On The Thirty Menu

Mixed veggies with Serrano, organic grilled chicken, queso, avocado. Served w/ a side of sour cream to cool you off.

Flash fired, served with lemon wedge and house marinara.

Tossed with blazing buffalo sauce and served with house ranch.

Tiger shrimp marinated with tomato, cucumber, onion, cilantro and tapatio. Served with house - made chips.

Fried and finished with aged balsamic sauteed garlic and shallots.

Three mind blowing grass fed kobe sliders: The Thirty OG, Fire and fig & smoked bacon, Chipotle cheddar.

Flashed fried tiger shrimp with red chile and green onion

Sushi grade ahi tuna, serrano spiced guacamole, wasabi creme, micro greens, sesame wonton crisps ( contains sesame oil )

White cheddar cheese curds breaded and fried, served with marinara sauce.

Gruyere, landaff, four year aged white cheddar, white truffle oil, apple smoked bacon, sauteed wild mushrooms, topped with panko crumble.

Served with sweet & spicy aioli, make them sweet potato for $1 more!

Marinated chicken with sweet chili bbq sauce and citrus slaw in a crispy wonton shell.

Grass fed organic kobe beef, fresh oregano, fennel seed, ricotta, parmesan reggiano, breed crumbs, parsley & our house made marinara

Fries topped with cheese curds and smothered in gravy. Smuggled in from Canada!

Flash fired and served with house-made ranch and your choice of sauce. Please allow 15 minutes to make. Choose from: Buffalo, Spicy BBQ, Spicy Korean, or Lemon Pepper. (6 wings)

Stuffed with parimigiano-reggiano & mozzzarella

Stuffed with parimigiano-reggiano & mozzzarella

Panko crusted shaved potatoes, gruyere, cream cheese, jalapeno & smoked becon. Served with basil aioli.

Korean bbq beef in a flour tortilla with mozzarella, ginger, garlic & scallions with a side of sweet chili sauce

Chopped crisp romaine hearts, brioche croutons, shaved parmesan & our "You'd Best Love Garlic" dressing. (Dressing contains raw egg)

Organic baby kale, scarlet, arugula, feta, heirloom cherry tomatoes, shredded carrots, lemon vinaigrette, toasted almonds.

Blackened tiger shrimp, organic baby spinach, avocado, red onion, jicima, C'esto vinaigrette. (Dressing contains raw egg)

Seared sushi grade ahi tuna steak, organic mixed greens, red cabbage, crunchy wonton strips & ginger sesame dressing, topped with house pickled peanuts. (Contains sesame oil)

Grass fed wagyu beef, gruyere, caramelized onion, apple smoked bacon, tomato, chopped romaine, chipotle marmalade with a sunny side up egg.

Organic free range chicken, bacon avocado, provolone, tomato, romaine and chipotle aioli.

Tender shaved ribeye, onion, mushrooms, bell peppers, American & provolone cheese.

House marinara, mozzarella, thyme, prosciutto de parma, sunny side up egg, white truffle oil.

Sweet & spicy BBQ sauce, mozzarella grilled free range chicken, red onion, diced roma tomato.

J.J. Fiery fig jam, goat cheese & roasted almonds. Finished with organic arugula and olive oil.

House marinara, buffalo mozzarella, roma tomato, extra virgin olive oil & fresh basil.

House marinara, mozzarella, spicy soppressata, kobe meatball, salami, sweet sausage, oregano & fresh basil.

House marinara, mozzarella, spicy soppressata, wild mushrooms, kobe meatball, marinated tomato and onions, fresh basil.

House marinara, mozzarella, wild mushrooms, caramelized onions, marinated tomato and onions, red bell peppers.

House marinara, mozzarella, oregano, fresh basil & pepperoni, of course!

French vanilla. Nuff said

Soft and chewy, made with pizza dough, topped with powdered sugar and served with dulce de leche.

White wine, garlic, olive oil, cream & a trio of bell peppers.

A new recipe weekly, ask your server!

Wild caught steel-head salmon with garlic mashed potatoes & market veggies.

Pork ribs smoked with pecan wood for 8 hours. These bad boys are only available on weekends, don't miss out! Served with slaw and fries.

Pork ribs smoked with pecan wood for 8 hours. These bad boys are only available on weekends, don't miss out! Served with slaw and fries.

32oz Creekstone Farms tomahawk grilled to your specs. Served with a baked, charred potato & farmers market greens

A rotating variety of fresh oysters from our purveyors at naked cowboy. Served with all fixins'!

A rotating variety of fresh oysters from our purveyors at naked cowboy. Served with all fixins'!

Choice of 2 beef or 2 chicken empanadas, served with a side salad, original & tomato chimichurri for dippin'

Scrambled eggs, beef chorizo, mozzarella, pico de gallo, lettuce, adobo sauce, fresh melon medley, house O'Brien potatoes

Scrambled eggs, organic chicken breast, mozzarella, pico de gallo, lettuce, house O'brien potatoes.

Black beans, O'brien potatoes, crisp tostadas, three sunny side up eggs, queso and house made salsa.

Crust, two sunny side up eggs, chorizo, mozzarella, syrup drizzle.

Sweet & crunchy French toast using childhood favorite C.C. Cereal served with warm maple syrup.

With cream cheese frosting , maple syrup and powdered sugar.

Served with house O'Brien potatoes, toast & fresh fruit medley - Choose up to 4 items. Apple smoked bacon - Organic chicken breast - Turkey - Spinach - Wild mushrooms - Onions - Tomatoes - Mixed ball peppers - Jalapenos - Avocado - Pico de gallo - Gruyere - Cheddar - Provolone - Mozzarella - Sub eggs for egg whites $2 - Additional items over 4 - 75$ each

1 1/2 Hour Time Limit

Crisp, noble, royalty. Long beach, ABV (5%) IBU (25) 16oz.

Slight wheat body & light bitterness. Chatsworth, ABV (5.6%) IBU (16) 16oz

New England style hazy, juice fruity, light mouthfeel. Escondido, ABV (5.2) IBU (40) 16oz.

New England style hazy, juice fruity, light mouthfeel. Escondido, ABV (5.2%) IBU (40) 16oz.

Piney, citric and slightly floral; its pungent, herbaceous flavor. Venice, CA (ABV: 6.8%) (IBU: 90%).

Strawberry and bubblegum with light citrus. Glendale, ABV (8.4%) IBU (N/A) 16oz.

The world's best beer says Ratebeer.com! Michigan, ABV (7%) IBU (N/A) 16oz

Grapefruit, pine, earthy tones & hints of caramel. Auburn, ABV (11.25%) IBU (131) 12oz

Roasted barley, hops with sweet & dry Irish finish. Burbank, ABV (6%) IBU(45).

Banana, clove, bready malt & noble hop finish. Belgium, ABV (8.5%) IBU (26) 10oz.

Malty bread, sweet wheat, banana, clove and hints of honey. Germany, ABV(5.4%) IBU(14) 16oz.

Brewed with wheat, coriander and curacao orange peel. Portland, ABV (5.2%) IBU (N/A) 12oz

Chocolate, deep malt roast & light bitterness. Fort Bragg, ABV (9%) IBU (75) 12oz

Fresh mango with a pleasant, slightly tart finish. Los Angeles, ABV (4.0%) IBU (10) 12oz

Sweet oak, vanilla with warmth of alcohol. Portland, ABV (11%) IBU (30) 12oz.

No added sugar, just apples and yeast. Santa Barbara (ABV: 6.5%) (IBU: N/A)

Pleasant underripe strawberry, mango, and citrus zest scent with a crips and refreshing mineral character. 48$ Per Bottle

Green apple, floral & peach. Mouthwatering! 44$ per bottle.

Intense and lifted aromas of guava, passonfruit, lemon juice and ruby grapefruit. 48$ per bottle.

Fresh citrus, tropical & melon flavors. 52$ per bottle.

Tropical fruit flavors with vanilla & crème brulee. 44$ per bottle

Honeydew melons, lemon, and vanilla. 52$ per bottle

Yeasty brioche, red apple and crème Brule. 60$ per bottle

Rose, cranberries, wet earth & a hint of spice. 56$ per bottle.

Luscious cherry & plum flavors. 60$ per bottle

Dense black fruit aromas with blueberry and chocolate flavors. 46$ per bottle

Dark chocolate, mocha and dark cassis. 72$ per glass

Dried berries with licorice & vanilla. 72$ per bottle

Dried berries with licorice & vanilla. 80$ per bottle.

Red and white wine, brandy, fresh fruit & fresh juices

Lemon, golden apple, bosc pear, marizpan and vanilla cookie. 85$ per bottle

Sweet citrus tangerine, honey, peaches, white flowers and orange zest. 70$ per bottle

Denizen Aged White Rum, Pineapple juice, Pineapple Puree. FROZEN! You're Welcome.

Guillotine Vodka, Fresh Watermelon, Mint, Lemon

400 Conejos mezcal, vanilla liquor, angostura bitters, St. Germaine, brown sugar, lime, mint

Casa Rica Reposado Tequila, vanilla, Chocolate bitters, brown sugar

Aris Vodka, St. Germain, Citrus, Cranberry

Grey goose, St. Germain, Apple Liqueur, Lime Topped with Champagne

Casa Rica Rosado in a filthy foursome with Notorious rose, lime juice and strawberry

Millinery Gin, Fresh Lime, Cucumber, Mint, Rose Water

Basil Haydens Rye, Fresh Blackberries, Creme de Mure, Lemon, Mint, Absinthe

Casa Rica Tequila, Pineapple, Citrus, Agave,Serrano Pepper

Pineapple Infused Aris Vodka Served Straight Up in a Martini Glass, Handcrafted and Fresh!

Casa Rica Blanco Tequila, St. Germain, Lemon, Lime, Mint, Blueberry Puree

Three unique varietals of small batch mezcal; Cuishe, Barril + Tepezate, and Cupreta Papalometl + Espadilla EspadinThree l oz pours

Artisanal mezcal; Tobala, Espadin, SalmianaThree 1 oz pours