Onedee Thai Menu

Flat rice noodles, bell pepper, broccoli, carrot, onion, tomato, chili, garlic, basil leaves and egg

String bean, Thai eggplant, bamboo shoot, rhizome, young peppercorn, basil, bell pepper

Flat rice noodles, Chinese broccoli, broccoli, carrot and egg

Taro, cabbage, carrot and glass noodle served with plum sauce

Sweet and creamy tea blend infused with rich spices and topped with milk.

Coconut milk, bamboo shoot, bell pepper, Thai basil, eggplant

Mined chicken, potato, and onion cooked with curry powder served with sweet cucumber sauce

Deep fried chicken wings served with sweet and spicy chili sauce

Pineapple, tomato, raisin, cashew nut, scallion, curry powder, and egg mixed with rice.

Hot and sour traditional Thai herbal broth, mushroom, onion, cilantro

Coconut milk, string bean, pineapple, carrot, bell pepper, kaffir lime leaves

Grilled marinated chicken on skewers served with peanut sauce and cucumber sauce

Taro, cabbage, carrot and glass noodle served with plum sauce

Deep fried chicken wings served with sweet and spicy chili sauce

Ground chicken, shrimp, mushroom, carrot. Served with tangy soy sauce.

Deep-fried chive cake served with tangy soy sauce

Boiled green soybeans in their pod topped with sea salt

Deep fried calamari served with spicy chili sauce topped with peanuts

Grilled pork on skewers marinated with special Thai sauce

Deep fried Crab, shrimp and chicken wrapped in a bean curd sheet served with plum sauce

Featherback fish, string bean, curry paste, kaffir lime leaves served with sweet chili sauce topped with peanut, cucumber and red onion

Sweet potato, peas, corn, onion with curry powder with sweet cucumber sauce

Hand rolled dumpling stuffed with ground roasted peanut sweet radish and red onion served with tangy soy sauce

Deep fried whole shrimps wrapped in crispy spring roll sheet served with sweet chili sauce

Deep fried wonton skin stuffed with imitation crab meat, carrot, celery and cream cheese served with sweet chili sauce

Fried roti with massaman curry sauce

Deep fried tofu served with sweet chili sauce topped with peanuts

Fried puff pastry, potato, onion, peanut. Served with massaman curry topped with fried shallot.

Gluten free. Deep-fried tofu served with spicy chili sauce, topped with peanut.

Boiled soybean, topped with sea salt.

Hand rolled dumpling stuffed with ground roasted peanut sweet radish and red onion served with tangy soy sauce

Deep-fried chive cake. Served with tangy soy sauce.

Taro,cabbage, carrot, vermicelli with plum sauce.

Hot and sour traditional Thai herbal broth, mushroom, onion, cilantro

Galangal-coconut broth, white mushroom, onion, topped with scallions & fried shallot

Crispy boneless duck mixed with red onion, scallion, cashew nuts, lime juice and chili.

Minced Pork, toasted rice powder, red onion, scallion, cilantro with Thai chili-lime dressing.

Green papaya, string bean, tomato, chili, garlic with Thai chili-lime dressing

Grilled sliced beef, red onion, cilantro, culantro, roasted rice with chili-lime dressing

Green leaves lettuce, tomato, cucumber, fried-tofu, red onion, carrot with peanut sauce

Gluten free. Minced chicken, toasted rice powder, red onion, scallion, and cilantro with Thai chili-lime dressing.

Gluten free. Steamed glass noodles, minced chicken, shrimp, squid, red onion, scallion, cilantro, and celery with Thai chili-lime dressing.

Shrimp, mussels, squid, scallop, scallion, tomato, red onion and hot chili lime dressing

Green papaya, thai chili, garlic, string bean, tomato, Thai chili lime dressing, and fermented fish.

Green papaya, string bean, tomato, chili, garlic, Thai chili-lime dressing, fermented fish sauce and shrimp paste

Tomato, onion, scallion, and egg mixed with rice.

Tomato, onion, scallion, Chinese broccoli, black soy sauce and egg mixed with rice

Pineapple, tomato, raisin, cashew nut, scallion, curry powder, and egg mixed with rice.

Bell pepper, basil, onion, chili, garlic, and egg mixed with rice.

Flat rice noodle, Chinese broccoli in house special gravy

Glass noodle, napa, scallion, tomato, celery and egg

Flat rice noodles, Chinese broccoli, broccoli, carrot and egg

Flat rice noodles, bell pepper, broccoli, carrot, onion, tomato, chili, garlic, basil leaves and egg

Stew beef, bean sprouts, celery with brown Chinese five spices soup

Thai style red miso soup, Chinese watercress, crispy wonton with mixed seafood

Stew pork, bean sprouts, celery with brown Chinese five spices soup

*Contains peanuts* bean sprout, ground meat, fish ball, cilantro, scallion, ground peanuts, crispy wonton

Rice noodle, duck slices, Chinese five spices, green onion and bean sprouts.

Cashew nut, onion, scallion, celery, bell pepper and mushroom

Spicy.

Crispy pork, Thai holy basil, bell pepper, chili, garlic

Stir-fried Chinese watercress with crispy pork, chili and garlic

Eggplant, bell pepper, onion, scallions, fresh basil, chili paste, chili, garlic

Ground pork, Thai holy basil, bell pepper, chili, garlic

Vegetarian.

Ground chicken, Thai holy basil, bell pepper, chili, garlic

Garlic, scallion, mushroom, steamed mix vegetable

Bamboo shoot, garlic, red curry paste and basil leaves

Stir-fried Chinese watercress with salted fish, chili and garlic

Stir-fried Chinese broccoli with salted fish, chili and garlic

Basil, onion, bell pepper, garlic, chili paste

Fresh ginger, onion, scallion, carrot, celery, shitake mushroom, bell pepper and garlic

Coconut milk, bamboo shoot, bell pepper, Thai basil

String bean, Thai eggplant, bamboo shoot, rhizome, young peppercorn, basil, bell pepper

Coconut milk, bamboo shoot, bell pepper, Thai basil, eggplant

Coconut milk, string bean, pineapple, carrot, bell pepper, kaffir lime leaves

Crispy half duck topped with mango salad (Chili-lime dressing)

Crispy half duck topped with Thai basil sauce

Crispy half duck topped with chef’s special Thai tamarind sauce, garlic, mixed vegetables, carrot, and fried shallots

Deep-fried soft shell crab stir-fried with curry powder, egg, onion, scallions, bell pepper, chili paste, and evaporated milk

Deep-fried soft shell crab topped with Thai basil sauce

Deep-fried soft shell crab with fried garlic and steamed mixed vegetables\t

Fried choice of fish topped with sweet chili tamarind sauce, garlic, mushrooms, bell pepper, and basil

Fried choice of fish topped with mango salad

Fried choice of fish topped with fried garlic and steamed mixed vegetables

Fried choice of fish with basil leaves, onion, bell pepper, garlic, chili paste, and Thai basil sauce

Steamed choice of fish, cilantro, garlic, and chili with zesty chili lime sauce

Crispy nest of minced catfish with mango salad, red onion, scallions, peanuts, and cashew nuts with chili-lime dressing

Glass noodle, napa, carrot, cabbage, celery, and Chinese watercress

Steamed Squid with cilantro, garlic, and chili with zesty chili lime sauce

Stir-fried Squid with salted egg, onion, scallion, bell pepper, celery and chili paste\t

Fluffy omelette with crab meat

Glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery and soy sauce

Glass noodle cooked with ginger, white pepper, garlic, sesame oil, celery, scallion, gingery and soy sauce

Boiled rice in clear soup with filleted fish, ginger, and celery\t

Curry powder, egg, onion, scallion, bell pepper, chili paste, and evaporated milk

Fish Maw, crab meat, chicken, quail egg, bamboo shoot, shiitake mushrooms, and cilantro

Ground pork with Thai southern spicy curry paste\t

Grilled marinated pork jowl served with Thai chili dipping sauce (Jaew)

Fried marinated pork jowl served with Thai chili dipping sauce (Jaew)

Stir-fried chef's special homemade fish balls, young peppercorns, rhizomes, ginger, celery, bell pepper, and basil leaves with spicy herbal sauce

Green curry with chef's special homemade fish balls

Stir-fried filleted catfish, young peppercorn, rhizome, ginger, celery, bell pepper, and basil leaves with spicy herbal sauce

Stir-fried crispy catfish, young peppercorn, rhizome, Thai eggplant, bell pepper, and basil leaves with red curry paste\t

Stir-fried crispy catfish with garlic, string beans, bell pepper, and Prik Khing curry paste

Mackerel, bamboo shoots, Thai eggplant, and string beans with spicy Thai southern curry paste

Fried mackerel, climbing wattle omelet, eggplant, and cucumber with Spicy shrimp paste chili sauce

Raw Shrimp, garlic, chili, cilantro in zesty chili lime sauce

Thai spicy and sour soup with mixed vegetables, and fish of the day

Traditional Thai sour curry with cha-om leaf omelette and prawns, typically prepared without coconut milk.

Galanga-coconut broth, white mushrooms, and onion topped with scallions & fried shallots

Clear veggies broth, soft tofu, mushrooms, napa, cabbage, carrot, glass noodles, scallion, and celery

Gluten free. Shredded green papaya, string bean, tomato, peanut with vegan chili-lime dressing.

Gluten free. Mixed green vegetable, tomato & cucumber, fried-tofu with peanut sauce dressing, topped with fried shallot.

Tomato, onion, scallion, mixed vegetable, or fried tofu with rice.

*Contains peanuts* Rice noodles, peanut, bean sprout, scallion, sweet radish, black tofu and egg

Coconut milk, bamboo shoot, bell pepper, Thai basil,

Gluten free, spicy. String bean, bell pepper, kaffir lime leaves, mixed vegetable or fried tofu with coconut milk.

Gluten free, spicy. Bamboo shoot, eggplant, bell pepper basil leaves mixed with vegetable or fried tofu with coconut milk.

Chinese eggplant, garlic, basil sauce, bell pepper, chili oil and basil leaves.

Broccoli, carrot, napa, cabbage, Chinese broccoli, shitake mushroom and garlic sauce

Garlic, onion, bell pepper, basil leaves, basil sauce, and chili paste.

Fresh ginger, bell pepper, onion, shiitake mushroom, garlic, celery and scallion.

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

Wholesome brown rice to complement your meal.

Soft, chewy, and naturally sweet rice that sticks together.

Thin rice noodles, typically served as a light and simple side, made from rice flour.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Thin round rice noodles, often served as a side for curries and other Thai dishes.

A side of traditional Thai peanut sauce, typically made with ground peanuts, coconut milk, and a blend of aromatic spices, offering a smooth and rich texture.

Gluten free, vegetarian.

Served with vanilla ice cream.

Clear, refreshing bottled water.

House-made longan juice with whole longans.

Effervescent, refreshing water with a lively burst of bubbles.

Coconut juice with tender coconut meat.

Sweet and creamy tea blend infused with rich spices and topped with milk.

Soda with choice of cola, diet cola, or lemon-lime.