Off Square Brewing Menu

Abv 7.1% ibu 70 / (tier 1) - 20 oz.this bitter ipa is hopped with cascade and centennial hops and has a crispy clean finish.

Gose abv 4.9% ibu 20 - 13 oz.(No crowlers) kettle soured ale brewed with fresh lime, lime zest, coriander and sea salt.

Abv 5.5% ibu 20 / (tier 1) - 20 oz.classic style, with slightly malted flavors that balance with a toffee essence and a roasted, dry finish.

Abv 6.1% bu 26 / (tier 1) - 20 oz. Brewed with pilsner malt and wheat, with flavors of banana and clove. Served with a lemon upon request.

Abv 5.0% ibu 50 / (tier) - 20 oz.this classic lager is amber in color with robust malt flavors and very light hoppiness.

Abv 5% ibu 20 / (tier 1) - 22 oz. A traditional german pilsner. Clean, crisp, and refreshing.

Abv 5% ibu 20 / (tier 1) - 20 oz. A traditional mexican lager brewed with lime zest.

Abv 5.4% ibu 30 / (tier 1) - 13 oz. Our traditional german kolsch style easy drinker was brewed with pilsner malt and has the light straw/amber color desired.

Abv 6.9% ibu 30 (tier 1) - 20 oz. Ecuadorian cocoa nibs and husks in the mash & secondary

Abv 6.9% ibu 30 (tier 2) - 13 oz. Dagger mountain roastery coffee is added to our angry betty

Abv 5.9% ibu 22 - 20 oz. Our take on an irish stout, this black beer has a pronounced roasted flavor and is dry with a hint of sweetness. Served on nitro!

Abv 9.5%, ibu 30 - 9 oz. Brewed with kent golding hops and aged in bourbon, whiskey and rye barrels with sweet cherries added.

Abv 5.5% ibu 25 (tier 2) - 13 oz. Inspired by uber slayer from jagged mountain brewery (denver). This beer was brewed with sweet, savory and umami asian flavors.

4 pack - 16 oz. cans

750ml bottle

13 oz this 8% abv double dry hopped dipa collaboration with tired hands brewing company was brewed with brown basmati rice and jaggery sugar hammond, indiana

13 oz. A 4.7% abv gose made with lactobacillus, michigan cherries, coriander and sea salt munster. Indiana

13 oz this 6.2% abv cider is fermented to amplify the fragrance and essence of the apples. Gluten free.

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5 oz. Pours

Irish red abv 5.0% ibu 25

Honey dipa abv 9.3% ibu 85

Coffee stout abv 6.9% ibu 30

Imperial stout abv 16% ibu 30

Oatmeal abv 6.9 % ibu 30

Ipa abv 6.2% ibu 75

Kosch abv 5.2 % ibu 29

Session ipa abv 5.0 % ibu 50

Hefeweizen abv 6.1% ibu 26

Kentucky common abv 4.7% ibu 30

Dripa abv 9.0% ibu 95

Cherry vanilla milkshake i.p.a abv 6.2% ibu 50

Pilsner abv 5.5% ibu 20

Summer wheat abv 5.5% ibu 50

Strawberry milkshake ipa abv 6.7% ibu 40

Pineapple ipa abv 6.6 ibu 90

Crown point collab! Brewed with crown brewing this pale ale was brewed with experimental hop oils of centennial cascade and chinook haps

A refreshing summer wheat made with both cascade and 007- the golden hops perfect for front porch drinking!

Kettle suured ale brewed with lemon and lime zest fresh coriander and sea salt

60% pilsner malt 640% nice with mosaic and azacca hops.

A light gold color with a hop forward flavor and a crisp finish.

Ecuadorian cocoa nibs and husks in the mash and secondary

Dagger mountain la pena coffee is added to our angry betty.

Brewed with pilsner malt and wheat with flavors of banana and clove. Can be served with a lemon if requested.

Citra & amarillo hops used in boil and when double dry-hopped.

This style started in louisville and disappeared during prohibition. It's an easy drinking ale with com, barley and rye.

An easy drinker brewed with pilsner malt with a light straw/amber color.

This imperial ipa was brewed exclusively with cashmere hops, and 70 pounds of indiana's own two canoes honey.

This creamy new england style ipa is brewed with fresh strawberries, vanilla and lactose sugar.

A new england ipa with dark-sweet michigan cherries & madagascar vanilla

Brewed with fresh pineapples and ekuanot and simcoe hops.

Big, rich thick russian imperial stout (served on nitro)

This single malt and single hop pale ale was brewed with chinook hops donated by howe farms with a portion of the proceeds to benefit the food bank of northwest indiana.

Classic of the style, the slightly malty flavors balance with a toffee essence and a roasted dryness on the finish.