Orenco Station Grill Menu

6195 NE Cornell Rd, Hillsboro, OR 97124
  • STARTERS

    • Brussels Sprouts

      brussels sprouts, dates, apples and pecans, vinaigrette
      $12.00
    • Bacon Wrapped Scallops

      four large sea scallops wrapped in bacon topped with apricot puree
      $22.00
    • Calamari

      lightly breaded and flash fried
      $18.00
    • Bourbon Chicken

      tender chunks of chicken sauteed in our house made bourbon sweet sauce
      $12.00
  • SALADS

    • Harvest Salad

      Mixed greens, diced apples, dates, pecans, feta cheese, house made apple cider vinaigrette dressing
      $18.00
    • Bavette Steak & Grilled Romaine

      Grilled bavette steak with caramelized onions, herb butter, grilled romaine lettuce, parmesan cheese, honey-caesar dressing
      $22.00
    • Wedge Salad

      Entree size iceberg wedge, bacon, tomatoes, house made blue cheese dressing
      $16.00
    • Classic Caesar Salad

      Entree size romance, lettuce parmesan cheese, garlic croutons, house made creamy Caesar dressing
      $16.00
  • BURGERS

    • Black & Blue

      Blend of short rib brisket and ground chuck cajun seasoned beef with crumbled blue cheese, lettuce, tomato, onion on a brioche bun
      $16.00
    • Mushroom & Swiss

      Blend of short rib brisket and ground chuck with swiss cheese, sautéed mushrooms, arugula, tomato, onion and garlic aioli on a brioche bun
      $16.00
    • All American Cheese Burger

      A perfect blend of short rib, brisket and ground chuck with lettuce, cheddar cheese, tomato, onion, pickle and garlic aioli
      $16.00
    • Beer Cheese & Bacon Burger

      A perfect blend of short rib, brisket and ground chuck covered with beer cheese, smoked bacon, grilled onions and garlic aioli
      $17.00
  • Entrées

    • Chicken Marsala

      Pan seared chicken breast fillets topped with Marsala wine and a creamy mushroom sauce, served with mashed potatoes, and seasonal vegetables
      $23.00
    • Lemon Artichoke Olive Pasta

      linguine pasta, artichoke hearts, green olives, lemon cream sauce
      $17.00
    • Braised Beef

      Tender slow roasted braised beef, mashed potatoes, and grilled carrots
      $28.00
    • Lamb Chops

      Grilled lamb chops, port wine reduction, blue cheese polenta, and seasonal vegetables
      $40.00
    • Rib Eye

      12oz Served with herb butter, finger potatoes and seasonal vegetables
      $39.00
    • New York

      12oz Served with herb butter, roasted fingerling potatoes, and seasonal vegetable
      $39.00
    • Filet Mignon

      8oz Served with herb butter, fingerling potatoes, and seasonal vegetables
      $40.00
    • Italian Pot Roast

      Slow roasted Italian seasoned beef served with creamy parmesan cheese polenta and topped with ragu sauce
      $28.00
    • Cajun Pasta

      Linguine pasta tossed in our Louisiana style cajun cream sauce
      $20.00
    • Butternut Squash Ravioli

      Creamy filling made of butternut squash and tossed in a browned butter, garlic and crispy sage, parmesan cheese
      $22.00
    • Cioppino

      A hearty Italian-American stew made with a medley of fresh seafood in a rich tomato and wine broth
      $40.00
  • Seafood Entrées

    • Grilled Cod With Lemon Butter And Orzo

      Two grilled cod fillets on top of orzo pasta with white wine, capers, lemon zest, cherry tomatoes, butter reduction served with seasonal vegetables
      $20.00
    • Fish And Chips

      Bacon and breadcrumb breaded cod, French fries, coleslaw, tartar sauce
      $19.00
    • Grilled Salmon

      Fresh salmon fillet marinated in citrus, garlic and white wine, rice pilaf and seasonal vegetables
      $25.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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