Lightly sauced and topped with fresh mozzarella, fresh cut tomatoes and fresh thinly sliced basil.
LAWRENCE’S ORIGINAL
Spinach, mushrooms, roasted garlic and Wisconsin cheese.
NUMERO ONE-O
A traditional combo of house made sausage, pepperoni, mushrooms, onions, green peppers and Wisconsin cheese.
BISTRO CLASSIC
This white pizza is brushed with garlic sauce, dusted with Parmesan and topped with tomatoes, diced red onion, thinly sliced basil and four Italian cheeses.
OREGANO’S OWN PESTO PIZZA
We spread basil pesto on a fresh, thin crust, then top it with ripe tomatoes and Wisconsin cheese.
CLARK STREET MEAT PIZZA
It’s loaded with our Chicago sausage, capicola, salami, oregano, chili flakes, Parmesan, Parmano and Wisconsin cheeses, then finished with fresh basil.
THE YAHOO BARBEQUE CHICKEN PIZZA
Sliced chicken, cotija, cheddar and Wisconsin cheeses, red onions, scallions, diced tomatoes and Oregano’s own BBQ sauce.
Pasta
Angel Hair
Penne
Corkscrew
Cheese Ravioli
Pizza
MINI PAN PIZZA
Our famous pan pizza comes lunch-sized! A light and flaky thin curst topped with Wisconsin cheese, tomatoes and a few shakes of oregano. Add up to any 2 toppings
HECKUVA SLICE
A BIG slice of our Chicago style thing crust pizza covered with cheese. Did we mention it’s big?!
Salads
OREGANO’S FAVORITE
Romaine blend, roasted red peppers, spiced feta cheese, combined with sundried tomatoes, Kalamata olives, pine nuts and raisins, tossed with our tasty honey vinaigrette dressing and topped with red onions.
THE PABLO SALAD
Fajita chicken, Romaine blend, cotija, cheddar and a four cheese blend, all mixed with fresh cilantro, tomatoes, onion and tossed in a slightly spicy chipotle ranch dressing and mixed with tri-colored corn strips. Vegetarian? Try with pinto beans instead of chicken!
THE ANTIPASTO THING
Italian meats, fresh Romaine blend, artichoke hearts, tomatoes, red peppers, red onions, pepperoncini’s, Italian cheeses, our cheese-tons and tossed with Italian dressing.
JULIUS CHICKEN CAESAR SALAD
Romaine blend, our special dressing, homemade croutons, shaved and shredded Parmesan cheese and sliced chicken.
Pastas
ORIGINAL BOLLO PASTA
Angel hair pasta topped with marinara sauce. All you can eat! Choose meat sauce.
ALFREDO THE DARK
A crowd favorite! We mix poblano peppers, cream and a special blend of Southwest cheeses and sauté with spiral pasta. We top it with diced tomatoes, cotija cheese, a jalapeño and our “south of the border” bread.
BIG RIG PASTA
Rigatoni pasta covered with tasty tomato chipotle cream sauce topped with chopped basil, diced tomatoes and Parmesan.
Lunchbox COMBO
HECKUVA SLICE & A SALAD
Kick it up a notch with a two-topping Heckuva slice and a
