Common
- Naija NoddlesClassic Naija Noodles: Boiled noodles with flavorful broth Choice of chicken, beef, onion chicken, pepper chicken, or vegetable flavor Customized Naija Noodles: Boiled noodles with customizable ingredients Options to add vegetables, meat (chicken or beef), or eggs Choice of flavoring packets: chicken, beef, onion chicken, pepper chicken, or vegetable Naija Noodles Special: Stir-fried noodles with vegetables and spices Add-ons like chicken, beef, or seafood available upon request Naija Fried Noodles: Crispy fried noodles tossed with spices and flavoring Served with a side of vegetables or protein (optional) Naija Cup Noodles: Instant cup noodles for quick and convenient meals Choice of flavors: chicken, beef, onion chicken, pepper chicken, or vegetables .$15.00
- Egusi Soup Served With Fufu/RiceEgusi soup is native to West Africa (Nigeria), and many of my American and Nigerian friends have enjoyed it. It is a great soup for those who like to try something different every once in a while. Ground Egusi seeds give this soup a unique color and flavor.$20.00
- Goat Meat Peppersoup$25.00
- Naija Fried Rice$20.00
- Assorted Meat Pepper Soup$30.00
- Sea Food Okra Soup/Fufu$40.00
- Beef Suya$20.00
Rice Entrées
- White Rice Tomato StewPopular West African cuisine. White long grain rice which blends well with tomato stew made with fresh tomatoes or paste, red bell peppers, and scotch bonnet peppers or habanero$20.00
- Naija Coconut RiceRice cooked with coconut cream, coconut oil, red bell pepper, scotch bonnet pepper, and onions. Served with one protein and two side choices$20.00
- Pineapple Fried RicePineapple fried rice is a popular dish that combines the flavors of fried rice with the sweetness and tanginess of pineapple. Adding a Nigerian kick to the dish introduces bold and vibrant flavors commonly found in Nigerian cuisine. Here's a recipe for pineapple fried rice with a Nigerian twist.$20.00
Proteins & Sides
- Oringo Special Shrimp Suya$15.00
- Fried Tilapia[Whole]$20.00
- Mackerel$10.00
- Grilled Or Fried Whole Tilapia$10.00
- Goat Meat$10.00
- Fried Plantain$5.00
- Oringo Grilled/Fried Chicken$5.00
- Beef$5.00
Soup & Fufu
- Pepper Soup$30.00
- Edikang IkongVegetable soup. This soup has been described as being mostly eaten by rich people in Nigeria. Beef and dried fish, crayfish, shaki (cow tripe), kanda, fluted pumpkin leaves, ugu, onion, periwinkle, water leaves (Malaga spinach), palm oil, salt, and pepper$25.00
- Okro SoupOkra vegetables cooked in a delicious mixture of palm oil, shrimps, goat meat, fish, and African spices simmered to perfection$25.00
- Goat Meat Pepper Soup$25.00
Entree
- Jollof RiceJollof, or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables and meat in a single pot, although its ingredients and preparation methods vary across different region$20.00
- Beef Taco SuyaSuya street tacos are a delicious fusion of Nigerian flavor and Mexican format that you can make in under 30 minutes.$10.00
- Jollof SpaghettiIf you haven’t tried Jollof spaghetti yet, I seriously recommend giving it a shot. It’s a tasty and unique dish that is perfect for spicing up your usual pasta nights.$20.00
Menu
- Whole Catfish$35.00
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