Oishi Sushi Menu

Spicy mayo, tuna, masago, and crunchy.

Crispy wonton wrappers filled with a creamy crab mixture, served with a side of sweet chili dipping sauce.

Imitation crab meat, avocado, and cucumber.

Choose 1 appetizer: edamame, gyoza, harumaki, house salad, miso soup, seaweed salad, vegetable tempura, yakitori. Select 3 rolls: choices include boston, buffalo, california, caterpillar, chicago bears, chicken teriyaki, crunchy shrimp, dragon, dynamite, fire cracker, golden, king sake, mexican, pacific, philadelphia, rainbow, red dragon, salmon, shrimp tempura, snow white mountain, spicy california, spicy salmon, spicy tuna, spider, summer, tiger, unagi, volcano, white dragon, winter. Pick 2 sushi pieces: asparagus, avocado, craw fish salad, craw fish, cucumber, fresh salmon, fresh water eel, imitation crabmeat, mackerel, octopus, shrimp, smelt fish roe, smoked salmon, squid, super white tuna, surf clam, sweet egg, tilapia, tofu skin, tuna, yellow tail.

Shrimp tempura, cream cheese, and avocado. Topped with tempura flakes, spicy mayo, and eel sauce.

Tofu, seaweed, and scallions in miso broth.

Shrimp tempura, avocado, cucumber, masago, and top with the eel sauce.

Lightly salted steamed soybeans.

Spicy mayo, crab, and crunchy.

Cucumber-sesame and sunomono sauce.

Cucumber, lightly seasoned seaweed, and sunomono sauce.

Cucumber and mix squid salad.

Cucumber, kani, spicy mayo, avocado, masago, and crunchy.

Cucumber, seaweed, mixed vegetables, and special sweet sauce.

Five pieces assorted raw fish, mixed vegetables, cilantro, jalapeño served with ponzu sauce.

Namasake.

Sake.

Escolar.

Hamachi.

Tai.

Ebi.

Unagi.

Tako.

Ika.

Hokkigai.

Saba.

Tamago.

Crawfish salad.

Crunchy masago, spicy scallop, avocado.

Kanikama.

Tofu skin (only for sushi).

Only for sushi.

Only for sushi.

Only for sushi.

Salmon roe.

Smelt fish roe.

Namasake.

Sake.

Escolar.

Hamachi

Tai

Ebi.

Unagi

Tako.

Ika.

Saba.

Tamago.

Craw fish salad.

Crunchy masgao, spicy scallop, avocado.

Kanikama.

Hokkgai

Salmon Roe.

Smelt fish roe.

Hokkigai.

Shrimp tempura, cream cheese, and avocado. Topped with tempura flakes, spicy mayo, and eel sauce.

Jalapeno, Cucumber, Shrimp Tempura, Topped with eel, Avocado, eel sauce, Spicy Mayo, sriracha Crunchy.

Spicy crab meat and avocado. Topped with black pepper tuna, wasabi mayo, scallions, and spicy mayo.

Shrimp tempura, jalapeño, cilantro, and cucumber; topped with chili sauce and guacamole.

Crab meat, avocado, cucumber, assorted fish on top.

Crab meat, avocado, asparagus, cream cheese, shrimp tempura warp in soybean paper, topped with eel sauce, spicy mayo, wasabi mayo, and yellow tobiko.

Shrimp tempura and crawfish; topped with avocado, red tobiko, and eel sauce.

Salmon, white fish, scallops, avocado, cheese, and deep fried; topped with spicy eel sauce and scallions.

Special roll. Spicy tuna, avocado, and white tuna on the top with spicy mayo, wasabi mayo, and crunchy.

Baked California rolls with spicy mayo; topped with spicy salmon and eel sauce.

Salmon skin, cucumber, and avocado; topped with spicy salmon and eel sauce.

Calamari tempura, cucumber, and jalapeño; topped with avocado, scallions and chili sauce.

Eel, cucumber, and crunchy topped with avocado, scallions and chili sauce.

Shrimp tempura and cucumber; topped with avocado, tuna, spicy mayo, and red tobiko.

Shrimp tempura and cucumber; topped with avocado, super white tuna, plum sauce, and yellow tobiko.

Shrimp tempura and cucumber; topped with avocado, eel, and eel sauce.

Spicy crab meat, mango, avocado; topped with spicy salmon tataki and eel sauce.

Tuna, spicy mayo, crunchy, cucumber topped with yellowtail, jalapeño, avocado, chili oil, lime juice, black tobiko, and scallions.

Spicy tuna and crunchy avocado wrap in soybean paper; topped with tuna and chili sauce.

Smoked salmon, eel, imitation crab meat, shrimp tempura, cucumber, avocado, pickled radish, masago, cheese, and spicy mayo; topped with crunchy, eel sauce, and wasabi mayo

Special roll. Spicy crab and avocado; topped with salmon and spicy mayo.

Special roll. Shrimp, cucumber, and tempura crunch; topped with spicy tuna.

Special roll. Spicy yellowtail, spicy tuna, and spicy salmon; topped with masago and chili sauce.

Special roll. Shrimp tempura, avocado, and seaweed; topped with spicy crab and chili sauce.

Special roll. Shrimp, spicy crab, spicy eel, cucumber, masago, and tempura flakes on top.

Raw salmon wrapped in sushi rice and seaweed, forming six pieces of maki.

Yellowtail with scallion roll.

Imitation crab meat, avocado, and cucumber.

Smoked salmon, cream cheese, and avocado.

Broiled eel, cucumber, and eel sauce on the topped.

Spicy mayo, crab, and crunchy.

Spicy mayo, tuna, masago, and crunchy.

Spicy mayo, salmon, masago, and crunchy.

Spicy mayo, salmon, masago, and crunchy.

Salmon and avocado.

Tuna, white tuna, cilantro, avocado, jalapeño, masago, and Lemon juice , hot sesame oil on the topped.

Smoked salmon, eel, shrimp tempura, cream cheese, tamago, and cucumber; topped with crunchy, spicy mayo and eel sauce.

Shrimp tempura, avocado, cucumber, masago, and top with the eel sauce.

Soft-shell crab tempura, avocado, cucumber, masago, , and topped with eel sauce.

Salmon skin, cucumber and eel sauce on the topped

Cooked shrimp, avocado, cucumber, lettuce, and spicy mayo on the topped.

Grilled chicken, cucumber, teriyaki sauce on the topped

Fried chicken, cucumber, scallion, chili sauce on the topped.

Salmon, eel, avocado, imitation crabmeat, masago, deep fried and topped with sweet sesame sauce and chili sauce.

Shrimp, eel, avocado, cream cheese, jalapeno, and deep fried and topped with eel sauce.

Salmon, tuna, hamachi, avocado, kanikama, asparagus wrapped in cucumber and sunomono sauce on the side.

Spicy Crab, Avocado, Cucumber.

Spicy Crab, Avocado, Cucumber.

Tofu, seaweed, and scallions in miso broth.

Tempura fried Shrimp

Fried tofu, green onions, seaweed served in tempura broth.

Crispy tempura fried shrimp and mix vegetables; served with tempura sauce.

Tempura fried asparagus, sweet potato, carrots, and onions; served with tempura sauce.

Lightly salted steamed soybeans.

Pan-fried dumpling.

Tempura fried stuffed with spicy tuna and cream cheese drizzled with spicy mayo, eel sauce, scallions, and masago. Spicy.

Grilled skewered chicken and vegetables with teriyaki sauce.

Tempura fried soft-shell crab served with tempura sauce.

Seasoned batter and served with Chiba sauce.

Japanese style fried chicken chunks.

Japanese spring rolls.

Steamed shrimp dumplings.

Vegetarian.

Vegetarian.

Vegetarian.

Avocado, asparagus, cucumber.

Mixed vegetable tempura and eel sauce.

Sweet potato tempura and eel sauce.

Egg, pickled radish, asparagus, avocado, cucumber, and lettuce.

10 pcs sushi, california maki or tuna roll

Chef choice 5 pcs sushi and california roll

Assorted sliced raw fish over a bed of seasoned sushi rice.

Sliced raw tuna over a bed of seasoned sushi rice.

Sliced raw salmon over a bed of seasoned sushi rice.

Sliced broiled eel over a bed of seasoned sushi rice.

Five pieces sushi, seven pieces sashimi, and tuna roll.

18 pcs assorted sashimi

Two rolls, six pieces of sushi, and choice of one appetizer: edamame, dumplings, spring rolls, mixed green or seaweed salads, miso soup, tempura vegetables, grilled chicken skewers.

Choose 1 appetizer: edamame, gyoza, harumaki, house salad, miso soup, seaweed salad, vegetable tempura, yakitori. Select 3 rolls: choices include boston, buffalo, california, caterpillar, chicago bears, chicken teriyaki, crunchy shrimp, dragon, dynamite, fire cracker, golden, king sake, mexican, pacific, philadelphia, rainbow, red dragon, salmon, shrimp tempura, snow white mountain, spicy california, spicy salmon, spicy tuna, spider, summer, tiger, unagi, volcano, white dragon, winter. Pick 2 sushi pieces: asparagus, avocado, craw fish salad, craw fish, cucumber, fresh salmon, fresh water eel, imitation crabmeat, mackerel, octopus, shrimp, smelt fish roe, smoked salmon, squid, super white tuna, surf clam, sweet egg, tilapia, tofu skin, tuna, yellow tail.

Shrimp Tempura Roll, Red Dragon Roll, Rainbow Roll, California Roll, Caterpillar Roll, Crunchy shrimp roll.

Ten pieces sushi, Ten pieces sashimi, California Roll, Spicy Tuna Roll, Volcano Maki, Rainbow Roll

Ten pieces sushi, California Roll, Red Dragon Roll, Tiger Roll, Shrimp Tempura Roll, Crunchy Shrimp Roll Volcano Roll, Rainbow Roll

Fresh cilantro added to enhance the flavor of the selected dish.

A side of chili sauce, often used to add a spicy kick to various dishes.

Add extra cream cheese to enhance your selected dish.

A blend of soy sauce, rice vinegar, and a hint of chili oil, often accompanied by subtle hints of citrus and sesame.

A pint of our signature house salad dressing, typically a blend of ginger and soy sauce, crafted to complement any salad.

Smelt fish roe.

A savory accompaniment typically featuring a rich, creamy sauce infused with finely minced scallops, often enhanced with a hint of soy and subtle spices.

Pickled ginger, often served as a palate cleanser between dishes.

Avocado served as a simple, fresh complement to your meal.

A homemade dressing that combines ginger with a blend of citrus and soy sauce, typically served as an accompaniment to salads.

On the side

Soy Paper

A blend of creamy mayonnaise and spicy elements, often enhanced with a unique mix of house spices. Commonly used as a condiment for sushi and other dishes.

A vinegar-based dressing, commonly combining soy sauce, sugar, and possibly a hint of citrus, tailored for dressing cucumber salads and other dishes.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

A harmonious blend of tangy and sweet flavors, this sauce is a staple for enhancing a variety of Japanese dishes.

A sweet and savory blend, often used as a marinade or dipping sauce, incorporating soy sauce, mirin, and sugar.

Light and fluffy white rice.

Asparagus, typically prepared by sautéing or steaming, served with a light seasoning or sauce.

Fresh avocado added to enhance your meal.

Sliced cucumber, typically served as a refreshing accompaniment, dressed in a light vinegar or sesame sauce.

Jalapeños, typically prepared in a manner that highlights their natural spiciness, often paired with a variety of complementary ingredients.

Soy paper

Exhilarate and quench your thirst with a one of a kind taste.

Orange ramune is a Japanese carbonated soft drink featuring a distinct orange flavor, presented in a unique glass bottle sealed with a marble.

The bold, refreshing, robust cola

The bold, refreshing, robust cola

Japanese carbonated soft drink, infused with natural strawberry essence, presented in a traditional glass bottle with a marble stopper.