OISOI Gathering Restaurant & Bar Menu
1st Floor, Block B, New Era Square, Boston St, Sheffield, S2 4BF
Classic Cantonese Cuisine
- Deep-Fried Seabass In Sweet And Vinegar Sauce£29.30
- Goden Bamboo Shoot And Prawn Fried Rice£23.50
- Minced Pork, Tofu And Aubergine In Black Bean Sauce With Rice£13.60
- Hong Kong Style Salt And Pepper Fried Chicken With Rice£13.60
- Scramble Egg And Prawn With Rice£13.60
- Asparagus And Prawns In XO Sauce With Rice£23.50
Szechuan Cuisune
- Special Grilled Fish£35.60
- Huangfei Hongchuan Spicy Peanut Chicken Wing Rice£16.90
- Kung Po Chicken With Rice£20.70
- Ma Po Tofu With Rice£18.50
- Spicy Beef Brisket With Rice£13.60
- Jumbo Chilli Chicken WingsTriple baked jumbo crispy sweet chilli and peanuts served with wok fried joint farm chicken wings.£11.60
- Oisoi Kung Po ChickenA mild approach of the classic sichuan dish created by our executive chef Wayson Ang, wok fried with hand cut chicken leg meat.£20.40
Curry
- Irish Beef Tenderloin Rendang Curry£25.70
- Lemongrass And Grapefruit Chicken Curry With Rice£20.70
- Thai Prawn Masaman Curry With Rice£23.50
- Malaysian Chicken Curry PotOisoi’s pride own made special fresh malaysian curry with herbs, fruits & lemongrass, purple aubergine, green bean.£20.40
- Malaysian Beef Rendang CurryOisoi own made curry sauce with deep fried grated coconut wok fried with beef fillet.£25.30
Hand Make Roast
- Fried Ribs In Sweet And Vinegar Sauce£10.80
- Sliced Beef And Ox Tongue In Chili Sauce£9.20
Noodles and Rice Dishes
- Singapore Fried Rice Noodles£11.40
- Thai Style Pineapple Seafood Fried Rice Set£13.60
- Thai Fragrant Jasmine Rice£4.80
- Yangzhou Prawn & Roasted Pork Fried RiceContains: Celery, gluten, crustaceans, eggs, milk, mustard, sesame seeds, soya.£8.80
- Korean Kimchi & Roast Duck Fried Rice£8.80
- XO Sauce Blue Snow Crab Meat Fried RiceCelery, gluten, eggs, crustaceans, milk, molluscs, mustard, sesame seeds, soya.£10.50
- Hong Kong Diced Sausages Fried RiceContains: Celery, gluten, eggs, milk, mustard, sesame seeds, soya.£8.80
- Egg Fried RiceContains: Celery, gluten, eggs, milk, mustard, sesame seeds, soya.£6.60
- Japanese Soy Sauce Fried Fine Noodles (V)Contains: Celery, gluten, eggs, milk, mustard, sesame seeds, soya.£8.80
- Singapore Vegetarian VermicelliContains: Celery, gluten, crustaceans, eggs, milk, mustard, sesame seeds, soya.£8.80
Starters
- Jing Du Spare Ribs Red DatesContains: Gluten, sesame seeds, soya.£10.50
- Kataifi King Prawns With Mango SauceContains: Gluten, crustaceans, eggs, milk, sesame seeds.£11.60
Specials
- Lychee Ponzu Sweet & Sour Whole SeabassOisoi’s pride own made sweet & sour sauce with ponzu, hawthorn and other fresh citrus served with whole seabass fillets and lychee fruit.£31.90
Main - Red Meat
- Braised Beef Brisket With Potatoes£13.20
- Ponzu Sweet & Sour ChickenOisoi’s pride sweet & sour recipe made with organic fresh orange, hawthorns, lemon & lime, and fresh herbs wok fried with hand cut chicken breasts.£20.40
- Black Pepper Chicken PotOisoi specially created black pepper sauce wok fried with hand cut chicken with tender stem broccoli & japanese dried mushroom.£20.40
- Black Pepper Prime Angus Sirloin CubeOisoi own made black pepper sauce wok fried with fresh king oyster mushroom & french shallots.£31.90
- Prime Beef Fillet With Black Bean SaucePrime angus beef fillet wok fried with black bean sauce served with fresh shimeiji mushroom, black fungus & french carrots.£31.90
- Crispy Beef Strips With Jing Du SaucePrime beef top side wok fried with oisoi own made jing du sauce£23.10
- Pink Salt Soft-Shell CrabWok fried 2 whole vietnam soft-shell crabs with himalayan pink salt & pepper.£11.60
Main-Seafood
- Fried Shrimps And Scrambled Egg£13.20
- Salt & Pepper Garlic Jumbo King PrawnTraditional hong kong dish, deep fried jumbo shell on king prawn with garlic.£23.10
- XO King Prawn With AsparagusThai black tiger shell o" prawn wok fried with xo sauce & fresh british farm jumbo asparagus and sliced almond.£23.10
- Thai King Prawn Massaman CurryOisoi own made thai massaman curry with cumin, coriander, cinnamon and other herbs; Served with black tiger king prawn & vegetables.£23.10
Vegetarian
- Malaysian Mixed Vegetable Curry PotOisoi pride curry recipe made with fresh pomelo and 9 other different natural herbs; Fresh coconut milk.£20.40
- King Oyster Mushrooms & Tofu PotWok fired with black fungus, tenderstem broccoli and vegetar ian oyster sauce.£20.40
- Kung Po King Oyster MushroomsNew style mild sichuan kung po dish with king oyster mushrooms.£19.30
- Ma Po TofuClassic sichuan spicy dish with hand made tou fu and sichuan chilli bean paste & fresh sichuan green pepper oil.£18.20
