Olde Towne Tavern & Grille Menu

Cheddar cheese and bacon with lettuce tomato, onion, and pickle. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Sliced ribeye piled high, topped with provolone cheese and au jus for dipping.

Best wings in town.

With lettuce, tomato, onion, and pickle. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Best wings in town.

Served with our house recipe tavern cole slaw, skin on steak fries, and sauce for dipping.

Iceberg lettuce mix with tomatoes, cucumbers, mushrooms, and red onion rings topped with mixed cheddar and jack cheeses.

Long cook time! Please allow 15 minutes. Fresh dough knots brushed with garlic butter, grated Parmesan, and Romano cheeses and served with our own house red sauce and zesty queso for dipping.

Juicy and tender tips of cajun seasoned filet served with our own Tavern sauce and bread for dipping. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Avocado, provolone cheese, bacon, lettuce, and tomato. Served with honey mustard mayonnaise. Served on house-made focaccia bread.

Avocado, provolone cheese, bacon, lettuce, and tomato. Served with honey mustard mayonnaise. Served on house-made focaccia bread.

Made fresh daily seasoned chicken breast, bacon, lettuce, and tomato. Served in a wrap

Salami, ham, and pepperoni covered with melted provolone, lettuce. tomatoes, and topped with Italian dressing.

Ham, turkey, bacon, American and swiss cheeses. Served with lettuce and tomato. served in a wrap

Fried chicken and ham covered melted mozzarella and provolone cheeses. Served with honey mustard.

Sliced ribeye piled high, topped with provolone cheese and au jus for dipping.

Ribeye and chicken on a hoagie roll covered with sautéed green and red peppers and onions with melted provolone and mozzarella cheeses. Served with our Tavernaise sauce for dipping and fries.

Best wings in town.

Best wings in town.

Best wings in town.

Long cook time! Please allow 15 minutes. Fresh dough knots brushed with garlic butter, grated Parmesan, and Romano cheeses and served with our own house red sauce and zesty queso for dipping.

A pile of chips topped with queso, shredded lettuce, tomatoes, green onion, jalapeño, and sour cream. Served with a side of salsa.

Melted mixed cheddar and jack cheeses on a grilled flour tortilla. Served with shredded lettuce, salsa, and sour cream.

Peel and eat shrimp. Seasoned with old bay and served with bread.

Our house-made spinach and artichoke dip and melted cheddar and jack cheeses. Topped with wood-fired grilled chicken, fresh tomatoes, jalapeño, and scallions.

Fresh ahi tuna, sesame crusted and pan-seared medium-rare. Served with Tavern slaw and raspberry vinaigrette and teriyaki sauce for dipping. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Freshly made beef bassed onion soup with tender onions, topped with Swiss and provolone.

Fresh spring mix with tomatoes, cucumbers, mushrooms, red onion rings, feta cheese, olives, pepperoncini, green bell pep fresh, roasted red peppers, egg, and artichoke hearts. Tossed in balsamic vinaigrette. Topped with salami, and Greek seasoning.

Crispy romaine lettuce tossed in creamy caesar dressing, topped with Parmesan cheese and crunchy croutons.

Fresh spring mix with sliced tomatoes, sliced mozzarella, sliced Vidalia onion, fresh basil, and balsamic glaze.

Fresh spring mix, blanched almonds, mandarin oranges, apples, dried cranberries, and berries tossed in our fat-free raspberry vinaigrette dressing.

Best wings in town.

Best wings in town.

Cheddar cheese and bacon with lettuce tomato, onion, and pickle. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

BBQ sauce, bacon, topped with mixed jack and cheddar cheeses. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Swiss and American cheeses, sautéed onions, served on rye with 1000 island dressing. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Angus beef patty topped with caramelized onions and smothered in pepper jack cheese and our house-made horseradish sauce with lettuce and tomato. Item cooked to order. Consumer advisory notice: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.

Feta, gyro meat, tomato, green pepper, Greek seasoning, red onion, and Greek olives. Topped with tzatziki sauce.

Pepperoni, sausage, ham, and bacon.

Italian sausage, pepperoni, mushrooms, Greek olives, banana peppers, and green peppers.

Fresh mozzarella sliced, basil, sliced tomato, and balsamic drizzle.

Half pound grilled Atlantic salmon served on a bed of risotto pilaf with your choice of tavern side and a small side salad, lemon, and dill caper sauce.

Served with our house recipe tavern cole slaw, skin on steak fries, and sauce for dipping.

Penne pasta and grilled chicken topped with our red cajun alfredo sauce and mozzarella. Served with a small side salad.

Crispy tortilla chips served alongside a hearty cup of our tavern-style queso, richly infused with beef and a blend of melted cheeses.

House-made tortilla chips served with a cup of creamy tavern-style queso, typically includes a blend of cheeses and spices.

Shredded chicken mixed with buffalo sauce and cream cheese, typically includes a blend of cheeses, served with tortilla chips.

Sweet potato fries dusted with cinnamon sugar, offering a sweet twist on the classic side.

Crispy, golden-brown onion rings with a light, crunchy coating.

A blend of shredded cabbage and carrots, typically includes a house-made dressing, capturing the essence of traditional tavern fare.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Cavatappi pasta enveloped in a rich four-cheese blend, a classic tavern side.

Mixed greens with a selection of dressings including Asian sesame ginger, balsamic, and more.

Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.

Mashed potatoes generously topped with cheddar cheese, bacon, sour cream, and green onions.