Olmstead Menu

HOUSE SCRAMBLE Eggs, Roasted Tomatoes, Tasso Ham, White Cheddar, Breakfast Potatoes, White or Wheat Toast (Substitute Braised Greens for a Vegetarian Scramble)

Nicky Farms Sage Breakfast Sausage, Fried Egg, White Cheddar, Aioli, Bloody Mary Slaw, Served on a Brioche Bun with Breakfast Potatoes.

CLASSIC BREAKFAST Two Eggs any style, Bacon or Sausage, Breakfast Potatoes, White or Wheat Toast

SHAKSHUKA Stewed San Marzano Tomatoes, Red Peppers & Onions, Two Sunny Up Eggs, French Feta, Harissa, Grilled Bread Add Sausage

HONEY BUTTER GRANOLA • Toasted Oats, Dried Blueberries & Strawberries, Toasted Almonds, Greek Yoghurt

TOAD IN A HOLE • Thick Cut Brioche, Egg, Gruyere, Bacon, Caramelized Onions served with Breakfast Potatoes

LEEK & MUSHROOM OMELET • Braised Soft Leeks & Mushrooms, Gruyere, Served with Breakfast Potatoes, White or Wheat Toast

Roasted Chicken, Mayo, Pecans, Pickled Apricots, Herbs, on Thick Cut Brioche

White Cheddar, Smoked Gouda, Mozzarella, Tomato Basil Jam, on Thick Cut Brioche

HALLOUMI APPLE SANDWICH• Fried Halloumi Cheese, Apple Chutney, Mixed Greens, Aioli, Toasted Brioche Add Bacon

OLMSTE(A)D BURGER - 19 8oz Nicky Farms Wagyu Beef, Aioli, Lettuce, Onion, Tomato Jam - Sub Beyond Burger, Add Cheese - 2 Add Bacon – 3

Mixed Greens, Pickled Shallots, Candied Hazelnuts, House Made Tarragon Vinaigrette. Add a scoop of Chicken Salad

HOUSE MADE TOMATO BISQUE • Italian Plum Tomatoes, Black Pepper, Cream, Grilled Bread

CHOCOLATE BREAD PUDDING • Brioche, Chocolate Chips, Chocolate Whipped Cream

Eggs, Bacon, Sweet Pickles

SMOKED MUSHROOM POUTINE • House Cut Fries, Beecher’s Cheese Curds, Smoked Mushrooms, Bechamel, Fresh Herbs, Malt Vinegar Honey

POT ROAST POUTINE • 16 half /22 full Tender Beef, House Cut Fries, Gravy, Pickled Red Onion, Horseradish Cream, Cheese Curds (GF)

Mixed Greens, Pickled Shallots, Candied Hazelnuts, House Made Tarragon Vinaigrette. Add a scoop of Chicken Salad

HOUSE MADE TOMATO BISQUE • Italian Plum Tomatoes, Black Pepper, Cream, Grilled Bread

MARINATED KALE SALAD • Vegan ‘Honey’ AGAVE Mustard Marinated Lacinato Kale, Sweet Pickled Apples, Toasted Spiced Almonds, Halloumi Snow

HUSHPUPPIES Cornmeal Fritter, Roasted Peppers, Whipped Herbed Mascarpone, Honey

GRILLED ASPARAGUS • Cashew Cheese, Hot ‘Honey’, Calabrian Chili Flake (Vegan) Add Egg • 2

BLACK COD • Pan Seared Black Cod, Cous Cous, Artichoke, Candied preserved Lemon, Romesco

MISSISSIPPI POT ROAST BRISKET • Brisket, Warm German Potato Salad, Arugula, Pepperoncinis, Herb Jus (GF)

OLMSTE(A)D BURGER - 19 8oz Nicky Farms Wagyu Beef, Aioli, Lettuce, Onion, Tomato Jam - Sub Beyond Burger, Add Cheese - 2 Add Bacon – 3

Roasted Chicken, Mayo, Pecans, Pickled Apricots, Herbs, on Thick Cut Brioche

GRILLED CHEESE • Smoked Gouda, Mozzarella, White Cheddar, Tomato Jam on Thick Cut Brioche Add Tomato Bisque Cup

HALLOUMI APPLE SANDWICH• Fried Halloumi Cheese, Apple Chutney, Mixed Greens, Aioli, Toasted Brioche Add Bacon

FOUR CHEESE MAC & CHEESE • White Cheddar, Smoked Gouda, Mozzarella, Wisconsin Cheese Curds Add Smoked Pork Belly

SPRING GRILLED PORK • Pork Spinalis, Grits Cake, Peach Mostarda, Frisee Salad, Lemon Poppyseed Vinaigrette (GF)

VEGAN RISOTTO CAKES • Butternut Squash Risotto Cakes, Smoked Mushrooms & Onions, Vegan Pesto, Arugula

STEAK & HOUSE CUT FRIES • 8oz Dry Aged Queen Anne Strip, Chimichurri, Grilled Shishito Peppers, Fries

CHOCOLATE BREAD PUDDING • Brioche, Chocolate Chips, Chocolate Whipped Cream

GOOSE ME, Vodka, Pineapple, Apricot Liqueur, All Spice Dram, Bubbles • 13

NITRO ESPRESSO MARTINI, Vodka or Cortino Coffee Whiskey• 15

BANGERANG, Blanco Tequila, Passionfruit, Coco Cream, Basil, Lemon, Cardamom Bitters

BREAK IN THE CLOUDS, Pisco, Charanda, Coconut, Lime

DISCO BRAWL, Mezcal, Green Herbal Liqueur, Blanc Vermouth, Sotol, Black Lemon Bitters

MANGO FROSÉ SLUSHIE, Vodka, Rosé, Mango, Coconut, Pineapple

HAMMOCK CITY, Bourbon, Benedictine, Absinthe, Lemon

HIGH FLIER, Gin, House Made Juicy IPA Syrup, Lemon

Lime Leaf Gin, Cucumber, Soda

PALOMA, Tequila, Lime, Jarritos Grapefruit Soda •

PEACH SWEET TEA SLUSHIE, Whiskey, Peach, Citrus, Irish Black Tea • 6oz/12 or 12oz/16

PINK GUAVA MARGARITA, Tequila, Pink Guava, Chamoy, Lime

PISTACHIO PUDDING SHOT, Pistachio Pudding with Coconut Rum Blend, Nilla Wafer

ROMAN HOLIDAY, Dimmi, Dry vermouth, Orange, Amarena Cherry Syrup, Soda

Vodka, Raspberry-Lemonade (available NA)

Eggs, Bacon, Sweet Pickles

MARINATED KALE SALAD • Vegan ‘Honey’ AGAVE Mustard Marinated Lacinato Kale, Sweet Pickled Apples, Toasted Spiced Almonds, Halloumi Snow

SMOKED MUSHROOM POUTINE • House Cut Fries, Beecher’s Cheese Curds, Smoked Mushrooms, Bechamel, Fresh Herbs, Malt Vinegar Honey

POT ROAST POUTINE • 16 half /22 full Tender Beef, House Cut Fries, Gravy, Pickled Red Onion, Horseradish Cream, Cheese Curds (GF)

Mixed Greens, Pickled Shallots, Candied Hazelnuts, House Made Tarragon Vinaigrette. Add a scoop of Chicken Salad

HOUSE MADE TOMATO BISQUE • Italian Plum Tomatoes, Black Pepper, Cream, Grilled Bread

OLMSTE(A)D BURGER - 19 8oz Nicky Farms Wagyu Beef, Aioli, Lettuce, Onion, Tomato Jam - Sub Beyond Burger, Add Cheese - 2 Add Bacon – 3

Roasted Chicken, Mayo, Pecans, Pickled Apricots, Herbs, on Thick Cut Brioche

HALLOUMI APPLE SANDWICH• Fried Halloumi Cheese, Apple Chutney, Mixed Greens, Aioli, Toasted Brioche Add Bacon

GRILLED CHEESE • Smoked Gouda, Mozzarella, White Cheddar, Tomato Jam on Thick Cut Brioche Add Tomato Bisque Cup

FOUR CHEESE MAC & CHEESE • White Cheddar, Smoked Gouda, Mozzarella, Wisconsin Cheese Curds Add Smoked Pork Belly

CHOCOLATE BREAD PUDDING • Brioche, Chocolate Chips, Chocolate Whipped Cream

BRULÉED FIGGY PUDDING BUDINO • Spiced Custard, Figs, Currants, Caramelized Sugar Top