Old Hickory Steakhouse Menu

4.6

(625+ Reviews)

Features & Appetizers Salads Toppings & Sauces Steaks & Chops Butchers Cut 8 Course Menu Mains Side Dishes Cocktails Beers

Features & Appetizers
- Chilled Seafood Tower
  Poached Shrimp, King Crab, Oysters, Lobster Salad
  $115.00
- Marie Rose Shrimp Cocktail
  Champagne and Citrus Poached Shrimp
  $19.00
- Blue Crab Cake
  Chipotle-Roasted Garlic Aioli, Corn
  $18.00
- Artisanal Cheese
  Honeycomb, House Roasted Nuts, Gooseberries
  $25.00
- House-Made Charcuterie
  Cured Meats, Pickles
  $27.00
- Combination Board
  Four Cheese & Charcuterie
  $45.00
- Spanish Octopus
  Goat Chèvre Cream, Melon, Cucumber
  $19.00
- Pure Love
  Calvados Braised Kurobuta Pork Belly
  $18.00
- Lobster Bisque
  Maine Lobster, Cruotons, Sorrel
  $14.00
- Cruditee Platter
  Fresh Cut Seasonal Vegetables, Ranch, Harissa
  $17.00
- Japanese Kobe Wagyu Tataki
  Shoyu Pickles, 25 Year Old Balsamic
  $89.00
Salads
- Black Garlic Caesar
  Grand Padano, Crispy White Anchovies
  $12.00
- The Wedge
  Shrophshire Blue Cheese, Nuesky Bacon
  $12.00
- Heirloom Tomatoes
  Argento Goat Cheese, 25 Year Old Balsamic, Basil
  $14.00
- Epicurean Farms Field Greens
  Crispy Vegetables, Verjus Gooseberry Vinaigrette
  $11.00
Toppings & Sauces
- King Crab
  $20.00
- Blue Crab Oscar
  $20.00
- Hudson Valley Foie Gras
  $20.00
- Maine Lobster Tail
- Black Truffle Butter
  $8.00
- Bearnaise
  $6.00
- Chimichurri
  $6.00
- Peppercorn Demiglace
  $8.00
- Scallop
  $10.00
- The Texan
  $35.00
- Creamy Horseradish
  $5.00
Steaks & Chops
- 1855 Filet Mignon
  $55.00
- 1855 NY Strip
  $57.00
- 1855 Cowboy Ribeye
  $59.00
- Rosewood Wagyu Porterhouse
  $140.00
- Strauss Farm Lamb Rack
  Morrocan Spice, Heirloom Carrots, Harissa
  $54.00
- Niman Ranch Pork Chop
  Smoked Pecan Mustard, Oven Dried Grapes, Lardons
  $44.00
- Japanese Kobe Wagyu Steak
  $240.00
Butchers Cut
- 1855 Tomahawk Ribeye
- 1855 Cowboy Ribeye
- 1855 NY Strip
8 Course Menu
- 8 Course Menu
  "The Taste of Old Hickory". Chef's Whim, Featuring The Best of Our Craft
  $175.00
Mains
- Chilean Sea Bass
  Miso-Orange Marinated Sea Bass, Vadouvan Parsnip, Mousseline
  $44.00
- Day Boat Scallops
  Mint Spaetzle, Citrus Perfumed Corn & Lobster Salad
  $43.00
- Coleman Farm Pasture Raised Chicken
  Dragon Carrot Puree, Fava, Roasted Candy Beets
  $33.00
- Wild Mushroom & English Peas Risotto
  $25.00
Side Dishes
- Lobster Mac & Cheese
  $18.00
- Broccolini
  $10.00
- Heirloom Carrots With Dill & Honey
  $11.00
- Whipped Potatoes
  $10.00
- Forest Mushrooms
  $14.00
- White Asparagus & Rainbow Cauliflower
  $12.00
- Truffle French Fries
  $16.00
- Sharp Cheddar Mac & Cheese
  $10.00
- Billionaires Baked Potato
  Seasonal Truffles, Caviar, Crème Fraiche, Bacon Lardon, Gold Leaf, Mimolette, Scallions
  $34.00
- Habanero Creamed Corn
  $11.00
Cocktails
- Spring Garden
  Pomp & Whimsy Gin, Lemon & pressed apple juice
  $16.00
- Rye On Honey
  Sazerac Rye, Elderflower, honey, apple & citrus
  $16.00
- Barrel Aged Old Fashioned
  George Dickel Bourbon, Demerara, Bitters
  $16.00
- Manhattan
  Jefferson Reserve Bourbon, Sweet Vermouth, Bitters
  $16.00
- Hickory Sour
  Buffalo Trace Bourbon, Lemon, Simple Syrup, Red Wine
  $15.00
- Rum Fashioned
  Zacapa Solera 23yr, Fernet Branca, coconut syrup
  $17.00
- Blackberry Bliss
  Grey Goose Vodka, Berries, Elderflower, Citrus
  $16.00
- Come And Take It
  Socorro Tequila Infused with Green Chiles, Mezcal, Pear Brandy & Cilantro Matcha Syrup
  $16.00
- Fancy Gimlet
  Flor de Cana, Chartreuse, cucumber & basil with demarrara syrup
  $16.00
- One More Please
  Absolut Elyx, Fresh Squeezed Grapefrui & Lavander Syrup
  $16.00
Beers
- Corona
- Shiner Bock
- Seasonal IPA
- Stella Artois
- Bud Light
- Bluemoon
- Michellob Ultra
- Blood & Honey
- Heineken