Appetizers
- Fried Green Tomatoes With Gulf Shrimp RemouladeCrispy fried green tomatoes topped with seasoned, grilled Gulf shrimp and Louisiana remoulade dressing$16.50
- Spinach And Artichoke DipA creamy blend of spinach and artichokes, topped with melted Mozzarella cheese and served with toast points$14.50
- Crab CakesTwo pan-fried crab cakes made with Louisiana blue crab, onions, peppers and seasoning topped with our tangy housemade sauce served with mirliton slaw$17.50
- Seafood PistolettesGolden French rolls filled with a creamy cheese sauce with Gulf shrimp and Louisiana crawfish, bell peppers and onions and topped with Parmesan cheese$17.50
- Fried AlligatorTender strips of fried alligator served with mirliton slaw and gator sauce$17.50
- Natchitoches Meat PiesCrispy fried Creole beef pies served with Cajun ranch for dipping$15.50
Soup
- Chicken And Andouille Gumbo: CupClassic dark roux, onions, peppers, celery, chicken and andouille sausage finished with rice$10.50
- Chicken And Andouille Gumbo: BowlClassic dark roux, onions, peppers, celery, chicken and andouille sausage finished with rice$16.00
- French Onion SoupA rich broth with smothered onions topped with a crispy crouton and melted Swiss and Provolone cheese$12.00
Entrée Salads
- Grilled Chicken CaesarMarinated grilled chicken served on top of crisp romaine and seasoned croutons, tossed in a classic Caesar dressing and topped with Parmesan cheese$19.50
- Grilled Shrimp CaesarGrilled Gulf Shrimp served on top of crisp romaine and seasoned croutons, tossed in a classic Caesar dressing and topped with Parmesan cheese$22.00
- Grilled Chicken Goddess SaladMarinated grilled chicken, baby greens, cucumbers, baby heirloom tomatoes, carrots, pickled onions and our own Green Goddess & Creole dressings$19.50
- Grilled Shrimp Goddess SaladGrilled Gulf Shrimp, baby greens, cucumbers, baby heirloom tomatoes, carrots, pickled onions and our own Green Goddess & Creole dressings$22.00
Seafood Platters
- Southern Fried Fish PlatterCrispy Fried$25.00
- Gulf Shrimp PlatterCrispy Fried$25.00
- Shrimp & Fish Combo PlatterGulf Shrimp & Fish$24.00
Po-Boys & Sandwiches
- Fried Gulf Shrimp Po-BoyGulf shrimp fried to a golden brown dressed with lettuce, tomato, pickle and Tabasco mayo$19.50
- Roast Beef Po-BoyJuicy roast beef dressed with lettuce, tomato, pickle and Tabasco mayo$19.50
- Southern Fried Fish Po-BoyGolden fried Gulf fish strips dressed with lettuce, tomato, pickle and Tabasco mayo$19.50
- Chicken BltGrilled chicken breast, bacon, lettuce, tomato, Green Goddess dressing, served on a wheat bun$19.50
- MuffalettaA New Orleans original–– Genoa salami and ham topped with melted Provolone cheese and our own unique olive salad$20.50
- Maspero’s CheeseburgerAngus burger, flame-grilled to perfection topped with Cheddar cheese and served on a seeded bun, dressed with lettuce, tomato, pickle$18.50
Local Favorites
- Crescent City Sampler: Select ThreeSampling of the city’s most famous dishes - Cajun Jambalaya, Crawfish Étouffée, Red Beans and Rice, and Chicken & Andouille Gumbo$21.50
- Crescent City Sampler: Enjoy All FourSampling of the city’s most famous dishes - Cajun Jambalaya, Crawfish Étouffée, Red Beans and Rice, and Chicken & Andouille Gumbo$26.50
- Red Beans & RiceCreamy, slow-cooked red beans served with white rice, topped with andouille and alligator sausage$19.50
- Crawfish ÉtoufféeSlow-simmered stew with Creole spices, onions, peppers, celery and crawfish, served over white rice$24.50
- Seafood Pot PieGulf shrimp, blue crab, fresh herbs in a rich cream sauce with Parmesan cheese served over a buttermilk biscuit$28.50
- Chicken & WafflesCrispy Southern fried chicken breast served on top of a Belgian waffle with a honey Tabasco glaze$20.50
- Blackened Chicken JambalayaCajun rice dish of chicken and Andouille sausage, slow-simmered with the Holy Trinity of pepper, onions & celery, topped with blackened chicken$24.50
- Blackened Shrimp JambalayaCajun rice dish of chicken and Andouille sausage, slow-simmered with the Holy Trinity of pepper, onions & celery, topped with blackened shrimp$25.50
- Gulf Shrimp & GritsGulf shrimp lightly sautéed in white wine and butter with heirloom tomatoes, shallots, fresh herbs and Chisesi’s ham served over our creamy cheese grits$26.50
- Crab Cake MasperoThree house special crab cakes served on a bed of sautéed spinach, heirloom tomato, mushrooms and onions, topped with our tangy housemade sauce$28.50
- Blackened RedfishFresh Louisiana red drum, blackened with Cajun spices, served with two sides of your choice$29.50
- Blackened Chicken Alfredo PastaFettuccine pasta tossed in creamy Alfredo sauce topped with blackened chicken breast$24.50
- Blackened Gulf Shrimp Alfredo PastaFettuccine pasta tossed in creamy Alfredo sauce topped with blackened Gulf shrimp$26.50
- Veggie Alfredo PastaFettuccine pasta tossed in creamy Alfredo sauce topped with seasonal vegetables$24.50
Breakfast House Specials
- Louisiana Lost BreadArtisan bread soaked in sweet custard and grilled, topped with maple syrup, powdered sugar, whipped cream and a drizzle of fruit compote$15.50
- Two Egg BreakfastTwo eggs, to order, served with toast, a choice of bacon or sausage, and a choice of either cheese grits, hash browns, or fresh fruit$15.50
- Biscuits & GravyButtermilk biscuits smothered in our sausage country gravy served with two eggs and choice of bacon, sausage, and a choice of grits, hash browns or fruit$17.50
- Andouille & EggsTwo baked eggs on top of Creole andouille sausage and fresh tomato covered with Cheddar cheese and choice of grits, hash browns, or fruit$17.50
- Chicken & WafflesCrispy Southern fried chicken served on top of a Belgian waffle with a honey Tabasco glaze$21.50
- Grand GalletteA crispy grand galette of potato with Parmesan cheese and fresh herbs topped with two fried eggs, Applewood-smoked bacon and grilled tomatoes$16.50
- Eggs BenedictTwo poached eggs served with country ham atop French bread with hollandaise$17.50
Omelets
- Ham & Cheese OmeletChisesi ham and Cheddar cheese$17.50
- Cajun OmeletAlligator sausage, onions, bell peppers topped with a Tabasco hollandaise$20.50
- Florentine OmeletBaby spinach, onion, tomato and mushrooms$18.50
- Maspero’s OmeletGulf shrimp, crab meat, diced onions, bell peppers, mushrooms and Provolone cheese topped with hollandaise$20.50
Sides
- French Fries$7.00
- Mirliton Slaw$7.00
- Garlic Smashed Potatoes$7.00
- Creamy Cheese Grits$7.00
- Sauteed Vegetables$7.00
- Side Salad$9.00
- Side Caesar Salad$9.00
Breakfast Sides
- Bacon$4.00
- Sausage$4.50
- Fresh Fruit$5.50
- Cheese Grits$7.00
- Hashbrowns$5.00
Kid Entrées
- Kids Burger$9.00
- Kids Chicken Plate$9.00
- Kids Shrimp Plate$9.00
- Kid’s Mac & Cheese$9.00
Dessert
- Key Lime PieTart, rich, and creamy filling made with 100% fresh-squeezed key lime juice on a graham cracker cookie crust$12.50
- Homemade Caramel Bread PuddingA New Orleans classic with a twist! Our French bread is soaked in cream and sugar, then baked with raisins and topped with a dreamy Frangelico cream sauce$12.50
Beverages
- Soft Drink$4.00
- Iced Tea$4.00
- Bottled Water$4.00
- Milk$4.00
- Orange Juice$4.50
