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Ogunquit Lobster Pound Restaurant Menu

$Restaurant
504 Main St, Ogunquit, ME 03907

  • Appetizers

    • Maine Steamer Clams

      Sweet and tender soft-shell longneck clams. Served with our house clam broth and drawn butter. Available in full or half orders.
      $29.95

    • Sea Scallops Wrapped In Bacon

      With dill mustard and maple syrup.
      $17.00

    • Mussels

      Fresh fennel, tomatoes, herbs, white wine, capers.
      $16.00

    • Shrimp Cocktail

      $14.00

    • Chicken Wings

      Traditional, Spicy, or BBQ.
      $15.00

    • Hot Artichoke Dip

      Baked until golden brown. Served with toasted pita triangles.
      $15.00

    • Baked Stuffed Mushrooms

      Bread crumbs, onion, garlic, bacon.
      $11.00

    • Baked Brie

      Brown sugar, walnuts, toast points.
      $13.00

    • Escargot

      Butter, white wine, garlic.
      $13.00

    • Potato Skins

      Topped with melted cheese, bacon and scallions.
      $10.00

    • Nachos

      Served with salsa, sour cream and guacamole. Topped with black olives and scallions.
      $13.00

    • Bruschetta

      Toasted baguette topped with diced tomatoes, garlic, herbs and shredded parmesan cheese.
      $14.00

  • Salads

    • Garden Salad

      Fresh mixed greens, shredded carrot, tomatoes, sprouts, red onion, croutons.
      $10.00

    • Spinach Salad

      Oven roasted almonds, bacon, apple, onion, hard boiled egg. Served with house red wine vinaigrette.
      $14.00

    • Caesar Salad

      Garden fresh romaine with our homemade caesar dressing (anchovies available).
      $12.00

  • Soups

    • Lobster Stew

    • Baked French Onion Soup

      $7.00

    • Lobster Bisque

      $8.00

    • New England Clam Chowder

      $8.00

  • Sandwiches

    • Lobster Roll

      Fresh lobster salad on a grilled hot dog bun.

    • Caesar Salad Wrap

      With grilled chicken +$7 or marinated steak tips +$10
      $7.00

    • 6 Oz. Burger

      $14.00

    • 6 Oz. Cheeseburger

      $15.00

    • Grilled Chicken Sandwich

      Grilled, boneless breast marinated in our own Teriyaki, Cajun, or BBQ sauce.
      $13.00

    • Bacon, Lettuce & Tomato

      $9.00

  • Children's Menu

    • Kraft Mac & Cheese

      $6.00

    • Spaghetti

      Add Meatball +$3
      $7.00

    • Cheese Ravioli

      $7.00

    • Chicken Tenders

      $9.00

    • Grilled Cheese

      $6.00

    • Kid Burger

      $7.00

    • Grilled Hot Dog

      $7.00

  • Lobster And Seafood

    • Hot Boiled Maine Lobster

      Named Phantom Gourmet's "Best Boiled Lobster" in New England. Our famous Maine lobster, boiled to perfection in Gulf of Maine seawater. Expertly cut and cracked for easy eating. Sold by the pound, priced to the ounce. Sizes Range 1 1/4 to 4+ LBS.

    • Lobster Pie

      Baked in a ramekin, Maine lobster meat, drawn butter, sherry, ritz cracker crumb.

    • Lobster Stew Dinner

      Sauteed to order with butter, lobster broth, and Maine lobster meat.

    • Lobster Tail Dinner

    • Surf & Turf

      Grilled 8 oz. sirloin or marinated steak tips.
      $42.00

    • Baked Haddock

      Fresh Atlantic haddock filet with bread crumbs, butter, white wine, lemon.
      $25.00

    • Baked Scallops

      Sea scallops lightly tossed in seasoned breading.
      $32.00

    • Baked Stuffed Shrimp

      Butterflied jumbo shrimp with our house seafood stuffing.
      $30.00

    • Seafood Stuffed Sole

      Shrimp, crab meat, sea scallop, lobster sauce.
      $28.00

    • Grilled Swordfish

      With lemon-dill butter or Cajun style with curried mango salsa.
      $34.00

  • Meat And Poultry

    • Flame Grilled 12 Oz. Beef Sirloin

      Certified Angus beef strip sirloin.
      $38.00

    • Flame Grilled 8 Oz. Tenderloin

      Certified Angus beef tenderloin.
      $48.00

    • Marinated Steak Tips

      Top sirloin tips in our house marinade.
      $30.00

    • Baby Back Ribs

      BBQ style or with our sweet and tangy house sauce.
      $28.00

    • Grilled Chicken Breast

      Oven roasted, your choice of Traditional, BBQ, Cajun or Teriyaki.
      $20.00

    • Homemade Meatloaf

      Hazel's recipe. A throwback to the early days of OLP. Served with mashed potatoes and brown gravy.
      $20.00

  • Pasta

    • Lobster Alfredo

      Maine lobster meat sauteed in a rich parmesan cream sauce. Served over penne.

    • Seafood Scampi

      Shrimp, sea scallop, lobster, sauteed in white wine, olive oil, and scampi butter. Served over linguine or penne.
      $40.00

    • Shrimp Scampi

      White wine, olive oil, scampi butter. Served over linguine or penne pasta.
      $28.00

    • Vegetable Primavera

      An array of vegetables sauteed in olive oil, garlic, basil, and crushed red pepper. Served over penne pasta.
      $21.00

    • Spaghetti

      With Marinara
      $15.00

    • Spaghetti And Meatballs

      $21.00

  • Appetizers

    • Maine Steamer Clams

      Sweet and tender soft shell longneck clams. Served with house clam broth and drawn butter. Available in full or half orders.
      $19.95

    • Mussels

      Fresh fennel, tomatoes, herbs, white wine, capers.
      $14.00

    • Shrimp Cocktail

      $11.00

    • Hot Artichoke Dip

      Baked until golden brown. Served with tortilla chips.
      $11.00

    • Chicken Wings

      Oven roasted, your choice of Traditional, BBQ, or Spicy. No dressing.
      $9.00

    • Sea Scallops Wrapped In Bacon

      With dill mustard and maple syrup.
      $13.00

  • Soup and Salad

    • Lobster Stew

      Contains soy and milk.
      $12.00

    • Garden Salad

      No croutons.
      $6.00

    • Spinach Salad

      Oven roasted almonds, bacon, apple, red onion, hard boiled egg. With our house red wine vinaigrette.
      $10.00

    • Caesar Salad

      Garden fresh romaine with our homemade caesar dressing and shredded parmesan cheese (anchovies optional) (Omit croutons).
      $10.00

  • Lobster and Seafood

    • Boiled Maine Lobster

      Our famous Maine lobster. Named the Phantom Gourmet's "Best Boiled Lobster in New England". boiled to perfection in Gulf of Maine seawater. Expertly cut and cracked for easy eating. Sold by the pound, priced to the ounce. Size Range 1 1/4 LBS to 4+ LBS.

    • Lobster Tail Dinner

      2 boiled tails.
      $29.00

    • Surf And Turf

      A charbroiled 8 oz. fillet of sirloin with 2 boiled tails.
      $38.00

    • Grilled Swordfish

      With lemon dill butter or cajun style with curried melon salsa
      $27.00

    • Lobster Stew Dinner

      Contains soy and milk.
      $24.00

  • Meat and Poultry

    • Flame Grilled 12 Oz. Beef Sirloin

      Certified angus beef strip sirloin.
      $27.00

    • Flame Grilled 8 Oz. Tenderloin

      Certified angus beef tenderloin filet.
      $29.00

    • Baby Back Ribs

      Full rack of ribs served BBQ style or with our sweet and tangy house sauce.
      $22.00

    • Baked Half Chicken

      Oven roasted, your choice of Traditional or BBQ.
      $21.00

  • Pasta

    • Lobster Alfredo

      Maine lobster meat sautéed in a rich parmesan cream sauce. Served over gluten-free penne.
      $33.00

    • Vegetable Primavera

      An array of vegetables sautéed in olive oil, garlic, basil, and crushed red pepper over gluten-free penne.
      $18.00

    • Shrimp Scampi

      White wine, olive oil and scampi butter. Served over gluten-free penne.
      $25.00

    • Seafood Scampi

      Shrimp, sea scallop, lobster meat sautéed in white wine, olive oil, and scampi butter. Served over gluten-free penne.
      $33.00

  • Beer

    • Draft

      Miller Lite, Allegash White, Sam Adams, Sam Seasonal, Sebago Runabout Red, Harpoon IPA, Peak Organic Seasonal.
      $4.95

    • Bottle

      Budweiser, Bud Light, Coors Light, Corona, Heineken, Michelob Ultra, Gluten Free Omission Lager, Coors non-alcoholic, Shipyard XXXX IPA, Downeast Cider.
      $4.95

  • White Wine

    • Chardonnay, Domino

      Medium-bodied & dry (California)
      $7.00

    • Chardonnay, Kendall-Jackson Vitners Reserve

      Full-bodied with notes of oak and vanilla (California)
      $9.00

    • Chardonnay, Clos Du Bois

      Well balanced with hints of butter (California)
      $9.00

    • Chardonnay, Jam Cellars Butter

      Tropical fruit notes, balanced acidity with an oaky finish. Great paired with lobster. (Nape Valley, California)
      $36.00

    • Pinot Grigio, Lagaria

      Crisp, dry, light (Italy)
      $9.00

    • Pinot Grigio, Walnut Crest

      Bright, clean & refreshing (Italy)
      $7.00

    • Pinot Gris, Chateau Ste. Michelle

      Lovely flavors of juicy pear and melon with a hint of spice (Columbia Valley, WA)
      $8.00

    • Pinot Grigio, Il Cavalerie

      Easy drinking, nice balance of fruit and acid. (Friuli, Italy)
      $8.00

    • Sauvignon Blanc, Brisa Vista Mar

      Fresh and fruity, with well balanced acidity and a pleasant finish. (Chile)
      $8.00

    • Sauvignon Blanc, Lobster Reef

      Beautifully balanced and refreshing, dry, hints of citrus and grapefruit. (New Zealand)
      $8.00

    • Riesling, Woodbridge

      Off-dry with notes of pear (California)
      $7.00

    • Gruner Veltliner Gmork, Anton Bauer

      Aromatic, tropical fruit and acidity, dry clean finish with a hint of white pepper (Wagram, Austria)
      $9.00

    • Rose, Summer Water

      Salmon colored, notes of strawberry, citrus, rose, focused acidity and bone-dry finish (Santa Barbara, CA)
      $8.00

    • Moscato D'Asti, Pitule

      Bright and complex with a sweet finish. (Italy)
      $8.00

    • Canella Proseco

      Creamy, perfumed sparkling wine, excellent overall balance (Italy)
      $9.00

    • Freixenet Cordon Negro

      Hints of citrus, crisp, clean, and very dry (Spain)
      $30.00

  • Red Wine

    • Merlot, Domino

      Smooth and Supple (California)
      $7.00

    • Cabernet Sauvignon, Domino

      Medium bodied, smooth finish. (California)
      $7.00

    • Merlot, Blackstone

      Fresh, supple, notes of plum. (California)
      $8.00

    • Malbec, Cigar Box

      Full bodied and smooth. (Argentina)
      $8.00

    • Pinot Noir, Esser

      Light, bright cherry fruit, vanilla and cola notes with smooth tannins (Monterey, California)
      $34.00

    • Pinot Noir, Cono Sur

      Silky, cherry and strawberry notes. (Chile)
      $8.00

    • Cabernet Sauvignon, J Lohr Estates

      High-toned with a bouquet of hazelnut and toasted pastry (California)
      $9.00

    • Cabernet Sauvignon, Matchlock

      Full bodied, sustainably farmed, oak notes, scents of black cherry and strawberry (Paso Robles, CA)
      $9.00

    • Burgenlandred, Meinklang

      Biodynamically grown, fresh and elegant with notes of cherry and raspberry (Austria)
      $9.00

  • House Specialties

    • Old Fashioned

      $9.00

    • Bloody Caesar

      $9.00

    • Bloody Mary

      $9.00

    • OLP Blueberry Lemonade

      $9.00

    • OLP Rum Punch

      $9.00

  • Specialty Martinis

    • Apple Martini

      Vodka, Apple Pucker, Midori
      $10.00

    • French Martini

      Vodka, Chambord, Pineapple Juice
      $10.00

    • Chocolate OLP

      Godiva, Pinnacle Chocolate Whipped Vodka, Dark Creme de Cacao
      $10.00

    • Lemon Drop

      Absolut Citron, Lemon Juice, Simple Syrup, Sugar Rim
      $10.00

    • OLP Blueberry Martini

      Stoli Blueberry, Cointreau, Blueberry Simple Syrup
      $10.00

    • Ruby Delight

      Absolut Ruby Red, Absolut Citron, Stoli Orange, Lime Juice, Cranberry Juice
      $10.00

    • Tequila Martini

      Blanco Tequila, Dry Vermouth, Orange Bitters
      $10.00

    • Love Potion

      Stoli Orange Vodka, Chambord, Cranberry Juice
      $10.00

    • Chocolate Raspberry Martini

      Godiva, Stoli Raspberry, Chambord, Dark Creme de Cacao
      $10.00

    • Peach Cosmo

      Vodka, Peach Scnapps, Cranberry Juice
      $10.00

    • Cosmopolitan

      Vodka, Cranberry Juice, Lime Juice
      $10.00

  • Frozen Drinks

    • Pina Colada

      $9.00

    • Strawberry Colada

      $9.00

    • Mudslide

      $9.00

    • Margarita

      $9.00

    • Strawberry Daiquri

      $9.00

  • Coffee Drinks

    • Italian

      Frangelico
      $9.00

    • Irish

      Jameson & Green Creme de Menthe
      $9.00

    • Nutty Irishman

      Frangelico & Baileys
      $9.00

    • Keoke

      Brandy & Kahlua
      $9.00

    • Mexican

      Kahlua
      $9.00

    • Spanish

      Brandy
      $9.00

  • Dessert

    • Ice Cream

      Vanilla, Chocolate, Coffee
      $2.75

    • OLP's Original Deep Dish Pies

      Individual deep dish, baked in house daily since 1931. Served warm.
      $6.95

    • Traditional Apple Pie

      By the slice.
      $6.95

    • Old Fashioned Lace Oatmeal Cookie

      We brought back an old favorite!
      $1.50

    • Chocolate Fudge Brownie

      Triple Chocolate
      $3.95

    • Chocolate Chip Cookie Bar

      Homemade and Delicious
      $3.95

    • Hot Fudge Sundae

      Your choice of ice cream topped with hot fudge, chopped walnuts, and a cherry on top.
      $6.95

    • OLP Special

      Triple chocolate fudge brownie or chocolate chip cookie bar. Topped with hot fudge, chopped walnuts, whipped cream, and your choice of ice cream.
      $7.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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