O'Hara's Food & Spirits Menu

served with cheese, jalapenos and onions

served with red sauce or oil and garlic

romaine, baby kale, quinoa, edamame, goat cheese, dried cranberries, tossed with dijon balsamic vinaigrette

mesclun greens, cheddar, granny smith apples, candied walnuts, dried cranberries

romaine and baby spinach, mozzarella pearls, basil, tomato and almonds

mixed greens, grilled chicken, avocado, crumbled blue cheese, egg, applewood smoked bacon, chives, red onions, tomato

O'Hara's marinade steak tips with potato and vegetable

your choice of hamburger or turkey burger on lettuce with tomato

three beds of iceberg with white rice, chopped tomato, steak tips, and chipotle sauce with sour cream, corn and black bean salsa

sautéed chicken medallions, fresh basil, spinach, mushrooms and tomatoes in a lemon sauce served over white rice

grilled chicken with red sauce, mozzarella and provolone and served with your choice of side

marinated grilled chicken served with potato and vegetable

broiled, blackened, or smokehouse served with potato and vegetable

broiled haddock topped with sautéed mushrooms, spinach, tomatoes and a four cheese blend served with potato and vegetable

with sour cream

jelly jar fresh squeezed grapefruit juice on the rocks; just add vodka for an additional charge

grapefruit margarita fresh squeezed grapefruit juice, lime juice, and agave on the rocks; just add tequila and cointreau for an additional charge

With a spicy ketchup aioli

Farro, roasted broccolini, roasted sweet potato, corn, beets, and avocado served with a house made lemon vinaigrette

Boneless fried chicken breast with a bit of a kick served with whipped potato, corn and cranberry sauce topped with a pan gravy

Shrimp sautéed with broccoli, scallions, water chestnuts and roasted red peppers teriyaki sauce over white rice

Pan seared haddock served over a vegetable risotto

Broiled salmon rubbed with smokehouse maple seasoning, served with potato and vegetable