Oriental Gourmet Menu

Savory broth filled with pork wontons. Options: small or large.

10 pieces.

Spicy. Spicy.

Sliced chicken, broccoli, choice of white or brown rice.

Spicy. Spicy.

Boneless spare ribs, choice of pork fried rice or white rice.

House special has shrimp, chicken, and pork.

Soft egg noodles stir-fried with chicken and a variety of vegetables, all tossed in a traditional sauce.

2 pieces. Served cold. Not fried.

4 pieces.

Spicy.

Spicy.

Spicy.

Spicy.

Sweet, sour and spicy.

Spicy. Red onion, pineapple, snow peas and basil.

Spicy. Coconut juice, peanuts, curry and cilantro.

Mixed vegetables with fresh garlic and spicy.

Fine rice noodles with peanuts and bean sprouts, please state if you want regular or with peanuts.

4 pieces.

Deep-fried and filled with ground pork and a blend of vegetables, wrapped in a crispy outer shell.

Crispy spring roll wrapper filled with shrimp and a mix of minced vegetables, typically cabbage and carrots.

Crispy spring roll typically includes a mix of vegetables such as cabbage, carrots, and mushrooms, wrapped in a thin, crispy shell.

Small or large. Small (6 ribs), large (11 ribs).

Tender noodles topped with creamy sesame sauce and fresh cucumber strips.

5 whole wings.

10 pieces.

10 pieces.

Boneless ribs, 2 beef sticks, 4 Crab Rangoon, 2 chicken fingers, 2 egg roll, 2 whole chicken wings.

8 pieces.

5 pieces.

Scallion Pancake is a savory, unleavened flatbread folded with oil and minced scallions, pan-fried to achieve crisp edges and a chewy texture.

6 shrimp pork dumplings.

Spicy. 10 pieces. Shrimp and pork. Spicy.

Spicy. 10 pieces. Shrimp and pork. Spicy.

10 pieces.

Crispy shrimp toast with dipping sauce

Egg drop soup, silky broth with ribbon-like egg strands. Available in large or small sizes.

Spicy. Spicy.

Wonton Egg Drop Mixed: silky egg ribbons, succulent wontons in broth. Available in large or small sizes.

Rice or noodle.

Shrimp, beef and chicken, vegetables, with egg whites broth. Large size.

Large size.

Shrimp, scallop, crabmeat, mixed vegetables, egg whites broth. Large size.

Minced chicken and sweet corn in a creamy egg drop broth.

Lo Mein noodles stir-fried and served with a savory sauce.

Soft egg noodles stir-fried with chicken and a variety of vegetables, all tossed in a traditional sauce.

Pork lo mein consists of soft egg noodles stir-fried with pork and a mix of vegetables such as bean sprouts, carrots, and cabbage, often seasoned with a savory sauce.

Stir-fried shrimp with soft noodles, typically includes vegetables such as carrots, cabbage, and bean sprouts, all tossed in a savory sauce.

Beef lo mein typically features thinly sliced beef and soft noodles, stir-fried with a mix of vegetables such as bean sprouts, carrots, and cabbage in a savory sauce.

Shrimp, roasted pork, and chicken.

Crispy pan fried noodles on bottom, topped with jumbo shrimps, beef, sliced white meat chicken, sliced roast pork, mixed vegetables in brown sauce. Pan fried noodles is separated container on to go orders.

Lobster tail, jumbo shrimps, scallops, and crabmeat, mixed vegetables in white sauce with pan fried noodle.

Wide noodles. Chicken, pork or vegetable.

Wide noodles. Beef, shrimp or house special. House special has shrimp, chicken, and pork.

Angel hair noodles.

Angel hair noodles. House special has pork, shrimp, and chicken.

Spicy. Curry flavor, shrimp, chicken and pork together. Spicy.

House special has shrimp, chicken, and pork.

House special has shrimp, chicken, and pork. Come with steamed rice and fried noodles.

House special has shrimp, chicken, and pork.

Asian-style omelette with pork, served with choice of white or brown rice.

Shrimp Egg Foo Young; Asian-style omelette with shrimp. Served with choice of white or brown rice.

Asian-style omelette with beef, served with choice of white or brown rice.

Asian-style omelette with select ingredients. Served with choice of white or brown rice.

Vegetable Egg Foo Young served with a choice of white or brown rice.

Asian-style omelette filled with mushrooms, served with your choice of white or brown rice.

Spicy. Jumbo shrimp, scallops and beef with peanuts in our chef's own hot and spicy sauce. Spicy.

Spicy. 15 jumbo shrimp: 5 in spicy garlic sauce; 5 in white sauce; 5 in spicy sweet and sour sauce. Spicy.

25 pieces shrimp lightly coated and crispy in Chinese red wine sauce. Served with steamed broccoli.

25 pieces shrimp in authentic Chinese baked salt and pepper style.

Spicy. Spicy.

Spicy. Beef and chicken. Spicy.

Spicy. Spicy.

Sesame chicken tossed in sauce, served with choice of white or brown rice and option for regular or white meat.

Spicy. Spicy.

Filets of white meat chicken breast in lemon sauce.

Spicy. Filets chicken with mixed vegetables in orange flavor sauce. Spicy.

Sesame beef served with a choice of white or brown rice.

Spicy. Tender filets of marinated beef delicately sauteed in orange flavor. Spicy.

Sesame jumbo shrimp.

Crispy jumbo shrimp, candied walnuts, served with white or brown rice.

Jumbo shrimp marinated with broccoli, mushrooms in egg white sauce.

Spicy. Spicy.

Jumbo shrimp, chicken, beef with vegetables in house special sauce.

Lobster, scallop, shrimp, sea leg mixed with vegetables in white sauce.

Spicy. Spicy.

Boneless duck, ginger sauce, served with choice of white or brown rice.

Sauteed shrimp, chicken, beef, pork with mixed vegetables and crispy duck on the top.

Lobster meat, jumbo shrimp, scallops, chicken and beef sauteed with mushrooms snow peas, water chestnuts, baby corn and broccoli. It's superb!

Spicy. 2 separate dishes, large whole shrimp in szechuan chili sauce and general tso's chicken balanced on the box. Spicy.

Served with pancakes. No rice.

Honey-glazed chicken with walnuts, served with a choice of white or brown rice.

Spicy. Spicy.

Spicy. 3 dishes in 1, general tso's, sweet and sour, and broccoli chicken. Spicy.

Spicy. Spicy.

Sliced chicken, broccoli, choice of white or brown rice.

Served with 4 pancakes. No rice.

Sliced chicken, mixed vegetables. Served with white or brown rice.

Spicy. White meat. Spicy.

White meat chicken, cashew nuts, choice of white or brown rice.

Spicy. Spicy.

Sliced chicken paired with snow peas. Option of white or brown rice.

Sliced chicken and mushrooms.

Spicy. Spicy.

Sweet and sour chicken balls; options for white or brown rice.

Mongolian chicken served with choice of white or brown rice.

Spicy. No veggies.

Spicy. No veggies.

Spicy. Spicy.

Spicy. Spicy.

Jumbo shrimp, snow peas, with choice of white or brown rice.

Spicy. Spicy.

Jumbo shrimp, mixed vegetables. Choice of white or brown rice.

Spicy. Spicy.

Jumbo shrimp in savory lobster sauce. Choice of white or brown rice.

Jumbo shrimp and broccoli served with a choice of white or brown rice.

Jumbo shrimp in sweet and sour sauce. Served with a choice of white or brown rice.

Jumbo shrimp, cashew nuts, choice of white or brown rice.

Spicy.

Served with 4 pancakes. No rice.

Sliced beef, fresh broccoli, optional white or brown rice.

Sliced beef, snow peas, choice of white or brown rice.

Spicy. Spicy.

Spicy. Spicy.

Sliced beef paired with mixed vegetables, served with choice of white or brown rice.

Spicy. Spicy.

Steak with bell peppers, onions, served with choice of white or brown rice.

Served with 4 pancakes. No rice.

Beef with black mushroom and bamboo shoots, served with choice of white or brown rice.

Spicy. Spicy.

Spicy. Spicy.

Mongolian Beef: Served with choice of white or brown rice.

Spicy. Spicy.

Spicy. Spicy.

Spicy. Spicy.

Shredded pork, mixed vegetables, choice of white or brown rice.

Sliced roast pork, mixed vegetables. Served with white or brown rice.

Spicy. Spicy.

Sweet and sour pork served with choice of white or brown rice.

Sweet and sour pork served with a choice of white or brown rice.

Spicy. Comes with minced pork. Spicy.

Spicy. Spicy.

Spicy. Spicy.

Sauteed broccoli, brown sauce. Served with choice of white or brown rice.

Spicy. Spicy.

Served with 4 pancakes. No rice.

Assorted Chinese vegetables, served with choice of white or brown rice.

Snow peas, shiitake mushrooms, and bamboo shoots served with choice of white or brown rice.

Mixed seasonal vegetables, served with choice of white or brown rice.

Made with tofu.

Vegan chicken stir fried with mushrooms, snow peas, bell peppers, and onions in a light brown sauce. Popular in buddhist temples in China.

Buddhist Delight: Mixed vegetables, tofu. Choice of white or brown rice. Sauce options: hot and spicy, garlic, black bean, house special.

Steamed white meat chicken with broccoli, string bean, and snow peas.

8 steamed jumbo shrimp w broccoli, string beans, and snow pea.

Steamed sea scallops with broccoli, string beans, and snow peas.

Steamed lobster tail, jumbo shrimps, scallops, crabmeat, with broccoli, string beans, and snow peas.

Shrimp paired with snow peas and baby corn. Options: white or brown rice. Sauces: hot and spicy, garlic, black bean, or house special.

A green salad featuring a blend of fresh greens, lightly dressed with a homemade ginger dressing.

Seaweed salad typically includes marinated seaweed, often accompanied by sesame seeds and cucumber, dressed in a light sesame or vinaigrette sauce.

Kani Salad typically includes shredded crab stick and cucumber, mixed with mayonnaise and often garnished with tobiko (flying fish roe).

Spicy. Seafood, cucumber, spicy mayo.

8 pieces.

2 tuna, 2 white fish and 1 kani.

1 tuna, 1 salmon, 1 white fish and 1 mackerel.

Seafood salad with sweet and pungent sauce. Contains raw fish.

Sliced octopus with vinegar.

2 fried shrimp and 3 vegetables.

3 fried shrimps.

Cooked baby octopus paired with a seaweed salad, typically includes a mix of marinated seaweed and seasonings.

Cucumber roll.

Avocado and cucumber wrapped in seaweed and rice, often garnished with sesame seeds.

Pickled radish.

Shrimp, lettuce and cucumber.

Yellowtail and scallion, wrapped in seaweed and rice, typically includes six pieces.

Spicy.

Smoked salmon, avocado, and cucumber rolled in seaweed and rice, typically without sesame seeds.

Salmon and avocado wrapped in seaweed, typically includes sushi rice and is sprinkled with sesame seeds.

Salmon and cucumber wrapped in seaweed and rice, a simple yet classic maki roll combination.

Salmon roll typically includes fresh salmon and sushi rice, wrapped in seaweed.

Spicy.

Tuna roll.

Sushi roll featuring tuna and avocado, often garnished with sesame seeds.

Tuna and cucumber rolled in seaweed, typically includes sushi rice.

Freshwater eel and cucumber, wrapped in seaweed and rice, typically accompanied by eel sauce.

Eel and avocado, wrapped in sushi rice and seaweed, typically drizzled with eel sauce.

California Roll typically includes imitation crab, avocado, and cucumber, often garnished with sesame seeds or fish roe.

Salmon and avocado, typically wrapped with rice and seaweed.

Spicy.

A rainbow roll typically includes a California roll base, topped with a variety of fish such as tuna and salmon, along with avocado and possibly tobiko or masago for added texture and flavor.

Dragon roll typically includes shrimp tempura and cucumber, topped with eel, avocado, and a drizzle of eel sauce.

Fried soft shell crab, typically includes avocado and cucumber, complemented with eel sauce and possibly spicy mayo or masago.

Tempura maki typically includes crispy tempura, wrapped in seaweed with rice, and may feature cucumber, avocado, or other fillings, complemented by a light sauce.

Grilled salmon skin and cucumber, typically includes eel sauce.

Shrimp, asparagus, cucumber and avocado inside with tuna on top.

Blackened tuna, eel, asparagus, cucumber and avocado inside with spicy salmon on top.

Blackened tuna and salmon inside, topped with lot of avocado and spicy sauce.

California roll with spicy tuna on top.

Eel, avocado, cucumber, masago and cream cheese in a big roll with seaweed outside.

Tuna roll with red snapper on top, then tempura fried with spicy lava sauce on top.

Shrimp tempura with asparagus inside topped with eel avocado and masago.

Cucumber and avocado wrapped with rice in seaweed, following the traditional maki roll preparation.

Sushi roll filled with cucumber, avocado, and asparagus, wrapped in seaweed and rice.

Spicy.

Spicy.

2 tempura shrimp inside top with spicy tuna, crabmeat, masago and spicy mayonnaise, it will melt in your mouth, not in your hand.

Spicy. Crunch spicy crab inside, top with avocado.

Steamed brown rice available in pint or quart sizes.

Four thin pancakes, often used as wrappers for dishes like moo shu.

2 pieces.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Plain fried rice available in pint or quart sizes.

2 pieces.

3 pieces.

3 tuna rolls.

California roll, tuna roll and salmon roll.

Spicy. Spicy tuna, spicy yellowtail and spicy salmon roll.

10 pieces of sliced raw tuna on the bed of seasoned rice.

Broiled eel with sauce over seasoned rice.

A variety of sliced fish, vegetable and egg, served over rice in a traditional lunch box.

9 pieces sushi and tuna roll.

Tuna, salmon and yellowtail, 3 pcs of each and a tuna salmon roll.

Combination of 4 pieces sushi and 7 pieces sashimi and California roll.

3 mackerel, 3 octopus, 3 tuna, 3 salmon, 3 yellowtail, 3 white fish, 1 kani and rice.

For 2. 8 pieces sushi, 14 pieces sashimi, 1 California roll and 1 Chef's Special roll.

9 deep fried jumbo shrimp.

10 various vegetable according to the season.

6 batter-fried jumbo shrimp, 5 batter-fried vegetable.

Tempura fried lobster, shrimp, scallops, kani and vegetable.

Chicken teriyaki served with choice of white or brown rice and miso soup or green salad.

Beef Teriyaki: Served with choice of white or brown rice, plus miso soup or green salad as a side.

Salmon glazed with teriyaki sauce. Options include white or brown rice, and miso soup or green salad as sides.

Shrimp, scallops, lobster and crabmeat.

Bean curd pouch. 2 pieces per order.

Mackerel. 2 pieces per order.

Squid. 2 pieces per order.

Octopus. 2 pieces per order.

White fish.2 pieces per order.

2 pieces per order.

Salmon.2 pieces per order.

Tuna. 2 pieces per order.

Yellowtail.2 pieces per order.

Scallop. 2 pieces per order.

Eel. 2 pieces per order.

Shrimp. 2 pieces per order.

Omelet. 2 pieces per order.

Striped bass. 2 pieces per order.

Salmon roe. 2 pieces per order.

Flying fish roe. 2 pieces per order.

2 pieces per order.

2 pieces per order.

Broccoli in rich brown sauce. Comes with choice of pork fried rice or white rice.

Mixed Chinese vegetables dinner, comes with choice of pork fried rice or white rice.

Sweet and sour pork served with either pork fried rice or white rice.

Spicy. Spicy.

Spicy. Spicy.

Shredded pork and broccoli served with an option of pork fried rice or white rice.

Sliced roast pork, broccoli, served with either pork fried rice or white rice.

Sliced chicken paired with broccoli. Comes with choice of pork fried rice or white rice.

Spicy. Spicy.

Sweet and sour chicken balls served with choice of pork fried rice or white rice.

Chicken with cashew nuts paired with either pork fried rice or white rice.

Spicy. Spicy.

Spicy. Spicy.

Tender beef, fresh broccoli. Comes with choice of pork fried rice or white rice.

Spicy. Spicy.

Pepper steak, onions, choice of pork fried rice or white rice.

Beef with snow peas, includes choice of pork fried rice or white rice.

Spicy. Spicy.

Jumbo shrimp, cashew nuts, choice of pork fried rice or white rice.

Spicy. Spicy.

Jumbo shrimp paired with fresh broccoli, served with a choice of pork fried rice or white rice.

Spicy. Spicy.

Chicken and shrimp served with choice of pork fried rice or white rice.

Spicy. Spicy.

Spicy. Spicy.

Sesame chicken served with a choice of pork fried rice or white rice.

Sesame beef paired with a choice of pork fried rice or white rice.

Jumbo shrimp coated in savory lobster sauce. Served with a choice of pork fried rice or white rice.

Barbecued spare ribs served with either pork fried rice or white rice.

Boneless spare ribs, choice of pork fried rice or white rice.

Crispy chicken wings with choice of pork fried rice or white rice.

Shrimp lo mein with choice of pork fried rice or white rice.

Beef lo mein served with either pork fried rice or white rice.

Pork lo mein served with a choice of pork fried rice or white rice.

Chicken Lo Mein served with a choice of pork fried rice or white rice.

Bean curd and mixed vegetables. Choice of pork fried rice or white rice.

Triple Crown Dinner: Mix of shrimp, chicken, and beef with vegetables. Choice of pork fried rice or white rice.

Spicy. Spicy.

Scallops, shrimps, and crawfish with carrots, pineapples, napas, onions, Chinese bull horn peppers, and basil stir fried with jasmine rice.

8 jumbo shrimp in Chinese ginger scallions sauce with snow peas.

Sesame chicken, sesame beef, and 4 jumbo sesame shrimp served with steamed broccoli.

7 jumbo shrimp, honey glazed walnuts, cherries, pineapple, steamed broccoli in honey buttermilk sauce.

9 jumbo shrimp, steamed broccoli, coconut sauce, topped with coconut sprinkles.

4 jumbo shrimp, sliced beef, and chicken with asparagus and choice of spicy garlic or black bean sauce.

2 fillets of fish, choice of curry, black bean, spicy garlic, or sweet and sour sauce with steamed broccoli.

Stir-fried chicken with Chinese bull horn peppers. Served with either white or brown rice.

Chinese bull horn pepper and beef stir-fry, served with choice of white or brown rice.

2 tempura shrimps, mango, avocado, crabmeat wrapped in seaweed, spicy mayo on top.

Tempura salmon inside, eel and avocado on top, topped with sriracha, spicy mayo and eel sauce.

Tempura soft shell crab and avocado inside, topped with fresh salmon and spicy mayo.

Shrimp, crab and spicy salmon inside, topped with eel, avocado, and spicy mayo.

2 tempura shrimps, mangoes, spicy lobster salad, wrapped in pink soy paper.

Tempura fried salmon topped with avocado and spicy mayo.

Salmon, tuna, jumbo shrimp, crab, and avocado wrapped in yellow soy paper.

Spicy. Spicy crunchy lobster salad inside, topped with avocado.

Cucumber, oshinko, kanpyo, seaweed salad inside, topped with avocado.

Spicy. Spicy tuna, crab inside, topped with jumbo shrimp, avocado, and spicy sauce. Very spicy.

Salmon, red snapper, and avocado inside, topped with white tuna, tobiko, scallions, and spicy mayo.

Crabmeat, cucumber, avocado, and tempura flakes inside, topped with jumbo shrimp, eel, avocado, tobiko, and eel sauce.

Spicy tuna, spicy yellowtail, and spicy salmon inside with white tuna, spicy pepper and spicy mayo on top.