Opera House Steak & Seafood Menu

3.6

(1,475+ Reviews)

Appetizers SALADS Entrées STEAKS & Chops - Served with Vegetable du jour and our Signature Truffle Scalloped Potatoes. Add soup or side salad for $5 Steak Enhancements:Shareable Sides

Appetizers
- Oysters Rockefeller
  Baked oysters topped with herb cheese, spinach and bacon
  $19.00
- Burrata Caprese
  Burrata cheese, tomatoes, garlic infused olive oil and basil with Balsamic Glaze
  $16.00
- MUSSELS
  Blue mussels in wine butter sauce served with Garlic Bread
  $18.00
- Calamari Diablo
  Lightly breaded Calamari, pan flash-fried with olive oil, lemon, garlic & chili flakes
  $17.00
- Crab Cakes
  Two crab cakes served with Cajun slaw
  $20.00
- Bruschetta Calabrese
  Crostini bread topped with chopped tomatoes, basil, garlic, Parmesan cheese and Balsamic glaze
  $10.00
- Shrimp Cocktail
  Served with Cocktail Sauce and lemon
  $16.00
- Brussel Sprouts
  Pan fried Brussel sprouts with Thai ChiliSauce & Sesame seeds
  $15.00
- Bang Bang Cauliflower
  Breaded cauliflower tossed inBang Bang Sauce & Sesame seeds
  $15.00
SALADS
- STEAK CHOPPED SALAD
  Tender filet pieces, baby greens, blue cheesecrumbles, Ditalini pasta, green onion,tomatoes & bacon bits withSweet Herb Dressing
  $20.00
- CAESAR SALAD
  Tossed romaine, parmesan cheese, garlic croutons in a parmesan bread bowl
  $13.00
- BEET SALAD
  Roasted beets, mixed greens, blue cheese crumbles, cranberries, walnuts, & honey balsamic dressing
  $13.00
- WEDGE SALAD
  Wedge of iceberg, bleu cheese crumbles, tomatoes, bacon, onion with blue cheese dressing
  $10.00
- Soup Du Jour
  $5.00
Entrées
- Add A House Or Caesar Salad
  $5.00
- Chicken Piccata
  Chicken breast with lemon caper sauce with artichokes & onion, served over angel hair
  $30.00
- Cajun Fettuccini
  Chicken, spicy Sausage, tomatoes, mushrooms, green peppers in a creamy Cajun chipotle sauce
  $30.00
- Scallops
  Georges Bank Scallops seared to perfection served over Mushroom Bacon Truffle Risotto
  $39.00
- Cioppino
  Seafood stew featuring fresh fish, mussels, shrimp, scallops & calamari with Grilled Crostini
  $28.00
- Salmon
  Pan roasted salmon with garlic, wine & lemon sauce served over Parmesan Risotto
  $32.00
- Coconut Mahi Mahi
  Coconut encrusted Mahi Mahi with Pineapple Salsa served over Parmesan Risotto
  $30.00
- Catch Of The Day
  Please ask your server for today's catch. Market price
  $0.00
- Beef Stroganoff
  Bow tie pasta tossed in rich mushroom Stroganoff gravy with tender filet steak
  $30.00
STEAKS & Chops - Served with Vegetable du jour and our Signature Truffle Scalloped Potatoes. Add soup or side salad for $5
- Add A House Or Caesar Salad
  $5.00
- Add A 4oz Lobster Tail To Any Steak
  $25.00
- Add Garlic Butter Shrimp
  $12.00
- 16 Oz. New York Strip Steak
  16oz. | Center | Wet aged
  $45.00
- 8 Oz. House Cut Filet
  8 oz. | Center Cut | Wet aged
  $46.00
- Steak Diane
  6oz Filet tips in Butter Mushroom Cognac sauce
  $34.00
- Ribeye
  16oz. | Center Cut | Wet aged
  $46.00
- Pork Chop Tomahawk
  12 oz Tomahawk With Maple Balsamic Dijon glaze
  $34.00
- Rosemary Porterhouse
  20 oz Porterhouse with Rosemary butter
  $42.00
- Surf & Turf
  6 oz Filet with 5 oz Lobster Tail
  $62.00
- Filet Oscar
  6 oz Filet with Crab and Hollandaise
  $52.00
Steak Enhancements:
- Whiskey Caramelized Onions
  $4.00
- Bourbon Mushrooms
  $4.00
- Blue Cheese Crust
  $4.00
- Horseradish Cream
  $2.00
Shareable Sides
- Parmesan Broccoli
  $6.00
- Creamed Spinach
  $6.00
- Loaded Mashed Potatoes
  $5.00
- Parmesan Risotto
  $8.00
- Truffle Fries
  $6.00
- Lobster Mac & Cheese
  $14.00
- Thank You For Your Support!