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Oko Rye
Menu
Oko Rye Menu
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Japanese
29 Purchase St, Rye, NY 10580
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Dinner | Cold & Sashimi
Shaved Red Cabbage & Pear Salad
walnut-miso dressing
$13.00
Tsukemono
Chefs selected pickled vegetables, may mayo
$9.00
Sashimi Moriawase
Chef’s Selection, 5 varieties of Sashimi
Sashimi Salad
arugula, avocado, crispy quinoa, sesame ponzu
$23.00
Chirashi Sushi
chefs choice scattered six-pieces sashimi, sushi rice
$28.00
Adult Bento Boxes
Teriyaki King Salmon
Includes miso soup, koshihikari rice, vegetable tempura, edamame and your choice of soft serve. Please put soft serve order in comments
$31.00
Teriyaki Chicken Thighs
Includes miso soup, koshihikari rice, vegetable tempura, edamame and your choice of soft serve. Please put soft serve order in comments
$31.00
Sushi Sets
5 Piece Hamachi Yellowtail
scallion aioli, sesame gomashio
$38.00
5 Piece Ora King Salmon
yuzu koshu, finger lime
$28.00
5 Piece Bluefin Tuna Akami
ginger, scallion, sesame
$33.00
5 Piece Avocado Kabiyaki
sesame, garlic furikake
$23.00
Dinner | Hot
Shrimp Yakitori
honey ginger
$12.00
The OKO Burger
bacon jam, grilled shallot kimchi, red miso aioli, lotus root tempura
$24.00
Chicken Yakitori
teriyaki, white miso aioli
$11.00
Blistered Shishitos
Chickpea miso, guanciale, shoyu koji.
$18.00
Gohan Rice
Steamed white rice.
$6.00
Japanese Eggplant & Mushroom Yakitori
umeboshi
$9.00
Fried Chicken Bao Bun
squid caramel, black garlic aioli, napa kimchi
$14.00
Hanger Steak Yakitori
black garlic aioli
$15.00
Miso Soup
Shiitake, tofu, wakame, scallion
$6.00
Organic Edamame
garlic-soy butter, gomashio
$9.00
Yakitori Chefs Selection
Chefs selection of 3 yakitori served with koshihikari rice topped with umeboshi and furikake
$31.00
Sushi | Nigiri (1 pc per order)
A5 Miyazaki Beef
truffle salt and chives
$23.00
Kin Madai Golden Eye Snapper
red jalapeño kosho
$8.00
Chutoro Medium Fatty Tuna
sweet onion dashi
$13.00
Avocado Kabiyaki
sesame - garlic furikake
$6.00
Crispy Spicy Tuna
Gochujang aioli, sesame furikake.
$8.00
Madai Sea Bream
green yuzu kosho, scallion
$8.00
Kanpachi Amberjack
sume shio
$7.00
Chef’s Selection 10 Piece
$50.00
Ora King Salmon
Yuzu kosho, finger lime, shiso.
$6.00
Crispy Spicy Salmon
ponzu aioli, nori furikake
$8.00
Botan Ebi Sweet Shrimp
garlic butter shoyu, ichimi togarashi
$9.00
Chef’s Selection 5 Piece
$30.00
Bluefin Tuna Akami
ginger, scallion, sesame
$6.00
Crispy Spicy Sea Scallop
sesame furikake
$8.00
Marinated Bluefin Tuna Akami Zuke
black sesame aioli, pickled onion
$6.00
Hamachi Yellowtail
Scallion aioli, sesame gomashio
$7.00
Hirame Wild Fluke
lime, sea salt
$8.00
Ikura Marinated Salmon Roe
lime zest, ponzu
$6.00
Dessert
Matcha Kit Kat
peanut butter & hazelnut &\nmatcha white chocolate \n
$5.00
Ooey Gooey Chocolate Cake
Vanilla ice cream
$13.00
Sundae
Soft Serve Ice Cream with your choice of toppings
$8.00
ChOKOchip Cookie
marshmallow, cornflake
$6.00
Dinner | Vegetable Tempura
Shiitake Mushroom Tempura
$8.00
Lotus Root Tempura
$8.00
Japanese Eggplant Tempura
$7.00
Broccoli Tempura
$7.00
Tempura Selection | 5 Pieces
Chef's selection assorted tempura with tetsuya and kyoto miso aioli.
$23.00
Okinawan Sweet Potato Tempura
$7.00
OKO-Poke
Bigeye Tuna Poke
yuzu ponzu, togarashi aioli, nori, sesame quinoa crunch, scallion
$23.00
Wild Mushroom & Scallion Poke
soy cured egg yolk, yuzu ponzu, sesame gomashio
$22.00
King Salmon Poke
smoked soy, yuzu aioli, arugula, furikake
$21.00
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