Olde Brick House Menu

Hefty portion of corned beef on rye with Swiss cheese, sauerkraut, and topped with Dublin sauce. Served with house-made broccoli slaw.

Two hard boiled eggs wrapped in our signature blend of pork sausage. Fried & served with our house-made mustard sauce.

Three fried jumbo wonton rolls filled with corned beef, Swiss cheese, sauerkraut, and cream cheese. Served with our signature Dublin sauce

Three jumbo pretzels buttered, baked, and sprinkled with sea salt. Served with Guinness cheese sauce & house-made mustard sauce.

House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with toasted ciabatta bread.

Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes.Served with oyster crackers, ciabatta bread and whipped butter.

Sliced prime rib on toasted ciabatta topped with winey mushrooms, fried onion straws and Guinness cheese sauce.

Fried wings tossed in your choice of sauce and then grilled. Served with carrots, celery and your choice of ranch or house-made blue cheese.

House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with toasted ciabatta bread.

Three jumbo pretzels buttered, baked, and sprinkled with sea salt. Served with Guinness cheese sauce & house-made mustard sauce.

Fried wings tossed in your choice of sauce and then grilled. Served with carrots, celery and your choice of ranch or house-made blue cheese.

Three fried jumbo wonton rolls filled with corned beef, Swiss cheese, sauerkraut, and cream cheese. Served with our signature Dublin sauce

Grilled ciabatta bread served with herb tomato relish, house greens, and goat cheese.

Hand battered white cheddar curds fried golden brown and served with ranch.

All white meat chicken hand breaded and fried golden brown. Tossed in your choice of sauce. Served with a sideof carrots, celery and your choice of ranch or house-made blue cheese.SAUCES: Ranch, Chipotle Ranch, Blue Cheese, Buffalo, Honey Mustard,Sweet Chili Chipotle Mustard, Jameson BBQ

Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese

Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese.

Romaine tossed in Caesar dressing, chopped with egg, bacon, parmesan cheese, and croutons.

Smoked chicken, peppers, onions and roasted corn on top of crispy romainewith pecan smoked bacon, cheddar-jack cheese, tomatoes, black beans andchipotle ranch.

House greens, radish, hard-boiled egg, cucumbers, croutons and citrus balsamic.

Seafood blend, carrots, onions, potatoes, rich herb cream sauce.May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers.

Romaine tossed in Caesar dressing, topped with egg, bacon, parmesan cheese, and croutons.

Smoked chicken, peppers, onions and roasted corn on top of crispy romainewith pecan smoked bacon, cheddar-jack cheese, tomatoes, black beans andchipotle ranch.

Seafood blend, carrots, onions, potatoes, rich herb cream sauce.May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers ciabatta bread, and whipped butter.

Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes.Served with oyster crackers.

Macaroni noodles tossed in a blend of bacon, smoked gouda, mozzarella,and cheddar-jack cheeses. Topped with crispy chicken, toasted breadcrumbs, and scallions.Crispy Chicken Tossed in Buffalo Sauce · Add 1

Seasoned and grilled to perfection Iowa Chop topped with amaretto and apple glaze. Served with chef’s vegetables and champ potatoes.

All white meat chicken, hand breaded and fried golden brown. Served with pub chips, broccoli slaw, ranch and Jameson BBQ sauce.

Seasoned rice, smoked chicken, corn salsa, tomato, avocado, topped with cilantro lime crema.

**8oz fresh hand breaded tenderloin topped with champ potatoes,Guinness gravy, roasted corn, and scallions.

Pan seared flat iron steak, topped with winey mushrooms and Jameson seared onions. Served over champ potatoes and chef’s vegetables.

Linguini noodles, smoked chicken, bacon, and winey mushrooms, tossed in your choice of dijon-honey mustard or maritime sauce. Topped with cheddar-jack and mozzarella cheese, all baked golden brown

Seared house-made meatloaf on a heaping bed of champ potatoes. Topped with creamed cabbage, Guinness gravy and onion straws. Served with a side of smashed peas.

Ground chuck, carrots, onions, and peas slowly cooked in our house-made gravy, topped with champ potatoes, and baked to perfection. Served with a side of creamed cabbage, ciabatta bread and whipped butter

**8oz fresh hand breaded tenderloin, served on toasted sourdough layered withAmerican and Swiss cheese, dublin sauce and sliced tomato.

Grilled chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a ciabatta bun.

Sliced prime rib on toasted ciabatta topped with winey mushrooms, fried onion straws and Guinness cheese sauce.

Crispy chicken, bacon, tomato, cheddar-jack cheese, romaine, and ranch all wrapped up in an herb tortilla.

Fresh ground chuck burger topped with winey mushrooms, Swiss cheese, fried onion straws, and Jameson BBQ sauce.

classic burger with American cheese

Three flour tortillas filled with your choice of broiled or fried cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.

Three flour tortillas filled with broiled cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.

Served warm with a side of Kerrygold Irish Butter.

A classic grilled cheese sandwich served with choice of pub chips or battered fries.