Ohana Poke & Teriyaki Menu

Fresh greens tomato cucumber with ginger dressing.

Pan-fried dumplings filled with seasoned minced pork and vegetables, served with a side of dipping sauce.

Crispy egg rolls filled with savory vegetables and meat, served in a portion of three.

Crispy wontons filled with krab, served with a side of sweet and sour dipping sauce.

Grilled jumbo shrimp and steamed vegetables toss into teriyaki glazed sauce served on choice of base.

Tender Korean beef slices paired with steamed broccoli, carrots, and cabbage over a bed of rice.

Tender chicken pieces with stir-fried soba noodles, crisp vegetables including carrots, onions, and greens, all tossed in a savory sauce.

Tender shrimp sautéed with yakisoba noodles, crisp cabbage, and carrots in a savory sauce.

Tender chicken pieces coated in a tangy orange sauce, paired with fresh broccoli florets.

Chicken, shrimp mixed with edamame, scallion, pineapple, eel sauce and spicy mayo. topped with pickled radish, avocado and crispy onion.

Tuna, spicy tuna, seaweed salad, edamame, corn, cucumber, masago, onion crisps. roasted seaweed and poke special sauce.

Salmon, tomato, onion, cucumber, pineapple, fried onion masago and poke special sauce.

Tuna, salmon mixed with cucumber, edamame, pineapple and poke sauce. topped with masago, crabmeat salad, avocado and crispy onion..

1 piece over rice,

1 piece over rice,

1 piece over rice,

1 piece over rice,

1 piece over rice,

1 piece over rice,

1 piece over rice,

1 piece over rice,

Steamed shrimp & cucumber

Salmon, cucumber & avocado topped with masago

Tuna & avocado topped with masago

Smoked salmon & cream cheese

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Spicy.

Fresh salmon wrapped in rice and seaweed.

Spicy.

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Crispy shrimp tempura wrapped in sushi rice, topped with sesame seeds and a drizzle of sauce, served with pickled ginger and wasabi.

Tuna salmon, yellowtail, & cream cheese rolled in seaweed and sushi rice tempura fried top with sriracha, eel sauce, spicy mayo, and crunchies.

Shrimp tempura & crab sticks rolled in seaweed and sushi rice topped with cream cheese & steam shrimp, crab salad, fresh jalapenos and spicy mayo oven baked finished with eel sauce and ponzu

Spicy yellowtail, white tuna and cucumber rolled in soy wrap and sushi rice topped with tuna, salmon & escolar finished with spicy mayo, ponzu, crunchies and sprinkle masago

Shrimp tempura and cucumber rolled in seaweed and sushi rice topped with crab stick, steam shrimp and avocado finished with eel sauce, aioli and crunchies

Spicy tuna, cucumber & crab stick rolled in seaweed and sushi rice topped with tuna all the way. finished with eel sauce, ponzu and masago

Spicy salmon & avocado rolled in seaweed and sushi rice topped with salmon all the way finished with yuzu dressing, ponzu & sprinkled lemon zest