Ohana Poke (Fairhope) Menu

Large poke bowl with 3 protein selections from ahi tuna to scallops. Base options include white, brown, sushi rice, or seasonal greens. Mix-ins like edamame, pineapple, and more. Choice of sauces such as poke or spicy mayo. Toppings include masago, avocado, and sushi ginger. Crunchy additions feature onion crisps and furikake.

Spicy tuna, Spicy salmon, tuna mixed with jalapeño, cilantro, edamame, scallion, sriracha sauce and poke sauce. Topped with masago, seaweed salad, avocado, rice cracker and roast seaweed.

Tuna, spicy tuna mixed with edamame, corn, cucumber and poke sauce. Topped with masago, crabmeat salad, mango, crispy onion and roast seaweed.

Tuna, salmon mixed with cucumber, edamame, pineapple and poke sauce. Topped with masago, crabmeat salad, avocado and crispy onion.

Chicken, shrimp mixed with edamame, scallion, pineapple, eel sauce and spicy mayo. Topped with pickled radish, avocado and crispy onion.

Salmon, spicy salmon mixed with corn, edamame, cucumber and poke sauce. Topped with masago, crabmeat salad, mango, crispy onion and roast seaweed.

Natural spring water from the French Alps, bottled at the source for purity and freshness.

Salmon mixed with sweet onion, cucumber, pineapple, tomato and poke sauce. Topped with seaweed salad, mango and crispy onion.

Scallop, octopus mixed with scallion, jalapeño, edamame, poke sauce and yuzu sauce. Topped with squid salad, pickled radish and rice cracker.

Tuna, spicy tuna mixed with edamame, corn, cucumber and poke sauce. Topped with masago, crabmeat salad, mango, crispy onion and roast seaweed.

Tuna, salmon mixed with cucumber, edamame, pineapple and poke sauce. Topped with masago, crabmeat salad, avocado and crispy onion.

Tofu mixed with sweet onion, edamame cucumber, pineapple and poke sauce. Topped with seaweed salad, pickled radish and rice cracker.

Spicy tuna, Spicy salmon, tuna mixed with jalapeño, cilantro, edamame, scallion, sriracha sauce and poke sauce. Topped with masago, seaweed salad, avocado, rice cracker and roast seaweed.

Salmon mixed with sweet onion, cucumber, pineapple, tomato and poke sauce. Topped with seaweed salad, mango and crispy onion.

Chicken, shrimp mixed with edamame, scallion, pineapple, eel sauce and spicy mayo. Topped with pickled radish, avocado and crispy onion.

Scallop, octopus mixed with scallion, jalapeño, edamame, poke sauce and yuzu sauce. Topped with squid salad, pickled radish and rice cracker.

Large poke bowl with 3 protein selections from ahi tuna to scallops. Base options include white, brown, sushi rice, or seasonal greens. Mix-ins like edamame, pineapple, and more. Choice of sauces such as poke or spicy mayo. Toppings include masago, avocado, and sushi ginger. Crunchy additions feature onion crisps and furikake.

Brewed from premium oolong tea leaves, offering a rich and aromatic flavor without added sweetness.

Coconut-flavored energy drink providing a boost with a tropical twist. 250 ml can.

Made from concentrated guava puree, this guava juice offers a sweet and tropical flavor.

Lightly carbonated energy drink with taurine and caffeine.

The cold, refreshing, sparkling classic that America loves.

Natural artesian water sourced from the islands of Fiji.

Electrolyte water with a hint of berry flavor.

Natural spring water from the French Alps, bottled at the source for purity and freshness.

Every drop tastes pure and will leave you feeling refreshed.