6 OYSTERS – CARLINGFORD, COUNTY LOUTH
- CEVICHE£21.00
- NATURAL, HOUSE DRESSING£21.00
- CRISPY, OYSTER MAYONNAISE£24.00
SMALL PLATES
- HAND DIVED SCALLOP, BACON JAM, CHIVES£18.00
- SQUID TEMPURA, VIETNAMESE DIPPING SAUCE£18.00
- 3 TARBERT LANGOUSTINES, MALT MAYONNAISE£18.00
- FISH & SHELLFISH SOUP, ROUILLE, GRUYERE, CROUTONS£16.00
- STEAK TARTARE, BURFORD YOLK, TOASTED SOURBOUGH£18.00
- HOUSE SMOKED SALMON, CLASSIC GARNISH, SODA BREAD£18.00
- WYE VALLEY ASPARAGUS, BURRATA, SMOKED ALMOND ROMESCO£18.00
LARGE PLATES
- ROBATA GRILLED MONKFISH CHOP, PEPERONATA£36.00
- PERTHSHIRE CÔTE DE BOEUF (600G), PEPPERCORN SAUCE£45.00
- LEMON SOLE MEUNIÈRE, BROWN BUTTER, PARSLEY, CAPERS£38.00
- WHOLE NEWHAVEN NATIVE LOBSTER GRILLED OR THERMIDOR£48.00
- STEAMED MUSSELS, WHITE WINE, WILD GARLIC, PARSLEY BROTH£22.00
- GNOCCHI, WILD GARLIC, WYE VALLEY ASPARAGUS, AGED PARMESAN£22.00
PLATEAU FRUITS DE MER – TO SHARE
- PLATEAU FRUITS DE MER£110.00
- HOT ROASTED SHELLFISH£110.00
- 3 TARBERT LANGOUSTINES, 3 CARLINGFORD OYSTERS OVER ICE£36.00
SIDES
- HOUSE FRIES£6.00
- CEASAR SALAD£6.00
- BUTTERED NEW POTATOES, CHIVES£6.00
- GRILLED TENDERSTEM BROCCOLI, DUKKAH, CRÈME FRAICHE£6.00
