Old German Beer Hall Menu

Our Giant Bavarian Pretzel Served with Obatzter Cheese Spread, Sweet Mustard and Dusseldorf Mustard

Beer Hall Style Snack board with Assorted Cheeses, Usinger Deli Deats, Gherkin Pickles, Rye Bread and Butter

Large Basket of Fries, Tossed with House Seasoning

The Original Beef Jerky—Traditional Hunter's Meat Stick

Beer Battered White Cheddar Cheese Curds with Buttermilk Ranch Dipping Sauce

Usinger's famous, juicy, all beef, natural-casing "hot dog". Voted best in the USA

Original family recipe. A zesty, smoked variation of the famous Nürnberger

The short, chubby pork & beef sausage that goes "Knack!"

This pork & veal sausage is a true Munich delicacy. Poached & served with sweet mustard

Sausage Platter with Weissgerber Smoked Bratwurst, Usinger's Coarse Bratwurst, Knackwurst, Weisswurst. Served with Sauerkraut, German Potato Salad, Red Cabbage Rye Bread and Butter

Thinly pounded chicken cutlet, breaded and fried. Served with Pommes Frites

Brown or black beers were the historical standard of Bavarian beer, light lagers came much later. With a rich walnut brown color, dark roasted malts and subtle hops, this dark Munich Lager is never bitter. By far one the easiest drinking dark beers in the world

The first Bavarian wheat beer ever brewed, this continues to be the "Weissbier" by which all others are judged. Unfiltered, cloudy yellow-orange color, fruity yeast aromas, with refreshing tiny champagne bubbles

The Munich Beer Festival, or Oktoberfest, is an event of superlatives - it's the largest popular festival in the world, staging in the beer metropolis of Munich. Millions of visitors from all over the world flock along every year to enjoy its very special atmosphere. For this occasion, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. With its deliciously bitter taste and alcoholic content of 6.3% volume, Hofbräu Oktoberfestbier is as special as the Beer Festival itself

Known as Hofbräu Schwarze Weisse in Munich. This dark wheat beer has rich dark hops with spicy undertones—this is a must try for every beer lover

The original recipe of the Weißgerber family. Contract brewed in Wisconsin since 1984. Roasted caramel malts gives the beer its subtle caramel character and reddish-amber hue. American Tettnanger hops provide a soft sweetness and gentle hop aroma

Bierzeit, literally "beer time," is that moment to unwind after an honest day's work. This German style ale deftly balances crackery Pilsner malt and sharp noble hops in an easy-drinking, crisp-finishing brew

Honoring the eclectic East Side of the city, this Bavarian dark lager is a blend of three specialty grains, creating a rich, smooth, dark beer that anyone can enjoy. Pours a clear, dark color with a nice off-white head. Hints of roasted malts find their way into the aroma, and form a pleasant background to the dark, rich flavor. The German lager yeast rounds out this brew with a smooth, complex finish. It's art in brewed form!

Made with 100% real sugar, Point Premium Root Beer is hand-crafted in small batched with the purest water, genuine Wisconsin honey and all-natural vanilla. This Gold Medal winning recipe is refreshingly delicious, rich, creamy and caffeine free - giving it a time honored traditional draft root beer taste