ONYX public bar and restaurant Menu

Sticky BBQ Chicken wings served with a house slaw

Served with Salsa Guacamole and grilled Melted Cheddar or Vegan Cheese. (Vegetarian Gluten free and Vegan (ask for vegan cheese)

Lightly spiced served with a smokey tomato sauce and Ciabatta. (Vegan)

Always homemade served with fresh rolls and butter. (Vegetarian, Vegan and Gluten free (ask for a GF roll)

Southern Fried Chicken, Served hot with lettuce & Mayo on white or Brown, with house slaw and crisps.

Locally Sourced Dorset Cheddar, served on white or Brown, with house slaw and crisps (Vegetarian)

Dolphin friendly caught tuna with sweetcorn in mayonnaise on white or brown, served with house slaw and crisps.

Traditional baked ham and tomato on brown or white sliced bread, served with house slaw and crisps.

Vegan Hummus and sliced Cucumber on white or brown bread, served with house vegan slaw and crisps.

Sweet Potato Falafel with a mixed salad and vegan dressing

Locally sourced mature cheddar served with a side salad, Apple, Pickles, Chutney and malted wheat petit pain. Optional extras Brie, Stilton or Dorset Ham: 76p each or two for £1

Vegetarian, Sliced Mozzarella and tomatoes on Mixed Leaves with an Italian dressing.

Served in a Brioche bun with chips & coleslaw or guacamole (Vegetarian, Vegan ask for a vegan bun)

Seasoned grilled chicken Breast in a brioche bun served with chips & coleslaw or guacamole (gluten free when served in a free from bun)

100% plant based burger, served in a vegan bun with chips & vegan coleslaw or guacamole

Locally sourced ham with two fried eggs and chips.

Grilled chicken Breast with rashers of bacon, barbeque sauce & melted locally sourced cheddar cheese served with chips and green beans.

Served with beer battered onion rings, chips, grilled tomato & mushrooms.

generous fillets of cod Hand battered and fried here. Served with chips mushy peas, tartare sauce and a wedge of lemon.

Lightly spiced vegan chilli served with rice and guacamole, or ask for chilli over fries or on potato wedges. (Vegan, Gluten free & Tasty)

Spicy arrabbiata sauce smothered pasta with olives served with your choice of cheese including vegan cheese. (Vegan)

Daily pies and other dishes

Roasts with traditional accompaniments served every Sunday.

Battered chicken breast pieces served with chips & baked beans or ask for peas or green beans.

Simple Italian tomato sauce with penne pasta (vegan)

Children's favourite, swop out beans for your choice of vegetables (Vegan when served with vegan sausages)

Warm and served with ice cream.

Various desserts as daily specials

Various ice creams and sorbets ask your server.