Oishi Japanese Sushi Bar and Grill Menu

Fried pieces of squid.

Cream cheese and krabmeat filled fried wontons.

Mussels topped with spicy crabmeat.

6 deep-fried shrimp dumplings.

Soybeans lightly boiled and salted.

6 deep-fried pork dumplings.

2 pork and vegetable egg rolls.

Lightly battered shrimp in sweet and spicy mayo.

Deep-fried soft shell crab with tempura sauce.

Slightly charbroiled tuna or beef with ponzu sauce.

Chicken and shrimp.

Salad seaweed salad with cucumber, squid, eel sauce, spicy mayo and topped with masago and tempura flakes.

Salt, lemon, cucumbers, avocado mixed with fresh tuna.

Served with shrimp tempura roll, gyoza, and stir-fried vegetables.

Your choice item, breaded with Japanese panko and fried golden brown.

Stir-fried with vegetables and miso sauce.

Shrimp tempura and vegetables over rice.

Broiled eel with eel sauce over rice.

Pork katsu, egg, and vegetables over rice.

Shrimp and scallops with vegetables in Japanese white sauce.

Stir-fried buckwheat noodles with vegetables.

Japanese soft wheat noodle soup with grilled chicken, egg, and vegetables, topped with 2 pieces of shrimp tempura, fish cake, and bonito flakes.

Japanese soft wheat noodle soup topped with fish cake and bonito 14.5 flakes. Also comes with shrimp tempura appetizer on the side.

Snow krab, tempura shrimp, topped with eel, avocado, eel sauce.

Spicy crawfish, cream cheese, and avocado.

Krab stick, avocado, cucumber, topped with masago.

Grilled steak, cream cheese, avocado, and scallion, topped with eel sauce.

Eel, avocado, krab stick, topped with eel sauce, tempura flakes.

Cucumber, krab stick, and avocado, topped with lava sauce (scallops, krab stick, and spicy mayo mixture).

Soft shell crab, scallion, spicy mayo, topped with avocado, eel sauce.

Yellowtail, krab stick, and cucumber, topped with lobster sauce.

Shrimp tempura, avocado, topped with spicy tuna and spicy mayo.

Lobster, soft shell crab, topped with lobster sauce.

Tempura mahi mahi, cream cheese, cucumber, topped with fried krab stick and tempura shrimp, eel sauce, and spicy mayo.

Fresh salmon, avocado, and spicy mayo with masago.

Tuna, cream cheese, and scallion.

Smoked salmon, cream cheese, and avocado.

Boiled shrimp and asparagus.

Tempura shrimp, scallion, spicy mayo, covered with tempura flakes and topped with eel sauce.

Snow krab, asparagus, topped with tempura flakes, spicy mayo, eel sauce.

Spicy crawfish, cucumber, spicy mayo and scallion.

Boiled shrimp, cucumber, spicy mayo, and scallion.

Chopped spicy salmon, cucumber, and scallion.

Chopped spicy tuna, cucumber, and scallion.

Avocado, cream cheese, fried krab stick, topped with spicy mayo, eel sauce.

Grilled steak, shrimp tempura, avocado, and cream cheese topped with eel sauce.

Snow krab, avocado, topped with tuna, salmon, eel, and eel sauce.

BBQ eel and avocado, topped with eel sauce.

Avocado, cucumber, and asparagus.

California topped with volcano topping (krab stick, Japanese mayo, masago, and Sriracha sauce mixture).

Cream cheese, avocado, and tuna, topped with salmon, eel, eel sauce, masago, and green tobiko.

Spicy crawfish, scallions, and cream cheese topped with avocado and snow krab with green tobiko.

Spicy krab meat, scallions, tuna, salmon, yellowtail, and shrimp tempura, topped with red tobiko in a cucumber wrap.

Fresh salmon, avocado, topped with BBQ eel and eel sauce.

Shrimp tempura, scallions, avocado, topped with lava sauce.

O krab stick tempura, avocado, snow krab, topped with salmon and red snapper with spicy mayo, all torched and black tobiko.

Fresh tuna, snow krab, and avocado in soy wrap.

Krab stick, avocado, cucumber, tuna, topped with snow krab, spicy tuna, and green tobiko.

Scallions, masago, avocado, krab stick, and tuna, topped with lightly torched fresh salmon and special spicy sauce.

Snow krab, eel, steamed shrimp soft shell crab, avocado and scallions rolled maki style, topped with eel sauce and spicy mayo.

Shrimp tempura, asparagus, lava sauce inside, topped with avocado, tuna, spicy mayo, eel sauce, Sriracha masago, and tempura flakes.

Tuna, yellowtail, shrimp, red snapper, salmon, whitefish, krab stick, cucumber, avocado, masago on top.

Shrimp tempura, snow krab, spicy krab meat, cream cheese, cucumber, and masago, wrapped in soy paper and topped with chef's special sauce.

Cream cheese, snow krab, and shrimp krab tempura, topped with spicy tuna, spicy salmon and green tobiko.

Krab stick, shrimp tempura, avocado, topped with eel, eel sauce, and red tobiko.

Snow krab and shrimp tempura, topped with shrimp and eel sauce.

Cream cheese, smoked salmon, shrimp tempura, scallions, masago, krab stick and avocado, panko deep-fried and topped with eel sauce and spicy mayo.

Tuna, avocado, and scallions, covered with fresh salmon, mackerel, eel sauce and masago.

Smoked salmon, boiled shrimp, scallions, and cream cheese, topped with peppered tuna, served with ponzu sauce.

Spicy krab meat, scallions, avocado, white fish, and yellowtail, soy wrapped.

Cream cheese, soft shell crab, shrimp tempura, steak, avocado, krab stick, scallions, and masago, topped with snow krab, peppered tuna, spicy mayo, tempura flakes, masago, and sweet chili sauce.

Tempura mahi, cream cheese, shrimp tempura, avocado and scallions, topped with snow krab, tempura flakes, eel sauce, and spicy mayo.

Scallions, cream cheese, snow krab, soft shell crab, shrimp tempura and avocado, topped with eel sauce, spicy mayo and tempura flakes.

Scallions, masago, krab stick, tuna, fresh salmon and yellowtail, topped with avocado, eel sauce, spicy mayo and hot chili sauce.

Spicy krab meat, yellowtail, tuna, avocado, cucumber, scallions in soywrap.

Cream cheese, shrimp tempura, avocado, topped with snow krab, masago, tempura flakes, and eel sauce.

Krabstick, cucumber spicy mayo and scallions. Tuna, salmon, red snapper on top.

Soft shell crab&snow krab, topped w avocado, tuna masago, eel sauce.

Avocado, cream cheese and shrimp tempura, topped with spicy mayo, spicy tuna, eel sauce, and red tobiko.

Cream cheese, scallions, avocado and shrimp tempura, panko deep-fried and topped with a sweet chili sauce.

Shrimp tempura, avocado, topped with spicy mayo spicy crawfish mixture.

Fresh salmon, tuna, cucumber, topped with masago, scallion, kimchi sauce, eel sauce, and tempura flakes.

Snow krab, steak, shrimp tempura, topped with spicy krab meat, eel sauce, spicy mayo, and tempura flakes.

Cream cheese, spicy mayo, scallions shrimp tempura, topped with steamed shrimp, masago and eel sauce.

Soft shell crab tempura, cucumber, scallion, spicy mayo, topped with masago and eel sauce.

Smoked salmon, cream cheese, avocado, panko deep-fried, topped with eel sauce.

Spicy krabmeat, soft shell crab, scallions, avocado, salmon and hot chili sauce on top.

Shrimp tempura, avocado and snow krab in soy wrap, topped with spicy mayo, eel sauce, white sauce, and tempura flakes.

Steamed shrimp tempura flakes, scallion, white tuna, crab stick on top.

Shrimp tempura, snow krab, avocado, scallions and cream cheese, soy wrapped, and topped with 4 color tobiko, and spicy special sauce.

Cream cheese, avocado, scallions, spicy crawfish, and shrimp tempura, topped with snow krab, tempura flakes, masago, and eel sauce.

Masago, scallions, avocado, krab stick, steak, and ebi shrimp, topped with spicy mayo, eel sauce. Panko deep-fried.

Spicy krab meat, scallions, tuna, cucumber, yellowtail and smoked salmon, topped sweet spicy sauce in a soy wrap.

Spicy tuna, cucumber, tempura flakes and scallions, topped with tuna, white tuna, and peppered tuna and served with ponzu sauce.

5 pieces. Spicy tuna, scallion, boiled shrimp, avocado, spicy krab meat, in cucumber wrap.

Asparagus, scallion, boiled shrimp cucumber, topped with tuna, spicy mayo, and masago.

Spicy krab meat, snow krab, soft shellcrab and avocado, topped with eel sauce, white sauce, and red tobiko in soy wrap.

Cream cheese, cucumber, salmon and conch, topped with avocado, spicy mayo, and eel sauce.

Mackerel.

Boiled shrimp.

Salmon.

Smoked salmon.

Yellowtail.

Raw scallops.

Surf clam.

Red snapper.

Squid.

Octopus.

Salmon roe.

Egg omelet.

Escolar.

Baby octopus.

Krab stick.

Flying fish roe.

Tuna.

BBQ eel.

Smelt roe.

Yellowtail.

Tuna.

Cucumber.

Yellowtail.

9 pieces nigiri and shrimp tempura roll.

12 pieces chef's choice sashimi.

15 pieces chef's choice sashimi.

7 pieces nigiri, 9 pieces sashimi, and California roll.

12 pieces chef's choice sashimi over rice.

Sashimi, cucumber, and chef's spicy sauce served in a martini glass.

Lobster roll, volcano roll, shrimp tempura roll, spider maki, and fish tempura roll.

Come with choice of soup or salad.

Come with choice of soup or salad.

Chicken katsu served with french fries.

Shrimp tempura roll, 1 piece krab stick nigiri, 1 piece shrimp nigiri, and 1 piece egg nigiri.

3 pieces chicken tempura with vegetable tempura.

3 pieces shrimp tempura with vegetable tempura.

Breaded, fried chicken cutlet.

Stir-fried chicken with cashews and vegetables.

Stir-fried steak with green peppers.

Stir-fried buckwheat noodles with shrimp, vegetables.

Chef's choice of 6 pieces sashimi and shrimp tempura roll.

Vanilla ice cream, breaded and deep-fried.

1 slice of original cheesecake.

1 slice of original cheesecake, tempura fried.