Cucumber, lightly seasoned seaweed, and sunomono sauce.
$7.95
Squid Salad
Cucumber and mix squid salad.
$9.95
Kani Salad
Cucumber, Kani, spicy mayo, avocado, masago, and crunchy.
$9.95
Oishi Salad
Cucumber, seaweed, mixed vegetables, and special sweet sauce.
$7.95
Sashimi Ceviche
5pc assorted raw fish, mixed vegetables, cilantro, jalapeño served with ponzu sauce.
$13.95
Nigiri or Sashimi
Tuna / Maguro
Nigiri or Sashimi.
$3.95
Fresh Salmon / Namasake
Nigiri or Sashimi.
$3.95
Smoked Salmon / Sake
Nigiri or Sashimi.
$3.95
Super White Tuna
Nigiri or Sashimi.
$3.95
Yellowtail / Hamachi
Nigiri or Sashimi.
$3.95
Sea Bass / Suzuki
Nigiri or Sashimi.
$2.60
Tilapia / Tai
Nigiri or Sashimi.
$3.95
Cooked Shrimp / Ebi
Nigiri or Sashimi.
$3.75
Fresh Water Eel / Unagi
Nigiri or Sashimi.
$3.95
Octopus / Tako
Nigiri or Sashimi.
$3.95
Squid / Ika
Nigiri or Sashimi.
$3.95
Surf Clam / Hokkigai
Nigiri or Sashimi.
$3.95
Mackerel / Saba
Nigiri or Sashimi.
$3.95
Sweet Egg / Tamago
Nigiri or Sashimi.
$3.65
Craw Fish
Craw fish salad.
$3.95
Spicy Scallops
Crunchy Masgao Spicy Scallop Avocado.
$3.95
Imitation Crabmeat / Kanikama
Nigiri or Sashimi.
$3.95
Inari / Tofu Skin
(only for sushi).
$3.65
Avocado
(only for sushi).
$2.95
Cucumber
(only for sushi).
$2.95
Asparagus
(only for sushi).
$2.95
Ikura / Salmon Roe
Nigiri or Sashimi.
$5.95
Masago / Smelt Fish Roe
Nigiri or Sashimi.
$4.95
Special Maki / Special Rolls
Crunchy Shrimp Roll (8)
Shrimp tempura, cream cheese, and avocado; topped with tempura flakes, spicy mayo, and eel sauce.
$15.95
Fire Kiss Roll (8)
Spicy crab meat and avocado; topped with black pepper tuna, wasabi mayo, scallions, and spicy mayo.
$17.95
Mexican Roll (8)
Shrimp tempura, jalapeño, cilantro, and cucumber; topped with chili sauce and guacamole.
$17.95
Rainbow Roll (8)
Crabmeat, avocado, cucumber, assorted fish on top.
$15.95
Angel Wings Roll (8)
Crabmeat, avocado, asparagus, cream cheese, shrimp tempura warp in soybean paper, topped with eel sauce, spicy mayo, wasabi mayo, and yellow tobiko.
$23.95
Chicago Bears Roll (8)
Shrimp tempura and craw fish; topped with avocado, red tobiko, and eel sauce.
$20.95
Volcano Roll (8)
Salmon, white fish, scallops, avocado, cheese, and deep-fried; topped with spicy eel sauce and scallions.
$19.95
Snow White Mountain (8)
Spicy tuna and avocado; topped with super white tuna, spicy mayo, wasabi mayo, and tempura flakes.
$19.95
Dynamite Roll (8)
Baked California rolls with spicy mayo; topped with spicy salmon and eel sauce.
$19.95
King Sake Roll (8)
Salmon skin, cucumber, and avocado; topped with spicy salmon and eel sauce.
$18.95
Calamari Diablo Roll (8)
Calamari tempura, cucumber, and jalapeño; topped with avocado, scallions, and chili sauce.
$19.95
Caterpillar Roll (8)
Eel, cucumber, and crunchy topped with avocado, eel sauce, and black tobiko.
$17.95
Red Dragon Roll (8)
Shrimp tempura and cucumber; topped with avocado, tuna, spicy mayo, and red tobiko.
$19.95
White Dragon Roll (8)
Shrimp tempura and cucumber; topped with avocado, super white tuna, plum sauce, and yellow tobiko.
$19.95
Dragon Roll (8)
Shrimp tempura and cucumber; topped with avocado, eel, and eel sauce.
$19.95
Spicy Girl Roll (8)
Spicy crab meat and avocado; topped with spicy salmon tataki and eel sauce.
$19.95
Black Pearl Roll (8)
Tuna, spicy mayo, crunchy, cucumber topped with yellowtail, jalapeño, avocado, chili oil, lime juice, black tobiko, and scallions.
$21.95
Hearts Roll (8)
Spicy tuna and crunchy avocado wrap in soybean paper; topped with tuna and chili sauce.
$22.95
Godzilla Roll (8)
Smoked Salmon, eel, imitation crab meat, shrimp tempura, cucumber, avocado, pickled radish, masago, cheese, and spicy mayo; topped with crunchy, eel sauce, and wasabi mayo.
$22.95
Tiger (8)
Spicy crab and avocado; topped with salmon and spicy mayo.
$17.95
Sapporo (8)
Shrimp, cucumber, and tempura crunch; topped with spicy tuna.
$19.95
Spicy Sanshoku (8)
Spicy yellowtail, spicy tuna, and spicy salmon; topped with masago and chili sauce.
$19.95
Deep Sea (8)
Shrimp tempura, avocado, and seaweed; topped with spicy crab and chili sauce.
$19.95
The Bay (8)
Shrimp, spicy crab, spicy eel, cucumber, masago, and tempura flakes on top.
$19.95
Makimono / Rolls
Tuna Roll(6)
Fresh tuna wrapped in sushi rice and seaweed, typically served in six pieces.
$7.95
Salmon Roll(6)
Fresh salmon, typically rolled in sushi rice and seaweed.
$7.95
Nigi Hamachi Roll (6)
Yellowtail and scallions.
$7.95
California Roll (6)
Imitation crab meat, avocado, and cucumber.
$7.95
Philadelphia Roll (6)
Smoked salmon, cream cheese, and avocado.
$7.95
Unagi Roll (6)
Broiled eel and cucumber; topped with eel sauce.
$7.95
Spicy Crab Roll (6)
Spicy mayo, crab, and tempura flakes.
$7.95
Spicy Tuna Roll (6)
Spicy mayo, tuna, masago, and tempura flakes.
$7.95
Spicy Salmon Roll (6)
Spicy mayo, salmon, masago, and tempura flakes.
$7.95
Spicy Scallop Roll (6)
Spicy mayo, salmon, masago, and tempura flakes.
$11.95
Sake Avocado Roll (6)
Salmon and avocado.
$7.95
Summer Roll (6)
Tuna, white tuna, cilantro, avocado, jalapeño, masago; topped with chili oil and lemon juice.
$10.75
Winter Roll (5)
Smoked salmon, eel, shrimp tempura, cream cheese, tamago, and cucumber; topped with tempura flakes, spicy mayo, and eel sauce.
$12.95
Shrimp Tempura Roll (5)
Shrimp tempura, avocado, cucumber, and masago; topped with eel sauce.
$8.95
Spider Roll (5)
Soft-shell crab tempura, avocado, cucumber, and masago; topped with eel sauce.
$12.75
Salmon Skin Roll (6)
Salmon skin and cucumber; topped with eel sauce.
$7.95
Boston Roll (5)
Cooked shrimp, avocado, cucumber, and lettuce; topped with spicy mayo.
$7.95
Chicken Teriyaki Roll (5)
Grilled chicken and cucumber; topped with teriyaki sauce.
$7.95
Buffalo Roll (5)
Fried chicken and cucumber; topped with chili sauce.
$7.95
Golden Roll (5)
Imitation crabmeat, salmon, eel, avocado, and masago; deep-fried and topped with chili sauce.
$11.95
Fire Cracker Roll (5)
Shrimp, eel, avocado, cream cheese, masago, spicy mayo, jalapeño; deep-fried, and topped with eel sauce.
$11.95
Naruto Roll (6)
Salmon, tuna, hamachi, avocado, kanikama, asparagus wrapped in cucumber with sunomono sauce.
$16.95
Hot Appetizers
Miso Soup
Tofu, seaweed, and scallions in miso broth.
$4.15
Agedashi Tofu (5)
Fried tofu, green onions, seaweed served in tempura broth.
$7.95
Mixed Tempura
Crispy tempura fried shrimp and mix vegetables; served with tempura sauce.
$9.95
Vegetable Tempura
Tempura fried asparagus, sweet potato, zucchini, and onions; served with tempura sauce.
$7.95
Edamame
Lightly salted steamed soybeans.
$5.75
Japanese Gyoza (6)
Pan-fried dumpling.
$6.95
Jalapeño Poppers
Spicy. Tempura fried jalapeño stuffed with spicy tuna and cream cheese drizzled with spicy mayo, eel sauce, scallions, and masago.
$9.95
Yakitori (2)
Grilled skewered chicken and vegetables with teriyaki sauce.
$6.95
Soft Shell Crab Tempura
Tempura fried soft-shell crab served with tempura sauce.
$9.95
Calamari Tempura (6)
Seasoned batter and served with Chiba sauce.
$8.95
Fried Chicken
Japanese style fried chicken chunks.
$7.95
Harumaki (3)
Japanese Spring Rolls.
$6.95
Shrimp Shumai (8)
Steamed shrimp dumplings.
$6.95
Vegetable Rolls
Cucumber Roll (6)
Cucumber slices wrapped in sushi rice and seaweed, typically featuring six pieces.
$6.95
Avocado Roll (6)
Fresh avocado wrapped in sushi rice and seaweed, typically includes sesame seeds.
$6.95
Asparagus Roll (6)
Steamed asparagus wrapped in sushi rice and nori, often garnished with sesame seeds.
$6.95
Pickled Radish Roll(6)
Sliced pickled radish wrapped in sushi rice and seaweed, typically including sesame seeds.
$6.95
AAC Roll (6)
Avocado, asparagus, cucumber.
$6.95
Vegetable Tempura Roll (5)
Mixed vegetable tempura and eel sauce.
$6.95
Sweet Potato Tempura Roll (5)
Sweet potato tempura and eel sauce.
$6.95
Futo Roll (5)
Tamago, pickled radish, asparagus, avocado, cucumber, and lettuce.
$9.45
Party Tray
California , Fire Cracker, Philadelphia , Boston Maki, Spicy Crab Maki, And Shrimp Tempura Maki
A selection of maki rolls including California, Fire Cracker, Philadelphia, Boston, Spicy Crab, and Shrimp Tempura, each typically includes a mix of seafood, vegetables, and rice, wrapped in seaweed.
$39.95
Shrimp Tempura Maki, Red Dragon, Rainbow, California, Caterpillar, And Crunchy Shrimp Maki
Assorted maki tray featuring shrimp tempura, red dragon, rainbow, California, caterpillar, and crunchy shrimp rolls, crafted with a mix of seafood, vegetables, and rice, wrapped in seaweed.
$57.45
10 Pcs Sushi, 10 Pcs Sashimi, California Maki, Spicy Tuna Maki, And Volcano Maki
A selection of 10 pieces of sushi, 10 pieces of sashimi, California maki, spicy tuna maki, and volcano maki.
This maki tray features 10 pieces of assorted sushi and rolls including California, Rainbow, Dynamite, Shrimp Tempura, Crunchy Shrimp, and Volcano, prepared with a variety of seafood and vegetables.
$79.95
Side order/EXTRA
Side Order Ginger Dressing
extra order
$1.95
Spicy Mayo
Mayonnaise blended with a spicy sauce, often served with sushi.
Side Order Ginger
Pickled ginger, typically served as a complement to sushi dishes.
$1.95
Sunomono Sauce
A tangy blend of sweet vinegar and soy sauce, often enhanced with citrus notes, serving as a versatile accompaniment.
With Jalapeno
Jalapeño peppers, typically deep-fried and stuffed with a combination of spicy tuna and cream cheese, served with a special sauce.
$1.35
With Asparagus
Asparagus sautéed with a light touch of soy sauce and sesame oil.
$1.35
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$2.95
Wasabi
extra order
$1.95
With Cucumber
Cucumber prepared as a refreshing addition, typically includes a light seasoning or dressing.
$1.35
Masago
Smelt fish roe.
$1.95
Teriyaki Sauce
Scallop Sauce
Scallop sauce typically includes a blend of savory ingredients tailored to complement scallop dishes, potentially featuring garlic, soy, or citrus elements.
White Rice
Light and fluffy white rice.
$2.95
Eel Sauce
With Avocado
Avocado can be added to enhance any sushi roll, typically as a topping or filling.
$1.35
Chili Sauce
A side order featuring a spicy blend, often used to add a kick to sushi dishes.
Gyoza Sauce
A savory blend typically consisting of soy sauce, vinegar, and a hint of sesame oil, designed for dipping gyoza dumplings.