large slice of brie le rustique topped with dried figs and wrapped in puff pastry baked golden brown.
$12.00
Charcuterie
imported salamis and savory stuffed prosciutto rolls, paried with spicy house pickled carrots, baby corns, capers, and gherkins. served with lemon crostini.
$15.00
Ceviche
sender shrimp, rock lobster, and mahi in a lemon, lime and orange marinade. topped with a ginger granite.
$8.00
Fromage
selection of 3 imported cheeses accompanied by rustic bread and pear mostarde. please ask for current selection.
$15.00
Salads
Romaine And Grapefruit
chopped romaine lettuce served with grapefruit segments and bleu chese. covered with citrus vinaigrette and crushed hazelnuts.
$6.00
Caesar
topped with sliced breast of chicken parmesan.
$6.00
Caprese Style Bowl
all large tomato filled with fresh mozzarella and 10 y.o balsamic vineger. decorated with balsamic reduction and crowned with basil.
$9.00
Entrees
Smoked Salmon Carbonara
bucatini noodles, smoked salmon, snap peas, and slivered almonds sprinkled with parmesan cheese.
$15.00
Citrus Roasted Pork Chop
juicy pork marinated in citrus and roasted. accompanied by a warm quinoa cranberry salad and served with citrus reduction.
$17.00
Desserts
Chocolate Hazelnut Terrine
hazelnut infused dark chocolate layered under milk chocolate and served with a raspberry sauce. topped with crushed hazelnuts.
$7.00
Pineapple Madagascar
chunks of pineapple coated in crushed green peppercorns and sugar, sauteed until soft in rum and butter and served with vanilla ice cream.
$7.00
Apple Tartan
puff pastry with sauteed spice apples slices and house made caramel.
$8.00
Earl Grey Infused Truffles
three truffles rolled in powdered sugar.
$2.00
Chocolate Sinkhole
warm chocolate cake served with a white chocolate mouse.
$8.50
Bar Menu
Bread & Olive Oli
large rustic breads baked fresh daily, fruity, olive oil and imported balsamic vinegar.
$5.50
Bruschetta
garlic breads topped with imported salamis, gurlic confil, and fresh mozzarella.
$6.50
Curried Potato Wedges
thick cut potatoes with a house blended curry, baked and served with preserved lemon aioli dipping sauce.
$6.50
Panini Choice Of: Chicken And Fontina
with creamy arugula pesto.
$9.00
Panini Choice Of
seasonal fresh tomato and basil with fresh mozzarella.
$9.00
Panini Choice Of: Toscano Salami, Sun Dried Tomato Tapenade And Asiago
each panini is served with linguini alfredo or tossed greans with cumin vinaigrette.
$9.00
Sesame And Honey Baked Cashews
large select cashews are honey roasted then rolled in sesame seeds
$4.00
Greek Marinated Olives
imported mix of greek olives in juices and oil with herbs.