Open Kitchen Menu

Goat cheese, glazed onions

Beef, chicken, spinach or ham & cheese

Mozzarella, roasted garlic-tomato sauce.

Sesame seared tuna, avocado, carrots, cucumber, mixed greens and Ponzu vinaigrette.

Teardrop tomatoes, fresh mozzarella, \nbaby arugula, balsamic vinaigrette on 2 avocado halves

Red and blonde quinoa, sautéed kale, tomatoes, cucumber, avocado, hard-boiled egg, and Asian-style peanut sauce.

Avocado, tomatoes, Gorgonzola, bacon chips, red onions, mixed baby greens, and balsamic vinaigrette.

Tomatoes, cucumbers, crumbled Feta, Kalamata olives, red onions, chopped hearts of Romaine, and lemon-oregano vinaigrette.

Fennel, red cabbage, crispy pork belly lardons, shaved Parmesan, garlic-Parmesan croutons, and homemade Caesar dressing.

Mixed baby greens, ripe tomatoes, and balsamic vinaigrette.

Mixed baby greens, tomatoes, citrus vinaigrette

Baby arugula, sautéed fennel, goat cheese, dried cranberries, candied pecans, Balsamic vinaigrette

Call us for info or visit IG @openkitchenmiami for specials

Hearts of Romaine, shaved Parm, \nciabatta croutons, house Caesar dressing \n

Breaded veal cutlet, lettuce, tomato, mayo \non Ciabatta\n

Cucumber, cilantro, and Asian sauce on bao buns. Served with mixed baby green salad.

Fresh mozzarella and roasted garlic tomato basil sauce on toasted ciabatta. Served with mixed baby green salad.

Cheddar cheese, caramelized onions, avocado, and cilantro on toasted ciabatta. Served with mixed baby green salad.

Swiss cheese, sautéed peppers, mushrooms, and onions on multigrain. Served with mixed baby green salad.

Cheddar, lettuce, tomato, onion, Challah bun, kettle chips

Tomato, fresh mozzarella, pesto on Baguette

Tomatoes and mayo on multigrain, side salad

Shredded carrots, mixed baby greens, and spicy mayo/peanut sauce on wheat tortilla. Served with pink lentil salad.

Bacon, lettuce, tomatoes, \nspicy mayo, whole wheat tortilla. Served with pink lentil salad.

Crimini mushrooms and Parmesan cream.

Sun dried tomato chimichurri, baby arugula, tomatoes, and crumbled Gorgonzola.

Asian-style peanut sauce, sautéed kale, and roasted sweet potatoes.

Roasted garlic-tomato basil sauce and mashed potatoes.

Mixed baby green salad.

Tomatoes, red onions, cilantro, soy sauce, side of Jasmine rice

Breaded veal cutlet, Romaine, tomato \nred onion salad, Balsamic vinaigrette \n

Diced fresh tuna, avocado, cucumbers, \nAsian slaw, Jasmine rice, Ponzu vinaigrette\n

Asian glaze, roasted vegetables

Enjoy Coca-Cola's crisp, delicious taste with meals, on the go, or to share. Serve ice cold for maximum refreshment.

It's the one and only Diet Coke. It's your everyday hero. Your deliciously fizzy go-to companion. It might have a brand new look, but it's the same Diet Coke you know and love. Oh yeah, and it's incredibly refreshing, always.

Introduced in 1961, Sprite is the world's leading lemon-lime flavored soft drink. It has a crisp, clean taste that really quenches your thirst.