Oishi Sushi Hibachi Japanese Restaurant Menu

Crispy wontons filled with crab meat and cream cheese.

steamed or fried pork dumpling

2pc shrimp tempura,avocado ,cucumber, masago, lettuce & mayonnaise

Tofu, seaweed, and scallions in a soybean paste broth.

Clear chicken broth with mushrooms, fried onions, and scallions.

2pc shrimp tempura, avocado jalapeno w. Masagi,spicy mayo ,eel sauce

soft shell crab tempura & avocado, cucumber ,caviar with eel sauce

soy bean

smoke salmon cream cheese & cucumber

Fresh lettuce, cucumber, tomato, and carrot with ginger dressing.

Seared Tuna with Seaweed Salad, Avocado, Served w. Special Sauce

Finely chopped tuna, salmon,mango, avocado, mixed w.tiled green salad, topped w.black tobiko, served with chef special sauce

Mixed greens topped with sliced avocado and ginger dressing.

Tofu, seaweed, and scallions in a soybean paste broth.

Tofu, bamboo shoots, black mushrooms, and egg in a spicy, tangy broth.

Korean Spicy Pickled Cabbage

Marinated seaweed with sesame seeds and a light sesame oil dressing.

Tofu with mixed vegetables, including broccoli, cabbage, carrots, and mushrooms, in a savory broth.

Crab meat, cucumber, and masago mixed with spicy mayonnaise.

Thai spicy and sour soup with mushroom, tomato, bean sprouts,onion

Crispy salmon skin with cucumber and seaweed salad, drizzled with eel sauce.

Shrimp, scallop, crab meat, fish cake, and vegetables in a traditional Japanese broth.

Marinated squid with assorted vegetables and sesame seeds.

Marinated baby octopus with seaweed salad, cucumber, and a sprinkle of sesame seeds.

Seaweed Salad, Tobiko, Crunch, Kani and Spicy Sauce

Battered and deep-fried mixed vegetables, typically including broccoli, zucchini, onion, and sweet potatoes, served with tempura dipping sauce.

Lightly battered and deep-fried chicken and vegetables, served with tempura sauce.

Batter-fried shrimp and assorted vegetables, served with tempura dipping sauce.

deep shrimp w. mango sauce

crispy shrimp batter with coconut flake

Crispy fried calamari rings served with fresh lemon wedges and a side of tangy dipping sauce. Garnished with microgreens and a radish slice.

Crispy fried oysters garnished with fresh greens and accompanied by a tangy dipping sauce.

Deep-fried soft shell crab with a special sauce.

octopus balls

Steamed soybeans in pods, tossed in a spicy garlic sauce and shichimi, a Japanese chili pepper blend.

soy bean

Vegetable dumplings. Choice of fried or steamed.

Crispy wontons filled with crab meat and cream cheese.

sliced beef rolled w. scallion in teriyaki sauce

fries, spicy creamy sauce seaweed flakes

steamed or fried shrimp dumplings

steamed or fried pork dumpling

pan-fried roasted porkbelly,cucumber,lettuce, w.special sauce,wrap w.steamed bread

4pcs: deep fried sushi rice w.spicy tuna or spicy salmon,and jalapeno fish egg on the top

4 pcs:deep fried snow crab avocado scallion tobiko eel sauce spicy mayo

spicy salmon, cream cheese, inside, jalapeno, deep fried w.scallion,masago, eel sauce & spicy mayo

bake yellowtail collars

Seven pieces of assorted raw fish, typically selected by the chef.

Lettuce,fried fish,fish egg,chef's special sauce

spicy crab wrapped with avocado

sliced seared tuna with ponzu sauce

sliced yellowtail with ponzu sauce and jalapeno on top

shrimp crabmeat octopus salmon, Tuna white fish cucumber with ponzu sauce

topped w. crunch spicy tuna,spicy salmon, garnish with chopped crabmeat tobiko spicy mayo eel sauce & scallion over guacamde, tortilla

tuna salmon pepper tuna avocado mango seaweed salad over the crispy wonton skin with chef sauce

Tuna,salmon,yellowtail,whitefish,crabmeat & avocado

spicy tuna,cream cheese with spicy crab seaweed on the top

Kani and avocado wrapped in thinly sliced cucumber, no rice.

Spicy salmon, avocado, and crunch wrapped in thinly sliced cucumber. No rice, no seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Spicy tuna and avocado wrapped in thinly sliced cucumber. No rice.

california roll,topped w.baked krab meat,scallop,masago,scallion,mayo,eel sauce

Eel, avocado, and kani rolled in thinly sliced cucumber.

smoke salmon crab,cream，cheese,topped w.spicy mayo

Tuna,salmon,yellowtail,crab,topped w.scallion,masago,special sauce

Salmon, avocado, and masago wrapped in thinly sliced cucumber.

Tuna and avocado wrapped in thinly sliced cucumber. No rice.

spicy crab,cream cheese,jalapeno with lobster salad,tobiko,chef's spicy sauce on the top

Stir-fried lo mein noodles with broccoli, carrots, cabbage, zucchini, and onions in teriyaki sauce.

Soba noodles with vegetables, available in soup or stir-fried.

Vegetable udon with choice of soup or stir-fried option.

Egg noodles stir-fried with chicken, cabbage, and carrots.

Chicken Soba - Soup or stir-fried soba noodles with chicken.

Tender chicken with thick udon noodles. Options: Soup or stir-fried.

Pork ramen with options of Miso, Spicy Tonkotsu, Spicy Miso, or Tonkotsu broth.

Stir-fried lo mein noodles with shrimp, cabbage, and carrots.

Delicate shrimp ramen with choice of broth: miso, spicy miso, or tonkotsu.

Noodles with shrimp, choose between soup or stir-fried.

Shrimp udon with options of soup or stir-fry.

Tender beef slices with ramen noodles in savory miso, spicy miso, and tonkotsu broths.

Seafood soba with options of soup or stir-fry.

Thick Japanese wheat noodles with assorted seafood. Available in soup or stir-fry styles.

Stir-fried egg noodles with shrimp, scallops, crab stick, and assorted vegetables.

Seafood ramen with various broth options: Miso, SpiTonkosu (spicy pork bone), SpicyMiso, Tonkotsu (pork bone).

salmon, avocado & cucumber

2pc salmon tempura,avocado ,cucumber, masago & eel sauce

salmon,yellowtail & avocado cado

2pc shrimp tempura,avocado ,cucumber, masago, lettuce & mayonnaise

Steamed shrimp and avocado wrapped in seaweed and sushi rice.

Shrimp Cucumber Roll: Boiled shrimp and crisp cucumber wrapped in sushi rice and seaweed.

Yellowtail, jalapeño, and cucumber, topped with yellowtail and jalapeño, finished with ponzu sauce.

Eel and avocado wrapped in sushi rice and seaweed, typically topped with eel sauce.

Baked freshwater eel, cucumber, wrapped in sushi rice and seaweed, drizzled with eel sauce.

Chopped salmon mixed with spicy sauce, cucumber, and topped with spicy mayonnaise.

Broiled salmon skin and cucumber, typically complemented with gobo and a drizzle of eel sauce.

Spicy yellowtail, cucumber, and green onion wrapped in sushi rice and seaweed, typically garnished with spicy mayonnaise.

2pc shrimp tempura, avocado jalapeno w. Masagi,spicy mayo ,eel sauce

Spicy escolar roll: Escolar, spicy mayo, cucumber, and avocado, typically garnished with masago and hot sauce.

Spicy scallop roll: Chopped scallops, cucumber, green onion, and masago with spicy mayo.

soft shell crab tempura & avocado, cucumber ,caviar with eel sauce

lobster tempura, avocado,cucumber & wasabi masago witheel sauce mayonnaise

eel & cucumber inside,avocado and tobiko on the top

smoke salmon cream cheese & cucumber

California roll inside W.assorted raw fish on top

fried fish,mango,cream cheese,eel sauce on the top

shrimp,lettuce,cucumber

Salmon roll: Fresh salmon and cucumber wrapped in seaweed and sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Crabmeat rolled with sushi rice and seaweed, typically includes avocado and cucumber.

Yellowtail and scallions wrapped in sushi rice and seaweed.

White tuna roll with avocado, typically topped with roasted garlic.

Crab meat, cream cheese, avocado, deep fried and topped with crunchy crab meat, cucumber, and special sauce.

Pepper tuna roll: Seared pepper tuna, avocado, cucumber, and spicy mayo, wrapped in seaweed and rice, typically served with ponzu sauce.

spicy crab ,shrimp & masago

Spicy crabmeat roll: Spicy crabmeat, green onion, tempura starch, and tobiko.

Tuna and avocado rolled in seaweed and sushi rice. Typically includes sesame seeds.

Tuna and cucumber wrapped with sushi rice and seaweed, served maki style. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Salmon and avocado wrapped in seaweed and sushi rice, typically sprinkled with sesame seeds.

Salmon and cucumber rolled in seaweed and sushi rice.

Cooked shrimp, mango, and spicy mayo rolled in sushi rice and seaweed.

Escolar and avocado rolled with sushi rice and seaweed.

Escolar and cucumber wrapped in sushi rice and seaweed.

sweet egg ,crabmeat Vegetable

2pc chicken tempura,avcado ,cucumber,masago & eel sauce

Pepper tuna avocado roll typically includes seared peppered tuna, creamy avocado, and sushi rice, wrapped in seaweed. Consuming raw or undercooked foods may increase the risk of foodborne illness.

Pepper tuna cucumber roll: Seared peppered tuna with cucumber, wrapped in sushi rice and nori, typically includes spicy mayo and ponzu sauce.

avocado ,asparagus, cucumber

Tempura sweet potato wrapped in seaweed and rice, topped with eel sauce.

carrot,oshiko,asparagus,radish & lettuce

tofu skin

Cucumber wrapped in sushi rice and seaweed.

Pickled Japanese radish wrapped in rice and seaweed.

sweet mushroom

Fresh asparagus wrapped in sushi rice and seaweed.

Marinated dried gourd strips rolled with rice and seaweed.

Avocado and cucumber wrapped in sushi rice and seaweed.

Honey roasted peanuts and creamy avocado wrapped in sushi rice and seaweed.

Sake

Slices of salmon with a kick. Available as sashimi or sushi.

Hotategi

Spicy scallop slices with choice of sashimi or sushi.

Hamachi

Escolar

Tai

Hokkigai

Saba

Inari

Peppered tuna sashimi or sushi options.

Ikura

Wasabi tobiko. Choice of sashimi or sushi.

Black tobiko: Sushi or sashimi options.

Red tobiko (flying fish roe), served as sashimi or sushi.

Boton Ebi

Rich, buttery toro; available as either sashimi or sushi.

Kani

Smoked salmon available as both Sashimi and Sushi.

Ebi

Unagi

Tako

Maguro

3pcs salmon sushi,3pcs salmon sashimi & Spicy salmon roll

3pcs yellowtail sushi ,3pc yellowtail sashimi & Spicy yellowtail roll

Broiled eel & pickles over rice

Spicy tuna roll & Shrimp tempura roll & California roll

Spicy tuna roll Spicy salmon roll & spicy yellowtail Roll

3 California roll

Avocado Roll & Sweet Potato Roll & Cucumber Roll

15pcs assorted sashimi

assorted of 5pcs sushi,12sashimi & Tuna roll

assorted sashimi over sushi rice

3pcs salmon,3pcs tuna,3pcs yellowtail & Hot girl

40pcs assorted sashimi

20pcs assorted sushi & Dragon roll & Spicy tuna roll

10pcs assorted sushi,15pcs sashimi ,Rainbow roll & Shrimp tempura roll

3pcs tuna sushi ,3pcs tuna sashimi & Spicy tuna Roll

shrimp tempura, mango,cucumber, spicy crab, shrimp inside, seard cream cheese, chef's special sauce, cavier scallions on top

spicy lobster & crunch, avcado topped w. tuna wrap

spicy tuna, avocado, topped w.fresh salmon, fire torched w.spicy mayo, Japanese mayo,scallion & masago

tuna, salmon, yellowtail,avocado ,top w. pepper tuna ,white tuna & red Tobiko wasabi mayonnaise

deep fried white fish ,crabmeat,avocado,pepper tuna on top w. eel sauce

shrimp tempura spicy crab cucumber inside, lobster salad mango on the top, w. mango sauce.

shrimp tempura,mango with tuna wrap w. eel sauce,mango sauce

Eel tempura, cheese, avocado inside, lobster salad on the top,w. chef's special sauce & fire on the side

shrimp tempura,avocado in side,seared Beef tobiko scallion w. eel sauce on the top

lobster salad, shrimp tempura,soft shell crab tempura,mango,tobiko inside w. soy bean seaweed

shrimp tempura, cream cheese, avocado inside, crab meat tempura on top w. wasabi a spicy mayo, and eel sauce

lobster salad, shrimp tempura,seaweed salad, cream cheese,crab w. soy bean seaweed

shrimp tempura, eel, avocado,cream cheese & wrapped w. fineg seaweed

spicy tuna, spicy salmon, spicy white tuna, crunch, tobiko,avocado inside w. fine seaweed,chili sauce on the top

fresh banana inside, fire torched gouda cheese,w. soy bean seaweed,mango, creamy sauce,fish egg on the top

salmon,avocado,mango inside, w.salmon,fish egg,spicy mayo on the top

Deep-fried roll with crab, cucumber, and yam, topped with marinated beef, cheese, and special sauce.

spicy salmon & crunch topped w.fresh salmon

spicy tuna & crunch topped w.black pepper tuna

spicy tuna, shrimp tempura inside w. avocado, spicy crab & spicy shrimp on the top

shrimp tempura & aspargus inside, eel on the top w. eel & spicy sauce

spicy tuna, spicy salmon, spicy yellowtial inside w. tuna, salmon,yellowtial, avocados & caviar on the top

spicy tuna,avocado, jalapeno inside white tuna salmon,jalapeno, wasabi tobiko chili sauce on the top

fried soft shell crab, crabmeat tempura, mango insdie w.avocado, spicy lobster on the top

Grilled chicken and red snapper cooked on a hibachi grill, typically served with hibachi vegetables, fried rice, and a shrimp appetizer.

Grilled chicken and salmon fillet prepared on a hibachi grill, typically served with soup, salad, hibachi shrimp appetizer, noodles, steamed rice, and mixed vegetables.

Grilled chicken and shrimp with assorted vegetables and fried rice, served with ginger and seafood sauces.

Grilled chicken and steak served with mixed vegetables and fried rice, typically cooked with soy sauce.

Grilled filet mignon and chicken, typically served with mushrooms, zucchini, and onions, cooked with soy sauce.

Grilled chicken and scallops with mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.

Grilled sirloin steak and red snapper, accompanied by mixed vegetables and fried rice, cooked on a hibachi grill.

Grilled steak and salmon, accompanied by mixed vegetables, fried rice, and a house salad, with a clear soup and two pieces of hibachi shrimp as an appetizer.

Grilled sirloin steak and shrimp with mushrooms, zucchini, and onions cooked in soy sauce, accompanied by fried rice.

Grilled shrimp and red snapper served with mixed vegetables, fried rice, and a shrimp appetizer.

Grilled shrimp and salmon fillet served with mixed vegetables, homemade mustard sauce, ginger sauce, and white rice.

Grilled beef tenderloin and scallops, cooked with soy sauce, accompanied by mushrooms, zucchini, onions, and fried rice.

Grilled filet mignon and red snapper, typically served with a variety of hibachi vegetables and a special sauce.

Grilled filet mignon and salmon, typically served with mixed vegetables like broccoli, zucchini, onions, and mushrooms.

Grilled filet mignon and shrimp, typically served with mushrooms, zucchini, and onions cooked with soy sauce.

Grilled chicken breast typically served with a mix of vegetables such as broccoli, zucchini, onions, and mushrooms, cooked in hibachi soy or teriyaki sauce.

Chicken & Steak & Shrimp

Grilled salmon fillets with mixed vegetables, including broccoli, zucchini, onion, and mushrooms, cooked on a hibachi grill, typically served with teriyaki sauce.

Grilled red snapper prepared on a hibachi grill, typically served with mixed vegetables, noodles, and fried rice.

Grilled shrimp with mixed vegetables (broccoli, zucchini, onion, mushroom, asparagus) cooked on a hibachi grill.

Grilled steak cooked with mushrooms and soy sauce, typically served with mixed vegetables and fried rice.

Grilled filet mignon typically served with mushrooms, zucchini, and onions, cooked on a hibachi grill with soy sauce.

2 Tail

Grilled steak and lobster tail, typically served with mixed vegetables such as mushrooms, zucchini, and onions, and accompanied by fried rice. Please specify your preferred steak doneness.

Steamed white rice typically served as a side dish.

Steamed brown rice, a whole grain option with a mild nutty flavor.

Stir-fried lo mein noodles with vegetables in a savory brown sauce.

Egg fried rice: Stir-fried rice with egg, green onion, and white onion.

Grilled broccoli, onions, carrots, and zucchini, typically prepared hibachi style.

Grilled chicken paired with rice, typically accompanied by cabbage and broccoli, drizzled with teriyaki sauce.

Rice stir-fried with mixed vegetables, including broccoli, carrots, onions, and egg.

Chicken, rice, egg, peas, carrots, and scallions stir-fried together.

Hibachi grilled shrimp, typically seasoned with Japanese spices.

Shrimp fried rice with egg, peas, carrots, and onions, stir-fried in soy sauce, garnished with scallions.

Grilled salmon, seasoned with salt and pepper, finished with butter and lemon juice.

Wok-fried rice with beef, egg, carrots, peas, and onions.

Red snapper: Typically includes raw red snapper, served as a side dish in Japanese cuisine.

Fried rice with shrimp, chicken, beef, eggs, carrots, and onions.

Grilled sirloin steak typically served with homemade teriyaki sauce and garnished with mushrooms.

Grilled filet mignon, hibachi style, typically served with mushrooms.

Japanese short-grain rice seasoned with a delicate balance of rice vinegar, sugar, and salt, typically used for making sushi.

Blended ginger, onion, soy sauce, and citrus, typically used for salads.

Fresh ginger, garlic, sugar, and chili peppers, mixed together. Ideal as a dipping sauce for various dishes.

A small container of spicy sriracha sauce, commonly used to enhance the flavor of various Japanese dishes.

Mayonnaise blended with chili paste, sriracha, and spices for a creamy, zesty kick.

Japanese-style side dish typically includes sesame oil, chili peppers, garlic, and ginger.

Sweet and sour sauce: A balanced Japanese-style dipping sauce with a blend of sweet and tangy flavors.

Sweet and savory Japanese sauce made with soy sauce, sugar, and various seasonings, used for glazing or dipping.

A creamy sauce that typically includes mayonnaise, tomato paste, and spices, commonly served with hibachi dishes.

Lightly battered and deep-fried assorted vegetables, typically including sweet potato, broccoli, onion, and zucchini.

grill short ribs w.green pepper,red onion and black pepper sauce

Lightly battered and deep-fried chicken strips with assorted vegetables, served with a traditional tempura dipping sauce.

Grilled chicken typically served with stir-fried vegetables and teriyaki sauce.

crispy chicken,sticky sweet and spicy sauce

Grilled salmon glazed with teriyaki sauce, accompanied by stir-fried vegetables.

Lightly battered and deep-fried shrimp, typically accompanied by an assortment of vegetables.

Breaded and deep-fried chicken cutlet with tonkatsu sauce.

Grilled red snapper glazed with teriyaki sauce, typically served with steamed vegetables.

crispy chicken,sticky honey sauce,and sesame seeds

Breaded pork cutlet deep-fried with Japanese panko, typically served with tonkatsu sauce.

Grilled shrimp with steamed vegetables and house-made teriyaki sauce.

Grilled steak glazed with teriyaki sauce, typically served with sautéed vegetables and white rice.

Grilled angus filet mignon glazed with teriyaki sauce, served with mixed vegetables.

Vanilla, green tea, or red bean ice cream wrapped in pound cake, deep-fried in tempura batter, and typically topped with chocolate syrup and whipped cream.

Ice cream wrapped in soft rice dough, typically available in flavors like mango, green tea, and strawberry.

Tempura banana topped w.two spoons ice cream

Creamy cheesecake typically topped with whipped cream and drizzled with chocolate or berry syrup.

Tempura-battered cheesecake, deep-fried and drizzled with chocolate syrup.

ask for ice cream flavors

2pc chicken tempura, 2pc sweet potatp, 2pc onion rings & rice

2pc shrimp tempura, 2pc sweet potato, 2pc onion rings & rice

vegetable & rice

vegetable & rice

vegetable & rice

vegetable & rice