ON's Thai Cuisine Menu

Cream cheese, crab, onion, carrot with sweet and sour sauce.

Stir-fried wide rice noodles with egg, basil, bell pepper, tomato, broccoli.

Chicken, cabbage, carrot, bean noodles with sweet and sour sauce.

Stir-fried wide rice noodles with egg, sweet soy sauce and broccoli.

Fried rice with egg, onion, tomato, broccoli and green onion.

Chicken wonton, carrot, cabbages with sweet and sour sauce.

Gluten free. Bell carrot, broccoli and zucchini.

Gluten free. Bamboo, bell pepper, basil, carrot and zucchini.

Stir-fried with meat, basil, onion, bell pepper and bamboo.

Gluten free. Salted green soybeans in pods.

Cream cheese, crab, onion, carrot with sweet and sour sauce.

Gluten free. Ground peanuts with sweet and sour sauce.

Chicken wonton, carrot, cabbages with sweet and sour sauce.

Gluten free. Grilled chicken with peanut sauce.

Chicken wing with sweet and sour sauce.

Gluten free. Lemongrass soup with coconut, cabbage, carrot, mushroom, tomato and red onion.

Thai soups, chicken wonton, broccoli, carrot, and green onion.

Gluten free. Bamboo, bell pepper, basil, carrot and zucchini.

Gluten free. Potatoes, onion and peanuts.

Gluten free. Bell carrot, broccoli and zucchini.

Gluten free. Bell pepper, pineapple, basil and carrot.

Gluten free. Sprouts, fried garlic, cilantro, green onion, chili paste and peanuts.

Gluten free. Ground meat, mixed with red onion, rice powder, mint, green onion and lime juice.

Gluten free. Glass noodle mixed with minced pork, shrimp, red onion, green onion cilantro, tomato, peanuts and lime juice.

Stir-fried wide rice noodles with egg, sweet soy sauce and broccoli.

Stir-fried wide rice noodles with egg, basil, bell pepper, tomato, broccoli.

Steamed cabbage, broccoli, carrot and panang curry topped with thai peanut sauce.

Stir fried mixed veggie (cabbage, broccoli, carrot, mushroom, tomato).

Fried rice with egg, basil, bell pepper, onion and carrot.

Sliced ripe mango paired with sweet coconut sticky rice, garnished with fresh mint leaves.

Creamy egg custard paired with sweet sticky rice, garnished with a touch of coconut cream and corn kernels, served with a fresh mint leaf.

Rich and creamy Thai iced coffee blended with sweetened condensed milk and robust coffee, served over ice.

A refreshing blend of green tea and jasmine, sweetened and served with a creamy topping.

Soda options include cola, diet cola, and lemon-lime. Refreshing beverage choice.

Green tea or black tea.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Authentic Thai tea combined with chewy tapioca pearls, typically served chilled for a refreshing experience.

Thai ice green tea with boba combines the refreshing taste of green tea and jasmine, sweetened and served with chewy tapioca pearls.

Sweet and creamy pink milk tea with chewy black tapioca pearls.

Green milk tea blended with sweet boba pearls, typically includes a base of aromatic green tea mixed with creamy milk.

Steamed brown rice, offering a wholesome and nutritious complement to any dish with its natural, earthy flavors.

Sweet mango paired with sticky rice, typically cooked with coconut milk.

A medley of steamed vegetables, typically including broccoli, carrots, cabbage, and possibly seasonal selections.

Extra portion of meat, intended to be added to a main dish as specified by the customer.

Steamed mixed vegetables including broccoli, carrots, green beans, and cabbage, gently steamed to preserve their natural flavors and colors.

Rice noodles, typically served as a versatile side, prepared from rice flour and water.

Wide rice noodles, typically served as a simple and versatile side, can complement a variety of Thai dishes.

A side of smooth, homemade Thai peanut sauce, typically prepared with ground peanuts, peanut butter, and a blend of traditional spices.