Original Thai Artesia Menu

Wide flat rice noodles stir-fried with Chinese broccoli in sweet soy sauce.

Spicy. Yellow curry with coconut milk, potatoes, onions, and carrots. Spicy. 24 oz. Served with rice.

Richly brewed black tea sweetened with sugar and condensed milk, creating a creamy and refreshing beverage with a vibrant orange hue.

Stir-fried with eggs, onions, tomatoes, green onions.

Steamed white rice, perfectly cooked to accompany your meal, served in a 16 oz. portion.

Vegetables wrapped in a crisp egg roll sheet.

Hot and sour soup with lemongrass, mushrooms, and fresh Thai chili. Spicy.

Crispy breaded chicken in sweet tangerine orange flavored sauce. Not served with rice.

Spicy. Rich red curry with coconut milk, bell peppers and a sprinkle of kaffir lime leaves. Spicy. 24 oz. Served with rice.

Fish fillets topped with sauteed tri-color peppers. Served with white rice.

Spicy. Scallops, shrimps stir-fried with garlic, chili, bell peppers, and basil leaves. Spicy. Served with white rice.

Fried Catfish stir-fry with red curry paste, eggplants, bell peppers, green beans, Thai herbs, and basil.

Deep-fried chicken dumpling.

Deep-fried tofu served with sweet and sour sauce.

Thai version of shrimp tempura. Served with sweet and sour sauce.

Skewers of thinly sliced chicken breast, marinated in Thai spices. Served with peanut sauce and sweet and sour sauce.

Chicken wings mix with spicy and sour sauce. Spicy.

Crispy calamari, battered and deep-fried. Served with special dipping sauce.

Chicken and shrimp stuffed wontons, and mixed vegetables in clear chicken broth.

Hot and sour soup with lemongrass, mushrooms, and fresh Thai chili. Spicy.

A coconut soup with galanga, lemongrass, mushrooms, and fresh Thai chili. Spicy.

Shrimps, scallops, calamari, mussels, sole fish, fish balls and mushrooms in tom yum broth.

Spicy. Mixed vegetables with mom's secret dressing

Grilled beef salad, lemongrass, tomatoes, green onions, mint leaves, in spicy lime dressing. Served over a bed of lettuce. Spicy.

Minced meat with scallions, rice powder in spicy lime dressing. Spicy. 225g./ 330cal.

Glass noodles with ground pork, shrimp, tomatoes, green onions, fresh chili, celery, black mushrooms, in spicy lime dressing topped with peanuts. Spicy.

Grilled shrimp with lemongrass, mint leaves, cucumbers, carrots, red onions in spicy lime dressing. Served over a bed of lettuce. Spicy.

Combination seafood with lemongrass, mint leaves, carrots, red onions in spicy lime dressing. Served over a bed of lettuce.

Crispy pork pieces with stir-fried rice, egg, green onions, tomatoes, and a lime wedge.

Spicy.

Fish filet with choice of spice level: mild, medium, spicy, extra spicy.

Ground chicken pad krapow, fragrant with basil, served over rice. Select spice level: mild to extra spicy.

Crispy pork belly stir-fried with Chinese broccoli and garlic, creating a balanced blend of savory and fresh flavors.

Ground beef stir-fried with Thai basil, chili, garlic. Select spice level from mild to extra spicy.

Ground pork stir-fried with holy basil, served over rice. Option for spice level: mild to extra spicy.

Spicy

Ground pork stir-fried with holy basil. Served with choice of spice level: from mild to extra spicy.

Ground chicken sautéed with Thai basil and chili. Option to select spice level: mild to extra spicy.

Thin rice noodles with chicken, ground pork, shrimp wonton, fish cake, fish ball, bean sprouts, lime, chili, and crushed peanuts in a clear broth. Spicy.

Thin rice noodles, rare beef, stew beef, beef meat balls, gailan and bean sprouts in seasoned dark beef broth. Spicy.

Wide flat rice noodles stir-fried with Chinese broccoli in sweet soy sauce.

Wide flat noodles stir-fried with tomatoes, onions, bell peppers, basil leaves, in chili garlic sauce. Served over a bed of lettuce. Spicy.

Wai-wai noodles stir-fried with broccoli, cabbage, carrots, bean sprouts.

Wide flat rice noodles stir-fried in soy sauce, topped with Chinese broccoli and black bean gravy sauce.

Pan fried noodle. Wide flat noodle, egg, white onion, and green onion stir- fried with chicken and squid.

Thin rice noodle, stir fry with real crab meat, bean sprout, chives, and special sauce.

Stir-fried with bell pepper, chili, garlic, onions, and Thai basil. Spicy.

Served with onions, tomatoes, green onions and Chinese broccoli.

Shrimps, chicken, pineapples, cashew, raisins, onions, bell peppers with a hint of curry powder.

Chicken, pork, beef, shrimps, tomatoes, and onions.

Real crab meat. Stir-fried with egg, onions, and scallions.

Spicy combination of red bell peppers, chili, carrots, and basil leaves. Not served with rice. Spicy.

Breaded meat stir-fried with onions, carrots, bell peppers, green onions and cashew nuts. Not served with rice.

Broccoli and carrots stir-fried in oyster sauce. Not served with rice.

Eggplants with black bean sauce, chili and basil leaves. Not served with rice. Spicy.

Garlic, garlic and more garlic sauteed with cilantro, black pepper and white pepper. Not served with rice.

Breaded meat stir-fried with pineapples, tomatoes, cucumbers, onions and green onions in sweet and sour sauce. Not served with rice.

Stir-fried glass noodle with egg, onions, cabbage, carrots, tomatoes, mushrooms and green onions. Not served with rice.

Stir-fried vegetable medley. Includes cabbage, carrots, broccoli, bean sprouts and mushrooms. Vegetarian. Not served with rice.

Grilled chicken topped with teriyaki sauce. Served with steamed broccoli, carrots, and cabbage. Not served with rice.

Crispy breaded chicken in sweet tangerine orange flavored sauce. Not served with rice.

Slow roasted in Thai barbecue sauce.

Sauteed green bean in spicy red curry paste. Not served with rice.

Tender marinated chicken legs and thighs in Thai herbs. Grilled and served with Original Thai's sweet and sour sauce.

Sliced grilled marinated beef served with Original Thai's spicy sauce.

Spicy. Yellow curry with coconut milk, potatoes, onions, and carrots. Spicy. 24 oz. Served with rice.

Spicy. Green curry with coconut milk, bamboo shoots, Thai eggplants, bell peppers and basil. Spicy. 24 oz. Served with rice.

Red curry with coconut milk, bell peppers, pineapples ana basil. Served with rice.

Rich and creamy coffee blended with sweetened condensed milk and topped with ice.

Sweet, creamy Thai iced tea with a hint of vanilla, served over ice.

Rich, creamy Thai iced coffee with a hint of sweetness, served in a generous 24oz portion.

No Ice

No Ice

Traditional Thai tea, sweetened and mixed with cream, served in a 24oz container without ice.

Brewed Thai coffee sweetened and typically includes condensed milk, served without ice.

A simple and essential bottle of water, serving as a palate cleanser or hydration option with any meal.

Tender coconut juice with bits of coconut pulp, offering a refreshing and natural taste.

Sweet and refreshing juice made from ripe palm fruit, offering a unique tropical flavor.

Coke, Diet Coke, Sprite, Sunkist

Steamed white rice, perfectly cooked to accompany your meal, served in a 16 oz. portion.

Steamed whole grain rice offering a nutty flavor and a rich source of dietary fiber.

Rich and creamy peanut sauce featuring ground peanuts, coconut milk, and a hint of spice, ideal for dipping or drizzling.

Small thin rice noodles.

Rich and creamy peanut sauce, perfect for dipping or drizzling, made with ground peanuts and traditional Thai spices. 8oz.

Freshly steamed broccoli, cabbage, and carrot slices.

Sweet sticky rice topped with sesame seeds, served with ripe mango slices.

Creamy coconut sticky rice topped with rich, golden Thai custard.