Osaka Menu

Sushi roll.

Sushi roll. Salmon cucumber and avocado. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Shrimp cucumber lettuce and masago served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll.

Sushi roll. Jumbo roll with crab meat egg and vegetable. Served with sesame seeds.

Sushi roll. Pickled Japanese radish. Served with sesame seeds.

Sushi roll. Smoked salmon cucumber and cream cheese served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Served with sesame seeds.

Sushi roll.

Sushi roll. Shrimp tempura cucumber avocado and lettuce topped with masago, cal sauce and spicy mayo. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with eel sauce and sesame seeds.

Sushi roll. Fried soft shell crab, cucumber, avocado and lettuce topped with masago, eel sauce and spicy mayo. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll.

Sushi roll.

Sushi roll.

Sushi roll.

Spicy. Sushi roll.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Three pieces tuna sushi, three pieces yellowtail sushi, three pieces salmon sushi. Served with miso soup and house salad.

Served with miso soup and house salad.

Eight pieces sushi with California roll. Served with miso soup and house salad.

Five pieces sushi, eight pieces sashimi with tuna roll. Served with miso soup and house salad.

Variety of raw fish on a bed of rice. Served with miso soup and house salad.

Eight pieces sushi, 15 pieces sashimi with tempura shrimp roll and double happiness roll. Served with miso soup and house salad.

Grilled eel and Japanese vegetable over rice, served with miso soup and house salad.

Fresh salmon and Japanese vegetable over rice, served with miso soup and house salad.

Fresh tuna and Japanese vegetable over rice, served with miso soup and house salad.

Lightly batter fried shrimp and vegetable served with miso soup, house salad and rice.

Chef choice five pieces sushi with California roll. Served with miso soup, house salad and rice.

Chef's choice of 10 pieces sashimi. Served with miso soup, house salad and rice.

Variety of raw fish on a bed of rice served with miso soup, house salad and rice.

Steamed chicken and broccoli, served with white or brown rice.

Steamed shrimp and broccoli, served with choice of white or brown rice.

Steamed seafood blend with shrimp, scallops, and fish. Served with choice of white or brown rice.

Tofu mixed vegetable, served with choice of white or brown rice.

Breaded deep fried tofu in sweet and spicy sauce.

Chicken broccoli with rice choice of white or brown.

Sliced chicken stir-fried with a medley of vegetables, including broccoli, carrots, and bell peppers, all enveloped in a robust garlic sauce.

General Tso's chicken served with choice of white or brown rice.

Sesame chicken served with choice of white or brown rice.

Lightly fried chicken, glazed with honey. Served with white or brown rice.

Crispy chicken tossed in a tangy orange sauce. Served with choice of white or brown rice.

Shrimp and broccoli: paired with choice of white or brown rice.

Shrimp in savory garlic sauce, choice of white or brown rice.

Tender beef and broccoli stir-fry, served with a choice of white or brown rice.

Pepper steak, onions, served with choice of white or brown rice.

Lobster, scallops, crab meat and shrimp, with fresh vegetable in white sauce.

Lobster, jumbo shrimp, roasted pork, chicken, beef with fresh vegetable in brown sauce.

Jumbo shrimp. Chicken, and beef with fresh vegetable in spicy brown sauce.

Jumbo shrimp, chicken, and beef with fresh vegetable in garlic sauce.

Six steamed shrimp dumplings.

Six pan-fried or steamed chicken and pork dumplings.

Fried chicken nuggets with katsu sauce.

Light fried chunks of chicken and vegetable.

Light fried shrimp and vegetable.

Fried shrimp with sweet and spicy sauce.

Five pieces of assorted sushi chef selection.

Seven pieces of assorted sashimi chef selection.

Thinly sliced seared tuna served with ponzu sauce.

Crabmeat, avocado, masago, shrimp, wrapped in paper thin cucumber with lemon vinegar sauce.

Fresh salmon, avocado, and tobiko (fly fish caviar) wrap in cucumber top with ponzu sauce.

Six pieces of yellowtail with jalapeño served yuzu sauce.

Deep fried spicy tuna, cream cheese jalapeño in a special sauce.

Seared tuna with black pepper, thinly sliced, with mild spicy yuzu sauce.

Fresh lettuce, cucumber and tomato with ginger dressing.

Fresh avocado over green lettuce with ginger dressing.

Marinated seaweed with sesame seed over cucumber.

Crab meat, cucumber, and tempura flakes mix in spicy mayo sauce over green lettuce.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Osaka fried rice typically includes a savory mix of chicken, shrimp, and possibly other proteins, combined with onions, green onions, sweet corn, and egg, all stir-fried together.

Stir-fried udon noodles with a mix of seafood, typically includes shrimp, scallops, and vegetables, served with a lightly flavored sauce.

Salmon options: 2-piece sushi with rice or 3-piece sashimi without rice.

Mackerel options include 2 pieces sushi with rice or 3 pieces sashimi without rice.

Squid with option for 2 pieces sushi style, rice included, or 3 pieces sashimi style, without rice.

Surf clam available as 2-piece sushi with rice or 3-piece sashimi without rice.

Salmon caviar offered as either 2 pieces of sushi with rice or 3 pieces of sashimi without rice.

Smelt caviar, choice of 2 piece sushi or 3 piece sashimi.

Flying fish caviar served either as 2 sushi pieces with rice or 3 sashimi pieces without rice.

Crab stick à la carte: Choice of 2-piece sushi with rice or 3-piece sashimi, no rice.

Custard: Choice of 2 sushi pieces with rice or 3 sashimi pieces, no rice.

Tofu skin available as either 2-piece sushi with rice or 3-piece sashimi without rice.

Shrimp available as 2 sushi pieces with rice or 3 sashimi pieces, no rice.

Octopus, choice of 2 pieces sushi with rice or 3 pieces sashimi without rice.

Scallops available as 2-piece sushi with rice or 3-piece sashimi without rice.

Smoked salmon options: 2-piece sushi with rice or 3-piece sashimi.

Yellowtail sushi or sashimi options. Offered with rice as 2-piece sushi, or without rice as 3-piece sashimi.

Eel served as 2 sushi pieces with rice or 3 sashimi pieces without rice.

Deep fried chicken and vegetable served with white rice, miso soup, and house salad.

Deep fried white meat chicken with bread flour served with Japanese BBQ sauce miso soup and house salad.

8 pieces. Salmon tempura and sweet potato inside, top with steamed shrimp and avocado with eel sauce.

Eel, cucumber topped with avocado and masago.

Cran cucumber topped with tuna salmon striped bass avocado.

Shrimp tempura cream cheese avocado topped with crab meat eel sauce and spicy mayo.

Shrimp tempura and cucumber topped with crabmeat and avocado eel sauce and spicy mayo.

Shrimp tempura and cucumber topped with seared tuna, spicy salmon and avocado drizzled with spicy mayo and eel sauce.

Spicy tuna and cucumber topped with salmon and spicy mayo.

Spicy salmon and cucumber topped with salmon and spicy mayo.

Shrimp tempura, eel tempura ans avocado rolled in pink soy paper topped with eel sauce, wasabi aioli and spicy mayo.

Spicy kani cream cheese, tempura flakes topped with shrimp avocado and spicy mayo.

Shrimp tempura cucumber topped with spicy tuna, spicy salmon, crunchy masago and sesame seed.

Fresh lobster salad mango and cucumber inside with sliced salmon and tobiko on top.

Crabmeat tempura eel and avocado inside tuna on the top with special sauce roe.

Wholesome brown rice to complement your meal.

A side of creamy mayo enhanced with a spicy kick, commonly served as a dipping sauce.

A traditionally made sauce, known for its sweet yet umami-rich flavor, ideal for enhancing a variety of dishes.

A creamy blend, often served as a complement to a variety of dishes, incorporating a subtle mix of spices for a distinct taste.

A homemade ginger dressing, typically used to enhance the flavors of salads.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

Sushi roll.

Sushi roll. Salmon cucumber and avocado. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Shrimp cucumber lettuce and masago served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll.

Sushi roll. Jumbo roll with crab meat egg and vegetable. Served with sesame seeds.

Sushi roll. Pickled Japanese radish. Served with sesame seeds.

Sushi roll. Smoked salmon cucumber and cream cheese served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Served with sesame seeds.

Sushi roll.

Sushi roll. Shrimp tempura cucumber avocado and lettuce topped with masago, cal sauce and spicy mayo. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with eel sauce and sesame seeds.

Sushi roll. Fried soft shell crab, cucumber, avocado and lettuce topped with masago, eel sauce and spicy mayo. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Sushi roll.

Sushi roll.

Sushi roll.

Sushi roll.

Spicy. Sushi roll.

Sushi roll. Served with sesame seeds.

Sushi roll. Served with sesame seeds.

Three pieces tuna sushi, three pieces yellowtail sushi, three pieces salmon sushi. Served with miso soup and house salad.

Served with miso soup and house salad.

Eight pieces sushi with California roll. Served with miso soup and house salad.

Five pieces sushi, eight pieces sashimi with tuna roll. Served with miso soup and house salad.

Variety of raw fish on a bed of rice. Served with miso soup and house salad.

Eight pieces sushi, 15 pieces sashimi with tempura shrimp roll and double happiness roll. Served with miso soup and house salad.

Grilled eel and Japanese vegetable over rice, served with miso soup and house salad.

Fresh salmon and Japanese vegetable over rice, served with miso soup and house salad.

Fresh tuna and Japanese vegetable over rice, served with miso soup and house salad.

Steamed chicken with broccoli, served with a choice of white or brown rice.

Steamed shrimp with fresh broccoli. Choice of white or brown rice.

Mixed seafood selection, choice of white or brown rice.

Tofu and mixed vegetables served with choice of white or brown rice.

Breaded deep fried tofu in sweet and spicy sauce.

Chicken and broccoli served with a choice of white or brown rice.

Tender chicken stir-fried with a medley of vegetables such as broccoli, carrots, and water chestnuts, all enveloped in a robust garlic sauce.

General Tso's Chicken served with a choice of white or brown rice.

Sesame chicken served with choice of white or brown rice.

Crispy chicken with honey glaze. Served with a choice of white or brown rice.

Crispy chicken coated in tangy orange sauce. Served with choice of white or brown rice.

Shrimp and broccoli paired with choice of white or brown rice.

Shrimp in garlic sauce, served with choice of white or brown rice.

Sautéed beef with fresh broccoli. Served with choice of white or brown rice.

Pepper steak paired with onions, served with choice of white or brown rice.

Lobster, scallops, crab meat and shrimp, with fresh vegetable in white sauce.

Lobster, jumbo shrimp, roasted pork, chicken, beef with fresh vegetable in brown sauce.

Jumbo shrimp. Chicken, and beef with fresh vegetable in spicy brown sauce.

Jumbo shrimp, chicken, and beef with fresh vegetable in garlic sauce.

Six steamed shrimp dumplings.

Six pan-fried or steamed chicken and pork dumplings.

Fried chicken nuggets with katsu sauce.

Light fried chunks of chicken and vegetable.

Light fried shrimp and vegetable.

Fried shrimp with sweet and spicy sauce.

Five pieces of assorted sushi chef selection.

Seven pieces of assorted sashimi chef selection.

Thinly sliced seared tuna served with ponzu sauce.

Crabmeat, avocado, masago, shrimp, wrapped in paper thin cucumber with lemon vinegar sauce.

Fresh salmon, avocado, and tobiko (fly fish caviar) wrap in cucumber top with ponzu sauce.

Six pieces of yellowtail with jalapeño served yuzu sauce.

Deep fried spicy tuna, cream cheese jalapeño in a special sauce.

Seared tuna with black pepper, thinly sliced, with mild spicy yuzu sauce.

Crispy Wontons Stuffed with Creamy Crab and Cheese Filling

Chicken skewers, traditionally marinated in a teriyaki sauce, offering a balance of sweet and savory flavors.

Fresh lettuce, cucumber and tomato with ginger dressing.

Fresh avocado over green lettuce with ginger dressing.

Marinated seaweed with sesame seed over cucumber.

Crab meat, cucumber, and tempura flakes mix in spicy mayo sauce over green lettuce.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Osaka fried rice typically includes a savory mix of chicken, shrimp, and assorted vegetables, all stir-fried with rice and seasoned to enhance the flavors.

Stir-fried udon noodles with a mix of seafood such as shrimp, scallops, and vegetables, seasoned with a light, savory sauce.

Salmon options include sushi with rice (2 pieces) or sashimi without rice (3 pieces).

Mackerel offered as sushi with rice (2 pieces) or sashimi without rice (3 pieces).

Squid available as either 2 pieces sushi with rice or 3 pieces sashimi without rice.

Surf clam offered as either 2-piece sushi with rice or 3-piece sashimi without rice.

Salmon caviar served as sushi or sashimi, options for 2 pieces with rice or 3 without rice.

Chinese à la carte dish featuring smelt caviar. Options include 2 pieces sushi with rice or 3 pieces sashimi without rice.

Flying fish caviar selection: choose between sushi with rice (2 pieces) or sashimi without rice (3 pieces).

Crab stick available as 2-piece sushi or 3-piece sashimi

Egg custard - choose between 2 pieces sushi style with rice or 3 pieces sashimi style without rice.

Tofu skin available as 2-piece sushi with rice or 3-piece sashimi, no rice.

Shrimp available as 2 pieces sushi with rice or 3 pieces sashimi without rice.

Octopus served as either 2 pieces sushi with rice or 3 pieces sashimi without rice.

Scallops offered as sushi with rice or sashimi without rice; 2 or 3 pieces.

Smoked salmon, choice of 2-piece sushi with rice or 3-piece sashimi.

Yellowtail sushi or sashimi options: two pieces with rice, three pieces without rice.

Eel options: sushi with rice (2 pieces), or sashimi without rice (3 pieces).

Deep fried chicken and vegetable served with white rice, miso soup, and house salad.

Deep fried white meat chicken with bread flour served with Japanese BBQ sauce miso soup and house salad.

8 pieces. Salmon tempura and sweet potato inside, top with steamed shrimp and avocado with eel sauce.

Eel, cucumber topped with avocado and masago.

Cran cucumber topped with tuna salmon striped bass avocado.

Shrimp tempura cream cheese avocado topped with crab meat eel sauce and spicy mayo.

Shrimp tempura and cucumber topped with crabmeat and avocado eel sauce and spicy mayo.

Shrimp tempura and cucumber topped with seared tuna, spicy salmon and avocado drizzled with spicy mayo and eel sauce.

Spicy tuna and cucumber topped with salmon and spicy mayo.

Spicy salmon and cucumber topped with salmon and spicy mayo.

Shrimp tempura, eel tempura ans avocado rolled in pink soy paper topped with eel sauce, wasabi aioli and spicy mayo.

Spicy kani cream cheese, tempura flakes topped with shrimp avocado and spicy mayo.

Shrimp tempura cucumber topped with spicy tuna, spicy salmon, crunchy masago and sesame seed.

Fresh lobster salad mango and cucumber inside with sliced salmon and tobiko on top.

Crabmeat tempura eel and avocado inside tuna on the top with special sauce roe.

Wholesome brown rice to complement your meal.

A side of creamy mayo enhanced with a spicy kick, typically served as a condiment for dipping or adding extra flavor.

A side of traditionally crafted eel sauce, known for its rich umami flavor with a sweet and slightly salty profile, ideal for enhancing a variety of dishes.

A creamy blend typically made with mayonnaise and spices, served as a complement to a variety of dishes.

Homemade ginger dressing, typically includes a blend of fresh ginger and other seasonings.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.