Ollie & Park's Menu

Smoked Turkey, Thinly Sliced Green Apples & Red Onions, Herb Aioli, Gruyere Cheese, Arugula, on Sourdough Bread. Served with House Chips

O&P Fried Chicken Breast, House Made Pimento & Pickles, Hot Honey, on a Brioche Bun. Served with House Chips

Quinoa, carrot, strawberry bark, and vinaigrette

Apple, red onion, craisin, candied pistachio, and blue cheese

Goat cheese, pistachios, and balsamic

Warm Burrata, Tomato Beurre Blanc, Basil, Balsamic Reduction, Vadouvan, Grilled French Bread

Berry Preserve, Basil, Balsamic Reduction, Grilled French Bread

With Our House 4 Cheese Truffle Sauce

With our House 4 Cheese & Truffle Sauce, Briased Short Rib

Served with House Made Pickled and Grilled French Bread

Caramelized Onion, Golden Raisin, and Honey, on Grilled French Bread

Over Butternut Squash Puree, with Brown Butter Sauce

Grilled French Bread served with Chef's Daily Compound Butter

Brioche Roll, Chives, White Cheddar Cheese, Herb Aioli

Jalapeño, red onion, avocado, and lime juice

Orange Remoulade Sauce

Thai Chili Remoulade, Roasted Garlic, Cilantro, Lemongrass

Caper and Red Onion Cream Cheese, Grilled French Bread, Dill

Heirloom Cherry Tomatoes, Red Onions, Garlic, Chorizo, and White Wine

Forbidden Black Rice, Burnt Onion Jus

Parsnip and orange beurre blanc. \r\n\r\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne

Sweet Pea Puree, Lemon Beurre Blanc, Chives

White wine, lemon, and garlic butter

Whipped potato, demi, and compound butter

Cilantro, pickled shallot, and chimichurri

Fried plantains and white bean puree. \r\n\r\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodb

Honey chipotle glaze. \r\n\r\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, es

Caramelized onion, stout mustard seed aioli, and Swiss

Carrots, Peas, Onions, Celery, Finished with Puff Pastry

Wagyu (Elevations Beef Boulder CO) Finished with Chimichurri\r\n\r\n\r\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,

Brown Butter, Toasted Almonds

Red onion, artichokes, bell pepper, asparagus tips, and lemon

Pan Seared with Sage Butter, Balsamic Reduction, Pickled Shallots

Curry Raisin Puree, Cauliflower Couscous, Toasted Almonds

With our Signature Four Cheese Sauce

Our Caramel Creme Brule with

6 Mini Macarons, Creme Anglaise, and House Berry Compote

4 Beignets, served with our House Berry Compote dipping Sauce

Made with black rice, milk, and sugar, offering a unique twist on the classic dessert. Typically includes hints of cinnamon and vanilla for added warmth.

English Muffin, Jumbo Lump Crab Cakes, Poached Eggs, Hollandaise, Dill, Served with Home Fries

Nova Lox, over English Muffin, Poached Eggs, Topped with Hollandaise Sauce, and Dill. Served with Home Fries

Tennessee Smoked Ham, over English Muffin, Poached Eggs, topped with Hollandaise Sauce. Served With Home Fries.

Black Diamond White Cheddar Grits, Topped with Chorizo Sausage, Shrimp, Heirloom Cheery Tomato, Garlic and White Wine Sautee.

O&P Fried Chicken, House Made Pickles, House Pimento Cheese, Finished with Hot Honey, on a Brioche Bun. Served With House Chips

Shredded Braised Short Rib Tossed with our House Hash, Red Bell Peppers, Onions, Chives. Finished with 2 Eggs & Toast

6oz Wagyu (Elevation Beef Boulder CO), topped with Hollandaise Sauce, Served with Toast, 2 Eggs, and Home Fries.

Black Diamond White Cheddar Cheese, Applewood Smoked Bacon, Scrambled Eggs & Chives, on a Brioche Bun. Served with Home Fries

Sour Dough Bread, Smoked Turkey, Thin Sliced Apples, Shaved Red Onions, Fresh Herb Aioli, Melted Gruyere Cheese.

Half Pound House Chuck & Short Rib Burger, on Brioche Bun, with Shredded Lettuce, Diced Sweet Onions, House Made Pickles, Melted American Cheese, and House "Mac" Burger Sauce

Grilled Romaine, Topped with our House Caesar Dressing, and Shaved Parmesan Reggiano Cheese. Served with Grilled French Bread

Arugula, Quinoa, Goat Cheese, Roasted Carrots, Strawberry, Finished with Lemon Vinaigrette.

Blueberry smoothie with almond milk, banana, pineapple, almond butter, blue algae powder, chia seeds, and honey.

Mixed Greens, Arugula, Goat Cheese, Roasted Red & Yellow Beets, Candied Pistachios, Balsamic Reduction

Tasty side of succulent sausages cooked to perfection.

Typically made with plant-based ingredients and seasoned to mimic traditional sausage flavors.

Eggs, cooked to your preference. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Stone ground grits typically mixed with cheddar cheese.

Crispy, golden potatoes lightly seasoned, perfect for a comforting, homestyle side dish.

Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Smoked ham, typically sliced and smoked to enhance its savory flavor, providing a rich and hearty addition to your brunch.

House-made potato chips, fried until crispy and golden brown, typically seasoned with a special house blend.

Smoked salmon typically served with capers, red onion, and a touch of lemon.

Pineapple, lime, basil, cinnamon, black pepper and soda

Cucumber, ginger shrub, lemon, mint and soda

Rich, flavorful cup of espresso brewed to perfection.

Freshly brewed, aromatic blend to kick-start your day.

Choice of English Breakfast, Creme Earl Grey, Lemongrass Ginger, or Chamomile Lavender tea.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Typically includes a blend of non-alcoholic sour flavors, often crafted with fruit juices and natural sweeteners.

Classic, refreshing carbonated beverage.

A low-calorie, carbonated beverage with a distinct cola flavor.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Refreshing citrus beverage.

Sparkling H2O beverage, perfect for refreshing your palate and adding zest to cocktails.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing, Sparkling Beverage with a Zesty Ginger Kick

Typically includes eggs, bacon, and toast, often served with a side of potatoes and fresh greens.

Classic citrus refreshment.

Tropical refreshment with a sweet tang, freshly squeezed.

A tangy, citrus-filled, refreshing juice

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Quinoa, carrot, strawberry bark, and vinaigrette

Apple, red onion, craisin, candied pistachio, and blue cheese

Goat cheese, pistachios, and balsamic

Warm Burrata, Tomato Beurre Blanc, Basil, Balsamic Reduction, Vadouvan, Grilled French Bread

Berry Preserve, Basil, Balsamic Reduction, Grilled French Bread

With Our House 4 Cheese Truffle Sauce

With our House 4 Cheese & Truffle Sauce, Briased Short Rib

Served with House Made Pickled and Grilled French Bread

Caramelized Onion, Golden Raisin, and Honey, on Grilled French Bread

Over Butternut Squash Puree, with Brown Butter Sauce

Grilled French Bread served with Chef's Daily Compound Butter

Brioche Roll, Chives, White Cheddar Cheese, Herb Aioli

Jalapeño, red onion, avocado, and lime juice

Orange Remoulade Sauce

Thai Chili Remoulade, Roasted Garlic, Cilantro, Lemongrass, Tossed with Our House Ponzu Sauce

Caper and Red Onion Cream Cheese, Grilled French Bread, Dill

Forbidden Black Rice, Burnt Onion Jus

Served over, Parsnip Puree\n\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne

Sweet Pea Puree, Lemon Beurre Blanc, Chives

White wine, lemon, and garlic butter

Beet & Apple Infused Salmon, Carrot Emulsion, Finished with Cucumber, Dill Yogurt Sauce

Whipped potato, demi, and compound butter

2 Braised Short Rib Tacos, Cilantro, pickled shallot, and chimichurri

Fried plantains and white bean puree. \r\n\r\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodb

Honey chipotle glaze. \r\n\r\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, es

Caramelized onion, stout mustard seed aioli, and Swiss

Carrots, Peas, Onions, Celery, Finished with Puff Pastry

6oz Cut of Wagyu (Elevations Beef Boulder CO) Finished with Chimichurri\n\n\nThis item may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,

Finished with, Brown Butter, and Toasted Almonds

Red onion, artichokes, bell pepper, asparagus tips, and lemon

Pan Seared with Sage Butter, Balsamic Reduction, Pickled Shallots

Curry Raisin Puree, Cauliflower Couscous, Toasted Almonds

With our Signature Four Cheese Sauce

Thinly sliced potatoes, fried until crispy and seasoned with our house blend.