Origen Bar and Grill Menu

Chicharron, salami, mexican chorizo, hand cut fries and quesito frito.

Corn tortillas loaded with chicken, lettuce, nacho cheese, shredded mozzarella, refried beans, pico de gallo, sour cream, and avocado sauce.

Corn tortillas loaded with steak, lettuce, nacho cheese, shredded mozzarella, refried beans, pico de gallo, sour cream, and avocado sauce.

Green plantain cooked, mashed and mixed with cheese and chicharron.

Mexican street corn salad, grilled sweet corn, mayo-cilantro sauce, garlic-butter, fresh lime juice, mixed with queso fresco, cotija cheese and crushed cheetos.

-Flour Ecuadorian style empanaditas filled with mixed veggies, cheese and chicken. -Corn Colombian style empanaditas filled with chicken.

Steamed kiwi mussels Callao-style, topped with a spicy salsa featuring leche de tigre, choclo, rocoto peppers, onions, lime juice, olive oil, and cilantro.

¼ pound angus beef, mozzarella cheese, potato sticks, bacon, egg, lettuce, tomato and mayo on a grilled bun served with fries

¼ pound angus beef, swiss cheese, sauted mushrooms, caramelized onions, bacon, avocado, lettuce and tomato on a grilled bun served with fries.

Pulled pork, ham, mustard, dill pickles and melted swiss / mozzarella cheese.

Shredded chicken, slaw, tomato, jalapeno pickled and mayo-ketchup.

Menestra, white rice and salad with grilled steak.

Menestra, white rice and salad with your choice of grilled chicken

Steak, chicharron, and chorizo served with white rice, beans, avocado and an egg.

chicken , chorizo and shrimp Ecuadorian chifa style fried rice.

Steak tips with sauteed onions and peppers and rocoto pepper served with white rice, french fries and house salad. A lo pobre (add an egg +1.50)

Chicken served with white rice, pico de gallo, lettuce salad, refried beans, and flour tortillas.

Steak served with white rice, pico de gallo, lettuce salad, refried beans, and flour tortillas.

Shrimp served with white rice, pico de gallo, lettuce salad, refried beans, and flour tortillas.

Pollo, Steak, and Shrimp served with white rice, pico de gallo, lettuce salad, refried beans, and flour tortillas.

Hondurean style deep fried chicken, served over crispy green bananas, central american slaw, pico de gallo, thick chicken-tomato broth and mayo-ketchup sauce.

Peruvian style fresh white fish marinated in lime juice served with raw onions, choclo, batata and chifles. Ecuadorian Style comes with tomato style soup with shrimp, rice, raw onions, and chifles

Fried whole Tilapia served with house salad and patacones.

Shrimp sauteed with habanero pepper, heavy cream, white wine and cilantro served over mangu

Grilled wild salmon served with a veggie medley and mashed potato.

Latin-american style saffron rice with chicken, chorizo, shrimp and calamari

Latin-American style pasta dish. Egg noodles, julienne-cut fresh vegetables, and chorizo in a creamy white garlic sauce. -Chicken $18.99 -Shrimp $20.99

Steak tips with sauteed onions and peppers and rocoto pepper. Served with fries and your choice of soda or water.

Pulled pork, ham, mustard, dill pickles, and melted swiss/mozzarella cheese. Served with fries and your choice of soda or water.

Shredded slow-simmered beef, lettuce, tomato, onions, and mozzarella cheese, served with birria consome. Served with fries and your choice of soda or water.

Chicken, Romaine, Tomato, Cucumber. Served with fries and your choice of soda or water.

Bacon, Avocado, Lettuce, Tomato). Served with fries and your choice of soda or water.

Romaine, Tomato, Radish, Cucumber, Avocado. Served with fries and your choice of soda or water.

Quinoa, Romaine, Cucumbers, Avocado. Served with fries and your choice of soda or water.

French fries and wings

Sponge cake—soaked in three kinds of milk: evaporated, condensed and whole milk.

Roll ice cream coated in cornflakes, crunchy in the outside and smooth and creamy in the inside.