MONDAY- Black & Blue Flatbread
fresh garlic, onion, mushroom, roast beef, blue cheese, topped with arugula, olive oil and balsamic glaze
TUESDAY - Crunchy Asian Salad
lettuce, cabbage slaw, cucumber, peanut dressing, crushed peanuts, choice of chicken or shrimp (please specify in the request section which protein you prefer)
WEDNESDAY - Sweet Heat Flatbread
sun-dried tomatoes, spinach, prosciutto, gorgonzola topped with hot honey
THURSDAY - Toasted Pork Hoagie
pork, onions, provolone, pepperoncini, sun-dried spread, balsamic glaze
FRIDAY - Fig & Turkey
turkey, swiss, fig jam, arugula on toasted sourdough
SATURDAY - Philly Flatbread
green peppers, onions, mushrooms, fresh garlic, roast beef, mixed cheese
SUNDAY - Calzone Pita
pepperoni, ham, red pepper, provolone, bacon, parmesan, fresh garlic served with marinara