Old Town Pizza Menu

Breaded chicken topped with tomato sauce and a blend of cheeses, wrapped in pizza dough.

(6) battered mozzarella sticks served with tomato dipping sauce

A specialty slice typically includes a combination of savory meats, fresh vegetables, and melted cheese on a classic Italian crust.

A classic pizza slice with a dough base, marinara sauce, and melted cheese.

Homemade cheese blend on a 12' crust, topped with fresh tomato sauce and basil.

Cauliflower crust pizza with classic cheese and tomato sauce.

A 2-liter bottle of Pepsi, offering the classic and refreshing cola taste that is perfect for sharing.

Thick square pizza with a fluffy crust, typically includes tomato sauce and cheese.

Perfectly spiced companion to any main dish

A classic pizza slice with a dough base, marinara sauce, and melted cheese.

A specialty slice typically includes a combination of savory meats, fresh vegetables, and melted cheese on a classic Italian crust.

Thin crust pizza topped with a fresh garden salad, including lettuce, tomatoes, cucumbers, and onions, tossed in house Italian dressing.

A slice of pizza typically includes tomato sauce, melted cheese, and a variety of toppings such as pepperoni, sausage, mushrooms, onions, and green peppers.

Our fresh-made dough twisted into knots, typically brushed with garlic-infused butter and sprinkled with aromatic herbs.

Square slice with plum tomato sauce, garlic, and fresh basil on a thin crust.

Seasoned rice with ground beef, peas, and cheese, lightly fried.

Thick, square crust pizza slice with cheese and tomato sauce, typically featuring toppings like pepperoni, sausage, onions, green peppers, and mushrooms.

Breaded chicken cutlet topped with marinara sauce and melted provolone cheese on a garlic roll.

Pizza dough rolled with marinara sauce, cheese, and pepperoni slices, shaped into a spiral.

Breaded chicken cutlet topped with basil, provolone, and vodka sauce on a slider bun.

Homemade meatballs, marinara sauce, and melted provolone on a freshly baked garlic roll.

A selection of popular sodas like Coke, Diet Coke, Sprite, and Fanta in a large size.

Fresh dough brushed with garlic butter, topped with melted cheese. Typically served with marinara sauce for dipping.

A variety of sauces typically including marinara, alfredo, meat sauce, and ranch dressing.

Hand-tied dough knots smothered in buffalo sauce, typically topped with blue cheese and fresh herbs.

Disposable fork and knife set, typically includes a napkin.

A classic grandma-style slice with a rich vodka sauce, topped with a blend of cheeses and a sprinkle of fresh parsley.

Knotted pizza dough, baked and lightly tossed in a cinnamon-sugar mixture.

Dough rolled with broccoli and cheese, then sliced into a spiral.

Classic Philadelphia Cheesesteak with melty cheese and thinly sliced beef on a hoagie roll.

Grilled chicken, bacon, lettuce, tomato, and mayo on a slider bun.

Baked pizza dough knots brushed with butter, sprinkled with cinnamon, and topped with frosting.

Small cups typically include a variety of ingredients such as sauces, dressings, or condiments, often used for dipping or as a side to enhance your meal.

Fried eggplant topped with marinara and melted provolone on a slider bun.

Grilled chicken breast, lettuce, tomato, and mayonnaise on a slider bun.

Mozzarella and tomato, basil, and a light drizzle of balsamic reduction on a small bun.

Disposable napkins typically provided with your order for convenience and cleanliness.

Assorted Italian dishes typically include pasta, meats, and vegetables prepared in traditional styles.

Flaky pastry spirals filled with savory spinach and melted cheese.

Pure and refreshing bottled water.

Typically includes popular soda options like Coke, Diet Coke, Sprite, Ginger Ale, and Dr. Pepper.

A speciality slice of pizza typically includes a variety of toppings such as savory meats, fresh vegetables, and melted cheese on a delectable crust.

Arugula, roasted beets, roasted peppers, red onions, sliced almonds, and goat cheese on a slice.

Thin crust pizza with tomato sauce, mozzarella, Italian sausage, pepperoni, green peppers, and onions.

Sicilian-style pizza topped with marinara sauce, fresh garlic, oregano, and extra virgin olive oil.

Cheese-filled calzone typically includes mushrooms, pepperoni, onions, sausage, and peppers.

Additional dressing options typically include ranch, Italian, honey mustard, balsamic, or blue cheese to enhance your meal.

Grilled chicken, romaine lettuce, parmesan cheese, croutons, and caesar dressing.

Mashed potatoes typically mixed with cheese and fresh parsley, lightly breaded and fried to a crisp.

Deep dish slice topped with classic marinara sauce, mozzarella cheese, and your choice of traditional pizza toppings like pepperoni, sausage, or vegetables.

Small fountain soda: A variety of popular sodas including Coke, Diet Coke, Sprite, and Fanta, served fresh and bubbly.

Thick square pizza with a fluffy crust, typically includes tomato sauce and cheese.

Cauliflower crust pizza with classic cheese and tomato sauce.

Homemade cheese blend on a 12' crust, topped with fresh tomato sauce and basil.

Pepperoni, tomato sauce, house cheese, and hot honey on a personal-sized pizza.

Thick crust, deep dish pan pizza typically includes cheese, tomatoes, mushrooms, basil, sausage, and garlic.

Thin crust topped with sweet chili sauce, marinated chicken, pineapple, bell peppers, and fresh cilantro.

Thin crust pizza with tomato sauce and cheese, typically includes toppings like pepperoni, sausage, mushrooms, onions, and bell peppers.

Buffalo sauce, grilled chicken, and blue cheese dressing on a classic pizza crust, typically includes a blend of cheeses and red onions.

San marzano tomato sauce, fior di latte, and fresh basil.

Thick square pizza with a fluffy crust, topped with tomato sauce and cheese.

Square pizza with crispy edges, topped with spicy pepperoni and drizzled with hot honey.

12' ultra thin pie (m): A very thin crust pizza with sauce and cheese. Customize with your favorite toppings.

Vodka sauce, spicy sausage, mozzarella, and basil on a small pizza crust.

Ricotta cheese, garlic, and olive oil on a classic white pizza crust.

Sicilian-style pizza with sweet sausage, broccoli rabe, and hot peppers.

Steak, blue cheese, roasted peppers, and onions on a personal-sized pizza.

House-made meatballs, provolone cheese, serrano chilis, caramelized onion, shaved garlic, and oregano basil oil on a personal-sized Italian-style pizza.

Chopped clams, garlic, olive oil, parsley, and grated cheese on a traditional Italian pizza crust.

Tomato sauce, mozzarella, fresh basil, and a touch of olive oil.

Meatball burrata pizza: San Marzano tomato sauce, homemade meatballs, creamy burrata, and fresh basil.

Grilled chicken, tomato sauce, mozzarella, and basil on a thin crust pizzette.

White sauce, shaved onion, mushrooms, ricotta, and basil on a medium-sized pizza crust.

San Marzano tomatoes, fior di latte, spicy salami, and black olives.

Mushrooms, bell peppers, onions, olives, and zucchini on a classic Italian pizza crust with a light tomato sauce.

Creamy parmesan sauce, fresh spinach, artichoke hearts, and sun-dried tomatoes on a personal-sized pizza crust.

Personal-sized pizza with creamy vodka sauce, mozzarella cheese, and typically garnished with fresh basil.

Oven roasted wild mushrooms, truffle oil, and arugula on a classic Italian pizzette.

Sausage, pepperoni, mushrooms, onions, peppers, and extra cheese on a classic Italian pizza crust.

Cheese pizza: Classic cheese pizza with homemade tomato sauce and a blend of premium cheeses.

House-made fresh pizza dough, ready to stretch, top, and bake.

Breaded chicken cutlet in a creamy pink vodka sauce, topped with cheese.

chicken, bacon, tomato, ranch dressing and mozzarella cheese

meatball, sausage, pepperoni, pizza sauce and mozzarella cheese

mozzarella and ricotta cheese drizzled with garlic infused olive oil

Square thin crust pizza topped with creamy vodka sauce, fresh plum tomatoes, garlic, and basil.

Create your own pizza with a variety of toppings typically including meats, vegetables, and cheeses on a traditional Italian crust.

Thin crust pizza topped with old world cupping pepperoni and oregano, cut into six pieces.

Grilled chicken, red onions, and smoky BBQ sauce on a gourmet pizza crust.

Tomato sauce, fior di latte, fresh basil, and extra virgin olive oil.

Thin square pizza with plum tomatoes, olive oil, garlic, and fresh basil.

chopped romaine and iceberg lettuce, tomato, cucumber, olives, onions and shredded mozzarella served with our house dressing

Grilled chicken, lettuce, tomatoes, onions, olives, and cheese on a gourmet pizza crust.

penne pasta, tomato sauce, ricotta and mozzarella cheese

buffalo chicken, mozzarella cheese and bleu cheese drizzled on top

chicken, copped tomato, broccoli, garlic, fresh basil and mozzarella cheese

our delicious marsala sauce, chicken and mushrooms

chopped fresh chicken cutlets, sauce and covered with mozzarella cheese

think crust pan pizza topped with sliced tomato, fresh mozzarella, roasted red pepper, basil, herbs and drizzled with olive oil

breaded eggplant, ricotta cheese, tomato sauce and mozzarella cheese

tomato sauce, chopped meat, ricotta and mozzarella cheese

our delicious combination of great crust and marinara sauce topped with some herbs and NO cheese

peeled plum tomatoes, fresh basil, garlic and mozzarella cheese

broccoli, spinach, onions, peppers, mushrooms and marinara sauce

Rigatoni, sautéed with onions and prosciutto in a pink vodka cream sauce, on a crispy pizza crust.

Stuffed Meat Pizza: Fresh dough filled with sausage, pepperoni, ham, meatballs, and cheese, baked between two pizza crusts.

Stuffed veggie pizza: Mushrooms, peppers, onions, spinach, broccoli, and fresh tomatoes between two layers of dough.

A gourmet pizza featuring marinated tomatoes, fresh basil, and creamy vodka sauce, topped with bocconcini cheese.

Sautéed chicken in a lemon white wine sauce on a pizza crust, typically with a hint of butter and egg batter.

Small everything pie: Typically includes pepperoni, sausage, meatballs, onions, peppers, olives, and mushrooms on a traditional pizza crust.

sliced tomato, bacon and cream sauce topped with lettuce

steak, onions, peppers, mushrooms and cheese

A large bottle of classic orange-flavored soda, typically enjoyed for its sweet and citrusy taste.

2 liters ginger ale: A refreshing soda with the distinct taste of ginger and a sparkling finish, ideal for any occasion.

Ginger ale: A refreshing carbonated beverage with a bold ginger flavor and lively bubbles.

A sparkling ginger-flavored soda, our 1-liter ginger ale typically includes the warmth of ginger with a crisp and effervescent finish.

A large bottle of Nestea, typically includes a blend of tea and natural flavors.

A 2-liter bottle of Mountain Dew, offering a unique citrus soda that exhilarates and quenches thirst.

Enjoy a 2-liter bottle of Nestea, typically offering a refreshing and sweetened iced tea flavor.

A refreshing and citrusy 2-liter orange soda, typically caffeine-free and naturally flavored, providing a bubbly burst of orange flavor.

A 2-liter bottle of classic root beer with a rich, foamy texture and unique aroma.

Enjoy the crisp and citrusy taste of Sierra Mist, a refreshing lemon-lime soda in a 2-liter bottle.

A 2-liter bottle of ginger ale, typically featuring a zesty ginger flavor with a crisp, effervescent finish.

(6) battered mozzarella sticks served with tomato dipping sauce

Breaded and fried chicken tenders typically served with french fries and honey mustard dipping sauce.

Boneless chicken breast pieces, breaded and fried, then coated in tangy buffalo wing sauce. Typically served with blue cheese dressing and celery.

Lightly breaded and fried calamari, typically served with marinara sauce for dipping.

Breaded cheese-filled ravioli, lightly fried until crispy, served with marinara sauce.

Deep-fried chicken wings tossed in buffalo sauce.

Boneless chicken breast pieces, breaded and coated in a garlic and parmesan sauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Arborio rice, ground beef, peas, and cheese, breaded and deep-fried.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Italian bread topped with garlic butter and herbs, baked to a golden crisp, and typically includes melted cheese.

Deep-fried chicken wings typically served plain or with sauces.

(8) crispy panko coated baby artichoke hearts served with horseradish aioli

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Six chicken wings, typically deep-fried, and coated in a smoky barbecue sauce.

Golden crispy chicken wings typically tossed in a creamy garlic parmesan sauce.

Chicken wings tossed in a honey garlic sauce with a hint of spice.

Marinated in teriyaki sauce, these six chicken wings are typically crispy and coated in a sweet and savory glaze.

Crispy chicken wings typically coated in a spicy Thai chili sauce, offering a blend of heat and flavor inspired by Thai cuisine.

Boneless chicken wings typically coated in breading and tossed in tangy barbecue sauce.

Typically includes fried, boneless pieces tossed in a spicy Calabrian chili sauce.

Lightly breaded boneless fried chicken, typically includes tender chicken breast pieces.

Boneless chicken wings tossed in a stinging honey garlic sauce, typically featuring a blend of sweet and spicy flavors.

Boneless chicken breast pieces coated in a crispy batter, typically tossed in a savory teriyaki sauce.

Boneless chicken pieces fried and tossed in a Thai chili sauce, typically featuring a blend of sweetness and spice.

BBQ cauliflower: Cauliflower florets typically coated in a smoky barbecue sauce and roasted until tender.

Breaded cauliflower florets, fried and tossed in buffalo sauce.

Crispy cauliflower florets, typically tossed with Calabrian chili crisp for a hint of spice.

Roasted cauliflower typically includes garlic and parmesan cheese, creating a savory appetizer.

Lightly seasoned cauliflower, typically oven-roasted, showcasing its natural flavors.

Battered cauliflower florets are fried and drizzled with honey garlic sauce, offering a hint of spice.

Battered cauliflower florets coated in a savory teriyaki glaze, typically garnished with sesame seeds and green onions.

Cauliflower florets typically tossed in a sweet Thai chili sauce.

Fried calamari tossed in buffalo sauce, typically garnished with blue cheese crumbles and celery sticks.

Sautéed calamari in a spicy marinara sauce with garlic and white wine.

Fried calamari with crumbled gorgonzola cheese, topped with a balsamic glaze and served over a bed of spring mix.

Mussels sautéed with garlic, white wine, and a hint of olive oil.

Mussels sautéed in a spicy tomato sauce with garlic and crushed red pepper.

Mussels sautéed with garlic, white wine, and fresh herbs in a light marinara sauce.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Fried Italian Mac & Cheese Balls, Spaghetti, Ricotta, Mozzarella & Pecorino Romano Cheese, Fried Crispy Served With Alfredo & Tomato Dipping Sauces

Burrata and fresh tomatoes, typically accompanied by basil, olive oil, and a drizzle of balsamic glaze.

Toasted Italian bread topped with sautéed mushrooms, garlic, parmesan cheese, and a drizzle of truffle oil.

Crispy Spicy Battered Green Beans Served With Cool Buttermilk Ranch Dripping Sauce

Seasoned Fries or House Made Chips Topped With Crumbled Sausage, Sliced Grape Tomato, Caramelized Onions, Mozzarella Melt and Fontina Cheese Sauce

Mussels sautéed with onions and bacon in a garlic cream sauce, typically finished with Parmigiano cheese.

Mussels Rockefeller: Baked mussels typically topped with spinach and cheese.

Crumbled and typically includes spicy Calabrian chili peppers, adding a robust flavor.

House-made meatball, creamy burrata, and marinara sauce.

Fresh Mozzarella Pearl's Coated In Italian Bread Crumb And Fried Crispy, Served With Tomato Dipping Sauce

Breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese on a hero roll.

crispy or grilled chicken, spicy vodka sauce, grilled pepperoni, mozzarella melt, sriracha honey

chopped romaine lettuce tossed with caesar dressing, shaved parmesan and grilled chicken

crispy or grilled chicken, buffalo sauce, melted mozzarella, tomato, blue cheese dressing

crispy or grilled chicken, crispy prosciutto, fresh mozzarella, arugula, tomato, house vinaigrette

grilled chicken, fresh mozzarella, tomato, roasted red peppers and basil served with balsamic dressing

breaded eggplant, fresh mozzarella, broccoli rabe, tomato, roasted pepper, pesto,balsamic reduction and balsamic dressing

Grilled chicken, fresh spinach, provolone, roasted red pepper, creamy garlic aioli. Choice of Wrap, Panini, Hero, Brioche Roll, or Mixed Greens.

chicken cutlet, bacon , lettuce, tomato, American cheese served with mayo

crispy or grilled chicken, American cheese, bacon, tomato, ranch dressing

Ham, burrata cheese, sliced tomato, arugula

crispy or grilled chicken, broccoli rabe, cherry peppers, melted provolone

grilled marinated portobello caps, baby spinach, tomato, fresh mozzarella, roasted red peppers, pesto and balsamic reduction

balsamic grilled or crispy chicken, baby spinach, tomato, burrata, mozzarella , balsamic reduction

salami, prosciutto, ham, provolone cheese, fresh mozzarella , lettuce, tomato, onions and roasted red peppers served with house dressing

crispy Italian breaded flounder, melted mozzarella, arugula, tomato, tuscan lemon garlic aioli

crispy or grilled chicken, goat cheese, arugula, roasted red peppers, tomato, fig jam

crispy or grilled chicken, breaded eggplant, burrata, garlic aioli, pesto, roasted peppers, arugula, balsamic reduction

Choice of wrap, panini, hero, brioche roll, or mixed greens.

sliced prosciutto, leaf lettuce, sliced tomato, burrata smash, roasted garlic aioli

crispy or grilled chicken, spicy marinara, cherry peppers, melted mozzarella, Calabrian chili oil drizzle

broccoli rabe, tomato, prosciutto, basil and balsamic dressing

crispy or grilled chicken, spinach, tomato, melted mozzarella feta, red onion, oil and vinegar

our italian salad topped with freshly grilled chicken served with our famous house dressingitalian salad: mixture of chopped romaine and iceberg lettuce topped with tomato, cucumber, olive, onion, roasted red peppers with our famous house dressing

Romaine lettuce, shaved parmesan, and croutons, typically tossed in caesar dressing.

our italian salad topped with freshly grilled chicken served with our famous house dressingitalian salad: mixture of chopped romaine and iceberg lettuce topped with tomato, cucumber, olive, onion, roasted red peppers with our famous house dressing

Fresh burrata, cherry tomatoes, arugula, prosciutto, basil, and balsamic glaze.

Romaine lettuce, shaved parmesan, and croutons, typically tossed in caesar dressing.

mixture of chopped romaine and iceberg lettuce topped with tomato, cucumber, olives, onions, roasted red peppers with our famouse house dressing

Chicken Pastina Soup: Homemade chicken soup with tender chicken, fresh vegetables, and delicate pastina pasta in a savory broth.

house salad topped with shredded mozzarella cheese and fried chicken

Fresh spinach, gorgonzola cheese, tomatoes, red onions, and roasted walnuts.

Tortellini filled with spinach in a light broth, typically includes baby spinach for added freshness.

Homemade chicken soup with pastina noodles, typically includes fresh vegetables and tender chicken in a clear broth.

Mini meatballs, spinach, and pasta in a seasoned chicken broth.

Mixed greens, tomatoes, cucumbers, red onions, black olives, croutons, and creamy Italian dressing.

Chicken, celery, carrots, onions, and pasta simmered in a savory chicken broth.

A classic Italian vegetable soup with beans, pasta, and a light tomato broth.

Fresh spinach, gorgonzola cheese, cherry tomatoes, red onions, and roasted walnuts, tossed in a light balsamic vinaigrette.

Mixed greens, strawberries, feta, red onion, sage, mint, candied walnuts, and white balsamic vinaigrette.

Sliced tomatoes, fresh basil, bocconcini cheese, drizzled with extra virgin olive oil and balsamic reduction.

mixture of chopped romaine and iceberg lettuce topped with tomato, cucumber, olives, onions, roasted red peppers with our famouse house dressing

chopped romaine and iceberg lettuce, tomato, cucumber, red onion, sliced and whole olives, roasted peppers and crumbled feta cheese with our famous house dressing

Grilled chicken, romaine lettuce, garlic croutons, and parmesan cheese, typically served with caesar dressing.

Rotini pasta with basil vinaigrette, artichokes, sun-dried tomatoes, spinach, salami, provolone cheese, banana peppers, and roma tomatoes.

Grilled chicken, bacon, hard-boiled egg, tomatoes, avocado, blue cheese crumbles, and mixed greens.

Romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions, and feta cheese with a lemon vinaigrette.

Mixed greens with grilled chicken, tortellini, and ranch dressing.

Mixed greens with tomatoes, red onions, black olives, cucumbers, and croutons, typically served with creamy Italian dressing.

Grilled steak, romaine lettuce, roma tomatoes, red onions, parmesan cheese, and balsamic vinaigrette.

Mixed greens, strawberries, shaved parmesan, apples, dried cranberries, and balsamic vinaigrette.

Ditalini pasta and cannellini beans in a light tomato broth, typically includes garlic and herbs for a classic Italian soup.

Soup made from meat broth, shredded cheese, and egg mixture.

Tortilla soup typically includes tender chicken, tomatoes, onions, and garlic, served with crispy tortilla strips and fresh cilantro.

Mini meatballs, spinach, and acini di pepe pasta in a seasoned chicken broth.

Spinach and egg drop in a light chicken broth, typically featuring grated parmesan cheese.

Chicken, celery, carrots, onions, and pasta, simmered in a savory chicken broth.

Mixed vegetables, beans, and pasta in a light tomato broth, a classic Italian soup.

Ditalini pasta and cannellini beans in a light tomato broth, typically seasoned with garlic and herbs.

Grilled chicken, romaine lettuce, parmesan cheese, croutons, and caesar dressing.

house salad topped with shredded mozzarella cheese and fried chicken

Fresh burrata, arugula, cherry tomatoes, basil, and balsamic glaze.

Mixed greens with tomatoes, cucumbers, kalamata olives, red onions, and feta cheese, typically dressed with a light vinaigrette.

Mixed greens, grilled chicken, and tortellini typically blended with ranch dressing.

Pasta salad with mixed greens, cherry tomatoes, black olives, red onions, and Italian dressing.

Romaine lettuce, bacon, grilled chicken, boiled eggs, avocado, tomatoes, red onion, and blue cheese crumbles.

Grilled flat iron steak, romaine lettuce, roma tomatoes, red onion, shaved parmesan, and creamy balsamic dressing.

Fresh tomatoes, bocconcini cheese, basil, romaine lettuce, extra-virgin olive oil, lime wedge, and balsamic vinaigrette.

Mixed greens, turkey breast, dried cranberries, grape tomatoes, red onions, and toasted walnuts, tossed with a light vinaigrette.

Mixed greens, turkey breast, dried cranberries, grape tomatoes, gorgonzola cheese, and candied walnuts, drizzled with raspberry vinaigrette.

Orange segments, roasted almonds, mixed greens, and goat cheese with a light Italian dressing.

Mixed greens, orange segments, sliced almonds, and crumbled goat cheese with a light vinaigrette.

our italian salad topped with slices of provolone cheese and genoa salamiitalian salad: mixture of chopped romaine and iceberg lettuce topped with tomato, cucumber, olive, onion, roasted red peppers with our famous house dressing

our italian salad topped with slices of provolone cheese and genoa salamiitalian salad: mixture of chopped romaine and iceberg lettuce topped with tomato, cucumber, olive, onion, roasted red peppers with our famous house dressing

A mix of broccoli, carrots, zucchini, and mushrooms, sautéed in garlic and olive oil.

A simple pasta side, typically featuring varieties like spaghetti, penne, or linguine, lightly tossed in garlic and butter or a classic marinara sauce.

Grilled chicken breast, typically seasoned with Italian herbs and spices.

Fresh broccoli sautéed with garlic and olive oil.

Roasted potatoes typically seasoned with olive oil, garlic, rosemary, and sea salt.

Chopped romaine, caesar dressing, croutons, and parmesan cheese.

Our house dressing typically includes a blend of olive oil, vinegar, herbs, and spices, creating a balanced and flavorful accompaniment for any salad.

Breaded and fried chicken cutlet, typically served plain.

A classic Italian accompaniment, typically featuring tomatoes, garlic, herbs, and olive oil.

House-made balsamic reduction, typically used as a tangy and slightly sweet glaze.

Balsamic dressing typically includes balsamic vinegar, olive oil, and a blend of herbs and spices.

House-made blue cheese dressing, typically includes creamy and tangy flavors, perfect for drizzling over salads or dipping your favorite appetizers.

Buffalo sauce typically includes a blend of hot sauce, butter, and spices, offering a tangy and spicy flavor.

Honey mustard side: A harmonious blend of sweet honey and tangy mustard, typically used as a versatile condiment for enhancing the flavors of various dishes.

Homemade ranch dressing made with fresh buttermilk, offering a creamy and tangy complement to any dish.

Raspberry vinaigrette, typically includes fresh raspberries, vinegar, and olive oil, creating a tangy and slightly sweet dressing.

Sliced sweet Italian sausage, typically served in our homemade marinara sauce.

A pint of our house-made Italian sauce, crafted from ripe tomatoes and a blend of herbs and spices.

Creamy tomato-based sauce with a touch of vodka, typically includes pork and dairy. Ideal for pasta dishes or as a dipping sauce.

Freshly baked Italian bread, typically includes a simple dough of flour, water, yeast, and salt.

Marinated anchovies typically served with olives, capers, and shaved garlic.

Ricotta, typically served with olive oil and black pepper.

Freshly grated cheese typically used to enhance pastas, salads, or vegetables.

Broccoli rabe sautéed with garlic, extra virgin olive oil, and red pepper flakes.

House-made dressing, typically includes ingredients like olive oil, vinegar, and a blend of herbs and spices.

Pasta with homemade marinara sauce, meatballs, and a sprinkle of parmesan cheese.

Fresh orecchiette pasta, chicken, broccoli, oven roasted tomato, artichoke, kalamata olive, and roasted garlic white wine sauce

Fresh pappardelle pasta, red wine braised ground beef & veal in a slow cooked tomato sauce. add fresh ricotta for an additional charge

Pasta with our homemade marinara sauce, typically including olive oil, garlic, crushed tomatoes, and basil.

fresh baby clams sauteed with garlicm, olive oil and white wine

potato pasta dumplings topped with a plum tomato sauce, melted fresh mozzarella fresh basil

choice of fettuccine or tortelloni tossed in a creamy cheese sauce

choice of fettuccine or tortelloni tossed in a creamy cheese sauce

Chopped clams sautéed in garlic and olive oil, simmered in a rich tomato sauce, served over pasta.

Penne pasta in a pink vodka cream sauce with prosciutto, peas, onions, and grilled chicken.

Rich and creamy chicken fettuccine alfredo. Choice of bread: regular, garlic knots, or garlic bread.

Tortellini Alfredo with choice of Bread, Garlic Knots, or Garlic Bread.

spiral shaped pasta tossed with grilled chicken and pecarino romano cheese in a pink basil sauce

Whole wheat pasta, sun-dried tomatoes, asparagus, and grilled chicken in a garlic and oil sauce.

Penne pasta, pancetta, mushrooms, peas, onions, and romano cheese cream sauce. add chicken or shrimp for an additional charge

pasta tossed with grilled chicken and broccoli sauteeed in a garlic, olive oil and white wine broth

Pasta sautéed with fresh garlic and extra virgin olive oil.

grilled chicken in a pink sauce with melted mozzarella over pasta

Pasta with pomodoro: Fresh tomatoes, garlic, and basil, tossed with pasta.

Penne pasta with Italian sausage, red bell pepper, and onion in marinara sauce.

Macaroni pasta in a creamy Italian cheese blend, topped with toasted bread crumbs.

rigatoni pasta tossed with eggplant, homemade marinara sauce and topped with fresh melted mozzarella and basil

Cheese tortellini pasta, crumbled sausage, baby spinach, roasted tomato, and roasted garlic cream sauce

Delicate pasta purses filled with fine ingredients. Served with bread, garlic knots, or garlic bread.

Broccoli sautéed with garlic and olive oil, tossed with pasta.

chicken and broccoli in a creamy alfredo sauce

Grilled chicken breast with arborio rice, mushrooms, spinach, sun-dried tomatoes, and garlic in a creamy white wine sauce, topped with parmesan cheese.

fresh chicken breast sauteed with mushrooms and marsala wine

lightly breaded chicken breast topped with tomato sauce and mozzarella

Chicken breast with penne pasta in a creamy vodka tomato sauce, typically including onions and crushed tomatoes, finished with parmesan cheese and dried chili flakes.

Creamy pasta with chicken and vegetables; choice of Bread, Garlic Knots, Garlic Bread, or no bread.

chicken sauteed with prosciutto, spinach and melted mozzarella in a marsala wine sauce

chicken sauteed with prosciutto, spinach and melted mozzarella in a marsala wine sauce

Chicken Saltimbocca with vegetables. Served with choice of Bread: plain, garlic knots, garlic bread, or no bread.

egg-battered chicken breast sauteed with lemon and white wine

Served with a choice of Bread, Garlic Knots, Garlic Bread, or No Bread. Accompanied by veggies.

fresh chicken breast sauteed with mushrooms and marsala wine

Tender chicken with marsala wine sauce, accompanied by your choice of bread: plain, garlic knots, garlic bread, or opt out.

Chicken martini-pasta. Bread options: plain, garlic knots, garlic bread, or none.

Creamy risotto paired with tender chicken. Choice of Bread: classic, garlic knots, garlic bread, or none.

Tender chicken with vegetables. Choice of bread: Garlic Knots, Garlic Bread, or plain Bread.

Crispy chicken cutlet, pasta with your choice of bread: Bread, Garlic Knots, Garlic Bread, or No Bread.

Chicken Milanese with risotto served with your choice of bread, garlic knots, garlic bread, or no bread.

Crispy chicken cutlet with a side of bread options: bread, garlic knots, garlic bread, or no bread.

lightly breaded chicken breast topped with tomato sauce and mozzarella

Chicken parmesan served with choice of bread, garlic knots, garlic bread, or no bread.

Pasta with lemon-caper sauce. Choice of Bread: Bread, Garlic Knots, Garlic Bread, or No Bread.

Succulent chicken picatta served over creamy risotto. Bread options: classic bread, garlic knots, garlic bread, or no bread.

Chicken picatta with choice of bread: plain, garlic knots, or garlic bread.

chicken, artichokes and roasted peppers in a white wine sauce

Chicken with vegetables. Bread options include regular bread, garlic knots, garlic bread, or no bread.

chicken breast sauteed with onions, peppers and mushrooms topped with marinara sauce and mozzarella cheese

chicken breast sauteed with onions, peppers and mushrooms topped with marinara sauce and mozzarella cheese

Tender chicken with savory tomato sauce, bell peppers, and onions. Bread options: bread, garlic knots, garlic bread, or no bread.

Chicken breast, Arborio rice, and mushrooms in a creamy vodka sauce, typically including garlic, spinach, and sun-dried tomatoes, finished with parmesan cheese.

Grilled chicken breast in a creamy vodka tomato sauce with assorted vegetables like spinach, carrots, and broccoli.

Grilled chicken breast with linguine, typically includes a homemade sauce.

Grilled chicken breast with mushrooms, zucchini, broccoli, bell peppers, and red onions, sautéed in extra virgin olive oil and garlic.

Carbonara with chicken. Served with choice of bread, garlic knots, or garlic bread.

Creamy risotto with chicken and pancetta. Choice of Bread includes Garlic Knots or Garlic Bread.

cheese ravioli topped with sauce and cheese

penne, ricotta, tomato sauce and mozzarella

jumbo shell pasta filled with ricotta cheese and topped with sauce and cheese

Chicken-filled pasta with basil pesto sauce. Choice of Bread: classic, garlic knots, garlic bread, or no bread.

Chicken Genovese Salad - Served with choice of bread, garlic knots, garlic bread, or no bread.

Chicken Genovese with ravioli. Choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Lobster-filled ravioli in a pink cream sauce, typically accompanied by shrimp and asparagus.

Ravioli stuffed with spinach and garlic, baked in a creamy tomato basil sauce.

Beef short rib ravioli paired with choice of bread: traditional, garlic knots, or garlic bread.

Chicken and cheese ravioli: Fresh pasta pockets filled with chicken and cheese, baked with marinara sauce and topped with a blend of cheeses.

Baked ziti with meatballs, accompanied by your choice of bread, garlic knots, or garlic bread.

Stuffed rigatoni with Fiorentina filling. Options of Bread, Garlic Knots, or Garlic Bread.

rigatoni pasta stuffed with ricotta and covered in a creamy meat sauce and melted mozzarella

Baked ziti with sausage. Choice of Bread: Bread, Garlic Knots, or Garlic Bread.

Pizza dough stuffed with a blend of cheeses and marinara sauce, then baked. Option to add your favorite fillings for an additional charge.

Rolled dough filled with chicken, pepperoni, and vodka sauce.

Chicken, buffalo sauce, and blue cheese rolled in pizza dough.

Meatballs made with pork, beef, and veal, topped with marinara sauce and melted provolone cheese, served in a sesame semolina roll.

Pizza dough rolled and filled with spinach, broccoli, and a blend of cheeses.

A baked turnover of pizza dough typically filled with cheese and your choice of additional toppings.

A custom roll typically includes your choice of meats, cheeses, and vegetables, all wrapped in pizza dough and baked to a golden finish.

Pizza dough roll typically filled with pepperoni, sausage, onions, peppers, and cheese. Baked to create a savory and satisfying handheld meal.

Sausage, peppers, and onions rolled in our signature dough and baked to a golden brown.

Sausage, pepperoni, and cheese rolled in pizza dough, typically includes mushrooms, peppers, and onions.

Breaded eggplant slices, parmesan cheese, tomato sauce, and fresh basil, all wrapped in a roll.

Spinach and ricotta cheese rolled in pizza dough and baked until golden brown.

breaded eggplant rolled with ricotta and mozzarella cheese and topped with tomato sauce and mozzarella cheese

breaded eggplant rolled with ricotta and mozzarella cheese and topped with tomato sauce and mozzarella cheese

Eggplant Rollatini stuffed with seasoned vegetables. Served with choice of bread, garlic knots, garlic bread, or no bread.

Veal Francese with pasta. Choice of bread: regular bread, garlic knots, garlic bread, or no bread.

Tender veal with creamy risotto. Choice of Bread, Garlic Knots, or Garlic Bread.

Tender veal with your choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

veal chop pan fried, topped with sauteed mushrooms in a brown marsala wine sauce with melted mozzarella

veal chop pan fried, topped with sauteed mushrooms in a brown marsala wine sauce with melted mozzarella

Veal Marsala with optional sides: bread, garlic knots, garlic bread, or no bread.

Tender veal with Italian pasta. Choice of Bread: classic bread, garlic knots, or garlic bread.

Tender veal served with rich risotto. Choose between Bread, Garlic Knots, or Garlic Bread.

Tender veal served with choice of Bread, Garlic Knots, Garlic Bread, or no bread.

lightly breaded veal cutlets topped with tomato sauce and mozzarella

lightly breaded veal cutlets topped with tomato sauce and mozzarella

Tender veal with choice of bread, garlic knots, garlic bread, or no bread.

veal cutlets topped with sauteed onions, peppers and mushrooms covered with marinara sauce and mozzarella cheese

veal cutlets topped with sauteed onions, peppers and mushrooms covered with marinara sauce and mozzarella cheese

Veal Pizzaiola, served with options of bread, garlic knots, garlic bread, or no bread.

Saltimbocca served with an accompaniment of bread options - plain bread, garlic knots, garlic bread, or no bread.

Veal, prosciutto, and sage with risotto. Choice of bread: regular bread, garlic knots, garlic bread, or no bread.

Saltimbocca with veal, served with your choice of bread: bread, garlic knots, garlic bread, or none.

breaded skinless eggplant golden fried and topped with tomato sauce and mozzarella cheese

Eggplant parmesan with choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Shrimps basted in lemon herb vinaigrette, accompanied by spinach and sundried tomato lemon orzo.

Blackened Salmon and Shrimp Served With Garlic Spinach Cream Sauce

American cheese, bacon, lettuce, tomato, and red onion on a grilled beef patty.

Grilled patty with roasted red peppers, caramelized onions, provolone cheese, and garlic parmesan aioli.

Grilled patty with melted cheddar, jalapeño, spicy ranch, lettuce, and tomato.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

Grilled burger topped with barbecue sauce, melted American cheese, bacon, and crispy potato chips.

Grilled beef patty with caramelized onions, provolone cheese, lettuce, and tomatoes, typically accompanied by a tangy barbecue sauce.

Cajun seasoned burger with blue cheese crumbles, bacon, lettuce, tomato, and garlic mayo.

Fire grilled chicken breast, typically includes lettuce, tomato, onion, and mayo.

Fire grilled flank steak, typically includes a savory marinade, served with grilled vegetables and a hint of garlic.

Salmon pasta with Calabrian flavors. Choice of bread: plain, garlic knots, garlic bread, or no bread.

calamari sauteed with garlic, olive oil and marinara sauce

calamari sauteed with garlic, olive oil and marinara sauce

Calamari in marinara sauce with a choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Calamari rings with spicy tomato sauce over pasta. Bread selection: regular bread, garlic knots, garlic bread, or no bread.

Spicy calamari salad with choice of bread, garlic knots, garlic bread, or no bread.

Spicy calamari with choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Salmon crostini pasta. Choice of bread: plain, garlic knots, or garlic bread.

Salmon served on risotto. Options of Bread, Garlic Knots, Garlic Bread, or No Bread.

Salmon with pasta. Choice of bread: Bread, Garlic Knots, Garlic Bread, or no bread.

Salmon dish paired with creamy risotto. Choice of bread: regular bread, garlic knots, garlic bread, or no bread.

Shrimp Francese served with pasta. Choice of bread: classic, garlic knots, garlic bread, or none.

Shrimp Francese with potatoes. Choice of Bread: Bread, Garlic Knots, Garlic Bread, or No Bread.

jumbo shrimp sauteed in garlic, olive oil and homemade marinara sauce

jumbo shrimp sauteed in garlic, olive oil and homemade marinara sauce

Shrimp in marinara sauce with choice of bread, garlic knots, garlic bread, or no bread.

Shrimp Monachina PastaTender shrimp, rich tomato sauce, and pasta. Served with a choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Mixed greens, shrimp, house dressings. Choose from Bread, Garlic Knots, Garlic Bread, or No Bread.

Shrimp with mixed vegetables. Choice of bread: classic bread, garlic knots, or garlic bread.

breaded jumbo shrimp fried to perfection topped with tomato sauce and mozzarella cheese

breaded jumbo shrimp fried to perfection topped with tomato sauce and mozzarella cheese

Shrimp with parmesan, vegetables. Choice of bread, garlic knots, garlic bread, or no bread.

jumbo shrimp sauteed with a touch of butter, garlic and white wine

jumbo shrimp sauteed with a touch of butter, garlic and white wine

Shrimp with garlic, white wine, and butter. Optional bread choices: bread, garlic knots, garlic bread, or no bread.

jumbo shrimp sauteed in garlic, olive oil and homemade marinara sauce spiced up woth some crushed red peppers

jumbo shrimp sauteed in garlic, olive oil and homemade marinara sauce spiced up woth some crushed red peppers

Spicy shrimp with a tomato-based sauce. Choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

jumbo shrimp sauteed with a touch of butter, garlic and white wine

Shrimp, shaved asparagus, artichoke, pink tomato cream sauce, shaved asiago cheese garnish served over penne pasta

jumbo shrimp sauteed in garlic, olive oil and homemade marinara sauce

vjumbo shrimp sauteed in garlic, olive oil and homemade marinara sauce spiced up woth some crushed red peppers

Mixed seafood in a rich broth. Options include bread, garlic knots, or garlic bread; or choose no bread.

Pan fried breaded flounder topped with mixed greens, tomato, red onion, kalamata olive, roasted red pepper, shredded whole milk mozzarella, balsamic reduction, served with roasted broccoli, asparagus and carrots

Grilled salmon fillet, sautéed with garlic, tomatoes, artichokes, and spinach in a white wine sauce.

Spicy tomato sauce with mussels, choice of bread options including garlic knots or garlic bread.

Briny mussels in marinara sauce. Bread choices include Bread, Garlic Knots, or Garlic Bread. No bread option available.

Mussels in white sauce. Choice of bread: traditional, garlic knots, garlic bread, or no bread.

Calamari in a spicy tomato sauce. Bread choices: Bread, Garlic Knots, Garlic Bread, or No Bread.

Calamari rings with a side of bread options including plain, garlic knots, or garlic bread.

Shrimp, mussels, calamari, clams, spicy marinara, served over linguine pasta

calamari sauteed with garlic, olive oil and marinara sauce

Baked ziti with choice of bread, garlic knots, garlic bread, or no bread.

Chicken parmesan with choice of bread options—garlic knots, garlic bread, or no bread.

Tender eggplant layered with marinara sauce and melted cheese. Choice of bread: regular, garlic knots, garlic bread, or no bread.

Eggplant roll with choice of bread: classic bread, garlic knots, garlic bread, or no bread.

Stuffed pasta shells with choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Fettuccine Alfredo, choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Rustic pasta with rich Bolognese sauce. Choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Pasta with garlic and oil. Choice of bread or garlic options.

Pasta with meatballs. Choice of bread: regular bread, garlic knots, garlic bread, or no bread.

Pasta with fresh tomato sauce. Choice of bread: regular bread, garlic knots, garlic bread, or no bread.

Red clam sauce with choice of bread, garlic knots, garlic bread, or no bread.

Hearty pasta with sausage. Choice of bread: classic bread, garlic knots, garlic bread, or no bread.

White clam sauce served with choice of bread: plain bread, garlic knots, garlic bread, or without bread.

Tender ravioli. Choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Tender veal topped with sauce and cheese. Choice of Bread, Garlic Knots, Garlic Bread, or No Bread.

Macaroni pasta in a creamy blend of cheeses, typically topped with seasoned bread crumbs and baked to a golden finish.

Italian classic with creamy sauce, pancetta, and Parmesan. Bread options: traditional bread, garlic knots, garlic bread, or no bread.

Mussels, clams, and shrimp over pasta in a marinara sauce.

Grilled chicken with fresh tomatoes, basil, and garlic, typically accompanied by mixed bell peppers, zucchini, and red onions sautéed in extra virgin olive oil.

Tender chicken in a creamy vodka sauce. Choose from Bread, Garlic Knots, Garlic Bread, or No Bread.

Pasta in marinara sauce. Bread choices: Bread, Garlic Knots, Garlic Bread, or No Bread.

A 16 oz soda, a refreshing beverage option.

Chicken breast sautéed with lemon, garlic, and rosemary.

Chicken with asparagus, sundried tomatoes, and artichoke hearts.

Chicken breast rolled with prosciutto, spinach, and fontina cheese in a creamy mushroom sauce.

Tender strips of steak, typically topped with marinara sauce and a hint of oregano, served on Italian bread.

Penne pasta typically tossed in a house-made tomato sauce.

Cheese ravioli typically served with marinara sauce.

Creamy, classic mac and cheese, perfect for our younger guests.

Layers of colorful sponge cake filled with cannoli cream, topped with chocolate fudge and homemade crumb.

Layered chocolate cake with smooth peanut butter mousse, topped with brownie pieces, peanut butter chips, and drizzled in fudge.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Flourless chocolate cake topped with whipped cream and drizzled with raspberry sauce.

Espresso dipped lady finger cookies, mascarpone cream, and coco powder

Red cake batter, cream cheese icing

Layers of colorful cheesecake, typically including a graham cracker crust, blended with a creamy cheese filling, and topped with a light icing.

Layers of rainbow-colored vanilla cake filled with sweet vanilla icing and topped with rainbow sprinkles.

Homemade focaccia typically includes garlic, cheese, and spinach, drizzled with extra virgin olive oil.

Oven-baked focaccia bread with tomatoes, cheese, and garlic. Typically includes rosemary and extra virgin olive oil.

Whole little neck clams baked with seasoned breadcrumbs, garlic, and oreganata sauce.

Clams casino: Littleneck clams topped with bacon, peppers, and onions, baked with a white wine and butter sauce.

Mushroom caps stuffed with a blend of cream cheese, spinach, garlic, and topped with cheese.

Sliced zucchini sticks, lightly breaded and fried to a golden crisp, typically served with marinara sauce.

Mini sausages wrapped in pizza dough, typically served with a hint of mustard.

Breaded and fried chicken tenders, typically served with honey mustard or barbecue sauce.

Crispy artichokes typically include rosemary-sea salt, garlic chips, pecorino, and lemon caper aioli.

Crispy fried cheese balls with a soft cacio e pepe center, typically featuring grated pecorino romano cheese and black pepper.

Mini rice balls typically include arborio rice, ground beef, peas, and cheese, encased in seasoned bread crumbs.

Freshly baked bread topped with garlic and parmesan cheese, typically seasoned with herbs and olive oil.

Homemade bread stuffed with pepperoni, ham, sausage, green peppers, onions, mushrooms, and cheese.

Chicken wings typically marinated and cooked, served with a variety of sauces or seasonings.

Lightly battered cauliflower florets, fried until golden brown, typically served with a hint of parmesan cheese and a sprinkle of salt.

Oven roasted potatoes typically seasoned with olive oil, garlic, and rosemary.

Macaroni pasta in a creamy cheese sauce, ideal for kids.

Fresh asparagus typically sautéed with sun-dried tomatoes and shiitake mushrooms in a blush marinara sauce.

Fresh broccoli florets sautéed with garlic and extra virgin olive oil.

A selection of seasonal vegetables, typically including carrots, broccoli, and zucchini, sautéed in garlic and olive oil.

Roasted baby carrots drizzled with hot honey, typically garnished with herbs.

Carrots, potatoes, beets, and sweet potatoes, typically tossed in olive oil and herbs, then oven-roasted for a tender and flavorful appetizer.

Rice pilaf: Rice pilaf cooked with chicken broth, typically includes sautéed onions and garlic for added flavor.

Mashed potatoes blended with roasted garlic, butter, and cream, creating a smooth and flavorful appetizer.

Chilled shrimp served with a zesty cocktail sauce and a wedge of fresh lemon.

Large tray of 50 chilled shrimp typically served with zesty cocktail sauce and fresh lemon wedges.

Strips of pizza dough tied in knots, baked, and topped with melted butter, garlic, and parsley.

Strips of pizza dough tied in knots, baked, and topped with melted butter, garlic, and parsley.

Cheese-filled ravioli, breaded and deep-fried until crispy and golden brown. Typically served with marinara sauce.

Deep-fried till golden brown, our french fries have a crunchy exterior and a light, fluffy interior. Typically seasoned to perfection.

Mozzarella skewers: Fresh mozzarella, cherry tomatoes, and basil on skewers.

Grilled portobello mushrooms stacked with fresh mozzarella, roasted peppers, and a drizzle of balsamic glaze.

Toasted crostini topped with creamy burrata, a medley of roasted mushrooms, and a hint of truffle essence.

Pizza dough knots baked and stuffed with mozzarella, coated with garlic butter and parsley.

Breaded and deep-fried mozzarella sticks, served with marinara sauce.

Sliced vine ripe tomatoes, fresh mozzarella, basil, and extra virgin olive oil, drizzled with balsamic reduction.

Spaghetti carbonara with pancetta, peas, tomatoes, pecorino romano, egg yolk, and garlic.

Stuffed pasta with ricotta cheese and Parmigiano, served in a fresh plum tomato, basil, garlic, and extra virgin olive oil sauce.

Cheese-filled ravioli in a fresh tomato sauce with basil and garlic.

Sautéed vegetables in a light marinara with a touch of cream, served in a large tray.

Ricotta ravioli with fava beans, asparagus, English peas, stinging nettles, butter, and parmesan cheese.

Cheese-filled ravioli in a creamy vodka sauce, typically enhanced with prosciutto.

Cheese-filled ravioli in a creamy vodka sauce.

Baked ziti typically includes pasta, three cheeses, and homemade tomato sauce.

Baked ziti: Ziti pasta baked with a blend of three cheeses and our homemade tomato sauce.

Cheese-filled ravioli typically covered with traditional tomato sauce and grated cheese.

Cheese-filled ravioli typically served with a traditional marinara sauce and grated cheese.

Soft potato gnocchi typically paired with a rich tomato or creamy pesto sauce.

Potato gnocchi typically served in a marinara or cream sauce.

Spiral-shaped pasta tossed with grilled chicken and Pecorino Romano cheese in a pink basil sauce.

Stuffed pasta with chicken and cheese, typically served with a traditional tomato or creamy white sauce.

Stuffed pasta with fresh vegetables, oven-roasted tomatoes, artichokes, and kalamata olives in a roasted garlic white wine sauce.

Stuffed pasta with sun-dried tomatoes, asparagus, and grilled chicken in a garlic and oil sauce.

Spinach and garlic-filled ravioli typically served in a light tomato basil sauce.

Stuffed pasta typically filled with ricotta cheese and spinach, served in a traditional tomato basil sauce.

Stuffed pasta with a blend of meats and spinach, served in a traditional hearty meat sauce.

Layered pasta with ground beef, tomato sauce, parmesan, and romano cheese, topped with melted cheese.

Layers of pasta, ground beef, parmesan, and romano cheese, topped with melted cheese and tomato sauce.

Grilled chicken, mushrooms, and sun-dried tomatoes in a creamy gorgonzola sauce over pasta.

Beef short rib stuffed ravioli, typically served with sage butter and Parmigiano-Reggiano.

Blackened chicken with penne pasta, typically includes roasted red bell pepper, mushrooms, fresh tomatoes, mascarpone cheese, and Reggiano Parmesan.

Cheese tortellini pasta with crumbled sausage, baby spinach, roasted tomato, and a roasted garlic cream sauce.

Pasta purses filled with six cheeses, served in a creamy pesto sauce.

Pasta with sautéed pork, sausage, sweet and hot peppers in a lemon and white wine sauce.

Rigatoni pasta with chicken, mushrooms, and Italian herbs in a creamy pesto sauce, finished with grated parmesan.

Ravioli filled with braised steak in a sautéed mushroom brown marsala sauce.

Ravioli stuffed with lobster, served in a lobster cream sauce with a touch of brandy and fresh herbs.

Pasta Bolognese: Traditional pasta typically served with a rich, house-made meat sauce.

Pasta Bolognese: Traditional pasta typically served with house-made beef meat sauce.

Spiral-shaped pasta with grilled chicken and pecorino romano cheese in a pink basil sauce.

Ravioli filled with chicken and cheese, typically served in a creamy sauce.

Stuffed pasta with ricotta and spinach, served with farm-fresh vegetables and a light herb sauce.

Stuffed pasta with sun-dried tomatoes, asparagus, and grilled chicken in a garlic and oil sauce.

Spinach and garlic-filled ravioli typically served in a light tomato basil sauce.

Stuffed pasta typically filled with ricotta cheese, served in a traditional tomato basil sauce.

Grilled chicken, mushrooms, and sun-dried tomatoes in a creamy gorgonzola sauce over penne pasta.

Ravioli filled with braised beef short ribs, served in a creamy mushroom sauce, topped with parmigiano-reggiano.

Blackened chicken breast served over penne pasta, typically with roasted red bell peppers, mushrooms, and fresh tomatoes, in a creamy alfredo sauce.

Cheese tortellini pasta with crumbled sausage, baby spinach, roasted tomato, and roasted garlic cream sauce.

Ravioli filled with meat and spinach, served in a traditional tomato sauce.

Six cheese-filled pasta purses typically served in a creamy pesto sauce.

Sautéed pork, sweet and hot peppers, and potatoes in a garlic white wine sauce over pasta.

Rigatoni pasta with chicken, mushrooms, and Italian herbs in a creamy pesto sauce, topped with grated Parmesan.

Ravioli filled with braised steak, served with Napoli sauce, grana cheese, and fresh basil.

Ravioli stuffed with lobster, typically sautéed with garlic and shallots, served in a brandy tomato cream sauce.

Fettuccine alfredo: Long, wide, flat noodles in a creamy cheese sauce, typically topped with parmesan cheese and oregano.

Fettuccine alfredo: Long, wide, flat noodles typically in a creamy cheese sauce.

Grilled chicken, sautéed spinach, mushrooms, and Parmigiano Reggiano cheese in a light pink sauce.

Ravioli filled with ricotta cheese, paired with grilled chicken, sautéed spinach, and mushrooms in a light pink sauce.

Stuffed pasta with chicken, typically in a creamy vodka sauce.

Ravioli filled with cheese, topped with chicken in a creamy vodka sauce.

Stuffed pasta typically includes spinach and ricotta, served in a creamy pink sauce.

Stuffed pasta with meat and spinach in a creamy pink sauce.

Large pasta shells filled with ricotta cheese, baked in marinara sauce, and topped with melted cheese.

Macaroni pasta baked with a blend of Italian cheeses, topped with toasted breadcrumbs.

Macaroni pasta baked with a blend of Italian cheeses and topped with seasoned breadcrumbs.

Layers of pasta, ground beef, ricotta, and marinara sauce baked to perfection.

Layers of pasta, rich bolognese sauce, creamy béchamel, and melted cheese, oven-baked to perfection.

Cheese-stuffed rigatoni typically baked in a plum tomato sauce and topped with mild cheese.

Stuffed rigatoni filled with ricotta cheese, typically served in a tomato sauce.

Panko breaded chicken with sun-dried tomatoes, Peruvian peppers, and lemon butter sauce.

Sautéed chicken breast with mushrooms, green peppers, and onions in a marinara sauce.

Sautéed chicken breast with mushrooms, green peppers, and onions in marinara sauce.

Grilled chicken breast, fresh mozzarella, tomatoes, and basil, drizzled with balsamic glaze.

Grilled chicken typically paired with fresh tomatoes, melted provolone, and roasted red peppers.

Egg-battered chicken breast sautéed in a lemon butter white wine sauce.

Egg-battered chicken breast sautéed in a lemon butter white wine sauce.

Sautéed chicken breasts with mushrooms in a marsala wine sauce.

Sautéed chicken breast with mushrooms in a marsala wine sauce.

Sautéed chicken breast with lemon, capers, and a white wine butter sauce.

Sautéed chicken breast in a lemon white wine butter sauce with capers.

Breaded chicken breast topped with melted cheese, typically in a tomato-based sauce, served in a large tray.

Chicken with sundried tomatoes, mushrooms, and cashew nuts in a creamy pink sauce.

Sautéed chicken with Italian sausage, onions, mushrooms, hot cherry peppers, garlic, and a touch of marinara.

Sautéed chicken with Italian sausage, mushrooms, onions, cherry peppers, and garlic in a light wine sauce.

Chicken breast slices in teriyaki sauce, typically served with yellow rice and broccoli.

Grilled chicken breast slices with teriyaki sauce, typically served with yellow rice and broccoli.

Grilled chicken breast with roasted red, yellow, and green bell peppers, typically complemented by onions and herbs, served in a large tray.

Grilled chicken breast typically served with a medley of red, yellow, and green bell peppers, onions, and a light herb sauce.

Breaded chicken cutlets with marinara sauce, mozzarella, and parmesan cheese, topped with creamy vodka sauce.

Breaded chicken cutlets topped with vodka sauce and melted parmesan cheese.

Breaded chicken breast topped with marinara sauce and melted cheese.

Breaded chicken breast topped with marinara sauce and melted cheese.

Sautéed chicken, smoked ham, bacon, and red onion, tossed in creamy alfredo sauce with fettuccine pasta.

Sautéed chicken with pancetta, peas, and parmesan in a creamy carbonara sauce over fettuccine.