Old Mill House Coffee Menu

choose one of our fresh muffins baked daily in house

The cold brew method steeps coarse-ground coffee beans in cold to room temperature water for 12 to 24 hours. As a result, our cold brew has more time to develop a smoother and less acidic taste — definitely appealing to coffee drinkers who have a more sensitive stomach or palate. This technique also produces a higher caffeine content than traditional iced coffee. Sizes are smaller, but the taste is greater!

our pastries are baked daily in house!!

Our House Roast is Three Fins Point Break, a medium roasted bean, which is richly balanced with no bitter notes with hints of spice, berry and mild chocolate. From the Oberon region of Brazil.

Our Chai tea is black tea infused with honey, clove, cardamom, cinnamon, and ginger, giving a sweet and soothing taste. With your milk of choice a favorite anytime of year. Make it Dirty by adding a shot of espresso!

Matcha (finely powdered green tea) from The Cozy Tea Cart in Brookline NH with your choice of milk - lightly sweetened

Two shots of Three Fins Longboard espresso with hot water or with ice water.

two shots of our Three Fins longboard espresso

Try our Hot cocoa made with Ghirardelli cocoa powder and steamed milk (yes alternative milks available)

2 shots of Three Fins espresso with equal parts steamed milk milk froth OR Try our Iced Cappuccino made over ice with cold foam! Cappuccinos are ONE size - want something bigger - try a latte!

Matcha (finely powdered green tea) from The Cozy Tea Cart in Brookline NH with your choice of milk - lightly sweetened

Two shots of Three Fins Longboard espresso with hot water or with ice water.

Our Chai tea is black tea infused with honey, clove, cardamom, cinnamon, and ginger, giving a sweet and soothing taste. With your milk of choice a favorite anytime of year. Make it Dirty by adding a shot of espresso!

The cold brew method steeps coarse-ground coffee beans in cold to room temperature water for 12 to 24 hours. As a result, our cold brew has more time to develop a smoother and less acidic taste — definitely appealing to coffee drinkers who have a more sensitive stomach or palate. This technique also produces a higher caffeine content than traditional iced coffee. Sizes are smaller, but the taste is greater!

two shots of our Three Fins longboard espresso

Try our Hot cocoa made with Ghirardelli cocoa powder and steamed milk (yes alternative milks available)

2 shots of Longboard Espresso with steamed milk of choice

choose one of our fresh muffins baked daily in house

our pastries are baked daily in house!!

Our House Roast is Three Fins Point Break, a medium roasted bean, which is richly balanced with no bitter notes with hints of spice, berry and mild chocolate. From the Oberon region of Brazil.

We use the freshest Loose Leaf Teas from The Cozy Tea Cart in Brookline NH - Must choose a flavor - or Black tea blend will be given

Colombia - Decaf Huila This sugarcane processed decaf is a blend of current crop, small producer coffees from the Timana region of Huila. The coffee has a nice fragrance of vanilla and spice tea, raw sugar, and dried fruits. With a gentle acidity along with the baking spice notes round out this excellent decaf. Whole beans. We are happy to grind your coffee for you but please note that we will need to unseal the package to do so.

Costa Rica - Tarrazu Don Roberto The pure air and crystal clear waters of Tarrazú are what made Roberto Montero Castro fall in love with the slopes of San Marcos de Tarrazú. Blessed with just the right amount of tropical acidity, the soil of Tarrazú produces a coffee of tremendously unique quality. On these soils Don Roberto Tarrazú was born, grown at no less than 4200 feet with brilliant acidity, a full body and rich aroma. Cup Characteristics: Good body, high acidity, excellent aroma, intense flavor, chocolate notes Whole beans. We are happy to grind your coffee for you but please note that we will need to unseal the package to do so.

Si'l Vous Plait - French Roast A dark roasted blend with beans from the America’s and Africa. It is rich and smooth with caramelized sugar, hints of smoke, berry and spices. Whole beans. We are happy to grind your coffee for you but please note that we will need to unseal the package to do so.

Longboard - Espresso Blend This “shot” not only needs to stand on its own, offering that perfect little cup of joy to the discerning espresso drinker, but it must also provide a balanced base to a multitude of espresso based drinks, from a macchiato with a dollop of foam, to an iced mocha that is such a treat on a warm day. The Longboard hits these notes perfectly, with a nice hit of acidity with the first sip that merges into a wonderful smooth flavor, with a full body and rich crème. Whole beans. We are happy to grind your coffee for you but please note that we will need to unseal the package to do so.

Peru - La Florida Fair Trade Organic single origin from Peru. This medium roast coffee brings a desirable flavor palette consisting of sweet creamy chocolate notes paired with floral and fruit. Whole beans. We are happy to grind your coffee for you but please note that we will need to unseal the package to do so.

Point Break - House Blend Point Break, a medium roasted bean, which is richly balanced with no bitter notes with hints of spice, berry and mild chocolate. From the Oberon region of Brazil. Whole beans. We are happy to grind your coffee for you but please note that we will need to unseal the package to do so.