• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 3. Gyoza (6 Pieces)

      Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a dipping sauce. Six pieces per order.
      $6.50
    • 1. Chicken

      Grilled chicken slices with teriyaki glaze, served with steamed white rice and a side of fresh lettuce.
      $13.45
    • Chicken Katsu

      Crispy breaded chicken cutlet served with steamed rice, fresh lettuce, and a side of savory dipping sauce.
      $11.25
    • 6. Chicken Katsu

      Crispy breaded chicken cutlet served with steamed rice, fresh lettuce, and a side of savory dipping sauce.
      $15.45
    • 2. Eggroll (2 Pieces)

      Crispy egg rolls filled with a savory mixture, served with a side of sweet and sour sauce.
      $7.00
    • 5. Beef Short Ribs

      Tender beef short ribs, marinated in teriyaki sauce, served with steamed white rice and a side of fresh cabbage salad.
      $22.45
    • Combo 1

      California roll (8), cucumber roll (4), tuna, salmon, unagi, Kani, inari.
      $22.45
    • 1. California Roll

      Crab meat, avocado, and cucumber rolled in seaweed, often garnished with sesame seeds.
      $9.95
    • Chicken & Gyoza (4 Pieces)

      Pan-fried chicken dumplings accompanied by four pieces of gyoza, typically filled with a mixture of chicken and vegetables.
      $11.25
    • 2. Spicy Chicken

      Grilled chicken coated in a house-made spicy teriyaki sauce.
      $14.45
    • 1. Chicken

      Chicken fried rice combines tender pieces of chicken with rice, typically mixed with eggs, peas, carrots, and onions, seasoned with soy sauce.
      $14.45
    • 2. Beef, Pork, or Tofu

      Yakisoba with choice of beef, pork, or tofu, served with stir-fried noodles and mixed vegetables.
      $15.75
  • Sushi Rolls

    Eating raw seafood may increase your risk of foodborne illness.
    • 1. California Roll

      Crab meat, avocado, and cucumber rolled in seaweed, often garnished with sesame seeds.
      $9.95
    • 3. Tuna Roll

      Tuna, sushi rice, and nori, rolled together, often includes raw fish.
      $11.00
    • 5. Philly Roll

      Smoked salmon, cream cheese, and avocado, wrapped in seaweed and rice.
      $11.45
    • 6. Crunch Roll

      Shrimp tempura, crab meat, and avocado, typically includes tempura flakes and a drizzle of eel sauce.
      $16.45
    • 2. Seattle Roll

      Maki featuring creamy avocado, crisp cucumber, and smooth cream cheese, typically complemented by savory smoked salmon.
      $10.75
    • 4. Spicy Tuna Roll (5 Pieces)

      Spicy tuna mixed with a special sauce, wrapped in sushi rice and seaweed.
      $11.75
  • Sushi Special

    Eating raw seafood may increase your risk of foodborne illness.
    • Combo 1

      California roll (8), cucumber roll (4), tuna, salmon, unagi, Kani, inari.
      $22.45
    • Combo 3

      California roll (8), cucumber roll (8), Las Vegas roll (5), tuna, salmon, unagi, kani, inari, ebi.
      $40.45
    • Combo 5

      California roll (8), Seattle roll (8), spider roll (5), Las Vegas roll (5), tempura roll (5), spicy tuna roll (5), tuna (2), salmon (2), unagi (2), ebi (2).
      $81.45
    • Combo 2

      California roll (8), spicy tuna roll (4), tuna, salmon, unagi, kani.
      $22.45
    • Combo 4

      California roll (8), Las Vegas roll (5), Seattle roll (8), spider roll (5), tuna (2), salmon (2), unagi (2), kani (2), ebi (2).
      $67.45
  • Lunch Special

    Eating Available from 11AM to 3PM
    • Chicken Katsu

      Crispy breaded chicken cutlet served with steamed rice, fresh lettuce, and a side of savory dipping sauce.
      $11.25
    • Chicken & Sweet Sour Chicken

      Breaded chicken balls deep-fried and coated with a sweet and sour sauce, typically accompanied by pineapple and bell peppers.
      $11.25
    • Chicken & California Roll (4 Pieces)

      Grilled chicken served alongside a California roll made with crab, avocado, and cucumber, garnished with sesame seeds.
      $11.95
    • Chicken & Gyoza (4 Pieces)

      Pan-fried chicken dumplings accompanied by four pieces of gyoza, typically filled with a mixture of chicken and vegetables.
      $11.25
    • Chicken & Eggroll (1 Piece)

      Chicken and vegetables wrapped in a crispy wonton skin, served as a singular piece.
      $11.25
  • Teriyaki

    Comes with Rice and salad.
    • 1. Chicken

      Grilled chicken slices with teriyaki glaze, served with steamed white rice and a side of fresh lettuce.
      $13.45
    • 2. Spicy Chicken

      Grilled chicken coated in a house-made spicy teriyaki sauce.
      $14.45
    • 3. Beef or Pork

      Beef Teriyaki: Served with choice of protein including tofu and veggie options.
      $15.45
    • 4. Chicken Breast

      Grilled chicken breast served with a rich, savory teriyaki sauce, typically includes a selection of vegetables.
      $15.45
    • 5. Beef Short Ribs

      Tender beef short ribs, marinated in teriyaki sauce, served with steamed white rice and a side of fresh cabbage salad.
      $22.45
    • 6. Chicken Katsu

      Crispy breaded chicken cutlet served with steamed rice, fresh lettuce, and a side of savory dipping sauce.
      $15.45
    • 8. Gyoza Plate (10 Pieces)

      Ten pan-fried dumplings filled with a mix of pork and vegetables, typically served with a dipping sauce.
      $14.45
    • 9. Honey Crunchy Gyoza (10 Pieces)

      Ten pieces of gyoza, deep-fried to a honey-crunchy finish, typically includes a mix of vegetables and meat.
      $15.45
    • 10. Crunch Chicken

      Crispy fried chicken bites accompanied by steamed white rice and a fresh cabbage salad, served with a side of teriyaki dipping sauce.
      $16.45
    • 11. Chicken Bowl (No Salad)

      No salad.
      $11.25
    • 12. Tempura Shrimp (4 Pieces), Veggie (8 Pieces)

      Four pieces of shrimp and eight pieces of vegetables, all lightly battered and deep-fried, served with tempura dipping sauce.
      $18.45
    • 13. Tofu

      Deep-fried tofu typically includes a savory teriyaki sauce.
      $14.45
    • 14. Salmon

      Grilled salmon typically includes a glaze of teriyaki sauce, often accompanied by stir-fried vegetables.
      $18.45
    • 7. Prawn Kabob

      Skewered prawns, typically marinated in a special teriyaki sauce, then grilled.
      $16.45
    • 15. Fish Breaded Fish (3 Pieces)

      Breaded fish, typically served in three pieces, lightly fried and accompanied by a special house teriyaki sauce.
      $16.45
    • 16. Hot Wing (6 Pieces)

      Six pieces of chicken wings, coated and fried, then tossed in a spicy teriyaki sauce.
      $15.45
  • Combinations

    Comes with Rice and salad
    • 1. Chicken & Pork or Beef

      With pop.
      $16.45
    • 4. Chicken & Chicken Katsu

      Grilled chicken paired with a panko-breaded chicken breast, deep-fried to achieve a crispy texture, served with a tangy katsu sauce.
      $16.45
    • 5. Chicken & Ribs

      Chicken and ribs served with a side of teriyaki sauce, highlighting the blend of grilled chicken and tender ribs.
      $22.45
    • 6. Chicken & Prawn

      Chicken teriyaki paired with prawn, typically includes a blend of vegetables and a side of steamed rice.
      $16.45
    • 7. Chicken & California Roll (8 Pieces)

      Grilled chicken paired with a California roll, consisting of crab meat, avocado, cucumber, and sesame seeds, rolled in sushi rice and seaweed.
      $19.45
    • 8. Chicken & Orange Chicken

      Teriyaki chicken paired with crispy chicken, typically coated in a tangy and sweet orange sauce.
      $16.45
    • 2. Beef & Pork

      Beef and pork combined in a teriyaki style, typically includes a savory teriyaki sauce.
      $16.45
    • 3. Chicken & Gyoza (5 Pieces) or Eggroll (2 Pieces)

      Japanese combination featuring chicken with choice of 5 gyoza or 2 eggrolls.
      $15.45
  • Noodle Soups

    Eating raw seafood may increase your risk of foodborne illness.
    • 1. Ramyun

      Chicken, pork, beef, and tofu.
      $12.45
    • 2. Udon

      3 shrimp tempura.
      $12.45
  • Stir Fry

    Rice and stir-fried veggies
    • 1. Chicken

      Sliced chicken stir-fried with a medley of vegetables, typically includes cabbage, carrots, onions, and peppers, seasoned and served with boiled ramen.
      $14.45
    • 2. Beef

      Beef stir fry with protein options of pork or tofu available.
      $15.75
    • 3. Shrimp

      Shrimp stir-fried with a medley of vegetables such as cabbage, carrots, onions, and mushrooms, typically seasoned with soy sauce and sesame oil.
      $16.45
    • Pork

      Pork stir-fried with a variety of seasonal vegetables, typically includes onions, carrots, and bell peppers, in a savory soy-based sauce.
      $15.75
    • Tofu

      Soft, Silken Tofu - A Delicate, Versatile Protein Staple
      $15.75
  • Yakisoba

    Comes with Scoop of Rice
    • 1. Chicken

      Stir-fried yakisoba noodles with chicken and a mix of vegetables such as cabbage, carrots, and onions, seasoned with a savory sauce.
      $14.45
    • 2. Beef, Pork, or Tofu

      Yakisoba with choice of beef, pork, or tofu, served with stir-fried noodles and mixed vegetables.
      $15.75
    • 3. Shrimp

      Stir-fried yakisoba noodles with shrimp, typically includes a mix of vegetables such as cabbage, onions, and carrots, seasoned with yakisoba sauce.
      $16.45
  • Fried Rice

    Eating raw seafood may increase your risk of foodborne illness.
    • 1. Chicken

      Chicken fried rice combines tender pieces of chicken with rice, typically mixed with eggs, peas, carrots, and onions, seasoned with soy sauce.
      $14.45
    • 2. Beef, Pork, or Tofu

      Japanese-style fried rice with options of beef, pork, or tofu.
      $15.75
    • 3. Shrimp

      Shrimp fried rice, typically includes egg, peas, carrots, and green onions, seasoned with soy sauce.
      $16.45
  • Chinese Express

    Eating raw seafood may increase your risk of foodborne illness.
    • 3. Broccoli Beef

      Tender beef slices stir-fried with broccoli florets and carrot slices, served with steamed white rice.
      $16.45
    • 4. Sweet & Sour Chicken

      With pop.
      $15.45
    • 5. Orange Chicken

      Crispy chicken pieces sautéed with a tangy orange sauce, often accompanied by hints of chili and garnished with fresh orange peel.
      $15.45
    • 6. General Chicken

      Deep-fried chicken coated in a slightly sweet and spicy sauce, typically accompanied by broccoli.
      $15.45
    • 1. Mongolian Beef

      Mongolian-style stir-fry with choice of beef or chicken, served with vegetables.
      $16.45
    • 2. Spicy Mongolian Beef

      Sliced beef stir-fried with onions and scallions, typically includes a spicy sauce, capturing the essence of Mongolian cuisine with a fiery twist.
      $17.45
  • Kids' Meal

    Comes with a Choice of Soda
    • 2. Sweet & Sour Chicken & Pop

      Popcorn chicken paired with sweet & sour sauce. Includes choice of cola, diet cola, or lemon-lime soda.
      $10.45
    • 1. Chicken, Beef, or Pork & Pop

      Kids' meal with choice of chicken, beef, or pork. Includes a soda selection of cola, diet cola, or lemon-lime.
      $10.25
    • 3. Fish & Chip & Pop

      Crispy fish with golden chips, served with soda selection: cola, diet cola, or lemon-lime. Ideal for kids.
      $11.45
  • Salad

    Eating raw seafood may increase your risk of foodborne illness.
    • 2. Green Salad

      Lettuce, cucumber, and tomato, typically accompanied by a ginger dressing.
      $5.49
    • 1. Large Deluxe Chicken Salad

      Grilled chicken atop a generous mix of greens, often accompanied by a selection of vegetables and a distinctive house dressing, exemplifying a deluxe version of the classic salad.
      $12.45
  • Side Orders

    Eating raw seafood may increase your risk of foodborne illness.
    • 3. Gyoza (6 Pieces)

      Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a dipping sauce. Six pieces per order.
      $6.50
    • 1. Edamame

      Steamed young soybean pods, lightly seasoned with sea salt.
      $5.50
    • 4. Gyoza (4 Pieces) & Eggroll (1 Piece)

      Four pieces of gyoza, dumplings filled with ground pork and vegetables, paired with one crispy egg roll.
      $8.00
    • 5. Fried Rice

      Stir-fried rice with egg, peas, carrots, and typically includes green onions for added flavor.
      $7.50
    • 6. Steamed Rice

      Steamed white rice, prepared until fluffy and tender, serving as a simple yet essential accompaniment.
      $4.50
    • 8. Shrimp Tempura

      Shrimp lightly battered and deep-fried, typically accompanied by a selection of vegetables.
      $13.45
    • 9. Veggie Tempura

      Assorted vegetables, such as sweet potato, zucchini, and broccoli, fried in a light tempura batter until crisp.
      $12.45
    • 11. Miso Soup

      A traditional Japanese soup made with miso paste, typically includes tofu, seaweed, and scallions.
      $4.00
    • 12. Extra Meat

      Choice of chicken, beef, or pork.
      $7.00
    • 13. Wings (8 Pieces)

      Make it hot with more.
      $15.50
    • 7. Brown Rice

      Steamed whole-grain brown rice, offering a rich source of fiber.
      $5.50
    • 10. Veggie Stir Fry

      A medley of stir-fried vegetables, typically including cabbage, broccoli, carrots, and bean sprouts, sautéed in a savory sauce.
      $6.00
    • 2. Eggroll (2 Pieces)

      Crispy egg rolls filled with a savory mixture, served with a side of sweet and sour sauce.
      $7.00
    • 14. Fish & Chips (3 Pieces)

      Deep-fried fish typically accompanied by tartar sauce and a side of fries.
      $16.45
  • Bento Special

    Eating raw seafood may increase your risk of foodborne illness.
    • Bento A

      Chicken, shrimp tempura (3), veggie tempura (4), gyoza (2), rice and salad and pop.
      $20.45
    • Bento B

      California roll (8), shrimp (3) and veggie tempura (4), gyoza (2), nigiri (2) and pop.
      $20.45
    • Bento C

      Chicken, California roll (4), shrimp tempura (3) and veggie tempura (4), gyoza (2), rice and salad and pop.
      $22.45
  • Special Rolls

    Eating raw seafood may increase your risk of foodborne illness.
    • 9. Spider Roll

      Deep-fried soft shell crab, avocado, and cucumber, typically includes tobiko and eel sauce.
      $15.45
    • 10. Dragon Roll

      Eel and cucumber inside, typically includes avocado and eel sauce on top.
      $16.45
    • 11. Ebi Ebi Roll

      Shrimp tempura and crab mix, typically includes avocado, wrapped in seaweed and rice, topped with boiled shrimp.
      $14.45
    • 12. Cherry Blossom Roll

      Salmon and avocado, typically includes a topping of tuna and tobiko, wrapped in a sushi roll.
      $15.45
    • 14. Rainbow Roll

      Slices of tuna, salmon, and avocado atop a sushi roll filled with crab and cucumber.
      $16.45
    • 15. Caterpillar Roll

      Sliced avocado atop a roll filled with eel, cucumber, and crab, drizzled with eel sauce and sesame seeds.
      $16.45
    • 17. Las Vegas Roll

      A Las Vegas roll typically consists of salmon, cream cheese, and avocado, deep-fried and often topped with eel sauce and spicy mayo.
      $13.45
    • 15. Baked Scallop Roll

      A sushi roll topped with baked scallops, featuring a creamy, golden-brown layer, served with wasabi and pickled ginger.
      $16.45
    • 16. Salmon Cream Cheese Roll

      Salmon and cream cheese rolled with sushi rice, typically includes avocado, and may be topped with masago for added texture.
      $12.45
  • Vegetarian Rolls

    Eating raw seafood may increase your risk of foodborne illness.
    • 20. Cucumber Roll

      Fresh cucumber wrapped in sushi rice and nori, often garnished with sesame seeds.
      $7.25
    • 21. Avocado - Cucumber Roll

      Avocado and cucumber wrapped in sushi rice and seaweed, typically includes sesame seeds.
      $8.25
    • 19. Avocado Roll

      Sliced avocado wrapped in sushi rice and seaweed.
      $8.00
  • Sushi Nigiri (2 Pieces)

    Eating raw seafood may increase your risk of foodborne illness.
    • 2. Salmon

      Two pieces of fresh salmon delicately placed atop a compact bed of seasoned sushi rice.
      $6.75
    • 4. Unagi (Eel)

      Barbecued eel served over vinegared rice, typically garnished with a touch of sweet unagi sauce.
      $7.00
    • 6. Kani (Crab)

      Kani nigiri typically consists of crab meat placed atop small balls of sushi rice, often accompanied by a hint of wasabi.
      $5.25
    • 8. Tamago (Egg)

      Japanese-style sweet egg omelette, gently laid on a bed of sushi rice, secured with a nori strip. Served as two pieces.
      $5.25
    • 3. Ebi (Cooked Shrimp)

      Cooked shrimp delicately placed atop a small mound of sushi rice, typically served as two pieces.
      $6.45
    • 7. Masago (Smelt Fish Egg)

      Masago nigiri features smelt fish eggs delicately placed atop sushi rice, typically embraced by a thin strip of seaweed.
      $5.75
    • 5. Inari (Fried Tofu)

      Inari nigiri typically consists of sweet, seasoned fried tofu pockets filled with sushi rice. Each order includes two pieces.
      $5.25
    • 1. Tuna

      Two pieces of raw tuna, typically referred to as 'maguro,' served atop vinegared rice.
      $6.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 425-697-2007

21203 52nd Ave W #2, Mountlake Terrace, WA 98043


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