Starters, Main Course
- Creamy Roasted Winter Vegetable Soup With Fresh Baguette
- Tempura Prawns With Sweet Chilli Jam & Mixed Salad
- Chicken Liver Parfait With Chutney & Salad
- Gnocchi In A Cream Blue Cheese Sauce With Peas And Tomatoes
- Homemade Fishcakes With Sweet Chilli Jam
- Butchers Cut Rib-Eye Steak With Chips And Homemade Peppercorn Sauce
- Pan Fried Cod In A Romesco Sauce With New Potatoes And Spinach
- Pan Fried Sea Bream On A Potato Chorizo Fricassee
- Pan Fried Duck Breast Dauphinoise
- Spinach Tomato Arancini Balls And Mint Mayonnaise & Rocket
- Homemade Steak And Black Sheep Ale Pie
- Homemade Fish Pie
- Battered Fish Sandwich
- Rump Steak And Caramelised Onion Sandwich
- Roast Ham Salad Sandwich
- Tuna Mayonnaise And Cucumber Sandwich
- Cheese And Chutney Sandwich
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