Oishi Sushi & Poke Bowl Menu

Sushi rice and spicy tuna wrapped in seaweed, complemented with crunchy cucumber.

Inside Shrimp Tempura, cucumber. Topping Crabmeat w/Yummy Sauce & Eel Sauce.

Deep fried cream cheese stuffed wontons.

Custom rice bowl with choice of sauce: sesame, wasabi shoyu, ginger. Select base: rice, spring mix, or both. Protein options include tuna varieties, white fish, shrimp, eel. Vegan additions from cucumber to edamame. Side options: crabmeat variants, seaweed salad. Topped with masago, sesame seed, boito.

Sushi rice and crab mix wrapped in seaweed, topped with sesame seeds and avocado.

Crispy shrimp tempura paired with sushi rice, wrapped in seaweed, and drizzled with a savory glaze.

Lightly salted salted steamed fresh whole soy beans.

Japanese seared beef stuffed pot stickers served with special dipping sauce.

Salmon roll, 3 pieces salmon sushi, 3 pieces seared salmon sushi.

Deep fried Japanese traditional breaded octopus balls.

Alaskan roll, topping spicy crabmeat, spicy mayo, seared with eel sauce & sriracha.

Choose any 3 maki rolls from a selection including avocado, cucumber, various tuna and salmon combinations, shrimp tempura, spicy options, california, alaskan, philadelphia, and eel.

Sushi rice and crab mix wrapped in seaweed, topped with sesame seeds and avocado.

Crispy shrimp tempura paired with sushi rice, wrapped in seaweed, and drizzled with a savory glaze.

Tempura shrimp, cucumber, topping eel, avocado with eel sauce and sriracha.

Sushi rice and nori enveloping smoked salmon, cream cheese, and cucumber, sliced into bite-sized pieces.

California roll. Topping tuna, salmon, white fish, avocado.

Japanese style shrimp stuffed pot stickers served with special dipping.

Deep fried cream cheese stuffed wontons.

Japanese seared beef stuffed pot stickers served with special dipping sauce.

Lightly salted salted steamed fresh whole soy beans.

Deep fried cream cheese stuffed wontons.

Japanese style shrimp stuffed pot stickers served with special dipping.

Refreshing wakame.

Five crispy-breaded oysters accompanied by a creamy dipping sauce.

Deep fried shrimp.

Calamari, wood ear mushroom, bamboo shoots, and ginger.

Japanese seared beef stuffed pot stickers served with special dipping sauce.

Deep fried Japanese traditional breaded octopus balls.

Sushi rice and seaweed wrapped around tender eel, cucumber, and avocado, drizzled with savory eel sauce.

Sushi rice and crab mix wrapped in seaweed, with avocado and cucumber.

Salmon and avocado, wrapped in sushi rice and nori, often garnished with sesame seeds.

Sushi rice and fresh tuna wrapped in seaweed, sliced into bite-sized pieces.

A sushi roll filled with spicy salmon, cucumber, and avocado, wrapped in seaweed and sushi rice, topped with sesame seeds.

Sushi rice and avocado wrapped in seaweed, sliced into bite-sized pieces.

Sliced fresh tuna and creamy avocado wrapped in sushi rice and seaweed, presented in a classic roll form.

Sliced fresh salmon and avocado wrapped in sushi rice and seaweed, presented in roll form.

Shrimp tempura, crabmeat, and cucumber inside, topped with fresh shrimp and a drizzle of sweet chili sauce.

Sushi rice and seaweed wrapped around smoked salmon, cream cheese, and cucumber.

Sushi rice and crispy shrimp, wrapped in seaweed, drizzled with a sweet glaze, and garnished with avocado.

Sushi rice and fresh salmon wrapped in seaweed, topped with thinly sliced onions and a sprinkle of sesame seeds.

Sushi rice and crisp cucumber wrapped in seaweed, sliced into bite-sized pieces.

White fish and avocado wrapped in sushi rice and nori, typically includes a hint of wasabi or soy sauce for flavor.

Spicy crabmeat, typically wrapped in seaweed with sushi rice, accented with avocado and a drizzle of spicy mayo, garnished with crunchy flakes.

White fish, typically served with sushi rice and seaweed, may include cucumber or avocado for a refreshing touch.

Spicy crabmeat, cucumber, topping salmon, onion with signature sauce.

California roll. Topping tuna, salmon, white fish, avocado.

Spicy tuna, cucumber, topping spicy crabmeat, avocado, jalapeño with sriracha.

Tempura shrimp, cucumber, topping eel, avocado with eel sauce and sriracha.

Eel cucumber, topping avocado, eel sauce, masago.

Alaskan roll, topping spicy crabmeat, spicy mayo, seared with eel sauce & sriracha.

Spicy tuna, cucumber, topping fresh tuna with signature and wasabi sauce.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Add cream cheese to enhance your sushi roll with its mild and creamy texture.

Tuna roll, 3 pieces tuna sushi, 3 pieces seared tuna sushi.

A selection of four sushi rolls, each crafted with a variety of fillings and wrapped in seaweed and rice, offering a diverse taste experience.

2 pieces tuna, 2 pieces salmon, 2 pieces tomago (egg), 2 pieces shrimp.

Salmon roll, 3 pieces salmon sushi, 3 pieces seared salmon sushi.

2 pieces tuna, 2 pieces salmon, 2 pieces white fish, 2 pieces shrimp.

Delicate slices of tender, raw tuna.

3pcs fresh water eel

Three slices of fresh salmon served over a bed of mixed greens.

Grilled egg sashimi

Tuna, salmon, shrimp, white fish, crabmeat, seaweed salad, edamame, onion, corn, masago, green onion, wasabi shoyu sauce.

5 pcs eel,crabmeat, seaweed salad, avocado, masago, green onion, eel sauce.

Crispy white fish, spicy crabmeat, seaweed salad, cucumber, jalapeño, edamame, onion, corn, masago, green onion.

Avocado, seaweed salad, cucumber, edamame, onion, corn, green onion.

Tuna, spicy tuna, crabmeat, seaweed salad, cucumber, edamame, onion, corn, masago, green onion.

4 pcs steam shrimp, 3 pcs shrimp tempura, crabmeat, seaweed salad, edamame, onion, corn, masago, green onion.

Customize your sushi bowl. Select from sesame, wasabi shoyu, or ginger sauce. Choose a base of rice, spring mix, or both. Protein options include tuna, salmon, spicy varieties, white fish, steam or tempura shrimp, and eel. Vegan options feature cucumber to edamame. Add crabmeat, spicy crab, or seaweed salad. Top with masago, sesame seeds, or tobiko.

Japanese soda

A refreshing blend of strawberry and guava nectar.

A crisp, refreshing taste you know and love with zero calories.

A blend of brewed coffee with a touch of milk, offering a smooth and creamy taste.

A refreshing blend of tropical lychee and exotic passion fruit juice.

A sweet and tangy strawberry-flavored Japanese soda with a unique, smooth texture.

A carbonated Japanese soda with a sweet strawberry flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.

2 red velvet cupcakes with vanilla icing

2pc chocolate cupcakes

1 chocolate and 1 red velvet

Eel sauce, also known as unagi sauce, is a sweet and savory glaze commonly used in sushi dishes.

Ponzu sauce is a soy sauce-based condiment, infused with a citrus zest, offering a balance of salty and tangy flavors, typically used as a dipping sauce or dressing.

Ripened chillies ground into a smooth paste with garlic, offering a distinctively hot and tangy flavor.

A blend of garlic and spices, this sauce adds a kick to any sushi dish.

A blend of finely grated ginger integrated into a light, slightly sweet sauce, often used as a condiment or glaze for sushi dishes.

A harmonious blend of spicy wasabi and savory soy sauce, creating a versatile dipping sauce for sushi.

A blend of ground sesame seeds, often combined with soy sauce and other ingredients, creating a rich and versatile sauce suitable for sushi dishes.