Olio Italian Kitchen Menu

1710 Aliceanna St, Baltimore, MD 21231
  • Soups

    • Crab Bisque

      $13.00
  • Salad

    • House Salad

      Fresh mix of greens, with an assortment of vegetables and homemade dressing.
      $11.00
    • Caesar Salad

      Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.
      $12.00
    • Beet Salad

      Tender roasted beets topped with mixed greens, candied walnuts, and crumbled goat cheese, drizzled with a balsamic reduction.
      $12.00
  • Appetizers

    • Burrata

      $14.00
    • Garlic Bread

      Crisp, buttery toasted bread infused with aromatic garlic and herbs.
      $10.00
    • Scampi Crostini

      $17.00
    • Veal Meatballs

      $16.00
    • Shrimp & Grits

      Succulent shrimp atop creamy, seasoned grits with a hint of spice.
      $25.00
  • Pasta

    • Bucatini Bolognese

      $21.00
    • Cacio E Pepe

      $17.00
    • Shrimp Puttanesca

      $25.00
    • Rigatoni & Vodka Sauce

      Rigatoni pasta in a creamy vodka tomato sauce, garnished with fresh parsley and served with a slice of garlic bread.
      $18.00
    • Fettucine Alfredo

      $23.00
    • Spaghetti And Meatballs

      Classic spaghetti and meatballs in our homemade marinara sauce.
      $22.00
    • Shrimp Scampi

      Succulent Shrimp in Garlic Butter Sauce, Served over Pasta
      $24.00
    • Shrimp Fra Diavolo

      $24.00
  • Pizza

    • Four Cheese Margherita

      $21.00
    • Veggie Deluxe

      $26.00
    • Meat Lovers

      $31.00
    • Traditional Cheese

      $15.00
    • Build Your Own

      $15.00
  • Sides

    • Asparagus

      $7.20
    • Spaghetti Pomodoro SIDE

      $9.60
    • Spinach

      Fresh, tender spinach leaves - perfect for healthy salads and sides.
      $4.80
    • Pomme Puree Mashed Potato

      $7.20
    • Au Gratin

      $6.00
    • Risotto

      $9.60
  • Desserts

    • Chocolate Mousse

      Rich and creamy chocolate delight, perfect for chocolate lovers
      $10.80
    • Creme Brulee

      Rich vanilla custard beneath a caramelized sugar crust.
      $11.99
    • TIRAMISU

      Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
      $10.00
  • Entrees

    • Chicken Marsala

      Succulent chicken breast in a rich marsala wine and mushroom Sauce
      $28.80
    • Chicken Parmigiana

      Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs
      $27.00
    • Salmon Salmoriglio

      $34.00
    • Veal Parmigiana

      Tender veal cutlet, with rich tomato sauce, and melted Parmesan – classic Italian comfort.
      $36.00
    • Veal Marsala

      $37.00
  • Louisiana Seafood Brunch Menu

    • Brunch

      Assorted brunch dishes with five special cocktails including bottomless mimosas.
      $40.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
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