Starter
- Carpaccio Di Manzo Al Tartufo NeroWisconsin Black Angus carpaccio, wild rucola, red cow parmigiano chips, Umbrian black truffles.$32.00
- Polpette Della NonnaWisconsin Black Angus meatballs, pine nuts, raisins in San Marzano tomato purée.$21.00
- Burrata A PiacereChoose one | Andrian Burrata with 24 months San Daniele prosciutto - $26.00 | With organic tomatoes (vegetarian) - $24.00 | With Farmers Market organic pears, almonds and honey (vegetarian) - $24.00$24.00
- Tagliere Dell'ortoDaily selection of Italian premium cold cuts and Italian cheeses, nuts and honey (serves 2 persons).$29.00
- Torretta Di Melanzane (V)Sliced baked eggplant, red cow parmigiano, organic basil, San Marzano tomato purée.$22.00
- Tortino Di Funghi (V)Seasonal mushrooms cake on a bed of Piedmontese fontina cheese fondue.$24.00
- Fritto Misto Terra E MareFried calamari, shrimp and Farmers Market organic vegetables.$22.00
- Torte Di GranchioGolden brown Dungeness crab cakes.$28.00
Salad
- Insalata Dell'orto (VG)Farmers Market warm asparagus, wild rucola, cherry tomatoes and truffle oil.$16.00
- Mista Della Casa (VG)Organic mixed greens, cherry tomatoes, Sicilian olive oil and Modena balsamic.$14.00
- Insalata Di Arance E Finocchi (VG)Organic fennel, Farmers Market oranges, raisins, wild rucola and Castelvetrano olives$16.00
- Insalata Di Barbabietole (V)Red and golden beets, organic greens and aged goat cheese.$15.00
- Insalata Di Carciofi E Pecorino (V)Calistoga organic artichokes, sliced Sardinian pecorino and wild rucola.$16.00
Soup
- Ribollita (VG)Purée of Farmers Market organic vegetable soup.$12.00
Pasta
- Tagliatelle Alla BologneseWisconsin Black Angus meat ragout.$27.00
- Spaghetti Alla CarbonaraOrganic egg, crispy pancetta and Sardinian pecorino.$27.00
- Cavatelli Tartufati Alla NorcinaUmbrian black truffles, seasonal mushrooms, sausage and red cow parmigiano.$46.00
- Trofie Al Pesto (V)Traditional organic basil pesto, Farmers Market organic potatoes and green beans.$26.00
- Penne Alla Vodka (V)San Marzano tomato purée, shallots, cream and vodka.$24.00
- Fusilli Alla Norma (V)San Marzano tomato purée, eggplant, dry ricotta cheese and organic basil.$26.00
- Orecchiette Dell’orto (VG)San Marzano tomato purée, Farmers Market organic vegetables.$25.00
- Ravioli Ai Quattro Formaggi Nel Bosco (V)Four cheeses ravioli, seasonal mushrooms sauce.$29.00
- Ravioli Di Gamberi Allo ZafferanoShrimp ravioli, cream of Italian saffron.$32.00
- Linguine Di Mare Con MandorleManila clams, calamari, shrimp, almonds, organic tomatoes.$29.00
- Spaghetti Alla BottargaBottarga from Cabras, garlic, Sicilian olive oil, parsley.$28.00
- Spaghetti Alle Vongole Con FriggitelliManila clams, shishito peppers, garlic, Sicilian olive oil.$29.00
Main
- Filetto Ai FunghiWisconsin Black Angus filet mignon with seasonal mushrooms, Farmers Market organic vegetables.$54.00
- Filetto Al Pepe VerdeWisconsin Black Angus filet mignon with green peppercorn sauce, Farmers Market organic vegetables.$54.00
- Entrecôte Alle ErbeWisconsin Black Angus New York steak with herbs, Farmers Market organic vegetable.$54.00
- Scaloppine Di Pollo Al LimoneMary's organic chicken scaloppine in lemon and capers sauce, Farmers Market organic vegetables.$30.00
- Salmone Con Mostarda E DragoncelloWild-caught salmon with Dijon mustard and tarragon, Farmers Market organic vegetables.$39.00
- Pesce Fresco Del GiornoFresh daily selection of fish.
- Cioppino Di LussoFresh seafood, Maine lobster in a organic tomatoes broth.$55.00
Cocktails
- FruitoskyOrganic strawberry purée, Asian pear nectar, vodka, lemon juice, St. Germain, martini style
- BasiltiniLemon vodka, lemon juice, grapefruit bitters, organic basil, martini style
- The DanaOrganic strawberries, St. Germain, lemon juice, Italian rosé wine, on the rocks
- DownThymeGin, Sambuca, lemon juice, lime juice, organic thyme, martini style
- Blueberry FioreVanilla vodka, lemon juice, Orgeat syrup, St. Germain, blueberries, martini style
- Spice MeTequila, agave syrup, lime juice, orange peel, organic jalapeño, St. Germain, on the rocks
- RosmarinoBourbon, honey, rosemary, Aztec bitters, Luxardo cherries, martini style
- Mezcal NegroniMezcal, Campari, Tenuta Tamburnin Vermut Rosso, on the rocks
White, Sparkling, Rosé by the Glass
- Pinot Grigio Valdadige, Veneto$14.00
- Chardonnay Maddalena, Monterey$15.00
- Sauvignon Tenuta Alpina, Friuli$16.00
- Prosecco La Gioiosa, Veneto$14.00
- Rosé Ca’ Dei Frati, Lombardia$15.00
Red by the Glass
- Chianti Classico Clemente VII, Toscana$14.00
- Cabernet Sauvignon Scotto Cellars, Central Valley$15.00
- Pinot Noir 50 By 50, Sonoma Coast$16.00
- Montepulciano D’Abruzzo Marramiero, Abruzzo$18.00
- Nebbiolo Cascina Carlot, Piemonte$19.00
- Zinfandel Saxon Brown, Sonoma Valley$22.00
- Super Tuscan Bell’Aja, Toscana$24.00
Sparkling Wines
- Prosecco La Gioiosa, Veneto$42.00
- Sparkling Pignoletto Cantine Zuffa, Emilia RomagnaSweet$44.00
- Sangue Di Giuda Conte Vistarino 2019, LombardiaSweet$45.00
- Prosecco Andreola Col Del Forno Brut, Veneto$58.00
- Brut Cuvée Ferghettina, LombardiaChampagne style$120.00
- Brut Rosé La MontinaChampagne style$90.00
Italian White Wines
- PIEMONTE:
- Chardonnay Cordero Di Montezemolo Elioro$120.00
- Chardonnay Gaja Gaia & Rey$694.00
- FRIULI:
- Sauvignon Blanc Tenuta Alpina$58.00
- Vintage Tunina JermannWhite blend$130.00
- Chardonnay Jermann ‘Where Dreams Have No End’$142.00
- TRENTINO ALTO ADIGE:
- Nosiola Pravis L’Ora$60.00
- Sauvignon Blanc Sanct Valentin$94.00
- Chardonnay Sanct Valentin$96.00
- VENETO:
- Pinot Grigio Cantina Valdadige$50.00
- LOMBARDIA:
- Lugana Montezovo$48.00
- TOSCANA:
- Tuscan White Blend Cantaloro Avignonesi IGT$50.00
- Chardonnay Felsina I Sistri$62.00
- UMBRIA:
- Orvieto Barberani Luigi E Giovanna$135.00
- CAMPANIA:
- Fulgeo Campania Bianco$80.00
- SARDEGNA:
- Vermentino Pedres Thilbas$55.00
- SICILIA:
- Muscatedda (Dry Moscato) Marabino$52.00
- Etna Bianco N’ettaro Masseria Setteporte$60.00
California White Wines
- Chardonnay Maddalena, Monterey$54.00
- Chardonnay Robert Foley, Napa Valley$80.00
- Chardonnay Flowers, Sonoma Coast$90.00
- Chardonnay Far Niente, Napa Valley$120.00
- Chardonnay Pierson Meyer, Sonoma Coast$128.00
- Roussane Stolpman, Ballard Canyon$75.00
Italian Red Wine
- VENETO:
- Rosso Veronese Caligo IGT Montezovo 2016$50.00
- Valpolicella Ripasso Domini Veneti 2017$54.00
- Valpolicella Classico Superiore Bonazzi 2018$60.00
- I Camponi Rosso Veronese Bonazzi 2019$64.00
- Valpolicella Ripasso Rialze 2019$75.00
- Amarone Domini Veneti 2016$105.00
- Amarone Allegrini 2017$145.00
- Amarone Santa Sofia 2017$164.00
- Amarone Ca’ Dei Frati Pietro Dal Cero 2015$196.00
- PIEMONTE:
- Ruchè Tenuta Montemagno 2018$52.00
- Nebbiolo Cascina Carlot 2019$62.00
- Nebbiolo Cordero Di Montezemolo 2020$70.00
- Barbera D’Alba Cascina Tiole 2019$52.00
- Barbera D’Alba Cascina Chicco 2018$98.00
- Barbaresco Cascina Alberta 2018$84.00
- Barbaresco Pelissero Nubiola 2014$112.00
- Barbaresco Carlo Giacosa Luca RSV 2015$145.00
- Barbaresco Gaja 2015$525.00
- Barolo Ca Di Bruno 2017$96.00
- Barolo Cordero Di Montezemolo Monfalletto 2018$120.00
- Barolo Cascina Chicco 2011$168.00
- Barolo Cordero Di Montezemolo Bricco Gattera 2017$220.00
- TRENTINO ALTO ADIGE:
- Pinot Nero Pravis 2018$65.00
- EMILIA ROMAGNA:
- Sangiovese Cantine Zuffa 2016$60.00
- TOSCANA:
- Chianti Classico San Felice 2019$48.00
- Chianti Classico RSV Felsina 2018$78.00
- Brunello Di Montalcino Ridolfi 2017$112.00
- Brunello Di Montalcino Franco Pacenti 2015$145.00
- Brunello Di Montalcino RSV La Gerla 2015$206.00
- Brunello Di Montalcino RSV Franco Pacenti 2012$262.00
- Vino Nobile Di Montepulciano Avignonesi 2017$60.00
- Sangiovese La Gerla 2019$45.00
- Grifi Avignonesi IGT 2018$66.00
- Super Tuscan Bell’Aja Bolgheri 2020$86.00
- Merlot Avignonesi Desiderio IGT 2017$108.00
- Gaja Promis 2018$110.00
- Super Tuscan Arcanum IGT 2015$128.00
- Vigorello San Felice IGT 2018$145.00
- Sangiovese Avignonesi Grandi Annate IGT 2016$198.00
- Guado Al Tasso Antinori 2017$242.00
- Tignanello Antinori IGT 2019$278.00
- Flaccianello Fontodi IGT 2016$305.00
- Solaia Antinori 2016$705.00
- UMBRIA:
- Sangiovese Barberani Polago 2019$48.00
- LAZIO:
- Petit Verdot Casale Del Giglio IGT 2016$58.00
- Mater Matuta (Red Blend) Casale Del Giglio IGT 2017$98.00
- PUGLIA:
- Primitivo Podere 29 2018$48.00
- ABRUZZO:
- Montepulciano D’Abruzzo Strabiordante 2020$48.00
- Montepulciano D’Abruzzo Marramiero 2019$62.00
- Montepulciano D’Abruzzo Marramiero RSV 2017$75.00
- SARDEGNA:
- Cannonau Pedres Sulitai 2020$48.00
- Monica Di Sardegna Alberto Loi 2018$50.00
- Cannonau Pedres Cerasio 2020$60.00
- BASILICATA:
- Aglianico DM Estate Vineyards 2019$70.00
- SICILIA:
- Etna Rosso N’ettaro Masseria Setteporte 2020$46.00
- Etna Rosso Pietradolce 2020$52.00
- SLOVENIA:
- Pinot Noir Simcic 2018$99.00
California Red Wine
- Cabernet Sauvignon Scotto Cellars 2019, Central Valley$48.00
- Cabernet Sauvignon Dry Creek 2018, Dry Creek Valley$58.00
- Cabernet Blend Cain Cuvée, Napa Valley NV15$78.00
- Cabernet Sauvignon Trios B. Wise 2018, Napa Valley$120.00
- Cabernet Sauvignon Stanton 2017, Oakville Napa Valley$155.00
- Cabernet Sauvignon Robert Foley 2016, Napa Valley$195.00
- Charbono Robert Foley 2017, Napa Valley$87.00
- Merlot Robert Foley 2017, Napa Valley$75.00
- Petit Sirah Andis 2018, Sierra Foothills$60.00
- Pinot Noir 50 By 50 2017, Sonoma Coast$54.00
- Pinot Noir B. Wise 2018, Sonoma Coast$75.00
- Pinot Noir Flowers 2021, Russian River$110.00
- Syrah Solar Fortun 2020 Valle De Guadalupe$60.00
- Syrah Stolpman 2021, Ballard Canyon$65.00
- Zinfandel Andis Wines Reserve 2019, Sierra Foothills$52.00
- Trio (Red Blend) SLYD, Santa Barbara County$50.00
- Swell (Red Blend) Pali Wine Co. 2018, Central Coast$55.00
- Dueling Pistols (Red Blend) 2016, Paso Robles$78.00
- Quintessa (Red Blend) 2019, Napa Valley$485.00
Appetizer course
- Tortino Di CavolfioreCauliflower soufflé, cheese fondue, Umbrian black truffles (vegetarian)
Pasta course
- Ravioli Ai Quattro FormaggiHomemade heart-shaped ravioli filled with four cheeses, seasonal mushrooms (vegetarian) $25 Black truffle add-on
- Ravioli Di Mare Allo ZafferanoHomemade heart-shaped ravioli filled with lobster and scallops, cream of Italian saffron
Salad course
- Insalata Dell'ortoWarm asparagus, truffle oil, wild rucola, cherry tomatoes, balsamic vinaigrette
Main course
- Filetto Al Pepe VerdeBlack Angus filet mignon, green peppercorn sauce, Farmers Market organic vegetables $25 Black truffle add-on
- Melanzana Alla ParmigianaTraditional eggplant parmigiana
- Salmone Alla Mostarda E DragoncelloWild caught Coho salmon, Dijon mustard, tarragon, Farmers Market organic vegetables
Dessert course
- Panna Cotta Di BoscoVanilla panna cotta, purée of organic mixed berries
First course
- CapesanteHokkaido scallop crudo, mandarin, cilantro olive oil, lime zest, chives. 4 oz pour of Pecorino ( DOC Marche white)
Second course
- Formaggio90 day aged Sardininan Goat cheese, Asian pears, walnuts and clover honey. 4 oz pour of Rosso Piceno (DOC Marche red Brecciarolo)
Third course
- PaccheriLarge tube pasta, veal short rib ragout. 4 oz pour of Lacrima di morro d' Alba (DOC Marche red)
Fourth course
- CarneBlack Angus filet mignon, seasonal mushrooms, potato millefeuille. 4 oz pour of Ludi (Marche red IGT)
