Operacaffe Menu

835 Fourth Ave, San Diego, CA 92101
  • Antipasti

    • BRUSCHETTA

      V | Italian toast topped with chopped tomato, fresh basil, garlic and extra virgin olive oil | +Add Prosciutto $4 | +Add Mozzarella $4
      $8.95
    • FRIED BURRATA

      $16.95
    • SHRIMP AND CALAMARI FRITTI

      $23.95
    • I COCCOLI

      Fried pizza dough stuffed with stracchino and mascarpone cheese, topped with prosciutto.
      $17.95
    • TAGLIERE TOSCANO

      GF | Selection of cured meats and cheese (serves two)
      $25.95
    • CARPACCIO DI MANZO

      GF | Raw beef sirloin, lemon, arugula, shavings of parmigiano reggiano
      $19.95
    • CARPACCIO DI SALMONE

      Smoked salmon, arugula, oranges, and pink peppercorn
      $20.95
    • CARPACCIO DI TONNO

      Ahi tuna carpaccio, belgium endive, arugula, and citrus dressing
      $20.95
    • BRODETTO DI VONGOLE

      Manila clams, white wine, and parsley in a white wine or red fish broth
      $21.95
    • PROSCIUTTO DI PARMA E BURRATA

      $22.95
  • Insalate

    • LA MISTA

      GF | V | Mixed greens, tomatoes, carrots, cucumbers
      $7.95
    • LA CESARE

      GF | V | Romaine lettuce, croutons, caesar dressing
      $9.50
    • PATRIZIA

      GF | V | Mixed greens, e.v.o.o., arugula, heart of palm, mozzarella, avocado, shaved parmigiano reggiano
      $16.95
    • CAPRESE

      GF | Fresh mozzarella, tomato and basil
      $16.95
    • AHI TUNA SALAD

      Dinner size salad with mixed greens, seared ahi tuna, tomato, caper berries, and citrus dressing
      $20.95
    • INSALATA DI SALMONE

      Dinner size salad with grilled wild salmon filet, arugula, fennel, shaved parmigiano reggiano, and e.v.o.o.
      $23.95
    • INSALATA DI MARE

      Dinner size salad with seafood assortment, mixed greens, arugula, tomato, cennellini beans, lemon, and e.v.o.o.
      $23.95
  • Zuppe

    • TOMATO

      Cream of tomato with fresh mozzarella and basil
      $8.95
    • MINESTRONE

      $8.95
  • Pizza

    • PIZZA MARGHERITA

      V | Tomato sauce, mozzarella, basil
      $15.95
    • CAPRICCIOSA

      tomato sauce, mozzarella, Champignon mushroom, black olive, artichoke, and ham
      $18.95
    • HAWAIIANA

      Tomato sauce, mozzarella, pineapple, smoked ham
      $17.00
    • VEGETARIANA

      V | Tomato sauce, mozzarella, and seasonal vegetables
      $16.95
    • PEPPERONI & SALSICCIA

      Tomato sauce, mozzarella, pepperoni, and Italian sausage
      $18.00
    • PIZZA OPERA

      White pizza with mozzarella, mascarpone cheese, arugula, and prosciutto di parma
      $20.95
  • Pasta

    • PENNE CARRETTIERA

      Tomatoes, garlic, chili pepper, parsley, extra virgin olive oil
      $15.95
    • PENNE BOLOGNESE

      Bolognese style sauce
      $19.95
    • PENNE SPEPERINA

      Spicy sausage, mascarpone, mint
      $20.95
    • PENNE ALLA KIKA

      Shrimp, manilla clams, white wine, and light cream sauce
      $25.95
    • PENNE PORTOFINO

      Flambéed langostino in the shell, pink vodka sauce, and chili flakes
      $26.95
    • SPAGHETTI POMODORO

      Fresh tomato sauce, garlic, and basil
      $15.95
    • SPAGHETTI OR RISOTTO DI MARE

      seafood assortment, chopped Tomato, chili flakes, and white wine sauce
      $30.95
    • SPAGHETTI ALLA CARBONARA

      Pancetta, eggs, parmigiano, and a touch of cream
      $21.95
    • LINGUINE ALLE VONGOLE VERACI

      Manila clams, e.v.o.o., garlic, parsley, white wine, and chili flakes
      $26.95
    • FETTUCCINE ALFREDO OR AL PESTO

      $17.95
    • BUCATINI MARE E MONTI

      Spicy sausage sauce with mushroom and shrimp
      $24.95
    • FARFALLE CAMPAGNOLA

      Chicken, sun-dried tomato, shallot, broccoli, and light cream sauce
      $21.95
    • FARFALLE AL SALMONE

      Smoked salmon, shallot, and vodka in a light cream sauce
      $21.95
    • MEAT LASAGNA

      Homemade pasta, bolognese sauce, and béchamel
      $18.95
    • GNOCCHI GORGONZOLA E MIRTILLI

      Sweet gorgonzola cheese and blueberries
      $22.95
    • TORTELLI DI GRANCHIO

      Homemade jumbo tortelloni stuffed with alaskan king crab and shrimp in a buttery thyme, rosemary, sage, and shallot sauce with a touch of cream
      $27.95
    • RAVIOLI PORCINI E CREMA DI TARTUFO

      Ravioli stuffed with porcini mushrooms in a creamy wild mushroom and truffle sauce
      $23.95
    • RAVIOLI FATTORE

      Ravioli stuffed with ricotta and spinach in a mildly spicy vodka sauce with porcini mushroom
      $22.95
    • RAVIOLI BOSCAIOLA

      Ravioli stuffed with porcini mushroom in a creamy butter sauce with sage and pine nuts
      $22.95
    • RAVIOLI ARAGOSTA

      Homemade ravioli stuffed with ricotta cheese and spinach in a light pink sauce with artichoke and lobster meat
      $28.95
    • MAINE LOBSTER RAVIOLI

      Homemade maine lobster and cognac stuffed ravioli in a shrimp and cherry tomato pink sauce
      $29.95
    • GNOCCHI ASIAGO CACIO & PEPE

      Gnocchi filled with asiago cheese in a creamy pecorino romano and black pepper sauce
      $25.95
  • Secondi

    • SALMONE AL ROSMARINO

      Wild salmon filet, shallot, white wine, and rosemary, served with risotto and spinach
      $32.95
    • CIOPPINO

      Assortment of fish and shellfish in a spicy red broth served with toasted garlic bread
      $30.95
    • POLLO CONTADINA

      Breaded chicken breast milanese style, topped with fresh tomatoes, basil, and arugula, served with fries
      $26.95
    • POLLO LIMONE

      Chicken breast in a creamy lemon sauce, served with risotto and asparagus
      $26.95
    • POLLO PARMIGIANA

      Breaded chicken breast, tomato sauce, and melted mozzarella cheese, served with spaghetti
      $26.95
    • VITELLA ALLA PARMIGIANA

      Breaded veal, tomato sauce, and melted mozzarella cheese, served with spaghetti
      $29.95
    • SCALOPPINA AI PORCINI

      Veal scaloppine, garlic, and white wine in a porcinimushroom sauce, served with risotto and asparagus
      $33.95
    • LA TAGLIATA

      Grilled sliced filet mignon, arugula, tomato, and polenta with a side of gorgonzola sauce
      $39.95
    • FILETTO CIAO SAN DIEGO

      Filet mignon wrapped in italian pancetta in a creamy peppercorn, tabasco, and cognac sauce, served with farfalle in a gorgoncola and porcini mushroom sauce
      $39.95
    • FILETTO AL CHIANTI

      Filet mignon in a delicious chianti balsamic vinegar reduction, served with risotto and asparagus
      $39.95
  • Dessert

    • CREMA BRUCIATA

      Vanilla cream custard with a touch of orange zest
      $8.95
    • TRADITIONAL SICILIAN SPUMONI

      Decadently rich & creamy layers of chocolate, pistachio, and cherry ice cream
      $8.95
    • CHEESECAKE

      Homemade Philadelphia cream cheesecake with berry sauce
      $8.95
    • TIRAMISU

      Lady fingers soaked in espresso, layered with mascarpone cheese and dusted with cocoa powder
      $8.95
    • LA CATERINA (SERVED WARM)

      Chocolate lava cake filled withNutella with a scoop of vanilla gelato
      $8.95
    • TORTA DEL NONNO

      Flourless chocolate cake made with Belgium milk and Belgium dark chocolate
      $8.95
    • TARTUFO NERO

      Frozen Dessert with a heart of Zabaione (Sabayon) cream, covered with chocolate cream and decorated with chopped hazelnuts and cocoa power
      $8.95
    • CANNOLI

      Homemade cannoli stuffed with ricotta cheese and chocolate chips
      $8.95
    • LIMONCELLO MARSCARPONE CAKE

      Sicilian lemon infused spongecake & Italian mascarpone topped with white chocolate curls
      $8.95
    • TORTA DELLA NONNA

      Bavarian cream tort with pine nuts
      $8.95
    • BABA

      Traditional neapolitan soaked rum cake with whipped cream and strawberries
      $8.95
    • NUTELLA CHEESECAKE

      Marbled Nutella cheesecake with an oreo crust and sprinkled chopped hazlenuts on top
      $8.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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