Haytad Urachyan, an Armenian-German who founded and owns Old German Bakery immigrated to the US from Cologne, Germany. Like a lot German expats living in New York/New Jersey area, he missed the incomparable taste of genuine German bread. His goal eventually became to introduce genuine German baked goods into the US market. Walking around Hoboken, Haytad was intrigued by the European style architecture, and the lively restaurant and bar scene in Hoboken, New Jersey. And so, it come to be that Haytad opened the doors to Old German Bakery in historic downtown Hoboken, New Jersey in January 2011. As a privately-owned family business, we want to make sure that we deliver only the best to our guests, just like Oma [Grandma] used to bake.