Ofelia's Taqueria Menu

Scrambled eggs with tomatoes, onions, jalapeños. Served with choice of flour or corn tortillas.

Scrambled eggs mixed with chorizo. Served with choice of flour or corn tortilla.

Eggs scrambled with ham, served with choice of flour or corn tortilla.

Chilaquiles in choice of red or green sauce, traditional Mexican breakfast offering.

Machaca con Huevo: Shredded beef scrambled with eggs. Served with choice of flour or corn tortillas.

Wrapped in a flour tortilla, this burrito combines shredded beef, scrambled eggs, bell peppers, onions, and tomatoes, typically seasoned with traditional spices.

A flour tortilla typically includes scrambled eggs, potatoes, cheese, and a mix of vegetables and meat.

Scrambled eggs, bacon, ham, chorizo, and potatoes, all wrapped in a flour tortilla with melted cheese.

Chorizo, scrambled eggs, and cheese, typically wrapped in a flour tortilla, often accompanied by beans and potatoes.

Scrambled eggs and spicy chorizo wrapped in a flour tortilla, typically includes cheese, beans, and potatoes.

Incorporates chorizo, bacon, ham, onions, bell peppers, fresh pico de gallo, and melted cheese.

Three pancakes accompanied by a side of fries, prepared in a style that merges traditional breakfast flavors.

Breaded chicken nuggets served alongside French fries.

Ofelia's Special: Scrambled eggs and chorizo, with your choice of flour or corn tortilla.

Mexican chicken soup served with choice of flour or corn tortillas.

Beef broth with vegetables, served with choice of flour or corn tortillas.

Shrimp broth, served with choice of flour or corn tortillas.

Shrimp cocktail typically includes shrimp mixed with tomato, onions, cilantro, and avocado, served in a tangy sauce of tomato juice, lime, and ketchup.

Shrimp and octopus cocktail in savory broth. Served with choice of flour or corn tortilla.

Menudo soup with hominy or cow feet options. Served with choice of flour or corn tortillas. Options for extra pata or maiz available.

Res / cow.

Chivo / goat.

Traditional Mexican stew with hominy, served with a choice of corn tortillas, flour tortillas, chips, or tostadas.

Chile verde served with choice of flour or corn tortillas.

Slow-cooked beef, birria style, served with choice of flour or corn tortillas.

Chivo / goat.

Chicken in rich mole sauce, served with your choice of flour or corn tortillas.

Grilled carne asada served with a choice of flour or corn tortillas.

Steak Ranchero: Juicy steak with ranchero sauce. Served with choice of flour or corn tortillas.

Garlic sautéed shrimp served with a choice of flour or corn tortillas.

Grilled shrimp served with choice of flour or corn tortillas.

Camarones ala Diabla: Fried shrimp with spicy diabla sauce. Served with choice of flour or corn tortillas.

Shrimp simmered in ranchero sauce. Served with choice of flour or corn tortillas.

Breaded shrimp with choice of flour or corn tortilla.

Chicharrón in salsa, served with choice of flour or corn tortilla.

Chile relleno served with choice of flour or corn tortilla.

Carnitas with choice of flour or corn tortillas.

Combo Plate: 1 taco and 1 enchilada. Choice of red or green sauce.

1 taco with your choice of flour or corn tortilla, paired with a chile relleno.

Two enchiladas, choice of red or green sauce.

Two shrimp enchiladas, choice of red, green, or diavla sauce.

Two corn tortillas rolled and filled, typically includes a topping of sour cream and guacamole.

A sope topped with beans, cheese, and sour cream, typically accompanied by lettuce.

A regular burrito typically includes meat, rice, beans, and salsa, all wrapped in a soft flour tortilla.

Super burrito mojado; Choice of red or green sauce, Mexican-style wet burrito.

Smothered in choice of red or green sauce, burrito Mojado packs a flavorful punch with traditional fillings.

Burrito filled with a cheese-stuffed chili relleno, typically includes rice, beans, and a blend of onions and cilantro wrapped in a flour tortilla.

Sautéed shrimp wrapped in a flour tortilla, typically includes rice, beans, pico de gallo, cheese, and sour cream.

Refried beans and cheese wrapped in a soft flour tortilla.

Meat with beans, guacamole, tomatoes, lettuce, salsa, sour cream and cheese.

Soft corn tortilla filled with a variety of vegetables, typically including beans, lettuce, tomato, and cheese, complemented by guacamole and sour cream.

Meat with rice, beans, lettuce, guacamole, salsa, sour cream and cheese.

Meat chips, beans, cheese, pico de gallo, salsa, guacamole and sour cream.

Meat.

Mayonnaise, lettuce, salsa, tomatoes, guacamole and sour cream.

Handmade thick corn tortilla, typically includes beans, lettuce, cheese, sour cream, and meat or vegetables.

Meat, tomatoes, onions, jalapeños, lettuce and mayonnaise.

Meat, sauce and cheese

Cheese and Shrimp

Meat and cheese.

A flour tortilla filled with melted cheese, typically served as a single item.

Three tortillas, available in flour or corn.

Poblano pepper, traditionally stuffed with cheese, coated in an egg batter, and fried. Often garnished with a red sauce.

Flour or corn.

Mexican-style rice and beans topped with melted cheese, typically served as a comforting and simple dish.

Mexican rice and beans paired with sautéed shrimp, typically served together in a kid-friendly portion.

Avocado, lime, cilantro, and onion. Available in small, medium, or large sizes.

Fresh chopped tomatoes, onions, cilantro, and jalapeños. Available in small, medium, or large sizes.

House-made salsa available in small, medium, or large sizes.

Beans, available in medium or large sizes.

Medium or large serving of Mexican-style rice.

Crispy tortilla chips available in small, medium, or large sizes.

A non-alcoholic Mexican soda, offering a wine-flavored experience in a glass bottle.

Classic Mexican apple-flavored soda, typically served in a glass bottle.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Large fountain drink. Choice of Pepsi, Diet Pepsi, lemon-lime, brisk tea, lemonade, Crush, or Dr. Pepper.