Freshwater bbq eel over tempura yellowtail, marinated shitake mushrooms, crunch , avocado, wasabi aioli, sweet soy, wasabi tobiko, sesame
$16.50
Hotate volcano
Cajun bay scallops over shrimp tempura, cucumber, scallions, lemon, sweet soy, crisp scallions
$15.95
Spicy tuna
Spicy tuna, cucumber, sesame oil
$8.95
Spicy salmon
Spicy salmon, avocado, chili oil
$8.95
Nigiri & Sashimi
1 pc. Consumer advisory: these items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Beni Toro / Seared Salmon Belly (Scottish)
$4.75
Shiro Maguro/ Searded Albacore Tuna (Canada)
Shiro maguro, also known as seared albacore tuna from Canada. Available as Nigiri or Sashimi.
$4.75
Namesake / Salmon (Scottish)
Salmon (Scottish). Choice of Nigiri or Sashimi.
$4.25
Hamachi / Yellowtail (Japan)
Yellowtail from Japan. Choice of Nigiri or Sashimi.
$4.25
Aka Ebi / Red Shrimp (Argentina)
Red shrimp from Argentina. Choice of Nigiri or Sashimi.
$4.25
Unagi / Freshwater Eel (Japan)
Freshwater eel (from Japan). Choose between Nigiri or Sashimi.
$3.75
Fluke (Korea)
Kelp cured fluke
$4.00
Ikka / Squid (Japan)
Squid from Japan. Choose between nigiri or sashimi.
$4.25
Smoked shime saba (Norway)
House cured and smoked Norway mackerel.
$3.75
Sushi Bar Combinations
Consumer advisory: these items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Sushi Set
Chef's selections of 6 pcs of nigiri, maki, miso soup.
$27.50
Sashimi Set
Chef's selections of fresh cuts of sashimi, maki, miso soup.
$29.50
Chirashi
Fresh slices of sashimi over bowl of sushi rice , pickled radish.
Served with miso soup
$27.00
Nigiri sushi set
Chef’s selection of 8pcs of nigiri sushi and miso soup
$32.50
Appetizers
Consumer advisory: these items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.