O'Lima Signature Cuisine Menu

4.4

(1,075+ Reviews)

Ceviche Bar Tiraditos Hot and Cold Appetizers Soup and Salads Saltados Peruanos Pastas Risottos and Rice Poultry Beef Seafood and Fish

Ceviche Bar
- Ceviche Clasico (Raw)
  Peruvian signature dish: white fresh Mahi-Mahi fish marinated in lime juice mixed with Ají Limo pepper, cilantro and lime
  $19.00
- Ceviche De Vegetales De Aji Amarillo
  Mushrooms, hearts of palm and artichoke marinated in our home-made Yellow pepper sauce
  $17.00
- Ceviche A La Brasa
  Specially grilled ceviche
  $19.00
- Ceviche De Quinoa
  Peruvian Quinoa, sliced avocado and marinated with our signature Yellow pepper sauce
  $17.00
- Ceviche Nikkei Con Aguacate (Raw)
  Wonderful Peruvian-Japanese brought this Nikkei version of our classic ceviche with small piece of avocado
  $19.00
- Ceviche Tropical
  Tropical fruits combination ceviche, watermelon, kiwi and apple covered with our blend of Peruvian chili peppers sauce
  $16.00
- Ceviche Tour O'lima (Raw)
  Our best ceviches: Classic, Yellow pepper, Rocoto, Tuna Nikkei and Botijero. (To share)
  $44.00
Tiraditos
- Tiradito De Aji Amarillo (Raw)
  Sashimi-style cuts of fresh fish in our Yellow pepper sauce
  $16.00
- Tiradito De Cilantro Y Aji Amarillo (Raw)
  Thin slices of fresh fish in our spiced cilantro sauce, combined with yellow pepper sauce
  $16.00
- Tiradito De Salmon Maracuya (Raw)
  Thin slices of Salmon in our special creamy passion fruit sauce
  $16.00
- Tiradito Nikkei (Raw)
  Thin slices of Tuna in a tasty Mexican-Nikkei fusion sauce
  $17.00
- Tiradito Rocoto (Raw)
  Sashimi-Style cuts fresh fish prepared in our rocoto pepper sauce
  $16.00
Hot and Cold Appetizers
- Yuquitas O'lima
  Soft hand-made yucca puree croquettes stuffed with Gouda cheese, Huancaina sauce
  $13.00
- Quesitos Al Panko Japones
  White cheese sticks breaded with Japanese Panko and served with our Chicha Morada Marmalade
  $12.00
- Tequeños De Lomo Saltado
  Wonton wrappers stuffed with sautéed beef tenderloin w/Peruvian seasonings
  $16.00
- Conchitas A La Parmesana
  Flambéed scallops marinated in pisco, parmesan cheese au gratin
  $19.00
- Conchitas A La Gorgonzola
  Sautéed Scallops topped with Gorgonzola in a Chicha Morada reduction
  $20.00
- Anticuchos Peruanos
  Our meats marinated in Panka chili sauce and grilled with spices
  $16.00
Soup and Salads
- Artichoke Salad
  Mixed green, palm hearts, artichoke hearts and Peruvian corn with our house dressing
  $15.00
- Quinoa Salad
  Peruvian quinoa mixed with tomatoes, onions, cucumber, cilantro and celery with a passion fruit vinaigrette
  $14.00
- Chupe De Camarones O Langosta
  A creamy jumble of shrimp, fresh vegetables, rice, egg, cheese and a selection of Peruvian peppers
  $19.00
- Parihuela
  Traditional mix of fish & seafood in a broth of mild tomatoes, red onion, peppers & white wine
  $21.00
Saltados Peruanos
- Saltados Peruanos
  Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce
  $22.00
Pastas
- Fiocchi De Pera
  Fiocchi filled with gorgonzola cheese and pear in a Chicha Morada sauce
  $24.00
- Gnocchi Cuatro Quesos
  Handmade gnocchi served on a four-cheese sauce, drizzled with Chicha Morada and pecans
  $19.00
Risottos and Rice
- Arroz Con Mariscos
  Mixture of calamari, shrimp, green & black mussels, rice cooked Paella style with Peruvian spices
  $26.00
- Risotto Saltado
  Saltados with Peruvian spices, onions and tomatoes
  $25.00
- Chaufa De Pato
  Fried rice, garnished with fried wontons served with sweet & sour sauce
  $26.00
- Quinotto Andino
  Quinoa risotto, drizzled with white truffle oil
  $22.00
Poultry
- Poke De Pollo
  Organic chicken and cashew in Japanese style mixed with vegetables
  $18.00
- Pato Magret
  Canadian Duck Breast glazed with Peruvian yellow peppers and apricot, on a bed of Huancaina risotto
  $29.00
- Chicken O'lima
  Organic grilled chicken breast with our Green Grape Aji Amarillo Sauce with Pisco
  $24.00
Beef
- Lomo-Cucho
  8 oz. Angus Certified Filet Mignon marinated in Anticucho sauce, served in a Tacu Tacu chickpeas bed and asparagus
  $42.00
- Lomo Gorgonzola
  8 oz. Angus Certified Filet Mignon covered with two of our signature sauces: a gorgonzola cheese and a Chicha Morada marmalade, asparagus
  $42.00
- Cordero Australiano
  Australian Rack of Lamb accompanied with an Apple & Prune sauce with mush potatoes and asparagus
  $36.00
- Asado Peruano
  Wagyu Reserve Eye Round Beef, marinated 24 hours and slow cooked for 12 hours
  $26.00
Seafood and Fish
- Pescado A Lo Macho
  8 oz. Grilled white fish filet combined with seafood in a Mediterranean sauce
  $29.00
- Seabass Florentina
  8 oz. Chilean Sea Bass fillet and shrimp, hearts of palm, grill potato
  $36.00
- Pulpo A La Parrilla
  Octopus marinated, grilled and sliced, golden potatoes, grilled asparagus, Chimichurri-Panka pepper sauce and spicy rocoto sauce
  $28.00
- Salmon Teriyaki
  8 oz. Salmon fillet, Teriyaki sauce, parmesan risotto
  $24.00
- Tuna Al Pesto
  Seared Ahi Tuna skewers, Spicy Limo Pepper, orange- honey reduction, risotto al pesto
  $25.00
- Pescado Chutney
  Seared Fish, Peruvian Yellow pepper & Rocoto chutney served with mashed potato
  $24.00