Oh My Sushi Menu

4.6
(175+ Reviews)
$Sushi
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Crunch Roll

      Shrimp tempura, imitation crab, and cucumber.
      $11.75
    • Philadelphia Roll

      Cream cheese, avocado, and salmon.
      $10.75
    • Sexy Salmon Crunch

      Chefs recommend menu. Salmon and crunch on top of spicy tuna roll. Spicy.
      $14.95
    • Rainbow Roll

      Assorted fish on top of California roll.
      $13.95
    • Honey Spicy Tuna

      Spicy tuna, cream cheese, avocado, and deep-fried. Spicy.
      $12.45
    • Large Miso Soup

      A soybean-based broth combined with tofu, seaweed, and scallions, reflecting traditional Japanese flavors.
      $6.25
    • California Roll

      Avocado and imitation crab.
      $8.45
    • Spicy Tuna Roll

      Spicy tuna and cucumber.
      $10.75
    • Edamame

      Gluten Free
      $6.75
    • Eel Sauce

      A sweet and savory sauce, often used to enhance sushi and grilled dishes, made from a base of soy sauce, sugar, and mirin.
      $0.35
  • Appetizer & Dessert

    • Edamame

      Gluten Free
      $6.75
    • Spicy Edamame

      Garlic, Jalapeno.Spicy
      $7.99
    • Gyoza (6 Pcs)

      Pork Dumpling
      $8.00
    • Red Hot

      Cream cheese, spicy tuna and crabmeat fried in jalapeno.
      $11.50
    • Shrimp Temp (5 Pcs)

      Golden-battered shrimp, lightly fried to a crisp, served in a portion of five pieces.
      $12.95
    • Mixed Tempura

      2 Carrots, 2 Zucchini, 2 Broccoli, 2 Green beans, 2 Shrimp.
      $12.95
    • Veggie Tempura

      2 Carrots, 2 Zucchini, 2 Broccoli, 2 Green beans, 2 Mushroom.
      $10.75
    • Soft Shell Crab

      Crispy soft shell crab served on a bed of fresh greens with lemon wedges.
      $11.95
    • Agedashi Tofu (6 Pcs)

      Golden fried tofu served with a sweet and savory sauce, garnished with green onions and bonito flakes.
      $10.00
    • Baked Green Mussel

      Juicy mussels topped with a savory, golden-brown cheese and herb crust.
      $12.95
    • Yellowtail Collar

      Grilled yellowtail collar with crispy skin, tender flesh, and a side of fresh greens. Served with a dipping sauce.
      $13.95
    • Green Tea Ice Cream

      Smooth, refreshing green tea flavored ice cream for a light, creamy treat.
      $5.45
    • Mochi Ice Cream

      Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.
      $4.50
    • Tako Yaki

      Takoyaki: Ball-shaped Japanese fritters filled with diced octopus, typically topped with takoyaki sauce, mayonnaise, bonito flakes, and aonori (dried seaweed).
      $8.25
    • Crispy Rice

      Spicy tuna and sliced ​​avocado on top of 4-piece fried rice.Spicy
      $13.74
    • Salmon Collar 2pcs

      Baked salmon collar typically seasoned and served with ponzu sauce. Two pieces included.
      $12.95
  • Salad & Soup

    • Large Miso Soup

      A soybean-based broth combined with tofu, seaweed, and scallions, reflecting traditional Japanese flavors.
      $6.25
    • Veggie Udon

      Udon noodles with an assortment of vegetables in a savory broth.
      $11.95
    • Chicken Udon

      Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.
      $15.25
    • Beef Udon

      Savory Udon Noodles Topped with Tender Beef in a Rich Broth
      $16.00
    • Tempura Udon

      Savory Udon Noodles Served with Crispy Tempura Shrimp and Vegetables
      $15.00
    • House Salad

      A mix of fresh greens topped with julienned red bell peppers.
      $5.50
    • Seaweed Salad

      Fresh seaweed mixed with a light sesame dressing, topped with a touch of pickled ginger for a tangy finish.
      $7.15
    • Cucumber Salad

      Gluten Free
      $7.15
    • Sashimi Salad

      Delicate slices of raw fish over crisp, seasoned greens.
      $19.95
    • Crispy spicy tuna salad

      crispy spicy tuna wrapped in seaweed, spring mix salad, cherry tomatoes, ginger dressing
      $17.75
  • Entrée

    • Chicken Teriyaki

      Served with steamed vegetables, Steamed Rice.
      $16.04
    • Beef Teriyaki

      Served with steamed vegetables, Steamed Rice.
      $18.34
    • Salmon Teriyaki

      Served with steamed vegetables, Steamed Rice.
      $18.34
    • Chicken Karaage

      Crispy Japanese-style fried chicken with a tender inside
      $9.00
    • Katsu Curry

      2 pcs shrimps and 2 pcs breaded chicken with Jalanese curry sauce, spring mix and rice
      $17.00
    • Garlic Butter Seafood Udon

      Assorted seafood, thick Japanese noodles, and vegetables in a garlic butter sauce.
      $17.25
  • Sushi

    • Sushi Combo (12 Pcs)

      * Chef choice Assorted Sushi.
      $28.95
    • Tuna Sushi

      Slices of fresh tuna atop vinegared rice.
      $6.75
    • Yellowtail Sushi

      Tender slices of yellowtail atop seasoned sushi rice.
      $6.75
    • Salmon Sushi

      Salmon sushi typically consists of fresh, raw salmon atop a small ball of vinegared rice, often accompanied by a dab of wasabi and pickled ginger on the side.
      $6.25
    • Albacore Sushi

      Thinly sliced albacore tuna atop vinegared rice, garnished with a touch of green onion and ginger.
      $6.00
    • Shrimp Sushi

      Steamed shrimp atop sushi rice, often accompanied by a hint of wasabi.
      $5.75
    • Halibut Sushi

      Fresh halibut on top of sushi rice, typically garnished with ponzu sauce and green onions.
      $6.75
    • Fresh Eel Sushi

      Fresh eel sushi typically consists of grilled eel served on top of a small bed of vinegared sushi rice, often accompanied by a hint of wasabi.
      $6.75
    • Scallop Sushi

      Sashimi-grade scallop served atop vinegared sushi rice, typically includes two pieces per order.
      $6.00
    • Saba Sushi

      Sliced mackerel atop sushi rice, often includes a touch of wasabi.
      $5.45
    • Salmon Roe Sushi

      Salmon roe sushi consists of sushi rice topped with fresh, glistening salmon roe, often presented in nigiri form.
      $9.00
    • Smelt Roe Sushi

      Raw smelt roe atop sushi rice, often garnished with nori. Commonly served in pairs.
      $5.95
    • Hokkaido Scallop

      Giant scallop sushi typically features a generous portion of scallop, served over sushi rice. This dish may contain raw or undercooked ingredients.
      $9.95
    • Octopus Sushi

      Sliced, cooked octopus served atop vinegared sushi rice, often garnished with a hint of wasabi.
      $6.50
    • Inari Sushi

      Inari sushi consists of sweet soy-marinated tofu pockets filled with sushi rice.
      $5.25
    • Squid Sushi

      Squid sushi features a slice of raw squid atop vinegared sushi rice, typically served in pairs.
      $5.69
    • Tamago Sushi

      Tamago sushi features a sweet, Japanese-style egg omelette atop vinegared sushi rice.
      $5.25
    • Sweet Shrimp

      Ama ebi, typically served as a delicately prepared sushi or sashimi, often accompanied by fried shrimp heads.
      $13.25
  • Sashimi

    • Sashimi Combo (20 Pcs)

      * Chef choice Assorted Sashimi.
      $39.04
    • Tuna (5 Pcs)

      Eight pieces of thinly sliced, raw tuna, typically served with a side of soy sauce and wasabi.
      $14.75
    • Yellow Tail (5 Pcs)

      Eight pieces of meticulously sliced yellowtail, offering a pure taste of the ocean.
      $14.75
    • Salmon (5 Pcs)

      Eight pieces of thinly sliced raw salmon, traditionally prepared and served as a Japanese delicacy.
      $13.95
    • Albacore (5 Pcs)

      Eight pieces of albacore, typically served raw, accompanied by traditional Japanese condiments.
      $13.95
    • Octopus (5 Pcs)

      Eight pieces of thinly sliced octopus, traditionally prepared and served as sashimi.
      $16.04
    • Shrimp (5pcs

      Eight pieces of thinly sliced shrimp, traditionally prepared and served as a delicacy.
      $16.04
    • Fresh Eel (5 Pcs)

      Eight pieces of eel, typically served as thin slices, highlighting its fresh quality.
      $16.04
    • Saba Sashimi

      Thinly sliced mackerel, typically served raw, highlighting its natural flavor and texture.
      $16.04
    • Squid Sashimi

      Thinly sliced raw squid, typically served without rice, offering a delicate texture and mild taste.
      $16.04
  • Hand Roll

    • Tuna H/R

      Fresh tuna and rice, typically includes cucumber, wrapped in a seaweed cone.
      $7.99
    • Spicy Tuna H/R

      Spicy tuna and cucumber. gluten-free. spicy.
      $8.99
    • Yellow Tail H/R

      Yellowtail, typically accompanied by ingredients like green onion and sushi rice, wrapped in a crisp seaweed sheet.
      $7.99
    • Salmon H/R

      Fresh salmon, typically wrapped in seaweed, often accompanied by sushi rice and select vegetables.
      $6.95
    • Albacore H/R

      Albacore hand roll typically includes fresh albacore tuna, cucumber, avocado, and a special sauce, all wrapped in seaweed.
      $6.95
    • Shrimp H/R

      Cooked shrimp, avocado, and cucumber, typically wrapped in seaweed and rice, forming a hand roll.
      $5.95
    • Scallop H/R

      Scallop hand roll featuring fresh scallops, typically includes cucumber and masago, wrapped in seaweed and rice.
      $6.95
    • Salmon Skin H/R

      Gluten-free.
      $7.99
    • Spider H/R

      Deep-fried soft shell crab, avocado, and cucumber, typically wrapped in seaweed. Often includes masago and a drizzle of unagi sauce.
      $9.77
    • Avocado H/R

      Creamy avocado nestled in a nori sheet with sushi rice, forming a traditional Temaki hand roll.
      $6.33
    • California H/R

      Avocado and imitation crab.
      $6.33
    • Crunch H/R

      Shrimp tempura, crab meat, and avocado, wrapped in seaweed with a sprinkle of crunchy tempura flakes.
      $9.14
    • Philadelphia H/R

      Cream cheese avocado and salmon. gluten-free.
      $7.47
    • Fresh Eel H/R

      Fresh eel, rice, and cucumber, typically includes a drizzle of eel sauce, wrapped in seaweed.
      $7.99
    • Real Crab H/R

      Real crab meat wrapped in a seaweed cone, typically includes avocado and cucumber.
      $10.95
  • Maki Roll

    • Tuna Roll

      Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
      $10.29
    • Yellow Tail Roll

      Gluten-free.
      $9.77
    • Salmon Roll

      Fresh salmon rolled with rice and seaweed, a classic sushi delight.
      $9.14
    • Albacore Roll

      Albacore tuna, cucumber, and green onions, typically served with a garlic ponzu sauce.
      $9.14
    • Shrimp Roll (Sushi Shrimp)

      Shrimp sushi typically includes cooked shrimp wrapped with seasoned sushi rice and seaweed.
      $7.99
    • Fresh Eel Roll

      Eel and cucumber, wrapped with sushi rice and nori, typically includes a drizzle of eel sauce.
      $8.62
    • Halibut Roll

      Typically includes raw halibut, sushi rice, and nori, often accompanied by cucumber or avocado.
      $10.29
    • Scallop Roll

      Scallop mixed with cucumber and a touch of masago, wrapped in seaweed and rice.
      $9.14
    • Salmon Skin Roll

      Gluten-free.
      $9.77
  • House Roll

    • California Roll

      Avocado and imitation crab.
      $8.45
    • Salmon Skin Roll

      Gluten-free.
      $9.95
    • Spicy Tuna Roll

      Spicy tuna and cucumber.
      $10.75
    • Crunch Roll

      Shrimp tempura, imitation crab, and cucumber.
      $11.75
    • Philadelphia Roll

      Cream cheese, avocado, and salmon.
      $10.75
    • Mango Tango

      Salmon, imitation crab, mango, and spring mix with sauce.
      $11.95
    • Rock & Roll

      Albacore on top of unagi and imitation crab roll.
      $13.95
    • Caterpillar Roll

      Avocado on top of unagi and imitation crab roll.
      $12.95
    • Crazy Roll

      Assorted fish, imitation crab, cucumber, and avocado. Spicy.
      $12.95
    • Rainbow Roll

      Assorted fish on top of California roll.
      $13.95
    • Sunrise Roll

      Spicy tuna on top of California roll. Spicy.
      $12.95
    • Green Monster

      Avocado on top of shrimp tempura and imitation crab.
      $12.95
    • Popcorn Shrimp

      Fried baby shrimp on top of California roll. Spicy.
      $12.95
    • Sexy Salmon Crunch

      Chefs recommend menu. Salmon and crunch on top of spicy tuna roll. Spicy.
      $14.95
    • Alaska Roll

      Salmon on top of California roll.
      $14.75
    • Honey Spicy Tuna

      Spicy tuna, cream cheese, avocado, and deep-fried. Spicy.
      $12.45
    • Spider Roll

      Deep-fried soft shell crab with cucumber and avocado, typically includes a savory eel sauce and masago for added texture and flavor.
      $13.45
    • Hi Hai Roll

      Albacore on top of shrimp tempura roll.
      $14.95
    • Lion King

      Baked roll. Salmon on top of California roll and baked. Spicy.
      $13.45
    • Crispy Rice

      Deep-fried rice with spicy tuna and avocado on top. Spicy.
      $13.95
  • Special Roll

    • Baked Lobster Roll

      Baked roll. In: California roll. Out: baked lobster.
      $19.45
    • Super Philly Roll

      In: Philly roll. Out: fresh salmon.
      $15.95
    • Red & White

      In: shrimp tempura and spicy tuna. Out: tuna, halibut, and spicy smalt egg.
      $17.95
    • Shogun Roll

      In: Cucumber, avocado, sweet radish. Out: Yellowtail, sliced jalapeno.
      $18.95
    • Shrimp Killer

      In: shrimp tempura roll. Out: cooked shrimp.
      $15.95
    • Snow White Roll

      In: spicy tuna roll. Out: halibut and smalt egg.
      $17.95
    • Sweet Heart

      Chefs recommend menu. In: shrimp tempura roll. Out: fresh salmon with a crunch.
      $14.95
    • Red Bull Roll

      In: shrimp tempura roll. Out: spicy tuna and spicy masago.
      $16.95
    • Tornado Roll

      Chefs recommend menu. In: real crab, shrimp tempura, avocado. With Soy Paper. Out: yellowtail and Smalt Egg, fried carrot.
      $21.95
    • Tuna on Fire

      Chefs recommend menu. No sauce. In: spicy tuna roll. Out: cajun seared tuna, smalt egg. Gluten-free. Spicy.
      $19.95
    • Victoria Roll

      Chefs recommend menu. In: real crab, shrimp tempura. With Soy Paper Out: fresh tuna, avocado, and Smelt Egg.
      $19.49
    • Red Fire Roll

      In: spicy tuna roll. Out: fresh tuna, onion, and smalt egg.
      $16.95
    • Big Bang Roll

      Spicy tuna, shrimp tempura, and cucumber, typically includes spicy crabmeat, sushi ebi, and avocado, finished with crunch flakes and a blend of sauces.
      $18.95
    • Cherry Blossom

      In: California roll. Out: tuna and salmon.
      $13.95
    • Crown Valley

      Chefs recommend menu. In: spicy tuna, cucumber, shrimp tempura. With Soy Paper Out: albacore, fried onion.
      $17.95
    • Dragon Roll

      In: shrimp tempura roll. Out: fresh eel.
      $14.89
    • Mango Twist

      No sauce. In: spicy tuna roll. Out: fresh salmon, mango.
      $14.95
    • Fire Fire

      In: imitation crab roll. Out: seared spicy albacore, red onion, spicy smalt egg, and ponzu sauce. Spicy.
      $16.95
    • Ginza Roll

      In: albacore roll. Out: fresh yellowtail and smalt egg.
      $16.45
    • Golden Crispy

      In: California roll. Out: fresh tuna, onion, fried garlic, and smalt egg.
      $17.75
    • Green Sunset

      No sauce. In: tuna and cucumber roll. Out: avocado and salmon roe.
      $17.25
    • Hawaiian Roll

      In: California roll. Out: fresh tuna and smalt egg.
      $16.45
    • How Much Roll

      In: shrimp tempura roll. Out: double layered yellowtail, eel, and smalt egg.
      $18.45
    • Incredible Roll

      In: shrimp tempura roll. Out: baked scallop, imitation crab, and smalt egg.
      $18.95
    • Salmon Citrus Roll

      Scottish Salmon, English cucumber, Avocado, Lime, Microgreen
      $16.75
  • No Rice Special

    • Apple Tree Roll

      Assorted fish, imitation crab, and avocado in a cucumber wrap.
      $15.95
    • Albacore Special

      Spicy tuna, avocado, onion.
      $18.45
    • Salmon Special

      Spicy crab meat, mango, avocado, onion.
      $18.45
    • Mango Tango

      Salmon, imitation crab, mango, and spring mix with sauce.
      $12.45
  • Vegetable Roll

    • Avo + Cucumber Roll

      Avocado and cucumber rolled in sushi rice and seaweed, typically includes sesame seeds.
      $7.99
    • Avocado Roll

      Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.
      $7.99
    • Cucumber Roll

      Cucumber and sesame seeds wrapped in sushi rice and nori, following traditional Japanese techniques.
      $7.99
    • Spring Roll

      Seaweed salad, radish, avocado, cucumber, and fried tofu.
      $9.14
    • Sweet Dream

      In: Avocado, cucumber, fried tofu roll. Out: 6 pieces of fried tofu steak.
      $14.89
    • Bono Bono Roll

      Mixed vegetable tempura.
      $10.29
  • Oh My Special Bowl

    • 4 Items Bowl

      Japanese rice bowl with choice of half & half, spring mix, or rice. Select 4 items from eel, salmon, yellowtail, tuna, avocado, spicy tuna, scallop, octopus, halibut, imitation crab, shrimp, albacore, salmon roe, smelt roe, squid, seaweed salad, tilapia.
      $18.34
    • 5 Items Bowl

      Japanese-style rice bowl with options for base: half & half, spring mix, rice. Choose any 5 from a variety of seafood, avocado, and seaweed salad.
      $21.79
    • 6 Items Bowl

      Japanese rice bowl with choice of half & half, spring mix, or rice base. Select up to 6 items from options including eel, salmon, tuna, assorted seafood, and avocado.
      $25.24
  • Extra

    • Real Crab

      Real crab meat, often accompanied by tobiko, avocado, and mayo, presented in a traditional Japanese style.
      $7.95
    • Side Avocado

      Freshly sliced avocado side, perfect for adding a creamy touch to your meal.
      $3.50
    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $2.00
    • Rice Sushi

      Sushi rice typically includes steamed Japanese rice seasoned with a blend of vinegar, sugar, and salt to achieve a balance of sweetness and tanginess.
      $3.50
    • Tofu in Miso

      Silken tofu gently immersed in a savory miso sauce, often accompanied by delicate slices of green onion.
      $0.50
    • Fried Onion

      Deep-fried onions, often accompanied by a special mayo and eel sauce for added flavor.
      $4.95
    • Masago

      Masago consists of smelt fish roe, typically served atop sushi rice and wrapped in nori, embodying a mild and slightly sweet flavor profile.
      $3.95
    • Fresh Wasabi

      Freshly grated wasabi root, offering a traditional Japanese condiment known for its unique, sharp taste.
      $4.95
    • Crab Meat

      Imitation crab meat, often served as a simple yet satisfying addition to various dishes.
      $4.50
  • Extra Sauce

    • Eel Sauce

      A sweet and savory sauce, often used to enhance sushi and grilled dishes, made from a base of soy sauce, sugar, and mirin.
      $0.35
    • Spicy Mayo

      A creamy blend of mayonnaise and spices, offering a gentle kick. Ideal for enhancing the flavor of various Japanese dishes.
      $0.35
    • Ponze Sauce

      A citrus-based condiment blending soy sauce, mirin, and a mix of yuzu, sudachi, and kabosu juices, typically used for dipping or dressing.
      $0.35
    • Sriracha Sauce

      A spicy condiment made from sun-ripened chili peppers and garlic, offering a tangy and slightly sweet flavor.
      $0.25
    • Mustard Soy Sauce

      A blend of mustard and soy sauce, offering a unique combination that adds depth and a tangy twist to a variety of dishes.
      $0.40
    • Salad Dressing Sauce

      A harmonious blend of oils, vinegar, and seasonings, this Japanese salad dressing sauce is crafted to complement a wide array of salads.
      $0.40
    • Teriyaki Sauce

      A traditional Japanese condiment made with soy sauce, sugar, and mirin, offering a harmonious blend of sweet and savory flavors.
      $0.40

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 949-495-9100

28985 Golden Lantern B104, Laguna Niguel, CA 92677


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