Opuz Kitchen & Bar Hemel Menu

(ve) classic middle eastern blend tahini and a hint of garlic with olive oil

(v) diced cucumber in creamy yogurt with a hint of garlic and dried mint, drizzled with olive oil

(ve) aubergine, tomato, mixed peppers, onions and herbs. Served in a tomato sauce

(v) smoky aubergine, garlic, yogurt and tahini, lemon and olive oil

(v) coated mozzarella sticks served with a sweet chilli dip

(v) spring roll filo pastry filled with halloumi cheese, spinach and fresh herbs

(v) grilled cypriot halloumi cheese

(v) roasted beetroot, creamy yoghurt, a hint of garlic and olive oil topped with crushed walnuts

(v)

prime cuts of lamb seasoned, Served with rice & salad

skewer seasoned hand minced lamb/chicken and peppers with our spices served with rice & salad

chicken and lamb shish, Served with rice & salad

prime cuts of chicken breast seasoned. Served with rice & salad

tender grilled chicken fillet in a light creamy mushroom sauce asparagus, spinach. Served with rice

diced lamb with mushrooms, onions, peppers and fresh to

(v) layers of aubergine, potatoes, carrots, courgette, peas, chick peas, mixed peppers and garlic topped with a bechamel sauce melted

(ve) chick peas, broad beans, coriander, parsley, sesame seeds, garlic and fresh herbs. Wtih humus and salad

salmon fillet, served with potato puree & salad

traditional slow-roasted over three hours, tender lamb shank braised on the bone, cooked in demi-glace sauce, served with Pureed Potato

8 pcs, Marinated Fresh Squid, Served with Homemade Tartar Sauce, Served with chips & salad

(N) Layers of filo pastry and finely chopped pistachio nuts, baked and then soaked in a sweet syrup. Served warm with madagascan vanilla ice cream.

with Mediterranean herbs

Classic Middle Eastern blend of chick peas, tahini and a hint of garlic with olive oil and lemon juice.

Slices of avocado topped with fresh prawns and marie rose sauce.

Oven-baked whole aubergine with mixed peppers, garlic and onion fresh tomato. Served with salad garnish.

Gently cooked aubergine diced with tomato, mixed peppers, onions and herbs with a gentle spice. Finished in an authentic tomato sauce.

Roasted beetroot diced, creamy yogurt, hint of garlic and olive oil. Topped with crushed walnuts.

Diced cucumber in creamy yoghurt with a hint of garlic and dried mint, drizzled with olive oil.

A char-grilled puree of aubergine, garlic, yoghurt and tahini, sharpened with lemon and olive oil.

Hummus, Olives, Cacik, Babaganoush, Saksukka and Beetroot tarator.

Mozzarella coated in golden bread crumbs, served with a sweet chilli dip.

Homemade fresh baked flat bread soaked in garlic and herb cheesy butter

Cigar shaped crisp filo pastry filled with halloumi cheese, spinach and fresh herbs, served with a sweet chilli dip.

Grilled Cypriot halloumi cheese served with roast peppers and rocket.

Chick peas, broad beans, coriander,parsley, sesame seeds, garlic and fresh herbs, served with humus and salad garnish.

Sautéed mushroom and halloumi cheese, cooked with garlic and spices, served with spicy mash potatoes.

Spicy sautéed king prawns in a tomato and garlic herb butter sauce, with cherry tomatoes and spring onion, served with pickled beetroot salad.

Grilled lightly spicy Turkish beef sausage,served with pickled gherkin, red onion and rocket

Marinated fresh squid, served with homemade tartar sauce and lettuce.

Sigara Boregi, Hellim, Falafel with hummus, Sujuk, Calamari, Served with tartar and sweet chilli.

Served with rice and salad

Prime cuts of marinated lamb, char-grilled on a skewer.

Slightly spicy fresh prime lamb, finely chopped and mixed with peppers, chillies and fresh herbs.

Char-grilled lamb ribs, seasoned with our blend of spices.

Char-grilled tender lamb chops, seasoned with our blend of spices.

Handmade, prime lamb mince blended with peppers, chillies, fresh herbs and spices topped with halloumi. Served in a brioche bun with chips.

Served with rice and salad

Prime cuts of succulent chicken breast seasoned, char-grilled on a skewer

Slightly spicy fresh prime chicken, finely chopped and with mixed peppers, garlic,chillies and fresh herbs

(spicy hot option available) Fresh chicken wings seasoned with our unique blend of Mediterranean spices, cooked over a real charcoal.

Tender chicken breast strips, glazes in our Mediterranean spices sauce, Char-grilled on a skewer.

Served with home-made Mash Potatoes and Salad with a Zesty lemon grass sauce.

A combination of fresh tuna, salmon, tiger prawn and swordfish, cooked with onions and peppers, Glazed with a lemon and olive oil parsley herb sauce

Two skewers of succulent tiger prawns, grilled over real charcoal, with onions and peppers, Glazed with lemon and olive oil parsley herb sauce.

Two Char-grilled sea bass fillets glazed with lemon and olive oil parsley herb sauce.

Char-grilled salmon fillet glazed with lemon and olive oil parsley herb sauce.

Our beef steak is sourced from local farms

100% prime beef, mature cheddar, fresh salad and garlic and herb sauce served in a brioche bun with chips.

Served with rice and salad.

A combination of Lamb cubes, Lamb rib, Chicken wings, Chicken fillet, spicy Lamb skewer and a lamb cutlet.

A combination of Chicken and Lamb shish, Char-grilled on a skewer.

(Vegan option available) Aubergine, mushrooms, courgette, onions, beetroot, red bell peppers served with halloumi rice & salad.

Chick peas, broad beans, coriander, parsley, sesame seeds, garlic and fresh herbs. With humus and salad.

Oven-baked whole aubergine stuffed with mixed peppers, garlic and onion with fresh tomato sauce. Served with bulgur.

Portobello mushroom, filled with spinach, leek, halloumi cheese, tomatoes, onions, mixed peppers and topped with mozzarella cheese then baked in the oven, Served with rice.

Chargrilled salmon fillet on a bed of salad leaves, rocket, tomato and spring onion with a vinegarette dressing.

Sliced avocado, tomato, peppers and salad leaves with a vinegarette dressing.

Seasoned hand minced chicken and peppers in a freshly baked flatbread, dressed with creamy butter and our house tomato sauce. Served with yoghurt and salad.

A traditional oven cooked for over three hours, tender lamb shank braised on the bone, cooked in a demi-glace sauce. Served with pureed potato.

Spicy lamb skewer, Lamb & Chicken shish, Chicken wings, Lamb Kofte, Chicken fillet, Lamb ribs, Served with salad, rice & bulgur.

Spicy lamb skewer, Chicken shish, Lamb shish, Chicken wings, Chicken fillet, Lamb ribs, Lamb Kofte, Served with salad, rice & bulgur.

Chicken Shish, Lamb shish, Spicy lamb skewer, Chicken wings 8 pcs, Chicken fillet, Lamb ribs, Spicy chicken skewer, Lamb Kofte Served with salad, rice & bulgur.

Finely chopped cucumber, fresh herbs and a hint of garlic in creamy yogurt

Classic Middle Eastern blend of chick peas, tahini and a hint of garlic with olive oil and lemon juice

A smoky flavoured puree of aubergine, garlic, yogurt and tahini sharpened with lemon

Slightly spicy, featuring gently cooked aubergine diced with tomato, mixed peppers, onions and herbs in a tomato salsa

Roasted beetroot diced, creamy yogurt, hint of garlic and olive oil.Topped with crushed walnuts

For 2 people. Selection of cold starters.

Homemade fresh baked flat bread soaked in garlic and herb cheesy butter

Cigar shaped crisp filo pastry filled with halloumi cheese, spinach and fresh herbs, served with a sweet chilli dip

Grilled Cypriot halloumi cheese served with roast peppers and rocket

Grilled lightly spicy Turkish beef sausage

Chick peas, broad beans, coriander,parsley, sesame seeds, garlic and freshherbs, served with humus and salad garnish

Sautéed mushroom and halloumi cheese, cooked with garlic and spices, served with spicy mash potatoes

Spicy sautéed king prawns in a tomato and garlic herb butter sauce, with cherry tomatoes and spring onion, served with pickled beetroot salad

Sigara Boregi, Hellim, Falafel with hummus, Sujuk, Calamari, Served with tartar and sweet chilli

Marinated fresh squid, served with homemade tartar sauce and lettuce

Slightly spicy fresh prime ground lamb with mixed with peppers, chillies and fresh herbs. All charcoal grilled on a skewer. Served with salad and rice.

Seasoned lamb ribs. All charcoal grilled on a skewer. Served with salad and rice.

Seasoned tender lamb cutlets. All charcoal grilled on a skewer. Served with salad and rice.

Prime cuts of succulent seasoned chicken breast. All charcoal grilled on a skewer. Served with salad and rice.

Slightly spicy fresh prime ground chicken with mixed peppers, garlic, chillies and fresh herbs. All charcoal grilled on a skewer. Served with salad and rice.

(spicy hot option available) Fresh chicken wings seasoned with our unique blend of Mediterranean spices, cooked over a real charcoal

Tender Spicy Chicken Breast fillet, Marinated In A Hot Spice

A combination of fresh tuna, salmon, tiger prawn and swordfish, cooked with onions and peppers, Glazed with a lemon and olive oil parsley herb sauce

Two skewers of succulent tiger prawns, grilled over real charcoal, with onions and peppers, Glazed with lemon and olive oil parsley herb sauce

Two Char-grilled sea bass fillets glazed with lemon and olive oil parsley herb sauce

Char-grilled salmon fillet glazed with lemon and olive oil parsley herb sauce

A combination of lamb cubes, lamb rib, chicken wings, chicken fillet, spicy lamb skewer and a lamb cutlet, char-grilled. All charcoal grilled on a skewer. Served with salad and rice.

A combination of chicken and lamb shish char-grilled on a skewer. All charcoal grilled on a skewer. Served with salad and rice.

Chicken And Lamb Spicy Skewer

Two Char-grilled Sea Bass Fillets

(Spicy Hot Option Available) Diced chicken with mushrooms, onions, peppers and fresh tomato. Served with rice.

Tender grilled chicken fillet in a light creamy mushroom sauce with cherry tomatoes, asparagus, and spinach. Served with rice.

Seasoned hand minced chicken and peppers, in a fresh baked flat bread, dressed with creamy butter and our house tomato sauce. Served with yogurt and salad.

Traditional slow-roasted over three hours, tender lamb shank braised on the bone, cooked in a demi-glace sauce. Served with pureed Potato

Shaped balls of chick peas, broad beans, coriander, parsley, sesame seeds, garlic and fresh herbs, served with humus and salad.

Aubergine, potato, mixed peppers, peas, carrots, chick peas, onions, celery, courgette, tomato and garlic, mozzarella cheese and a béchamel sauce, served with rice.

Portobello mushroom, filled with spinach, leek, halloumi cheese, tomatoes, onions, mixed peppers and topped with mozzarella cheese then baked in the oven, Served with rice

(FOR 3-4 PEOPLE) Spicy Lamb Skewer, Chicken Shish, Lamb Shish, Chicken Wings, Chicken Fillet, Lamb Ribs, Lamb Kofte Burger, Spicy Chicken Skewer. Served With Salad, Rice & Bulgur

(FOR 4-6 PEOPLE) Chicken Shish, Lamb Shish, Spicy Lamb Skewer, Chicken Wings, Lamb Ribs, Spicy Chicken Skewer, Chicken Fillet, Lamb Kofte Burger And Grilled Tomatoes And Peppers Served With Salad, Rice & Bulgur

Chicken Fillet, Chicken Wings, Spicy Chicken Skewer And Chicken Shish, Served With Salad, Rice & Bulgur

LAMB SHISH, SPICY LAMB SKEWER, MEAT MOUSAKKA, LAMB SHANK, LAMB SAUTÉ, CHICKEN SHISH, SPICY CHICKEN SKEWER, CHICKEN SAUTÉ, CRÈME CHICKEN, SALMON FILLET, SEA BASS FILLET, VEGETABLE MOUSAKKA(V), FALAFEL(VE), MANTAR DOLMA(V), VEGATABLE SAUTE(V)

A dark rich creamy chocolate pudding glazed with Belgian chocolate sauce. Served with Vanilla ice cream

Soft sponge cake, coffee liqueur, all covered with mascarpone cream, topped with a dust of cocoa powder, cream

Traditional Italian zucotto sponge filled and covered with a lemon cream

The perfect blend of chocolate chips, chunks and HERSHEYS KISSES adorn this chewy, cakey brownie

Honey and cinnamon sponge topped with rich butterscotch sauce

Traditional English crumble, Apples Sautéed in sugar and topped with crunchy biscuit. Served with Vanilla ice cream

A beautiful combination between rasberry & mango sorbet with a sherbet filling

Old fashioned vanilla style New York recipe baked cheesecake on a crunchy biscuit base

Pistachio and almond gelato covered with pistachio crumb and filled with pistachio

Choose three scoops from Chocolate, Strawberry, Vanilla & Pistachio (N) OR Vegan Vanilla (VE)

English Breakfast, Earl Grey, Peppermint, Camomile, Lemon, Green or Apple Tea

ameson Irish, Bailey's, French Calypso Coffee

Ice Cream, Chocolate Fudge Cake

Apple Juice or Orange Juice

Elderflower Liquor & Prosecco

(Non alcoholic option available) Vodka, Raspberry Liquor, Raspberry and Passion Fruit. £5.70 for Mocktail.

Triple Sec, Vodka, Fresh Lime, Cranberry

Spiced Rum, Apple Juice, Ginger Syrup, Ginger Ale & Fresh Ginger

Vanilla Flavoured Vodka, Fruit Liquour Passion Fruit Juice. Served with Shot of Prosecco.

Kwai Feh, Vodka, Lychee

Pink gin, strawberry puree, rhubarb, lemonade, fresh strawberry

Gin, lemon juice, fresh homemade passion fruit puree

White rum, rose prosecco, rose syrup, fresh lime

Vodka, espresso coffee, coffee liqueur, and syrup

Classic Caribbean sweet and creamy rum cocktail

Let us surprise you!

A refreshing mix of aperol, prosecco, soda water and fresh orange

Rum, fresh mint and lime, brown sugar and lemonade, choose from Classic, Pomegranate, Strawberry, Passion fruit or Coconut & Mango

Cointreau, tequila, lime juice

Gin, vermouth, campari fresh orange

Fresh blueberry & pineapple crushed, passion fruit and lime juice finished with lavender extract

Passion fruit puree, fresh lime and vanilla syrup, served with shot of Appletiser

Fresh mint and lime, brown sugar and lemonade. Choose from Classic, Pomegranate, Strawberry, Raspberry, Passion fruit or Coconut & Mango

Raspberry, passion fruit, cranberry juice and lime juice

Classic Caribbean sweet and creamy mocktail

25ml for £6.20

25ml for £6.20

25ml for £5.20

25ml for £6.20

25ml for £5.90

25ml for £5.90

25ml for £5.90

25ml for £6.20

25ml for £5.90

25ml for £5.20

25ml for £5.20

25ml for £5.90

25ml for £5.90

25ml for £5.90

25ml for £6.20

25ml for £6.90

25ml for £5.90

25ml for £5.90

25ml for £5.90

25ml for £6.90

25ml for £5.90

500ml bottle

330ml

330ml

500ml bottle

500ml bottle

330ml bottle

330ml bottle

330ml bottle

330ml bottle

275ml bottle

275ml bottle

330ml bottle

750ml bottle

330ml bottle

750ml bottle

750ml bottle

A Pinot Noir-based champagne of style and finesse, Carte dÉOr offers delicatearomas of white peach, quince and a touch of spice. The dry, elegant palateshows an impressive degree of concentration, along with fine bubbles and along, crisp finish.

Well defined, subtly rounded with expressive flavours. The fruit progressively emerges to reveal a finely balanced champagne displaying great length on the finish.

Attractive pink champagne with refreshing, soft red fruit flavours, a fine mousse and a dry finish.

Salmon pink in the glass with full raspberry and cherry notes carried on a long streamof fine bubbles.

Complex nose with notes of violet and forest fruits. Floral, smoky and intensely elegant on the palate, this is Barolo at its best.

175ml for £6.60, 250ml for £8.60. The Syrah’s firmer structure is moderated by the round and fruity Kalecik Karasi togive a balanced, medium-bodied wine with flavours of strawberries and mulberriesand a hint of pepper and spice on the finish.

175ml for £6.20, 250ml for £8.20. This beautifully balanced Merlot combines smooth ripe plum and raspberry fruit with some savoury cinnamon spice and a neat medium- bodied texture, finishing on notes of dark chocolate.

This luscious Malbec has aromas of violets, strawberries and black cherries, leading to a smooth, full-bodied palate with a hint of peppery spice.

Youthful and juicy, with flavours of plums and morello cherries. The palateis full-bodied with robust tannins and a fruit-filled, yet dry finish.

Medium to full-bodied, the bright, fresh cherry and berry fruit is followed by a savoury earthy note and lifted by floral, peppery aromas. The tannins are silky and well roundedand the finish is fresh.

A classic style of Rioja, with strawberry, blackberry and rhubarb fruit flavours taking on a vanilla and cocoa smoothness during twelve months in oak barrels.

175ml for £6.20, 250ml for £8.20. Elegant, dry Pinot Grigio with apple and banana fruit aromas, floral lift in the mouth, and a clean, crisp finish.

This complex Sauvignon Blanc offers layered aromas of grapefruit, lime and gooseberry, lifted by spicy-citrus notes of lemongrass and lemon verbena. The palate is intensely fruity, with excellent weight and texture.

The wine offers floral notes alongside flavours of green apple, grapefruit and sometropical hints. Full-bodied yet refreshing and round, with a crisp and balanced finish.

Great texture and precision, with distinctive greengage and almond notes on the palate. Fresh and dry, this is particularly characterful Gavi.

This Chardonnay shows aromas of ripe pear, nectarine and apple. The palate is ripe and smooth with delicious fruit character without being over the top.

The perfect marriage of the rich stone fruit and floral flavours of Malagouzia with the acidity and minerality of Assyrtiko, which adds freshness and complexity to the finish.

175ml for £6.2/ 250 ml for £8.2. A delicate rose‚ with lifted aromas of spring flowers and strawberries, redberry fruit on the palate and a soft, round finish.

A beautiful pale pink colour, with aromas of redcurrants giving way to a fresh, yet rounded palate offering delicate flavours of peaches and candied orange peel.

Pepperoni, Mozzarella, Onion And Oregano and Home Made tomato Sauce

Mozzarella, Char-grilled Courgette, Mushroom, Olives, Sweetcorn And Roasted Red Peppersand Home Made tomato Sauce

Cypriot halloumi cheese, Mozzarella, Peppers, Spicy Beef sausage and Home Made Tomato Sauce