O'Neals Pub Menu

Bite-sized pieces of fresh chicken breast, served with bleu cheese and celery. Choice of sauce.

Cheddar and potatoes in dough sauteed or deep fried with fried onions. Served with sour cream.

Cheddar Jack, onions, tomatoes and jalapenos. Served with sour cream and salsa. Add chicken for an additional charge.

Flour tortilla with onions, tomatoes, jalapenos, cheddar and Jack cheese and black beans served with sour cream and salsa. Add chicken or philly steak for an additional charge.

Fried golden brown with your choice of BBQ, honey mustard or ranch.

Wings, tenders, pierogies and fries.

House made cheese sauce, bacon and browned bread crumbs.

Cheddar Jack, bacon and chives served with sour cream.

Mixed greens, spiced walnuts, cherry tomatoes, red onion and orange segments with champagne vinaigrette. Add grilled chicken for an additional charge.

Mixed greens, cherry tomatoes, red onions and cucumbers.

Sliced beef with provolone and side au jus on a round roll.

Melted cheddar, Swiss, provolone and tomato on toasted white, wheat or rye. Add bacon for an additional charge.

Crispy breast of chicken with lettuce, tomato and choice of sauce. Served with side of bleu cheese dressing on a round roll.

Choice of turkey or roast beef with lettuce, tomato and bacon with chipotle mayo. On toasted white, wheat or rye.

8 oz. of steak or chicken breast with or without onions, peppers and choice of cheese. On a long roll. Add mushrooms for an additional charge.

Pick 3 toppings.

Beef, carrots, peas and onions topped with mashed potatoes. Served with side salad.