Oishi sushi express:best;sushi;japanese;cuisine;food;restaurant;places;restaurants;rolls;delivery;rice;house;bar;burrito Menu

Steamed soy bean with sea salt.

Steamed or fried.

Steamed or fried shrimp dumpling.

3 pieces fried shrimp.

Fried octopus balls.

Crispy vegetarian spring roll.

Fried Japanese purple potato.

4 pieces fries sushi rice top with spicy tuna avocado jalapeno eel sauce.

Kani and cream cheese Rangoon deep fried with special sauce.

Slice pepper tuna with yuzu sauce.

Sliced yellowtail with yuzu sauce topped with jalapeno.

Tartar chopped salmon.

Stir-fried rice with succulent shrimp, seasoned with Asian spices and mixed with eggs and finely chopped vegetables.

Tender chicken pieces with stir-fried yellow noodles and mixed vegetables.

Stir-fried noodles tossed with succulent shrimp and crisp vegetables.

Tuna delicately sliced, served as sashimi or sushi.

Yellowtail sashimi, thinly sliced, available as sushi.

Escolar delicately sliced, available as sushi or sashimi.

Shrimp sashimi: fresh shrimp, available as sushi roll or sashimi slices.

Eel, option for sushi roll or sashimi slices.

Scallop sashimi, option for sushi preparation available.

Crab stick elegantly presented, with options for sushi or sashimi serving.

Smoked salmon, offered as sushi or sashimi, simple yet elegant.

Hibachi steak with choice of meat temperature: rare to well done. Served as part of the Asian hibachi entree.

Grilled shrimp accompanied by a medley of sauteed vegetables and a side of fried rice.

Grilled salmon glazed with teriyaki sauce, accompanied by stir-fried vegetables and a side of fried rice.

Grilled tofu paired with an assortment of mixed vegetables including broccoli, zucchini, and onions, served alongside seasoned rice.

7 pieces sushi California roll.

20 pieces of sashimi chef assorted.

16 pieces sashimi over sushi rice.

8 pieces BBQ eel over rice.

16 pieces sashimi over sushi rice.

15 pieces sushi spicy tuna rainbow roll.

Sushi roll filled with spicy salmon, wrapped in seaweed and sushi rice, accompanied by pickled ginger and wasabi.

Sushi roll with fresh salmon, creamy avocado, and sushi rice, wrapped in seaweed.

Sushi rice and fresh tuna wrapped in seaweed, accompanied by pickled ginger and wasabi.

Hand-rolled sushi featuring succulent shrimp and seasoned rice, wrapped in a crisp seaweed sheet.

Sushi rice and crisp cucumber wrapped in seaweed, accompanied by pickled ginger and wasabi.

Sushi roll filled with tender sweet potato, wrapped in vinegared rice and nori.

Sushi roll with fresh salmon, sushi rice, and seaweed, accompanied by pickled ginger and wasabi.

Sushi rice and fresh yellowtail wrapped in seaweed, accompanied by crisp lettuce.

Grilled eel and cucumber sushi roll, drizzled with a sweet sauce.

Hand-rolled sushi featuring spicy tuna and rice, wrapped in a crisp seaweed sheet.

Sushi roll filled with smoked salmon, cream cheese, and cucumber, wrapped in seaweed and sushi rice.

Sushi rice and avocado wrapped in seaweed, served as a roll with a side of pickled ginger.

Sushi rice and fresh mango slices wrapped in seaweed, hand-rolled for a sweet and savory combination.

Sushi rice and spicy yellowtail wrapped in seaweed, garnished with a touch of roe.

Crispy tempura shrimp with sushi rice and seaweed, drizzled with savory sauce and sprinkled with sesame seeds.

Pepper tuna, salmon, avocado ,mango wrapped in soy paper topped with spicy shrimp spicy kani and wasabi sauce and yuzu mayo.

Tuna salmon avocado roll topped with mango, & masago yuzu mayo.

Spicy tuna, spicy salmon, spicy yellowtail, with avocado spicy mayo.

Shrimp tempura spicy kani roll topped with spicy tuna, eel, & avocado.

California roll topped with tuna, salmon, white fish, & avocado.

BBQ eel cucumber roll topped with avocado, eel sauce, & masago.

Spicy tuna, avocado, shrimp tempura, eel in soy paper with wasabi mayo.

Shrimp tempura avocado roll topped with spicy crab stick and eel sauce.

A creamy, zesty sauce with a kick of heat, ideal as a complement to your favorite Asian dishes.

A creamy, savory sauce with a slight tang, ideal as a condiment or dipping sauce for Asian dishes.

Stir-fried rice with a blend of egg and finely diced vegetables, offering a simple yet satisfying side dish.

Stir-fried yellow noodles with a light seasoning.

Marinated seaweed garnished with sesame seeds, offering a fresh and tangy accompaniment to your meal.

Stir-fried mixed vegetables with tofu, featuring broccoli, zucchini, and carrots in a savory sauce.

4 pieces fries sushi rice top with spicy tuna avocado jalapeno eel sauce.

Kani and cream cheese Rangoon deep fried with special sauce.

Slice pepper tuna with yuzu sauce.

Sliced yellowtail with yuzu sauce topped with jalapeno.

Tartar chopped salmon.

Steamed soy bean with sea salt.

Steamed or fried.

Steamed or fried shrimp dumpling.

3 pieces fried shrimp.

Fried octopus balls.

Japanese fried chicken.

Crispy vegetarian spring roll.

Fried Japanese purple potato.

Hibachi steak with choice of meat temperature: rare to well done.

Grilled salmon glazed with teriyaki sauce, accompanied by stir-fried vegetables and a side of fried rice.

7 pieces sushi California roll.

20 pieces of sashimi chef assorted.

16 pieces sashimi over sushi rice.

8 pieces BBQ eel over rice.

16 pieces sashimi over sushi rice.

15 pieces sushi spicy tuna rainbow roll.

Pepper tuna, salmon, avocado ,mango wrapped in soy paper topped with spicy shrimp spicy kani and wasabi sauce and yuzu mayo.

Tuna salmon avocado roll topped with mango, & masago yuzu mayo.

Spicy tuna, spicy salmon, spicy yellowtail, with avocado spicy mayo.

Shrimp tempura spicy kani roll topped with spicy tuna, eel, & avocado.

California roll topped with tuna, salmon, white fish, & avocado.

BBQ eel cucumber roll topped with avocado, eel sauce, & masago.

Spicy tuna, avocado, shrimp tempura, eel in soy paper with wasabi mayo.

Shrimp tempura avocado roll topped with spicy crab stick and eel sauce.

Tuna delicately sliced, served as sashimi or sushi.

Yellowtail sashimi, thinly sliced, available as sushi.

Escolar delicately sliced, available as sushi or sashimi.

Shrimp sashimi: fresh shrimp, available as sushi roll or sashimi slices.

Eel, option for sushi roll or sashimi slices.

Scallop sashimi, option for sushi preparation available.

Crab stick, available as sushi or sashimi.

Smoked salmon, offered as sushi or sashimi.

Choose any 2 maki rolls: options include a variety of tuna, salmon, yellowtail, shrimp, crab, eel, and vegetable rolls; featuring spicy, avocado, jalapeno, and tempura variants.

5 pieces sushi with California roll.

12 pieces of assorted sashimi.